Tag Archives: Ballentine

Noted

Mon dieu! Could it be that Your West Coast Oenophile is going to switch his allegiance to Bordelaise wines? Will Sostevinobile become a paean to the vignerons of France?

There are numerous reasons I attend trade tastings for imported wines, despite my unyielding commitment to serve only sustainably-grown wines from the West Coast (meaning British Columbia, Washington, Oregon, California, Baja Norte, and perhaps a little pocket across the border in Arizona), including sourcing accounts for my trade tasting venue, familiarizing myself with varietals that have only a small presence here, like Canaiolo, Saperavi, Assyrtiko, Dreirebe, Chasselas Doré, Mencia, to name a few, or simply to socialize with other wine trade comrades. Rarely, however, do I leave one of these events feeling that I am perhaps missing out on something with my attenuated focus. But, in the interest of objectivity, I have to concede that last month’s showcase of the 2016 vintage from the Association de Grands Crus Classés de Saint-Emilion was truly spectacular.

The homage California pays to French viticulture is, of course, centered on Bordeaux, but within this spectrum, the focus falls predominantly on the Left Bank and the prestige of the Premier Cru houses, which skew towards Cabernet Sauvignon. But among the AOCs of the Right Bank, Merlot predominates, as exemplified by what, until the recent Pinotphile craze, was annually the world’s most expensive wine, Pomerol’s Château Pétrus.

Saint-Emilion lies to the south of Pomerol and is distinguished by wines that blend Merlot and Cabernet Franc. Principal protagonists here include Château Ausone and the legendary Château Cheval Blanc, whose namesake bottling is generally acclaimed as the greatest wine ever by wine cognoscenti worldwide, the only debate being a preference for the 1947 or 1961 vintages. Malheureusement, neither of these houses nor their fellow Premiers Grands Crus Classés A wineries, Château Angélus and Château Pavie participated in the San Francisco tasting. And though none of Saint-Emilion’s Premier Grand Cru Classé B chateaux were on hand either, 18 of the 64 Grand Cru Classé houses poured their 2016s, along with a library wine of their own choosing.

Across the board these wines were uniformly excellent, a testament to their third-tier status that only could make one wonder what the various Premier Cru Classé wines might offer. My preference leaned heavily toward those wines that married a higher percentage of Cabernet Franc or even featured Merlot as the secondary varietal. And given the leanings of my California-honed palate, the relatively high (14-15.5%) alcohol content of most, compared to the restrained (12-14%) level of Médoc’s Premier Grand Cru, certainly factored into the appeal.

Unfortunately, I cannot provide further details or observations on the individual wines. The promoters of this event did not correlate the printing of their program guide with the number of RSVPs; as such, attendees like myself, who strive to take meticulous notes at tastings were left to our own devices, something that can be extremely onerous when having to deal with a foreign language (mon français est un peu faible ces jours). And so I took none, leaving these wines to the recesses of my memory.


At least Team Balzac designed a guide for their event, which they subsequently emailed to attendees. Two other major tastings I attend last month eschewed printing programs altogether. Given that these events both commanded steep ticket prices, I could take the promoters to task for not allocating a portion of their gross revenue for such a relatively inexpensive production (I am well aware of this expense, have personally designed the brochures for every wine tasting I have curated). But the issue here isn’t cost, but the difficulty such an omission creates in trying to enjoy the wines, notate them, and navigate the entire event with the degree of alacrity it demands.

Many readers here know that, after my first career in winery Mergers & Acquisitions, I spent nearly 25 years wallowing in the recesses of the advertising & marketing industry. Though nominally a copywriter, I was compelled to learn graphic design, and with that, acquire a concomitant fluidity in numerous word processing, page layout, and desktop design programs. Yet even with a high degree of expertise in these softwares, navigating the mobile versions, particularly on an iPhone, is cumbersome, if not outright challenging. There are no easy shortcuts to this process—being confronted with having to record an event on Notes requires typing out every single word, all while trying to balance a glass, maintain a dialogue with the winemaker, and keep from hogging space at the table from other attendees. Plus, this is just as much an imposition on the wineries, who are paying fees and donating bottles with the expectation of having the rapt attention of trade individuals, either for purchasing their wines or promoting them.

This is not to say that I didn’t thoroughly enjoy Carlo Niboli’s second staging of CabFest at the Westfield. Given my struggles with producing wine events like CalAsia these past two years, I can only defer to the success of his efforts, which included the first public tasting (as far as I know) of Napa’s mythic Ghost Horse, the wine that has eclipsed Screaming Eagle’s claim to California’s top pricing. Here, the 2015 Fantome, merely the fourth tier of Todd Anderson’s Cabernets (priced at a meager $1500/bottle), proved an extraordinary wine well worth its rarefied claim. Even so, a lofty price does not ensure exclusivity, as the 2004 Harry’s Vineyard Cabernet Sauvignon from Hesperian proved a worthy counter. Also as impressive: the 2015 Cabernet Sauvignon from Alison Green Doran’s Hoot Owl Creek and the 2015 Red Wine Blend, an equal marriage of Cabernet Sauvignon and Merlot, produced by Laurie Maurer Shelton’s CAMi.

I found the 2016 Cabernet Sauvignon Emily Kestrel from Summit Lake exceptional, as was the 2017 Stagecoach Cabernet Sauvignon from newcomer Stringer Cellars. On a more bittersweet note, Cabfest marked what will likely be the last public tasting for Battle Estate Vineyards, which has decided to cease operations after the devastation of the Kincade Fire. Wines like their 2015 Cabernet Sauvignon from Alexander Valley will be sorely missed.

And while I did not miss tasting the wide range of other Cabernets, Cab Francs, and Bordeaux blends at this event, awkwardness of trying to record my impressions with a virtual keyboard on a 5.5″ display, while striving to balance my glass and continue conversing with the winemaker left most of my notes in shambles, despite generally favorable impressions of Chiron, Obvious, Zialena, V, Howell at the Moon, Ballentine, Stonestreet, Angwin Estate, Ron Rubin, Guarachi, Robert Young, Medlock Ames, Sutro, Lancaster, and Patel.


I had hoped not to confront the same dilemma the following weekend at the debut of Wine Call SF at the Old Mint. The two-day tasting featured over 50 wineries, predominantly from the West Coast, and selected from the leading proponents of the natural wine movement. It seemed incomprehensible that an event of this scale would not feature a guide—and a professionally designed program at that. But alas, I once again was compelled to wing my way through with my iPhone, this time starting by pasting the winery roster featured on the Website into a Pages document.

An utter catastrophe! Though I am highly skilled in this app on my MacBook Pro and can navigate the differences in the mobile version on my iPadcusing a keyboard, here there is no way to paste text into the text field without copyng its formatting, which, in this case, included the hyperlinks that launched a Web page nearly every time I tried to navigate the cursor. Which, in turn, meant it took three times as long to type, once I finally got things placed where I needed them.

But then entire sections of my document were somehow deleted, which compelled me to return to the various wine stations and re-record ratings on what they had poured. Not impossible, of course, but enormously frustrating to the point that, were it not for my reluctance to shell out another $1,000 to replace it, I came close to flinging my iPhone across the room.

More importantly, the struggles with my note-taking consumed an inordinate amount of time, so much so that even with three separate trips to The Old Mint over Saturday and Sunday, I still missed sampling half a dozen of the wineries. Insurmountable impositions like this hurt not only attendees like Sostevinobile, but penalize all the winemakers who put in the time and effort to make an event succeed.

Nonetheless, I did manage to salvage a good portion of my observations. The absolute standouts had to be the 2018 Flaws, an impeccable Abouriou from Absentee, who ironically was away from his table while I was sampling, and and a luxuriant 2015 Carignane from Faith Armstong-Foster’s Onward, which, along with sister label Farmstrong, specializes in this wondrous Rhône varietal.

Close behind, four other wines astounded, as well, starting with another of Onward’s remarkable bottlings, the 2017 Pétillant Naturel Rosé of Pinot Noir. Even though he has now already sold out, Hank Beckmeyer produced a near-flawless 2018 Viognier at his La Clarine Farm in Somerset. Having partied on Friday with Anna & David Delaski at the Pretty in Pinot Prom—following a full day at the annual Pinotfest, I was struck by the contrast of Solminer’s 2018 Dry Riesling Coquelicot Vineyard, one of the several Germanic varietals they are producing. Trekking from Oregon, Division Wine Making Company also proved a formidable presence here, making a statement its 2017 Granit Cabernet Franc.

If my notes had stayed intact, I could go into finer detail on the remaining wines, but, as it were, numerous others made significant impressions, including Sacramento’s Haarmeyer Wine Cellars, with their 2017 Riesling Wirz Vineyard and the ever-reliable Old World Winery with yet another standout vintage, their 2015 Luminous, a luscious Abouriou from Sherry Martinelli vineyard in Windsor.

Shaunt Oungoulian’s Les Lunes featured a pair of intriguing bottlings, the 2017 Carignane Arnold’s Block and a deftly blended 2016 Cabernet Sauvignon/Merlot Coplan Vineyard. His former winemaking partner, Martha Stoumen, now well into her connubial bliss, tributed her recent marriage with the 2018 Honeymoon, a Colombard blend with 15% Chardonnay. Likewise, Breaking Bread, an offshoot of Kokomo, debuted their 2018 Zinfandel Redwood Valley with considerable aplomb.

The splendidly-named Caleb Leisure specializes in fermenting their wines in qvevri, the traditional Georgian buried clay pots (and killer Scrabble word!), exemplified here with the 2018 Other Hand, a Chalk Hill Cabernet Sauvignon. A bit of an anomaly, Ruth Lewandowski, a winery based in Salt Lake City but sourcing its grapes from Mendocino, featured its eclectic blends, highlighted by the 2018 Boaz, a mélange of Carignane, Cabernet Sauvignon, and Grenache. And hailing from Los Alamos—California, not New Mexico, Lo-Fi Wines showcased their 2018 Sparkling Rosé, a Pét-Nat rendition of Cabernet Franc.

The much-lauded Carboniste only produces sparkling wines, exemplified best by the 2018 Mackerel, a Pét-Nat Pinot Grigio. Further to the south, in Escondido, J. Brix featured this varietal as a ramato, the 2018 Nomine Amoris Skin-Contact Pinot Gris. Returning north, Keegan Mayo’s Assiduous Wines offered a less avant-garde yet equally appealing rendition, their 2018 Pinot Gris Regan Vineyard.

Wine Call SF featured keynotes both days by Tegan Passalacqua, whose Sandlands Vineyards underscored his authority on natural winemaking, evidenced here with two superb  offerings: the 2018 Grenache and the 2018 Cinsault. Tegan is one of the leading proponents of the next wave of vineyardists in Lodi; Abe Schoener’s Scholium Project, recently relocated to Los Angeles, sourced their Zinfandel from Passalacqua’s plantings there for their 2017 FTP-Z Kirschenmann Ranch. Meanwhile, their excellent 2012 Delta Blend identifies neither the Sacramento vineyards from which it is sourced, nor its varietals (though I beleive Verdelho was a major component). Also sourcing from the Delta, Maître de Chai selected its grapes from Wilson Vineyards for its 2018 Sparkling Chenin Blanc. Its 2017 Kiekegaard Chenin Blanc, however, comes from the same Sonoma vineyard Leo Steen utilizes.

Last but not least, Craft Wine Company trekked from Oregon to feature its 2018 Origin Chenin Blanc. And even further north, Washington’s Swick Wines produced a panoply of Italian varietal wines, notably the Barolo-worthy 2018 Nebbiolo.

Washington tends to be the preferred West Coast domain for Riesling, with notable exceptions like Santa Cruz’s Stirm Wine Company, which produces a number of different bottlings. But here Ryan flourished with a relatively obscure, though formerly prolific grape, with his 2018 Mission. Another Santa Cruz winery, Florèz, may not tend toward exotic varietals or blends, but comported itself memorably with their elegant 2017 Chardonnay.

Some may prefer to call it Mourvèdre or Monastrell, but the 2016 Mataro Del Barbra Vineyard from Erggelet Brothers was still a masterful wine. And it seems fitting that my final entry comes from Amador’s End of Nowhere, with a stellar 2018 #1 Crush Rosé, a Zinfandel rendering and their 2017 Nemesis, a Yolo County Barbera.


I suppose if I had been able to take notes easily, this column might have run on until 2020, so perhaps there is a silver lining here. But as long as trade tastings resort to the expediency of not printing programs, I will keep harping on this issue.

Erect a fence to protect our border!

Don’t fret. Your West Coast Oenophile hasn’t turned xenophobic. It just seems that Sostevinobile might have to ratchet things up a notch or two to stifle the insidious infiltration of foreign wine into the West Coast. Not the stuff they vint in Italy or France or Spain—or even esoteric bottlings from Moldavia or Bulgaria—but from places like Georgia.

Rkatsiteli

Obscurant linguists aptly think of Georgia as საქართველო, the jewel of the Caucasus, known classically as Colchis, the land from where Jason purloined the Golden Fleece. Centuries later, this former Soviet republic gave the world იოსებ ბესარიონის ძე ჯუღაშვილი (Josef Stalin), while œnophiles recognize it as home to the renowned varietal რქაწითელი (Rkatsiteli), and, reputedly, viticulture itself. However, I am referring to the Georgia-on-My-Mind Peach State, along with the other 44 non-Pacific states seeking to export their viticultural pretenses into our highly esteemed realm.

Granted the notion of running a 1,470 mile fence from the tiny enclave of Andrade, CA through the pristine eastern edge of the Colville National Forest portends to yield some potentially dire consequences, like bisecting Lake Tahoe, but drastic measures may very well be needed if these nether regions persist in efforts to dilute the prestige of the West Coast wine industry by enveloping what we produce under the pervasive label of “American wine.”

There are myriad reasons Sostevinobile precludes wines from beyond the boundaries we have established. As befits our ecological entomology, we have established a defined radius for not only our wines but the entire roster of sustainably grown and locally produced foods we will source. But beyond this arguably political stance is an abiding belief in the quality of the wines and the breadth of selection we have available here, a belief evolved over 32 years of intimate involvement in the wine industry. It took the better part of nearly three decades for me to acknowledge the viticultural strides made in Washington and Oregon as a fluid continuum of the extraordinary evolution the industry has undergone here, but with only occasional exceptions, the other American Vititcultural Areas lag incrementally behind us.

Admittedly, I haven’t had the temerity to try the 2010 Frogtown Cellars Bravado, a US Georgian SuperTuscan Debra Parker Wong and Joe Roberts recently extolled. I have downed a few glasses of New Mexico’s Gruet in my time, heard the praises of Dr. Konstantin Frank’s Finger Lake Rieslings, and have watched as Virginia quietly (White House gatecrashers and Donald Trump’s bombast aside) stakes a claim for viticultural ascendancy (after all, they have most planted acreage of Rkatsiteli in the US). But these scattered pockets of distinction still do not warrant inclusion as peers with the predominant excellence found here on the West Coast.

Earlier this season, I attended a most intriguing tasting, sponsored by Institute of Masters of Wine. This self-poured retrospective of 45 Bordeaux-style reds from the 2010 and 2011 vintages highlighted 20 AVAs from California and 5 AVAs from Washington, along with the anomalous inclusion of wines from Grand Valley, CO; Long Island, NY; and Barboursville, VA. Apart from political expediency, the overarching attempt to brand these wines as American Cabernet proved utterly incongruous, these satellite regions barely approaching what would be considered adequacy here on the West Coast.

N’importa! Others may persist in such misguided attempts at homogeneity. Sostevinobile remains resolute in maintaining its fidelity to the integrity of West Coast viticulture. Many times over, this guiding tenet was validated by the numerous highly impressive wines offered here, starting with an extraordinary 2010 Reserve Cabernet Sauvignon from Daou, one of the pinnacles of Paso Robles’ ascendancy. Rivaling the splendors of this wine, Calistoga’s Maybach dazzled with its uniquely named 2010 Amoenus Cabernet Sauvignon, as luxuriant a bottling as the cars crafted under its eponymous line.

No surprise the 2010 Cabernet Sauvignon Napa Valley my friend Naoko Dalle Valle showcased stood on par with these first two wines, while the sometimes fluctuating quality of Beaulieu Vineyards’ flagship label, the 2010 Georges de Latour Private Reserve, returned to its zenith with this outstanding release. I certainly would have expected a wine of this caliber from Cathy Corison, and the 2010 Cabernet Sauvignon Kronos Vineyard did not disappoint.

Somewhat verging from the rest of the field, Joseph Phelps’ eponymous label elected to feature a retrospective from the previous decade, the 2005 Insignia, his last official bottling. Not surprisingly, most of the wineries shied away from showcasing their 2011 vintage—an erratic vintage at best—and opted for the more consistent 2010. As such, Continuum Estate’s 2011 Continuum Pritchard Hill, a deft blend of 75% Cabernet Sauvignon, 12% Petit Verdot, 11% Cabernet Franc, and 2% Merlot, proved an out-of worldly (though not quite Martian) wine that consolidated Tim Mondavi’s claim to his father’s mantle. Another Napa legacy, Rosemary Cakebread, similarly proved a worthy heir to her family’s renown with the 2010 Cabernet Sauvignon Napa Valley from her proprietary Gallica label.

When I began my wine career in the early 1980s, Chenin Blanc was ubiquitous trhoughout the Napa Valley. It now seems an anomaly that Ballentine Vineyards still produces a rendition, albeit one that attained Top 100 Wine status in Wine Enthusiast. Still, their old school approach led to an unexpected pleasure in discovering their 2010 Cabernet Sauvignon Reserve among the highest tier poured this day. Thirty years ago, I had a peripheral role in the first acquisition of Château St. Jean,  then a winery that only produced white wines; here, this Sonoma landmark continued to hold its own with the Napa titans with its storied 2010 Cinq Cépages (its 1996 vintage was proclaimed Wine of the Year by Wine Spectator in 1999).

Cinq Cépages’ first winemaker, Richard Arrowood, went on to found his own eponymous label, before establishing his current venture, Amapola Creek. His touch, however, manifested itself quite distinctively in the 2008 Cabernet Sauvignon Réserve Spéciale Arrowood Vineyards featured here, a wine that neared the excellence of the St. Jean. Other veteran winemakers who predate my involvement excelling here included Angwin’s Robert Foley, with his spectacular 2010 Cabernet Napa Valley and, of course, the much-heralded Paul Draper from Ridge, whose 1997 Monte Bello validated the endurance of this spectacular vintage.

Also from that year, Heitz Wine Cellars poured its astounding 1997 Martha’s Vineyard Cabernet Sauvignon . In contrast, a relatively recent wine label. Michael Polenske’s Blackbird, impressed with its 2010 Contrarian Proprietary Red Wine a deft blend of 48% Cabernet Sauvignon, 32% Cabernet Franc and 20% Merlot. Others random selections garnering equal accolades included the 2009 M5 Cabernet Sauvignon Stagecoach Vineyards from Atlas Peak’s Krupp Brothers, Trefethen’s 2010 Reserve Cabernet Oak Knoll District, and from Beaulieu Vineyards former Director of Winemaking Joel Aiken, a superb 2010 Cabernet Sauvignon Rutherford.

Several of Napa’s more redoubtable wineries made notable showings, among which were Staglin Family Vineyard, with their 2009 Cabernet Sauvignon Rutherford; Darioush with their 2011 Signature Cabernet Sauvignon, and Merlot pioneer Keenan, with their 2011 35th Anniversary Cabernet Sauvignon. Agustin Huneeus also featured selections from his designate labels, with its 2011 Faust outpointing the more vaunted 2011 Quintessa, a wine that has steadfastly excelled during more benevolent vintages, while his former protégé Bettina Sichel’s Laurel Glen radiated with its 2010 Cabernet Sauvignon Sonoma Mountain.

Impressively, Jackson Family Wines attained this plateau with four of its varietal-focused labels: the 2010 Cabernet Sauvignon Mt. Veeder from Lokoya, their Cardinale 2010 Cabernet Sauvignon, and the Mt. Brave 2010 Cabernet Sauvignon Mt. Veeder, along with their Anakota 2009 Helena Dakota Cabernet Sauvignon from Sonoma’s Knights Valley.

Readers here know that I am generally wary of labels that become absorbed by the large conglomerates. Nevertheless, those that are given their autonomy after acquisition often maintain the integrity of their label’s brand. Here, Diageo’s Stags’ Leap Winery, Carl Doumani’s former hallmark dazzled with the still-way-young 2010 The Leap, an amazing expression of the district. The oft-sold Beringer, a proverbial pingpong ball in the ongoing Treasury Wine Estates saga, still managed to maintain its historical stature with a profound, aromatic 2010 Cabernet Sauvignon Private Reserve, the current vintage of its landmark bottling that Wine Spectator named Wine of the Year in 1990. Pine Ridge, the crown jewel in Crimson Wine Group’s small but growing conglomerate, proved its worth with its 2012 Cabernet Sauvignon Napa Valley, a pan-AVA blend from its select Stags Leap District, Oakville and Rutherford vineyards.

With a heritage that extends back to 1876, Constellation’s Simi Winery managed to uphold its venerable distinction with its 2009 Reserve Cabernet Sauvignon Alexander Valley. With prominent holdings in both California (Conn Creek, Villa Mt. Eden, Stag’s Leap Wine Cellars) and Oregon (Erath), the Columbia Valley’s Château Ste. Michelle has blossomed into one of the West Coast’s major wine conglomerate (actually, a subsidiary within an even larger international conglomerate) in its own right, yet still manages to distinguish itself under its originating Washington label with its 2011 Cold Creek Cabernet Sauvignon Columbia Valley. Washington’s acclaimed Horse Heaven Hills boasted a superb 2008 Cabernet Sauvignon Reserve from Boudreaux Cellars, while the Red Mountain AVA featured DeLille Cellars2011 Cabernet Sauvignon Four Flags.

The Walla Walla Valley was well represented here, starting with the 2011 Cabernet Sauvignon from Amavi Cellars. This tasting afforded me my first opportunity to sample the Washington’s esteemed Leonetti Cellar, but I felt their 2011 Cabernet Sauvignon, despite hints of excellence, was far from ready at this stage. Fortifying my contention, their next door neighbor, Drew Bledsoe’s Doubleback radiated with its 2010 Cabernet Sauvignon Walla Walla Valley.

My final discovery of the afternoon was a serendipitous tasting of the 2010 Big Papa Old Block Cabernet Sauvignon from EFESTĒ in the Yakima Valley. All in all, this American Cabernet Tasting underscored how Washington’s five AVAs kept stride with the more heralded regions of California (I suspect, if a similar tasting of Merlots were held, our northern neighbor would dominate). The wines from Colorado, Virginia and New York did not even approach this level of quality or complexity.

Other tastings I have attended have amply demonstrated a deepening parity between California and Oregon for Burgundian varietals, particularly Pinot Noir, while both Washington and Oregon have produced a number of exceptional varietals that have not gained a foothold here. Still, little argument can be made that the wines of the other 47 states approach the quality the West Coast produces; attempts to incorporate the viticultural axis on which Sostevinobile continues to focus into the more generic category of American wine can only dilute our reputation.


Speaking of Pinot, a number of contemporary wineries feel my longitudinal demarcation isn’t restrictive enough. Once again, I was happy to make my way to north to participate in this year’s West of West, the annual festival highlighting the close-knit group of West Sonoma winemakers redefining cold climate Pinot Noir, Chardonnay and Syrah in California. Returning to The Barlow, Sebastopol’s sprawling, state-of-the-art, sustainable complex dedicated to winemakers, food producers and artisans, this close-knit collective shares not only a camaraderie but a collective passion for more restrained, expressive wines (not coincidentally, many of the labels poured here are also mainstays of In Pursuit of Balance).

Given this overlap, only a few participants had not previously poured at events Sostevinobile regularly attends. Still, I was pleased to discover Jan Holtermann’s Alma Fria, whose wines focus on fruit from his eponymous vineyard in Annapolis. Heralding from three generations of wine importers, Jan’s current venture showed a seasoned sophistication with these inaugural releases, particularly the single vineyard 2012 Doña Margarita Vineyard Pinot Noir and the 2012 Holtermann Vineyard Pinot Noir. Quite amiable, though not quite as distinctive, were their broader-ranged 2012 Pinot Noir Sonoma Coast and a 2012 Chardonnay Sonoma Coast.

Also debuting their wine: Senses, a new collaboration from Occidental natives and childhood buddies Chris Strieter, Max Thieriot, and Myles Lawrence-Briggs. True to form, winemaker Thomas Rivers Brown blended grapes from both Hillcrest and B. A. Thieriot Vineyards to produce an exceptional 2012 Chardonnay Sonoma Coast, alongside a textbook 2012 Pinot Noir Sonoma Coast.

I would be hard pressed to find a wine that I found unremarkable among the ardent, studious collective pouring here, but several of the perennial participants came through with truly exceptional vintages. Two of the most impressive came from my prep school colleague Steve Singer’s Baker Lane: the 2012 Sonoma Coast Cuvée Pinot Noir and his exceptional signature bottling, the 2012 Estate Syrah. Other friends from my East Coast upbringing, Benziger Family Winery, dazzled with their 2012 de Coelo Terra Neuma Pinot Noir, while peripatetic winemaker Ryan Zepaltas proved his mettle with his truly extraordinary 2012 Devoto Terra Neuma Pinot Noir.

Echoing Benziger’s devotion to environmental stewardship, Cerritas showcased an organically farmed 2012 Porter Bass Vineyard Chardonnay.The paradoxically named Small Vines also garnered enormous appeal for its profound 2012 Chardonnay Sonoma Coast.

I typically associate DuMol with Chardonnay, as well, but here their standout proved to be the 2012 Aidan Wild Rose Vineyard Pinot Noir. While simultaneously managing Vinify, the Santa Rosa custom crush facility where many of the West of West vintages are produced, Justin and Hillary Lattanzio produce an understated eponymous label, here with their 2012 Umino Vineyard Pinot Noir redolent of an impressive pedigree honed under Heidi Barrett and Wells Guthrie. Another winemaker esteemed for his Cabernets, David Ramey, displayed his Burgundian forte with the 2012 Platt Vineyard Pinot Noir.

Mirroring Ramey, Sebastopol’s Red Car also excelled with their own rendition of the 2012 Platt Vineyard Pinot Noir. A mainstay at numerous Pinot-focused tastings with both his Oregon or his Sonoma vintages, Siduri’s Adam Lee can always be relied upon for consistently outstanding wine, as evidenced here by his 2012 Pinot Noir Sonoma Coast.

Some may find it hubristic to claim parity with one of Burgundy’s most esteemed producers, but Soliste’s self-referential homage to Vosne-Romanée for its marvelous 2011 Fôret Pinot Noir holds a definite degree of validity. The hallmark of this wine comes, however, comes from its triumph over an arguably vexing vintage. Across California, wines from 2012 almost uniformly proved wonderful, a vintage that made itself. But the preceding year required considerable œnological prowess to eke out a memorable wine, and a significant number of wineries chose to bypass bottling from this harvest.

In addition to Soliste, several wineries pouring at West of West rose to the occasion with spectacular results, including 32 Winds, with their 2011 Lucky Well U.V. Pinot Noir. So, too, did Gros Ventre, with their salute to primogeniture, the 2011 First Born Pinot Noir. Katy Wilson augmented her LaRue’s growing reputation with the 2011 Emmaline Anne Vineyard Pinot Noir while one of The Barlow’s anchor wineries, MacPhail, displayed considerable aplomb with their 2011 Platt Vineyard Pinot Noir, a most striking predecessor to the above-mentioned latter vintage.

Marimar Estate operates an offsite tasting room at The Barlow to complement their Sebastopol estate’s acclaimed Doña Margarita Vineyard. True to their renown, their 2011 Mas Cavalls Pinot Noir proved a deft blend of their allocated Pommard (63%), Dijon 115 (32%), and Dijon 667 (5%) clones. As specifically focused and equally lush: the 2011 Bodega Ridge Block Pinot Noir from John & Barbara Drady’s Sonoma Coast Vineyards.

Taming the 2011 vintage was not restricted to Pinot. Ramey featured a rich 2011 Platt Vineyard Chardonnay, while Red Car’s 2011 Estate Vineyard Syrah proved utterly masterful. As I complimented one of the vineyardists here on how the West of West wineries had risen to the challenges of such an ornery year, he confided that, for these growers, 2011 had been anything but, the intense heat spikes that had felled so many other regions hadn’t affected this cold, isolated AVA.

As always, the West of West provided an exceptional, highly informative tasting, one that stood apart from many of the less consistent events I have attended of late. Could argument be made that this region has risen to the point that it stands apart from the rest of the West Coast? Perhaps, but certainly there is no case for erecting a fence—just yet.