Category Archives: Tinta Amarela

What wine goes best with Fruit Loop-encrusted doughnuts?

In our last installment, Your West Coast Oenophile alluded to a continuing need to augment the databank of labels and varietals being assembled for Sostevinobile.
Over the past several weeks, I’ve had the opportunity both to visit
with new wineries and to attend a number of new industry events that
further exposed me to intriguing labels of which I had not previously been aware.


There can be a certain charm when a new, perennial wine tasting starts to get its footing. Or when a perennial tasting reinvigorates itself. The first gathering of the current cycle, the“season” between bud break and harvest, the always delightful benefit in Larkspur for the Marin Agricultural Land Trust, has augmented itself over the past few years, as plantings in Marin County, technically an extension of the Sonoma Coast AVA, have expanded and diversified.


Just as the savory game charcuterie from Mark Pasternak’s Devils Gulch Ranch
has evolved from rabbit sausage and venison shanks to include an array
of farm-bred patés, so too has the selection of wines grown in this
semi-rural county grown beyond the monopoly of cold climate Pinot Noir
to include a broad array of plantings. Famed for its olive oils, McEvoy Ranch in the Marin portion of Petaluma debuted its first wine foray here, the 2010 Evening Standard Estate Pinot Noir, a tribute to owner
Nan McEvoy’s newspaper legacy. But this wine was merely a portent of
things to come, as 25 acres of this special preserve have been planted
to Pinot Noir, Syrah, Montepulciano, Refosco, Alicante Bouschet,
Grenache, and Viognier.


I often stumble upon wineries through Internet searches and articles I read, then try to connect with them for Sostevinobile. One such venture with which I had corresponded over the past several years but never had the chance to taste is Department C Wines, a Pinot-focused label that had originated in San Francisco. Their first Marin release, the 2011 Chileno Valley Vineyard Pinot Noir, finally afforded me the opportunity to meet Ian Bunje and acquaint myself with his œnological prowess.


As it evolves in its own right as a sub-AVA, Marin will mold an identity, one that is not so restrictive that it creates a de facto orthodoxy. In this vein, Pacheco Ranch had first broken through the Pinot Noir stranglehold with its dry-farmed Cabernet, here represented by both the 2006 Reserve Bottled Cabernet Sauvignon and the 2006 & 2007 vintages of the Estate Bottled Cabernet Sauvignon. Pushing even further, newcomer West Wind Wines showcased their Nicasio-grown 2006 Cabernet Franc and 2006 Cabernet Sauvignon. Add to this array the return of Pey-Marin’s 2012 The Shell Mound Riesling and Kendric’s introduction of their 2012 Marin Viognier, and behold the seeds of a varied and distinct AVA being sown.


There are still parts of San Francisco to which realtors fancifully ascribe—or worse, deceptive concoct—a nomenclature to feign the appearance of a desirable locale. A few years ago, restored stucco houses in the Presidio, along the edge of the Outer Richmond, were designated Wyman Avenue Cottages and wishfully described as “lakeside properties.” True, the sludge-filled pond known as Mountain Lake lies but a mere 50 yards away, but in between lies Veterans Boulevard, an impassable four-lane thoroughfare to the Golden Gate Bridge. Try to imagine these residents dashing out the front door for an early morning swim before heading off to work!


The
pundits of real estate commerce have yet to devise a sobriquet for the
triangular wedge that lies between the gradually gentrified Dogpatch, a
strip of abandoned factories and obsolete shipyards along Third Street and its Muni rail line (and home to both August West Wines and Crushpad’s renaissance, Dogpatch Wineworks) and the still-foreboding enclaves of Bayview, Hunter’s Point, and India Basin. Here, in the heart of this terra incognita, the peripatetic Bryan Harrington has settled on a home for his Harrington label.


I’ve known Bryan for more than a decade, ever since his then Berkeley-based operations donated to the annual fundraiser my playwrights’ workshop, Play Café, produces. Bryan’s migration westward parallels an ascendancy in his wine making, both in terms of quality and in breadth; his forte in Pinot Noir has gradually been augmented with an impressive lineup of Italian varietals, including his off-dry 2012 Muscat Canelli Fratelli Vineyard. I was duly impressed with his 2010 Nebbiolo Paso Robles, but most striking had to be his bottling of three different interpretations of Fiano. First up was his striking 2012 Fiano Fratelli Vineyard from the Santa Clara Valley, an emerging niche for Italian varietals. Sourced from the same vineyard in Paso Robles, the 2011 Terrane Fiano, a sulfite-free expression, contrasted quite favorably with the 2012 Fiano Luna Matta Vineyard, an organic vintage.


I made the intrepid trek on my since-purloined Trek 1.2 to Harrington’s Spring Open House in the ramshackle warehouse he shares with an industrial designer and was rewarded for my efforts not only with the aforementioned wines but an exceptionally generous selection of local cheeses and salumi. But perhaps the most intriguing aspect of this semi-annual gathering was the portent of things to come,
with barrel selections from his 2012 Négrette, Trousseau, Teroldego,
Charbono, Lagrein, and Carignane. Quite the evolution from the
specialized Pinot producer I first met, and certainly one that appeals
to the esoteric predilections of Sostevinobile! I am certainly looking forward to sampling the bottled versions of these varietals in 2014.



A lot of people are surprised to learn that, beneath my hirsute (beard, ponytail) exterior, lies a discernable discomfort with, if not dread of, San Francisco’s Haight-Ashbury neighborhood. Back when I returned to San Francisco with my freshly-minted Master’s in Creative Writing, I financed my literary aspirations with a series of bartending gigs, more often than not in the less desirable establishments, where customers invariably tipped with unwashed coins, not crisp dollar bills.


One of the most despicable employers I had to endure ran a tawdry, mildew-laden saloon that feigned a veneer of sophistication with nomenclature bearing trite homage to Greek mythology. One evening, the pusillanimous dweeb who owned this dive inexplicably launched a tirade of racially-laden epithets against a clandestinely-armed patron, who, upon being ejected from the bar, lurked outside at the corner of Haight & Clayton, intent on stabbing me as I headed out.


Fortunately, several of the more level-headed regulars diffused this situation before my shift ended, but what perturbed me most wasn’t so much the volatility of this situation as the
sudden realization that many other habitués of this downbeat district
could have spontaneously sprung into violence without provocation, as if still strung out on a rumored batch of bad LSD had pervaded the neighborhood some fifteen years before.


But what
of the hippies who fortuitously managed to drop the good batch of acid
back then? These folks, so the story goes, packed up and settled in
Fairfax, a quasi-gentrified enclave that straddles the edges of
yuppified Central and still-rustic West Marin. As in Humboldt County, wine in Fairfax now constitutes the second-most preferred social lubricant, and so it seemed most befitting that the annual Fairfax Ecofest sponsor an organic wine tasting tent this year.


Without even a semblance of a site map, I fumbled my way through booths hawking handcrafted flying pig mobiles, energy gems, lobbyists for Palestinian solidarity, artisan ceramic and jewelry makers, tripped over innumerable loose dogs and unleashed children, nearly fell into the brook, but eventually wound my way up the hill, through the Fairfax Pavillion, and onto the hilltop tent perched above the Ball Field of FUN. There I sampled through an admittedly smaller than advertised selection of mostly familiar stalwarts of organic winemaking like Medlock Ames, Terra Sávia, Ceàgo, Scenic Root’s Spicerack, and Chacewater.


Of course, I found it most heartening to sample through an array of organic Sangiovese and Tuscan blends from old friends at Frey, Petroni, Barra’s Girasole, and Lou Bock’s Chance Creek, but the serendipity of the afternoon came from Fairfax’ own Maysie Cellars, a boutique operation that poured its 2012 Rosato and the 2010 Sangiovese Masút, one of three different Sangio/Tuscan bottlings they offer. 


Also of note, an outstanding 2010 Velocity, the flagship Malbec from Velocity Cellars in Ashland, Oregon, which also is known the home of California’s leading Shakespeare festival—at least it is in Fairfax, where altered perceptions of geography remain kind of de rigeur!


One could argue that Washington was the first state to have an AVA highlighted in a hit song—Alvin and the Chipmunks’ 1958 chart topper, My Friend the Witch Doctor (oo-ee-oo-aah-aah, ting-tang, Walla Walla bing-bang). I prefer to believe this distinction belongs to California, Sir Douglas Quintet’s Top 100 hit in 1969, Mendocino. At least, that was how my initial introduction to this rising star on the viticultural landscape came about.


Now in its fifth incarnation, after devolving from The Golden Glass (sadly, an event now in search of itself), Taste of Mendocino revamped its format from last year’s extravaganza at Terra; the dissolution of the Mendocino Winegrape & Wine Commission gave rise to the newly-formed Mendocino WineGrowers, which offered a scaled-down event at the Presidio’s Golden Gate Club.


Even
though wine was the central focus of this event, the panoply of
Mendocino’s offerings in the gustatory realm was amply displayed here.
Culinary exhibitors like Assaggiare Mendocino, Kemmy’s Pies, Eat Mendocino, Pennyroyal Farm, Mendocino Organics, and Ocean Harvest Sea Vegetable
served up exceptional tidbits that included savory panini sandwiches,
slices of homemade fruit pies, several cheese selections, and an
assortment of delectable dried seaweed snacks


And of course, there was the wine. Over the years, I have tasted numerous wines from Alder Springs Vineyard, but can’t recall any from under his own label. Given owner R. Stuart Bewley’s beverage
pedigree, it would be all too tempting to quip how these four wines
were far better than California Coolers; then again, they were far better than many, many wines I have tried over the years I have been building the wine program for Sostevinobile. I was well impressed by both of the white selections on hand, the 2011 Row Five Viognier-Marsanne and the 2010 Estate Chardonnay, while the 2011 Estate Syrah easily proved their equal. The standout, however, was a claret-style wine deftly blending Merlot, Cabernet Franc, Cabernet Sauvignon, and Petit Verdot, the sumptuous 2009 13 Tasks
. Tempting, of course, to describe this wine as Herculean, but that would leave it a task short.


The
beauty of the wine program I am designing comes from the breadth I
allowed for creativity, particularly in designing categories for the 16
three-wine flights that will form the core of our menu every week. With
such an expansive latitude, I needn’t restrict myself only to varietal
groupings, featured AVAs, focus on a particular winemaker, etc., and can
create truly esoteric groupings, like Euphonic Wineries (Harmony Wynelands, Harmonique and Harmony Cellars),
Wines of the NFL or Ivy League Winemakers or something else that
strikes my fancy. Shortly after Marc Mondavi released his own Divining Rod label, I learned about Van Williamson’s Witching Stick Wines, here ably represented by their 2010 Fashauer Zinfandel. Now all I need is a third label predicated on dowsing and I’ll have my category!


On the other hand, I will never be able to bring myself to have a flight based on pet-themed labels. Or really bad proselytizing puns, like Same Sex Meritage. But Testa Vineyards
could earn an entire flight for themselves, were they take up my
suggestion that they give their wines Italian colloquial names. Such as Testa Dura, something my paternal grandfather used to call me in moments of exasperation (other terms, in his native dialetto napoletano, comprise an orthography far too mangled for me to attempt). Nonetheless, with wines like the 2010 Simply Black Tré, a striking blend of Cabernet Sauvignon, Carignane, and Petite Sirah, and the compelling 2010 Simply Charbono, my suggestions were likely superfluous.




It
should be noted that regional dialects are not merely the province of
former Italian city-states. Up in Mendocino, the natives of Boonville
concocted Boontling, their own derivation on English peppered with numerous derivations from Scottish Gaelic, Irish, Pomoan and Spanish, along with unique local coinages. Frati Horn, the Boontling term for “glass of wine,” produced limited releases of the 2010 Anderson Valley Pinot Noir and its more complex successor, the just-released 2011 Anderson Valley Pinot Noir. Apparently, this esoteric dialect is facing the possibility of extinction, with only 12 fluent speakers remaining, but even an outsider can understand that these wines make for bahl hornin’!






Familiar faces populated the rest of the tables at the Golden Gate Club this afternoon. Standout wines included a surprisingly subtle 2009 Merlot from Albertina, along with their 2009 Cabernet Franc and textured 2009 Cabernet Sauvignon Grand Reserve. Bink Wines proved just as formidable with their 2009 Merlot Hawkes Butte Vineyard, while Phillip Baxter excelled with both his 2009 Pinot Noir and 2009 Syrah Valente Vineyard.


As has been almost a rule of thumb, the pourings of 2010 Pinot Noir from Claudia Springs and from Greenwood Ridge proved outstanding, as did the latter’s perennial favorite 2012 Sauvignon Blanc, a masterful organic expression. Elke Vineyards also shone with their 2010 Pinot Noir Donnelly Creek Pinot Noir, while the aforementioned Harmonique dazzled with both the 2007 Pinot Noir The Noble One and the 2008 Chardonnay Un-Oaked,


Normally, I’d be quite skeptical of any self-canonized winemaker, but
Gregory Graziano has certainly committed himself to the promulgation of
Italian varietals in California as devoutly as any evangelical,
particularly with his Monte Volpe and Enotria labels. Under the latter auspices, his 2009 Dolcetto proved a delightfully unexpected discovery. Biodynamic adherents Jeriko Estate contrasted a compelling 2011 Pinot Noir Pommard Clone with a vastly impressive 2010 Sangiovese.


The
2011 vintage seems to be erratic for Pinot Noir, though not without
splendid bottlings throughout both California and Oregon’s
Burgundian-focused AVAs; on the other hand, 2010 continues to show
uniformly excellent, as also evidenced here by both Lula Cellars
2010 Mendocino Coast Pinot Noir and Navarro’s 2010 Pinot Noir Méthode à l’Ancienne.


Rounding out my most notable list for the afternoon, Meyer Cellars impressed with their Meyer 2009 Syrah High Ground, while my longtime friend Fred Buonanno displayed his usual aplomb with both the 2009 Pinot Noir Marguerite Vineyard and the 2012 Gewürztraminer Ferrington Vineyard from his meticulously sustainable Philo Ridge.


I
am not meaning to give short-shrift to the other wineries pouring here
and covered numerous times in this column. At the risk of sounding
trite, the whole event this day was greater than the sum of its parts,
and, in many ways, Taste of Mendocino proved an ideal
tasting, with the right balance of wine and food, and just the right
number of participating producers that one could both enjoy each of the
wines without the sense of being rushed or scrambling to cover as much
as possible.



Ordinarily, wine serves as a complement to food, an equal partner in gustatory pairings. At the 6th Annual Vinify Get a Taste tasting in Santa Rosa, the culinary indulgence of Vinoteca co-owner
Hillary Lattanzio came close overwhelming the collective vinifications
of 14 boutique winemakers. Trays upon trays of hand-pressed
meatballs—three varieties in three different sauces—lured attendees from
the different wine stations set up along this cozy custom crush
facility parked inside the same Santa Rosa industrial complex that
houses Carol Shelton and Salinia.


Along with anchor winery Lattanzio, well-known produces like Olson Ogden, Sojourn, Couloir, and Calluna poured alongside Baker Lane, Argot, Bjørnstad, Desmond, and Frostwatch. Boutique producers included pulchritudinous Pfendler, co-tenant Super Sonoman, and Syrah virtuoso Westerhold. Having cited these labels in numerous Sostevinobile posts, I was nonetheless pleased to discover Randal Bennett’s Townley Wines pouring their 2010 Chardonnay Alder Springs Vineyard, the almost foolproof 2010 Pinot Noir La Encantada Vineyard, and a curiously-named 2008 The Shizzle Reserve Cabernet Sauvignon from Napa Valley. 
Other revelations here came from microproducer Cowan Cellars2012 Sauvignon Blanc Lake County2012 Rosé North Coast2010 Isa, and 2010 Pinot Noir Sonoma Coast, while Couloir’s alter ego, Straight Line Wines impressed with a trio of wines: the 2011 Sauvignon Blanc, 2011 Syrah, and, most welcome, 2011 Tempranillo.


Over the past few years, T.A.P.A.S.
has proven the most peripatetic of the major tastings, changing venues
with almost each iteration until settling this year, as have many
others, at the Golden Gate Club. One of the cornerstones of this event
has always been its gargantuan paella dish, this Spanish culinary
staple being the perfect complement to Tempranillo. Whether it were a
matter of funding or the challenges of the Presidio setting, I cannot
attest, but its absence this year sorely impacted the overall tasting. 

Nonetheless,
the smaller venue paired nicely with the intimate collection of
wineries for the sixth staging of the Grand Tasting. The forty wineries
on hand included a number of new participants (at least, new for Sostevinobile, as commitments to a synchronous event in St. Helena precluded my attending), a list that began with Egan Cellars, a boutique operation that impressed with its
2011 Albariño Terra Alta Vineyard and 2011 Tempranillo Liberty Oaks Vineyard (along with an anomalous 2012 Vermentino Las Lomas Vineyard they graciously poured).

From Paso Robles, the delightfully-named Pasoport focuses on fortified wines whose sanctioned nomenclature, fortunately, was grandfathered in before the U.S. /EU Wine Agreement on Certificates of Label Approval took effect, as well as other Portuguese-style blends and varietals. Starting with their 2011 Vinho Blanco Edna Valley, a light, competent Albariño that prefaced their 2008 Vinho Tinto, a deft blend of 30%
Tempranillo, 25% Touriga, 23% Tinta Cão, and 22% Souzão. Beyond these
still wines, their port offerings took center stage: the 2008 PasoPort Brandi Touriga Nacional and the utterly superb 2007 Violeta, an intense marriage of 53% Touriga, 28% Souzão, and 19% Tinta Cão.

The US/EU Wine Agreement covers a number of Spanish regional designations, but not the labeling within. As such, Dubost Ranch can call its red blend—40% Tempranillo, 40% Syrah, 20% Garnacha—a 2009 Crianza (though
Syrah is not a designated varietal of the Rioja DOCa, this wine does
conform to the aging prerequisites of Crianza classification).
Similarly, the 2009 Reserva Starr Ranch, a co-fermented blend of 30% Tempranillo and 70% Syrah, aged in barrels for three years before bottling, as Rioja requires.

After selling off their vast R. H. Philips
operations, Lane and John Giguiere remained in Yolo County and opened
their Crew Wine company, a multi-label holding company that includes Matchbook in Zamora, CA. Their Iberian offerings include the 2009 Tempranillo Dunnigan Hills, the crisp 2012 Rosé of Tempranillo Dunnigan Hills, and a 2009 Tinto Rey, a crossover blend of 40% Tempranillo, 33% Syrah, 19% Graciano, 4% Cabernet Sauvignon, and 4% Tannat. From Sonora, Inner Sanctum Cellars featured a more traditional blend, the intriguing 2010 Torro, a mélange of 90% Tempranillo and 10% Graciano.

Though
distinctly California town, Sonora and Zamora sound as if they belong
in Arizona. Each year, T.A.P.A.S includes a growing contingent of
wineries from the Sonoita AVA and the Verde Valley; as the quality of
these wines incrementally improves, it becomes more and more compelling
to expand the scope of Sostevinobile’s wine program (though technically not part of the West Coast, these vineyards do fall within the 750-mile radius from San Francisco).Highlights from the Cactus State included a competent 2012 Tempranillo from Javelina Leap, Dos Cabezas three-headed blend of Tempranillo, Monastrell, and Garnacha, the 2010 Aguileon Cochise County, and longtime participant Callaghan Vineyards, returning here with their 2009 Claire’s Sonoita, a blend of 55% Monastrell and 45% Garnacha.

One of the state’s highest profile winery, Caduceus Cellars, stems from the pioneering vision of Maynard James Keenan, lead singer of Tool. At T.A.P.A.S., his 2010 Sancha artfully blended Tempranillo with 8% Garnacha. Meanwhile, sister winery Arizona Stronghold poured their 2010 Site Archive Mourvèdre, aka Monastrell, as well as the 2011 Site Archive Malvasia Mid-Block, a varietal whose Spanish name eludes me.

In 2013, Arizona Stronghold brought a number of new varietals into production, including their Cabernet Pfeffer. Kenneth Volk,
which sources Cabernet Pfeffer from California’s only known plantings,
broadly impressed here with their wide selection of Iberian varietals,
most notably the 2010 Verdelho, Paso Robles, a striking 2009 Grenache San Benito Vineyard, and the redoubtable 2008 Tempranillo San Benito (though technically not part of the official T.A.P.A.S. roster, both the outstanding 2010 Tannat Bella Collina Vineyards and 2007 Cabernet Franc Paso Robles underscored Volk’s legendary viticultural prowess).

As
with Primitivo and Zinfandel, or Charbono and Dolcetto, there continues
to be considerable debate on whether Cabernet Pfeffer and Gros Verdot
are distinct varietals or simply different nomenclature for the same
grape (Sostevinobile is wont to believe they are not).
Nonetheless, let me move onto Petit Verdot, another grape that is
normally foreign to the Iberian lexicon; here, this ancillary Bordelaise
varietal comprised a third of the trilogy that comprised Starr Ranch’s 2010 Orion, in what has previously constituted a Tempranillo-Garnacha-Monastrell blend. Starr Ranch also served up an amiable 2011 Tempranillo Paso Robles and an exquisite 2011 Estate Grenache.

The rest of the tasting featured wineries that have sustained this event since its inception. Berryessa Gap, which hales from the rather isolated confines of Winters, showcased their 2009 Rocky Ridge Tempranillo. Bodegas Paso Robles stunned with their 2008 Pimenteiro, a 2:1 blend of Bastardo and Tempranillo and a delightful 2010 Monastrell.

I do wish Baiocchi
specialized in Italian varietals, but nonetheless they excelled here
with a trio of outstanding Grenache-focused wines, starting with the 2011 Gminor,
a mixto of 44% Garnacha with 32% Syrah and 24% Tempranillo. The
equally-splendid 2010 Orellana featured Tempranillo and Garnacha in a
3:2 blend, while the 2012 Neophyte Rosé (100% Garnacha) proved utterly stellar. Other Garnacha standouts were Turkovich’s 2011 Grenache California, Twisted Oak’s 2009 Torcido Calaveras County, and Core’s 2008 Grenache Reserve Santa Barbara County.

Of course, Tempranillo ruled the roost here, with veterans like Clayhouse, with their 2010 Casa de Arcilla Tempranillo and Verdad’s 2010 Tempranillo Sawyer Lindquist Vineyard. Berryessa Gap in Winters offered a scintillating 2009 Rocky Ridge Tempranillo, as did Sutter Creek’s Yorba with their 2009 Tempranillo Amador County, while from Oregon’s Rogue Valley, Folin Cellars weighed in with their sumptuous 2007 Estate Reserve Tempranillo.

Oregon’s other representative here, founding T.A.P.A.S. member Abacela, brought their perennial favorite, the 2009 Port, a blend of 46% Tempranillo, 19% Tinta Amarela, 18% Bastardo, 11% Tinta Cão, and 6% Touriga Naçional that even an abecedarian could cotton to! Closer to home, Lake County’s Six Sigma showcased their 2010 Diamond Mine Cuvée, an atypical blend of 54% Cabernet Sauvignon, 38% Tempranillo, and 8% Syrah, while Lodi’s venerable Riaza intrigued with their NV Viña Selecta, a “sort-of-proprietary red blend” consisting of 80% Tempranillo, 10% Garnacha, 5% Graciano, and 5% ???

Lodi’s other mainstays here, Bokisch proved across-the-board excellent, with this year’s standouts coming from the 2012 Verdelho Borden Ranch, a striking 2010 Tempranillo Lodi, their 2010 Monastrell Clement Hills, and an always-dazzling 2010 Graciano Lodi. And in addition to their own excellent 2010 Tempranillo Lodi, Harney Lane yet again produced a dazzling 2012 Albariño Lodi.
Regrettably absent from this year’s Grand Tasting: Forlorn Hope, Berghold, and Silvaspoons, three wineries that have long impressed me here and on other occasions. But it would be absent of me not to cite attending wineries like St. Jorge which, in their stead, showcased a trio of esoteric varietals, including the 2009 Touriga Nacional Silvaspoons Vineyard, a sublime 2009 Souzão Silvaspoons Vineyard, and (to the best of my knowledge) California’s first 2010 Trincadeira Silvaspoons Vineyard. A final singular grape expression came from the 2011 Arinto San Antonio Valley, bottled (I had tried the barrel sample earlier this year) by Lockwood’s Pierce Ranch, complemented perfectly by their 2011 Albariño San Antonio Valley.
Even though the San Antonio Valley AVA is in Monterey County, it reminds that the first T.A.P.A.S. Grand
Tasting featured a Texas winery, an absence I can’t say I totally
regret. But this event has thrived, in the past, not just by its wines
but through pairing and the totality of the Iberian tasting experience.
Certainly locating a venue that can accommodate the full panoply of the
event would bode well for the Seventh Grand Tasting next year.


The following week saw the return of a perennial megatasting Pinot Days
in its final Fort Mason appearance. Even if the exhibit halls were not
being shut down for a dramatic redesign, I suspect relocation of this
and numerous other wine events would have been desirable. Shrinking
attendance, as well as a notable diminution of participating wineries,
have reached a point where the Festival Pavilion has begun to feel
cavernous.
With
the desertion of the once-teeming crowd and numerous wineries, there
was also a notable absence of any kind of substantive food offering,
It’s not just that five hours of tasting requires a lot of stamina and a
continuous need to replenish. It’s primarily a safety measure to
provide attendees a modicum of something to nosh and keep from hammered
after visiting eight or so tables. But perhaps a new venue next year
will come with onsite catering.
Meanwhile, Sostevinobile was able to acquaint itself with a handful of new wineries and begin to gain a perspective on the 2011 vintage (and even a glimpse into 2012). First up was Santa Rosa’s Amelle Wines, a specialist in both Pinot Noir and Zinfandel, with a refined 2010 Sonoma Coast Pinot Noir and a stellar 2010 La Cruz Pinot Noir. As would be pattern, the 2011 Amelle Pinot Noir Pratt Vineyard, while quite amiable, did not prove the equal to the preceding vintage. Showcasing their first commercial bottling, Apogee served up an equally appealing 2010 Sonoma Coast Pinot Noir, a 130 case effort.
With Siduri’s Adam Lee as their winemaker, Healdsburg’s Bucher offered a tepid rendition of the 2011 Pinot Noir but surprised with a sneak pouring of their strikingly rounded 2012 Chardonnay. Chris Donatiello is another veteran winemaker, and while his C. Donatiello label isn’t new or unfamiliar, it does represent a sort of resurrection since his schism with Hambrecht Wine Group. Here his 2010 Pinot Noir Russian River Valley proved an exceptional wine, while, as with others, the 2011 Pinot Noir Tina Marie Vineyard and the 2011 Pinot Noir Block 15 seemed a slight notch below, although both were excellent bottlings. In his stead, VML Winery has taken over the Healdsburg facility (where , in its Belvedere incarnation, I had contracted my first bottling in 1990) and here showcased winemaker Virginia Lambrix’ deft approach, first with her superb 2011 Earth Pinot Noir, a blend of assorted vineyards and clones from the Russian River Valley, followed by one of the afternoon’s standout, the 2011 Floodgate Vineyard Pinot Noir. Also not to be missed: the 2012 Rosé of Pinot.
Pence Ranch
lists it address as Pacific Palisades, which would be one of the most
ætherial places to own a winery, but, alas, its grapes and production
all come from Santa Barbara. No disappointment whatsoever, however, in
the quality of their wines, with a trio of superlative offerings:
the 2010 Estate Pinot Noir, the 2010 Uplands Pinot Noir, and most significantly, the utterly delectable 2010 Westslope Pinot Noir. Such wines can only make one interpolate how their sold out 2010 Swan Pinot Noir might have tasted.
In other years, I have chided Tondrē for failing to show at their designated table at a number of events. And with wines like their 2010 Pinot Noir Santa Lucia Highlands,
I will excoriate them if they ever fail to show again! I’ve also had a
number of occasions to savor Hall Wines, but previously not had the
opportunity to taste through their adjunct WALT Wines. In keeping with her Cabernet forte, the Pinots here proved just as first-rate: the 2011 Blue Jay Pinot Noir from Anderson Valley and the exceptional 2011 Rita’s Crown Pinot Noir from the Sta. Rita Hills.
A new and interesting participant this year was Healdsburg’s Ousterhout,
a Zinfandel-focused winery that sounds like Pinotage producer, but only
vints rosés from its Pinot Noir grapes. Here their two offerings stood
in marked contrast to most producers, with the 2012 Dellinger Vineyard Pinot Noir Rosé decidedly preferable to the 2012 Wood’s Vineyard Pinot Noir Rosé. Also pouring a rosé, fellow newcomer Reuling Vineyard juxtaposed their 2012 Rosé of Pinot Noir Sonoma Coast with an equally-appealing 2011 Pinot Noir Sonoma Coast.
The last word at this tasting came from Oregon’s Z’IVO Wines, showcasing a retrospective of their 2007 Estate Pinot Noir Eola-Amity Hills and their current 2009 Eola-Amity Hills Willamette Valley Pinot Noir. Judging by the previews of the 2012 vintage I sampled here or elsewhere, Pinot Days 2014
portends to be a revelatory, if not highly enjoyable tasting, wherever
it is eventually held. As long as the promoters don’t further scrimp on
the sustenance.


The day prior to the Pinot tasting proved to be a
whirlwind, starting with this century’s equivalent of feeling naked in
public, namely arriving at an event, only to realize I’d left my iPhone
at home, and ending amid the
row of tasting rooms in Saratoga’s quaint downtown.
The calamity of the forgotten phone meant I could only shoehorn in a
15-minute survey through the vastly pared-down Golden Glass tasting at
the revived Metreon Center, yet even this brief interlude revealed that
this once-monumental event had dwindled to a mere vestige of its
previous glory.

Collecting myself and my cell phone, I quickly headed down the Peninsula for the Farm to Grill celebration Ridge
extends to its members. But before embarking on the long trek up Monte
Bello Road, I detoured to the Campbell Community Center for the
inaugural Silicon Valley’s Wine Escape, sponsored by the nascent Wineries of the Santa Clara Valley
trade alliance. Despite its long viticultural significance—at the time
of statehood, Santa Clara counted more vineyard acreage than any other
county in California—the Santa Clara Valley AVA has long been
underrepresented among the prime viticultural settings in the Bay Area.
On this afternoon, there was an obvious overlap with the nearby Santa Cruz Mountains Winegrower Association, with several attendees also frequent pourers at these older trade events.
These wineries also tended to be more seasoned than their less familiar colleagues, yet there were plenty of intriguing discoveries. From Gilroy, Fortino featured a rather impressive 2010 Cabernet Sauvignon alongside their equally-appealing 2008 Charbono from their San Martin plantings. And demonstrating their command of œnological sciences (as opposed to Scientology), Thomas Kruse Winery showcased their 2011 Chardonnay and 2010 Merlot.
Two
other Gilroy wineries further highlighted the versatility of the AVA,
with the multichrome Satori Cellars ably marrying 49% Cabernet
Sauvignon, 36% Syrah and 15% Merlot to produce their 2010 JoyoUS Estate Reserve. Tucked into Hecker Pass, Solis Winery flourished here with a diverse trio of wines: a highly competent 2008 Estate Syrah, a wondrous 2012 Reserve Fiano, and an unspecfied Bordeaux blend, the 2009 Cara Mia.
Two
other Gilroy wineries further highlighted the versatility of the AVA,
with the multichrome Satori Cellars ably marrying 49% Cabernet
Sauvignon, 36% Syrah and 15% Merlot to produce their 2010 JoyoUS Estate Reserve. Tucked into Hecker Pass, Solis Winery flourished here with a diverse trio of wines: a highly competent 2008 Estate Syrah, a wondrous 2012 Reserve Fiano, and an unspecified Bordeaux blend, the 2009 Cara Mia.
Most of the wineries here heralded from the garlic capital of the world, Gilroy. Kirigin Cellars has the added distinction of being the only winery in North America that also sports a regulation cricket pitch and field. Neither batsmen nor Commonwealth loyalists were on hand here, as the winery featured a decidedly Italian 2012 Malvasia Bianca, alongside their 2010 Cabernet Sauvignon and a passable 2011 Petite Sirah (I will refrain from commenting on their saccharine, signature Vino de Moca). Another of Gilroy’s Hecker Pass denizens, Sarah’s Vineyard, excelled with their Rhône focused 2010 Côte de Madone Blanc, a Roussanne-focused vintage rounded out with 25% Marsanne, 15% Viognier, and 10% Grenache Blanc and their 2009 Côte de Madone, a GMS blend with Carignane and Counoise, as well.
Just after Christmas, in 1988, I was actually snowed out of a meeting in San Martin as I sought a custom facility to bottle my George Herbert Walker Blush—A Kinder, Gentler Wine; no worries about precipitation on this scorching afternoon as I sampled the 2008 Estate Melody, a Meritage of 36% Cabernet Sauvignon, 29% Cabernet Franc, 17% Petit Verdot, 14% Malbec, and 4% Merlot from San Martin’s Creekview. Morgan Hill’s Sycamore Creek also specialized in Bordeaux varietals, with an appealing 2010 Malbec and a well-rounded 2009 Merlot
As I had sampled a number of Jason-Stephens wines only a few days before, I elected here only to try their superb 2010 Estate Cabernet Sauvignon. Likewise, the constraints of a breakneck schedule meant bypassing such familiars as Aver Family, Clos LaChance, Cooper-Garrod, and the ubiquitous J. Lohr. I could not, however, fail to taste the exquisite Martin Ranch’s 2009 Thérèse Vineyards 2009 Sangiovese nor Guglielmo’s utterly compelling 2009 Private Reserve Barbera, despite my usual trepidation after being informed it had won Best in Region at the 2013 California State Fair Wine Competition.
I did like the 2011 Colombard from Lightheart Cellars but was a bit less sanguine about their 2012 Let There Be White, a wine described only as “a fun white blend.” The other wineries on hand—Casa De Fruta, Ross Vineyards, Rapazzini, Morgan Hill Cellars, and Sunlit Oaks—fared
even more poorly, I fear, including a pair of Moscato bottlings I found
utterly clawing. Perhaps, however, these wines were the inspiration for
the box of Fruit Loop-encrusted doughnuts (!) decorating the food table in the center of the Community Center!
With
150 years of viticultural history, the Santa Clara Valley may not
qualify as an emerging wine region, but as a trade associate, it is
still quite inchoate. As such, their events will combine a mixture of
veteran savvy and naïve charm, as the Silicon Valley Wine Escape
showed. The setting felt more like a church bake sale than a slick wine
tasting, with a genial crowd and some of Silicon Valley’s better
gastronomic ventures interspersed throughout this meeting hall. Some
wineries were quite established, others still jejune, but that is to be
expected at this stage, and all held promise for the future. And with a
center bar of tables featuring a surfeit of homemade entrées and
desserts (including the aforementioned doughnuts), they certainly upped the ante for outright hospitality to which some long-established tastings might want to pay heed!

Ch-ch-ch-changes

It’s time I renew my commitment to keeping this blog fresh (and current). And so, now that I’ve put that most execrable year—2011—to bed, proverbially, let me plunge into the exciting slew of tastings and other wine events I have covered since the dawn of the New Year.
I realize I need to reinvigorate the content here. The arduous protraction in developing the sustainable wine bar/retail shop to which I have been slavishly (albeit happily) devoted for the past three years has created more than a bit of redundancy in the events I am covering, but recently renewed promise of catalytic investment means that a physical launch for Sostevinobile appears well within sight. And with that portent comes reinvigoration for Your West Coast Oenophile.
My first wine foray for 2012 came, as always, with ZAP, the Grand Tasting that introduced me to the pleasures of grand tasting some two decades ago. As I’ve documented many times, the nascent festival took place in the narrow confines of Fort Mason Mason’s Golden Gate Room before it mushroomed into a mammoth extravaganza, with nearly 400 wineries filling two exhibition halls. To be honest, the enormity proved intimidating even to those of us who had attended (nearly) every one of its twenty previous sessions, but for reasons that have yet to be made clear, this year’s session relocated to the Concourse Exhibition Center in San Francisco’s SoMa district.
I had expected the space to be overbearing, if not oppressive. The numerous times I have attended West Coast Green, trying to navigate the Concourse has felt like wading through a crowded subway station; this day, with lines wrapping nearly around all four sides of the building before I arrived, I braced myself for even worse congestion. Surprisingly, the scene inside was anything but daunting. With its wooden floors and mezzanines, multiple partitions, raised roof and carpeting, the block-long facility insulated and dampened the cacophony that Fort Mason’s concrete warehouse amplifies. Moreover, the Concourse’s 125,000 ft.² easily dwarfed the combined 80,000 ft.² of the Herbst Pavilion and Festival Pavilion that ZAP has occupied for the past dozen or so Januaries, making this marathon feel more like a casual stroll.
Because of my long-standing history with this event, only a handful of presenters had not been covered on these pages; only fitting, therefore, that I started off this iteration with Beekeeper Cellars, a single-wine project focused on one of Zinfandel’s most storied appellations, Rockpile. Fittingly, Ian Blackburn’s first vintage, the 2009 Zinfandel Madrone Spring Vineyard, proved absolutely stunning, a liquid paean to Clay Mauritson’s viticultural prowess. Over in Glen Ellen, Bucklin Vineyards represents a throwback to the heyday of California field blends, with Grenache, Alicante Bouchet, Petite Sirah, Mourvèdre, Syrah, Carignane, and Tempranillo interspersed among its Zinfandel vines. This random mélange was best expressed in Will Bucklin’s extraordinary and aptly-named 2009 Mixed, a wine that fell beneath the required Zinfandel threshold for ZAP but drew no complaints. His compliant entries, the 2008 Old Hill Ranch Zinfandel VOVZ (Very Old Vine Zinfandel) and its younger brethren, the 2009 Bambino Old Hill Ranch, proved exceptional wines in their own right.

To the uninitiated, Cycles Gladiator may sound more like a counterpart to Segway Polo than a wine label, and while this Lodi branch of Santa Lucia Highland’s Hahn Estates derives its name from one of the classic Velocipede models from the late 19th century, its evocative label gives the wine a perceived style all its own. Unfortunately, though, $12 wine all too often constitutes a rather mundane effort, and both the 2009 Zinfandel Lodi and the far-too-early 2010 Zinfandel Lodi made for rather tepid offerings; an earlier vintage, the 2007 Cycles Clement Zinfandel proved only marginally better. Not that a wine need be inordinately expensive to wow me, as both the 2006 Alexander Valley Zinfandel and its successor, the 2007 Alexander Valley Zinfandel from Healdsburg’s Gann Family Cellars readily demonstrated.

The Velocipede, as designed by brothers Pierre and Ernest Michaux

Of course, I am usually blind to bottle prices as I evaluate wines at the various events and tastings I attend. Poignantly, not ironically, David Hunt of Paso Robles’ Hunt Cellars displa
yed a unique deftness with œnological skills unimpeded by his retinitis pigmentosa. Little doubt to his claim that his lack of vision accentuates his other senses, as evidenced by his array of Zins and Zin-based wines, starting with his delightful trademark, 2007 Zinovation Destiny Vineyards. From there, his vinification continued on an upward trajectory to include the 2007 Zinfandel Reserve Outlaw Ridge Vineyard and the superb 2007 Rocket Man Zinfandel. This trio was accompanied by hunt’s 2006 Thriller, a blend of Zinfandel, Merlot and Syrah, and the splendid 2003 Zinful Delight, a Tawny Port-style dessert wine.

Many of the wines from Hunt take on a musical theme, no surprise given David’s successful career as a recording artist. Continuing this motif, Paul Hoffman’s Headbanger demonstrated that even at deafening decibel levels, Zins can not only rock but satisfy—to wit, the 2009 Sonoma County Zinfandel. I bypassed the usual culprits like R&B Cellars, Deep Purple and Sledgehammer, though I usually have an affinity for rock-oriented labels; canine labels, however, tend to nauseate me with their overt sentimentality. And I suppose I should hold cat labels with equal contempt, but Les Deux Chats, a whimsical, boutique producer out of Valencia deeply impressed me with their très bon 2010 Zinfandel Benito Dusi Vineyard.
From an even more improbable locale, Jerome, Arizona’s eponymous Jerome Winery gave me yet another reason to question whether Sostevinobile should augment its roster with the Grand Canyon State, notably impressing with both their 2009 Colored Soldier Zinfandel and their library selection, the 2005 Cochise Willcox Zinfandel. Of course, there is little question Napa falls well within our purview; nonetheless, stellar efforts as those displayed by Mike and Molly Hendry, with both their 2009 R. W. Moore Zinfandel and the successive 2010 R. W. Moore Zinfandel, make this even more a moot point. Similarly, following in the heels of its highly acclaimed Zinfandel blend, The Prisoner, Rutherford’s Orin Swift affirmed its standing at ZAP with the 2009 Saldo, a whimsical mix of 80% Zinfandel with 9% Petite Sirah, 8% Syrah, and 3% Grenache.
Old Moon was a curious participant at ZAP. Its 2010 California Zinfandel proved marginally drinkable, though incrementally better than its fellow Trader Joe’s exclusive offering, the famed Charles Shaw. Likewise, Unruly is one of the house labels contracted to BevMo, and while I personally respect wine buyer Wilfred Wong, I question the objectivity of his scoring their mediocre-at-best 2010 California Zinfandel at 90 points.
Sostevinobile also scores the wines I sample, but on a much different scale that is not intended for publication; still, the 2008 California Zinfandel Soulmates’ Aggie Bonpua crafted in tribute to her late brother would easily cross this mystical threshold. Meanwhile, Victor Hugo Winery from Paso Robles nominally has no connection to the great French author (although proprietor Victor Hugo Roberts does bottle wines he calls Les Mis Rosé, and Hunchback); here, he excelled with his 2009 Estate Zinfandel and a late harvest Zin, the 2009 Quasi.
Up north, the Terlato conglomerate attempted to stir up patriotic feelings with their The Federalist (a somewhat ironic designation, given their international billing). Nonetheless, their 2008 Zinfandel Dry Creek Valley proved both fiscally and viticulturally quite sound, while their 2009 Dueling Pistols, a further homage to Alexander Hamilton, constituted a deft blend of Zinfandel and Syrah (of course, were they to price this wine at an even sawbuck, that would only complete the allusion). Also vinting a superb Zin blend, Trattore’s 2009 Tractor Red combined 38% Petite Sirah with Dry Creek Zinfandel, while their 2009 Zinfandel Dry Creek Valley proved redolent of the famed AVA.
Speaking of Petite Sirah, perhaps the most compelling wine of the afternoon was the 2009 Estate Petite Sirah Vince Tofanelli wasn’t supposed to be pouring; mellowed with 2% Grenache, this ink-dark wine showed sumptuously now and portend seven greater grandeur with aging. These same grapes also lent balance to his 2008 Estate Zinfandel, which more than complied with ZAP’s specifications.
As much as I enjoyed the atmosphere and pace of this year’s event, I still could only wind my way to a mere fraction of the tables spread throughout this spacious complex. Among those that I did mange to sample, many truly excellent bottlings stood out, starting with the aforementioned Mauritson, which affirmed its status as the premier producers of Rockpile Zinfandel, starting with their 2010 Rockpile Ridge Vineyard Zinfandel. From another of their Rockpile plantings, the 2010 Westphall Ridge Zinfandel nearly matched this spectacular quality, while the nonetheless excellent 2010 Dry Creek Valley Zinfandel seemed a slight notch below.
Validating the reputation of another premier AVA for Zinfandel, Lodi’s McCay Cellars simply wowed with their 2010 Contention Zinfandel, a wine with a Turley price point and equal to the task.Also quite compelling—the 2009 Jupiter Zinfandel, also from Lodi. Napa Zins tend to lag behind their Bordelaise counterparts, in terms of public perception; along with Turley, St. Helena’s Brown Family Estate has staked its claim not with Cabernet but with astounding wines like their 2010 Rosemary’s Block Zinfandel. Nearly as luscious was their 2010 Napa Valley Zinfandel and the always popular 2010 Chaos Theory, where 35% Cabernet Sauvignon underlies 60% Zinfandel (along with 5% Petite Sirah).
Several other wineries displayed superlative renditions of the grape, including such Sonoma stalwarts as Bella Vineyards, with their 2009 Maple Vineyard Zinfandel and Bonneau, with a near-foolproof 2009 Rockpile Zinfandel. Other killer B’s included Glen Ellen’s Baldwin Wines, pouring an enticing 2009 Slater Zinfandel and their 2007 Dawn Hill Ranch Zinfandel; Hopland’s venerable Brutocao Cellars, showcasing the 2007 Reserve Zinfandel Mendocino; and, from Ravenswood’s scion Morgan Peterson’s Bedrock Wine, the 2009 Dolinsek Ranch Heirloom Wine (60% Zinfandel, with Charbono, Petite Sirah, Alicante Bouschet and “a few other varietals”).
My friend Ray Teldeschi’s Del Carlo once again showed their redoubtable command of this varietal with their 2008 Old Vine Zinfandel, while Hartford Family Wines once again proved their mettle with both the 2010 Highwire Zinfandel and, from their library, the 2005 Hartford Vineyard Zinfandel. Another Lodi standout, Harney Lane, showcased a jammy 2009 Zinfandel Lizzy James Vineyard, while Placerville’s Lava Cap, an inveterate Rhône specialist, excelled here with their 2008 Zinfandel Reserve, alongside an impressive bottling of the 2009 Zinfandel Spring House.
Miro Cellars in Cloverdale usually stakes its claim with their catalog of Petite Sirahs, but here manifested equal versatility with their 2010 Grist Vineyard Zinfandel. Rock Wall, the successor to Zinfandel legend Rosenblum Cellars, extended their prodigious reputation with a striking 2010 Obsidian, an equal blend of Zinfandel and Petite Sirah. Keeping pace, Healdsburg’s understated Simoncini dazzled with their 2009 Estate Zinfandel. Another understated endeavor, Lodi’s Van Ruiten also impressed with their 2009 Old Vine Zinfandel.
I finished up my rounds with a couple of long-standing familiars. Julie Johnson’s Tres Sabores flourished with their usual aplomb, matching the quality of their 2009 Estate Zinfandel with their proprietary 2009 ¿Porqué No?, a Zinfandel rounded out with Petite Sirah, Cabernet Sauvignon, and Petit Verdot. And the peripatetic Starry Night poured their extensive lineup of Zins, headlined by the 2009 Old Vine Zinfandel Nervo Station, a superb selection.
I did manage to sample from another dozen or so wineries I have reviewed extensively here and could not fit in the other 150 or so spread out among this complex. No matter—their fare has been extensively covered in previous Sostevinobile entries and all will be given equally opportunity to present their wines to our tasting panel, once we begin acquiring inventory.

Spectacular wines aside, the true star of this tasting had to have been its new locale at the Concourse
. Spacious, airy, well-partitioned, with abundant light, and, most significantly, dampened acoustics, this SOMA destination turned what had grown, frankly, into an overwhelming tasting into an event that approached manageability, albeit a few glitches that I am sure will be worked out when ZAP 2013 returns next year.


I had been lead to believe ZAP had switched settings this year to accommodate the long-awaited renovations to the piers at Fort Mason, but apparently other matters were at play. The next weekend, The Golden Glass returned to Herbst Pavilion after its 18 month absence, having taken a hiatus in 2011. Besides shifting to a winter time slot, this showcase for Slow Food had was compelled to alter its local wine focus, now that Taste of Mendocino has spun off into its own full-fledged event.
Golden Glass was once again dominated by Italian wines, not surprising given that my good friend and Slow Food San Francisco’s founder Lorenzo Scarpone imports wine through his principal business, Villa Italia. The California selection were but a smattering, with 10 wineries on hand, along with a small selection from the Central Coast’s Sustainability in Practice (SIP) certification ranks and several Golden Glass honorees, which were poured in absentia.
One of the winners, VML, represented the latest incarnation of the former Belvedere Winery, coincidentally the facility where I bottled my first custom label some 22 years ago. Now part of H.D.D. Wines (the initials for Hurst Dolan Dolan), VML (the initials of winemaker Virgina Marie Lambrix) showcased an exceptional, biodynamically-grown 2010 Boudreaux Vineyard Pinot Noir. Also heralding from the Russian River Valley, La Follette medaled for both its 2009 Pinot Noir Van Der Kamp Vineyard and the 2010 Pinot Meunier Van Der Kamp Vineyard.
I confess to having, on occasion, less than objective attitudes on certain matters. Most large-scale winery operations do not readily come to mind when I think of Slow Food and sustainability, and, as such, it was a tad surprising to find Wente and J. Lohr among the lauded labels here. Still, such preconceptions proved erroneous (Lohr’s operating slogan is “Respecting Nature, Nurturing Balance”) and in no way reflected on my appreciation for the quality of the wines they poured. I was particularly taken with Wente’s 2010 Riva Ranch Chardonnay, as well as J. Lohr’s 2010 October Night Chardonnay. I also cottoned to the latter’s 2010 Tower Road Petite Sirah and Wente’s 2009 Southern Hills Cabernet Sauvignon.
An early proponent of biodynamic farming, Grgich Hills is no stranger to acclaim for its Chardonnay, as exemplified by the 2009 Chardonnay Napa Valley they poured here. Equally appealing: the 2008 Cabernet Sauvignon Napa Valley and their 2008 Zinfandel Napa Valley. Another early biodynamic proponent, Robert Sinskey Vineyards, offered an impressive trio from their inventory starting with their signature 2008 Pinot Noir Three Amigos Vineyard from the Napa side of the Carneros AVA. Sinskey’s hallmark is to craft their wines in Burgundian fashion, no matter what its origins; this restrained approach readily presented itself in their 2006 Marcien, a Right Bank-focused Bordelaise blend of Cabernet Sauvignon, Merlot, and Cabernet Franc.

While I generally appreciate the overall validity of certain applied agricultural practices that constitute the core organic elements of Rudolf Steiner’s proscriptions for biodynamic farming, I am far less sanguine about embracing its numerous cosmological incantations, finding them far closer to the mystic theology and precepts of Gnosticism, or the transcendental enlightenment espoused by such noted Sri Chinmoy devotees as Mahavishnu John McLaughlin and Devadip Carlos Santana, than to precisions of quantifiable science. From this ætherial connection comes Sinskey’s 2010 Abraxas (Αβραξας), a striking vin de terroir from the Scintilla Sonoma Vineyard, blended from the four classic Alsatian white varietals: Pinot Gris, Riesling, Gewürztraminer, and Pinot Blanc.

Down from Folio Fine Wines, Michael Mondavi’s new Oberon Wines made its Golden Glass debut with a mix of wines that ranged from a passable 2010 Sauvignon Blanc to a fairly impressive 2009 Cabernet Sauvignon. In between, the 2007 Hillside Reserve Cabernet Sauvignon proved enjoyable but less than spectacular for such a universally consistent Napa vintage.

I felt similarly tepid about several of the other entrants here, including Think Tank Wines, which appeared here with a disparate selection of wines from random AVAs throughout California. Still, their effort was commendable for their 2008 La Encantada Vineyard Pinot Noir from the Sta. Rita Hills, the 2008 White Hawk Vineyard Syrah from Santa Barbara, and the 2008 Cabernet Sauvignon out of Napa Valley. Similarly, sister operations Loredona Vineyards, with their 2010 Viognier, and Noble Wines, with their 2010 446 Chardonnay, may well represent the evolution of Central Valley powerhouse Delicato Family Wines, but here made only slight impression.
The representative wines SIP poured varied widely, as well. Always impressive—the 2008 Monterey Pinot Noir from Carmel Road. Less so—Tangent’s 2010 Albariño Edna Valley. In between—the 2009 Syrah Paso Robles from Templeton’s Pomar Junction. Another winery, pouring for itself, that has always impressed me is Santa Cruz’ Clos LaChance. Here their 2010 Estate Viognier served as a most worthy complement to the exceptional 2008 Santa Cruz Mountains Pinot Noir.
As readers here know, my friends from Clos Saron can vary incredibly with the outcome of their natural winemaking, a risk they proudly undertake. This afternoon, the selected wines were spot-on, in particular the 2006 Heart of Stone Syrah. Equally appealing were the 2009 Pinot Noir Home Vineyard and appropriately-labeled 2011 Carte Blanche, a stunning blend of Albariño, Verdelho, Chardonnay, and Petit Manseng, a varietal rarely found in California.
The final California representatives pouring at Golden Glass, Ca’ Momi, offered a likable array of Napa vintages,ranging from the 2010 Napa Valley Chardonnay to a most striking 2010 Napa Valley Zinfandel. Both their 2009 Napa Valley Cabernet Sauvignon and the 2009 Napa Valley Pinot Noir seemed a slightly less developed, but the NV Ca’ Secco, a sparkling wine derived from Chardonnay, Sauvignon Blanc, Riesling, Gewürztraminer and Muscat, proved quite intriguing.
Ca’ Momi posed a bit on an anomaly at this event, albeit a pleasant one at that. As an offshoot of the Ca’ Momi Enoteca in downtown Napa, it enjoyed the enviable distinction of being both wine and food purveyor at this event. And to be honest, Golden Glass is not so much a wine expo as a guilty pleasure in indulging in some of San Francisco’s finest Italian restaurants: the authentically Neapolitan A16, Acquerello, Delfina, È Tutto Qua, Farina, Ristobar/Emporio Rulli, and Alameda’s C’era Una Volta. Once upon a time, this event was solely the purview of Italian cuisine, but its resurrection included other such Slow Food purveyors as Bi-Rite Creamery, perennial favorite Gott’s Roadside, Serpentine/Slow Club, Izakaya Yuzuki, Thirsty Bear, and Charles Phan’s new Wo Hing General Store.
Clearly Golden Glass is a celebration of sustainable wine and extraordinary cuisine that serves as an homage not just to how food ought to be enjoyed but to the indelible fabric of human society, whose foundation arguably stems from communal eating. Sostevinobile’s participation here isn’t merely an investigation into wine but a solidarity in the wish that the æsthetics embodied here extend far beyond a single day’s extravaganza and become incorporated into every day livi
ng.


Lest it seem that I glossed over the abundance of Italian wines poured at Golden Glass, I do hope my readers understand that I did sample many, even if I do not intend to include them in this blog’s roster of wines from California, Washington, and Oregon. My purpose, as always, is first to gain a broader understanding of the wealth of varietals being vinified and to develop an appreciation for the contrast one finds in the interpretations of the same grapes and blends made here with their counterparts in the Old World and other wine-producing regions.
I managed to attend two other Italian wine tastings after Golden Glass, Italian Wine Masters at Terra Gallery on Rincon Hill and Tre Bicchieri at Fort Mason. For the uninitiated (including myself), Tre Bicchieri is the highest classification awarded a wine by the prestigious Italian food and wine publication Gambero Rosso—somewhat analogous to earning a coveted three star Michelin rating. Oddly, though, I found the wines poured at Italian Wine Masters, a due bicchieri event, far more approachable, a phenomenon I attribute in part to having a California palate. And while many of the Chianti, Barolo, and Nobile di Montepulciano wines proved quite delectable, even with my pronounced predilection for Sangiovese, I could not say that I found any that would make me rue Sostevinobile’s restriction to wines grown within the 750 mile radius of our home base.
It could be argued that many of the wines at Tre Bicchieri, as well as Golden Glass and even Italian Wine Masters demanded food pairing in order to be fully appreciated. I have no problem conceding this point. Nonetheless, at the risk of alienating many of San Francisco’s notable sommeliers, wines served at a wine bar need first and foremost to be quaffable in their own right, with food friendliness, alas, being a subordinate quality. Not that a great wine can’t fulfill both criteria.


A couple of perennial tastings punctuated the mid-winter doldrums with their usual array of impressive wine. The always delightful In Vino Unitas took place at the revived Press Club, with 19 small, handcrafted wineries on hand to pour their directly distributed wines. This far-flung coalition includes winemakers from Napa, Sonoma, Mendocino, Amador, the Santa Lucia Highlands, and Santa Cruz Mountains and ranges from venerable producers, like Heitz and Grgich Hills, to new ventures, like Kenzo.
This latter endeavor comprises a brand new, $100,000,000 Napa estate developed by Kenzo Tsujimoto, CEO of video game giant Capcom; Tsujimoto has enlisted the zenith of Napa luminaries from Hedi Barrett to craft his wines and David Abreu to manage his vineyards to having French Laundry’s Thomas Keller create his tasting room menu. Still, this lavish expenditure has yet to pay off in the quality of his wines, the 2010 Asatsuyu, a Sauvignon Blanc, and his Bordeaux blend, the 2008 Rindo; while both wines were indeed quite enjoyable, they did not rise to the level one might expect from such a prodigious undertaking.
As the remaining participants have all poured for Sostevinobile on one or more occasions, I of course had reasonable expectations for each, and failed to be disappointed by any, beginning with Buoncristiani, whose flagship 2007 OPC, a proprietary blend of 40% Cabernet Sauvignon, 33% Syrah, 17% Merlot and 10% Malbec, easily exceeded the several past vintages I have sampled. Also portending greatness: their 2008 Cabernet Sauvignon.
St Helena’s Ehlers Estate scored as favorably with their 2008 Cabernet Sauvignon 1886, as did Far Niente, with their exceptional 2008 Cabernet Sauvignon Oakville Estate. Sister label Nickel & Nickel also shone with a glorious rendition of their 2010 Chardonnay Truchard Vineyard. Easily matching with their own Napa duet, the 2010 Unity Chardonnay and their trademark 2007 Coach Insignia Cabernet Sauvignon, Fisher Vineyards outpaced even themselves with a pair of remarkable Sonoma vintages, the 2008 Mountain Estate Chardonnay and the 2007 Wedding Vineyard Cabernet Sauvignon.
Just when I thought I might have hit the apex for the afternoon, Heitz dazzled with it widely acclaimed 2006 Martha’s Vineyard Cabernet Sauvignon. And their non-vintage Ink Grade Port, a deft blend of Touriga Nacional, Tinta Roriz, Sauzão, Tinta Cão, Tinta Bairrada, Tinta Madeira, Tinta Amarela and Bastardo, might well have met the criterion for perfection had they not poured the flawless 2001 Martha’s Vineyard Cabernet Sauvignon, a library reserve.
Meyer Family crafts their California Port purely from Old Vine Zinfandel, employing the Solera proces
s, which consists of annually topping each barrel with subsequent vintages to create a continually-evolving non-vintage blend. Other artisans showcasing distinctive blends included Krupp Brothers, whose 2007 Syncrony Stagecoach Vineyard combined 45% Cabernet Sauvignon, and 43% Cabernet Franc, with 5% Petit Verdot, 4% Malbec and 3% Merlot, and Gemstone, which contrasted their Cab-focused 2009 Estate Red (71% Cabernet Sauvignon, 21% Merlot, 4% Petit Verdot, 4% Cabernet Franc) alongside their 2008 Estate Cabernet Sauvignon Yountville.
Napa Cabs did not necessarily dominate this tasting, but there was certainly a preponderance on hand, including both the 2005 Cabernet Sauvignon Rutherford Dust Vineyard and the 2005 Cabernet Sauvignon Howell Mountain Estate from Neal Family Vineyards and a more than amiable 2007 Cabernet Sauvignon Napa Valley from Jericho Canyon. The aforementioned Heidi Barrett’s own label, La Sirena made their presence known with her 2008 Cabernet Sauvignon Napa Valley, as well as with the 2006 Syrah Napa Valley.
With his family’s label now in Gallo’s capable hands, Steve Mirassou has vaulted to the forefront of Livermore winemakers with his eponymous Steven Kent label; here, the 2008 Petit Verdot Ghielmetti Vineyard dramatically displayed redolence of the varietal’s intense character. Amador’s Yorba, a winery that blurs the lines between Italian, Spanish, Rhône, and homegrown varietals, flourished with their 2007 Zinfandel Shake Ridge Vineyards, as well as the 2007 Shake Ridge Red, an esoteric blend of Syrah, Primitivo, Petite Sirah, Mourvèdre, Malbec, and Merlot (of course, I’d be remiss in not citing their 2008 Barbera Shake Ridge Vineyard or noting that they have just planted my people’s Greco di Tufo, which will be ready for bottling in 20??) .
Little surprise that their 2008 Chardonnay Napa Valley represented Grgich Hills strongest effort, though this vintage did not quite rise to the levels I have come to expect. More to my taste—the 2009 Chardonnay Premier Reserve Anderson Valley’s Navarro poured, alongside the striking 2010 Pinot Gris and their 2006 Late Harvest Cluster Select Gewürztraminer. Likewise, Los Gatos’ Testarossa shone most brightly with their 2009 Chardonnay Rosella’s Vineyard among the three Chardonnays they had on hand.
The Central Coast was well represented by La Rochelle, a Pinot-focused effort also from Steven Kent Mirassou, highly impressing with their 2008 Pinot Noir Santa Lucia Highlands and an extraordinary 2007 Pinot Noir Santa Cruz Mountains. On par with these vintages: the 2008 Pinot Noir Santa Lucia Highlands that Caraccioli Cellars poured.
Caraccioli did not participate in the San Francisco debut of the Santa Lucia Highlands Wine Artisans tasting in the Golden Gate Room at Fort Mason. Although this event mirrored much of September’s tasting in Walnut Creek, many discoveries could be made. I relished the 2009 Estate Chardonnay from Boekenoogen, as well as the 2010 Chardonnay Sierra Mar Vineyard that distinguished Roar. As per usual, Talbott excelled with their 2010 Chardonnay Sleepy Hollow Vineyard, while Pisoni’s Lucia label showcased both an impressive 2010 Chardonnay Soberanes Vineyard and the 2010 Syrah Garys’ Vineyard.
A reassuringly reliable presence at tastings for this appellation, Manzoni poured a delightful 2008 Chardonnay Lucia Highland Vineyard and their 2010 Pinot Gris North Highlands’ Cuvée. Ray Franscioni’s Santa Lucia Highlands label, Puma Road, favorably contrasted his 2010 Unoaked Chardonnay Black Mountain Vineyard to its oaked counterpart while delighting with the 2009 Pinot Gris Black Mountain Vineyard (oak complexity not specified). Tondrē made a rare appearance, touting both their 2010 Chardonnay Tondrē Grapefield and a spectacular 2009 Pinot Noir Tondrē Grapefield. Testarossa returned here and added both the 2009 Pinot Noir Garys’ Vineyard and a superb 2010 Pinot Noir Santa Lucia Highlands to their repertoire from In Vino Unitas.
Another repeat attendee, La Rochelle augmented their earlier showing with their 2008 Pinot Noir Sleepy Hollow Block A. A previously unfamiliar winery, Mansfield-Dunne, debuted here with their 2010 Pinot Noir Peterson Vineyard; also new to Sostevinobile, Mooney featured a pair of Pinots, the 2010 Pinot Noir Boekenoogen and the 2010 Pinot Noir Vigna Monte Nero.
Mooney also (clandestinely) featured a distinctive 2008 Mourvèdre Paso Robles, from where they also derive their Grenache and Grenache Blanc. I found it somewhat odd that more Rhône varietals were not grown in the Santa Lucia Highlands, given the prevalence of Syrah at this tasting. Emmanuel Kemiji’s Miura complemented their superb 2009 Pinot Noir Garys’ Vineyard with the 2007 Antiqv2s Syrah Pisoni Vineyard. Both the 2009 Syrah Doctor’s Vineyard and the 2009 Pinot Noir McIntyre Vineyard from Wrath proved extraordinary. Siduri held court with its usual aplomb, impressing not only with their interpretation of a 2009 Pinot Noir Garys’ Vineyard and a 2009 Pinot Noir Rosella’s Vineyard, but even more strikingly with their 2009 Syrah Rosella’s Vineyard under their Novy label.
A perennial favorite, the 2008 Les Violettes Paraiso Vineyard from Pelerin proved once again a most delectable Syrah. Even more delightful: their 2010 Chardonnay Sierra Mar Vineyard and the 2008 Pinot Noir Rosella’s Vineyard. Other impressive Pinots came from Tudor, whose 2006 Pinot Noir SLH stood up to the far more recent vintages others poured here; Pessagno, with a double offering of their 2009 Pinot Noir Lucia Highland Vineyard and their estate-grown 2009 Pinot Noir Four Boys Vineyard; Sequana, whose sole representation consisted of their 2009 Pinot Noir SLH; and KORi, with their only bottling, the 2010 Pinot Noir KW Ranch.
I would be utterly remiss in not in not giving special appreciation for the superb 2008 Pinot Noir Fâite that Paraiso pured alongside their estate Pinot Noir and Chardonnay. The SLH appelation’s leading advocate, Morgan, impressed with a 2010 Pinot Noir Twelve Clones, while McIntyre made their strongest statement with both the 2009 Pinot Noir Estate and their crown jewel, the 2009 Pinot Noir Block 3.
Finally, Belle Glos rounded out the afternoon with the 2010 Pinot Noir Las Alturas Vineyard, while the ever-luxuriant Bernardus delivered a plush version of their 2009 Pinot Noir Rosella’s Vineyard.
Regretfully, Hahn/Lucienne and August West had depleted their inventory before I could reach their tables, but I have had and will continue to have multiple opportunities to taste through their offerings. Kosta Browne had poured the last of their 2009 Pinot Noir Rosella’s Vineyard and 2009 Pinot Noir Garys’ Vineyard even before I arrived, but such will be my lot on occasion. All-in-all, I had probably sampled enough wines to get anyone through their winter doldrums. Or maybe not.


Nearly every trade tasting has a familiar corps of attendees, with an unspoken camaraderie that parallels the cooperative spirit that permeates the wine industry. Some are hardcore bloggers from whose meticulous notes I sometimes borrow when my own degenerated penmanship fails me. Some are wine buyers or sommeliers. Others may be entrepreneurs, like Sostevinobile, striving to put together the next Big Thing in wine, while others still are obviously poseurs simply out for a good time. 
My point is not to delineate the legitimacy of my fellow œnophiles as it is to highlight that we all approach these gatherings with different agenda. For myself, it is as much a survey of attendee demographics, particularly during events’ public hours, as it is in making the acquaintance of as many wineries as I am able. As such, it was an exercise in crowd study that led me, at long last, to attend the gargantuan of public tastings, the San Francisco Chronicle Wine Competition.
Thousands of people attend this annual event. Thousands of wines are entered into the competition, and nearly as many thousand win some sort of medal. What does it mean to wine a Silver Medal for Riesling with under 1.49% Residual Sugar, a slam-dunk for Long Island’s Castello di Borghese, or the highly-coveted Double Gold for Merlot under $9.99, a coup for Hacienda Cellars, a rising star in Bronco Wine’s firmament, alongside its premium Charles Shaw and Salmon Creek labels. Gallo’s bulk superstar, Barefoot Cellars, formerly a fairly-respected label known as Barefoot Bynum, managed to garner an impressive 11 medals in various sub-$10 categories alone. But for every White Blush winner like the 2010 Austin St. Comanche Rose from Texas’ Brennan Vineyards, one could find a genuine gem like the 2009 Pinot Noir Willamette Valley from Oregon’s Brooks Wine or the 2010 Chardonnay from Dolin Malibu Estate.
My appreciation for what is billed as “the world’s largest competition of American wines” is largely tempered by the realization that this isn’t an industry tasting nor an objective judging by a panel of professional wine writers, but a raw, commercial venture that seems geared toward preserving the phenomenon, with little regard for the finer details that demarcate the more respected events I have chronicled with regularity. The organizers neglected to provide a tasting program or table guide that might have enabled attendees to navigate the expansive exhibit hall, and far be it that any accommodations be made for trade and media.
Rather than shell out the $80 admission fee, I volunteered to man the other side of the table for my friends from Pomo Nation Wine, California’s first Native American-owned Winery. This Healdsburg endeavor boasts a lineup that includes a 2007 Alexander Valley Cabernet Sauvignon, a 2006 Mendocino County Merlot, and a 2007 Dry Creek Valley Zinfandel, but most distinguishes itself with their proprietary blends, the 2009 Bi Si (Sauvignon Blanc, Riesling, Viognier) and the 2007 Bi Du (Cabernet Sauvignon, Syrah, Merlot, Petite Sirah), an assessment with which The Chronicle Tasting judges apparently concurred, awarding both wines a Silver Medal.
Certainly there were new discoveries interspersed throughout the Festival Pavilion, had I the time and patience to locate them, but I nonetheless found great value in serving the throng, instead of navigating it. For while The Chronicle Tasting may have been more of a paean to dipsomania than to Dionysian precepts, the more salient observation was the pervasive appeal of wine across myriad and diverse cultural segments across the Bay Area. And if such revelries become the catalyst for a lifelong love and respect for, who can complain? After all, I started mine, way back when, washing down dips of fondu with 3-liter jugs of Almaden…

22 bottles of wine on the wall, 22 bottles of wine…

Seven down, two to go. And even with this pithy approach to succinct (for me) postings, Your West Coast Oenophile has barely made a dent in the backlog of chronicles to which Sostevinobile has committed. “It’s all about the wine,” I keep telling myself. “The wine has no time frame…”

22) Earlier in this series, I offered a few observations about the diminishing attendance at industry tastings in San Francisco, including Rosé Avengers & Producers’ annual PINK OUT SF!. Though I am finding the continued attrition of both attendees and participating wineries at these industry tastings increasingly disconcerting, I would be remiss in not acknowledging my discovery here of Paradise View, a Sonoma Coast winery producing an international potpourri varietals, including Arneis, Albariño, Malbec, Roussanne, and Lemberger (or Blaüfrankish, if you prefer). Despite its unspecified varietal identity, the 2008 Rosé poured here furnished an impressive introduction to this skilled, eclectic venture.

21) This is the age at which I arrived in California, with a freshly-minted Dartmouth diploma stashed somewhere amid my worldly possessions, which fit snugly in the rear of a 1978 Dodge Omni. At the time, the only California wineries I could name were Gallo, Sebastiani, Paul Masson, Almaden, and Inglenook. Today, my Rolodex is approaching 2,500 distinct labels, with new discoveries almost daily—even in pockets where I thought my knowledge was comprehensive. Case in point—although I have covered individual wineries and at least a dozen tastings for the Santa Cruz Mountains Winery Association, I had not encountered Villa del Monte until the most recent South Bay Trade tasting at The International Culinary Center in Campbell. My reaction to their focused 2009 Reserve Pinot Noir Regan Vineyard? Where have you guys been hiding?

Speaking of hiding, I must commend the Culinary Center for coming out this year from behind their glass-enclosed culinary lab and catering the tasting this year. Recalling how excruciating it had been last year, when we had to shuttle between two tasting rooms and content ourselves to stare longingly at their amazing feats of gastronomy through impermeable glass displays, I had scheduled a luncheon meeting beforehand with Lathrop Engineering to architect my design for a low-cost nitrogen preservation system for Sostevinobile’s wines. Oh well! I never claimed foresight to be my forte!

20) I’ve registered www.sostevinobile.net to be deployed as an extranet, once we are ready to start taking orders. The goal is to allow every winery and producing label in California, Washington, and Oregon who can meet Sostevinobile’s criteria for sustainability to access and manage their own information in our database. When that day does come, my first order of business will be to hire a Filemaker programmer to build this platform for us. In the meantime, I am compelled to enter each winery I encounter into a very rudimentary data file, and, like everything else, I frequently fall way behind in this responsibility with all I compelled to handle.

As such, I failed to realize that I had already visited with Paradise View when I retasted them at T.A.P.A.S. a few weeks later. No similar confusion, however, with Acampo’s Riaza Wines, an indisputably new discovery that came close to flooring me with their knockout 2008 Tempranillo Amador County.

19) It was extremely hard for me to assess the success of the T.A.P.A.S. Grand Wine Tasting. Last year, the somewhat thin crowd coul
d be attributed to the unforeseen change of venue when Crushpad, which had committed to host the event, suddenly pulled up stakes and relocated to Napa; that same day, SF Vintners Market held its event in Fort Mason, as well, while the nearby Union Street Festival commandeered nearly every available parking slots in the Marina. This year again, the street fair wreaked havoc with the local traffic, while the crowd inside Herbst Pavilion seemed just as sparse.

T.A.P.A.S., of course, is still very much a nascent undertaking, and, to be honest, 44 participating wineries does not warrant so cavernous a space. Nonetheless, I can’t gauge whether this event is gaining traction, declining, or simply maintaining its status quo. Over the past couple of years, I have become increasingly concerned over the attrition of attendance at nearly all the major tastings, hoping it is not a harbinger for the state of the wine industry itself nor, circumspectly, for Sostevinobile. Now I have even greater reasons for wanting to see groups like T.A.P.A.S. and Rhône Rangers thrive, as I am heading an effort to resurrect a similar organization for West Coast producers of Italian varietals. Look for an announcement about Risorgimento in an upcoming entry.

Of course, part of the pleasure of T.A.P.A.S. is simply the effort I must put in to make sure I have the correct orthography for the sundry Spanish and Portuguese varietals I taste my way through. And just when I think I’ve got a handle on every Tinta and Touriga out there, along comes Ron Silva, adding yet another indecipherable grape to the list! Still, the barrel sample of the 2010 Trincadeira his Alta Mesa Cellars provided proved a most delectable discovery.

18) Marie Antoinette Nichelini-Irwin had introduced me to Sauvignon Vert, a varietal I thought I had never tried until I learned it was the same grape as Tocai Friulano (as I am all too fond of saying, sempre i francese imitano gl’italiani). After Toni died last year, I thought that Irwin Family Vineyards might have been her legacy, but there is no correlation. This first generation endeavor made an impressive introduction with their 2008 Tempranillo Piedra Rioja Block 22, their sole production.
17A first-time entry from Lodi was Jeremy Wine Company, a relatively new hand-selected boutique venture from industry veteran Jeremy Trettevik, focused on both Italian and Iberian varietals. Here, the 2010 Albariño Lodi proved an exceptional introduction to this notable endeavor.
16) My friend John Monnich of Silkwood Wines would take affront, but I am all-too-fond of denigrating wines from Modesto as being a front for Ernest & Julio. Another exception to this blanket generalization is Duarte Georgetown, whose exceptional 2008 Divide Tempranillo El Dorado proved every bit as alluring as its highly commendable 2007 vintage.
15) The next time I decide to get lost in Winters, the Yolo County hamlet juxtaposed between the Napa Valley and UC-Davis, I will make every effort to track down Turkovich Family Wines (provided I can finally get GPS service or AT&T cellular reception anywhere in these environs). Meanwhile, I can only content myself with their stellar array of wines, led by the exceptional 2009 Tempranillo Yolo County.

14) Readers here know how much I gushed over the Reserve Chardonnay from Jarvis this past spring. Here, their virtuoso winemaking continued, the results very nearly as impressive with their exceptional 2009 Tempranillo Napa Valley.

13) No surprise that I would offer glowing reviews for the wines Markus Bokisch produces. This time round, their game never been as on as with their 2008 Graciano Mokelumne River, easily the best vintage produced of their signature red varietal.
12) Introducing Markus and his wife Liz to Matthew Rorick felt like an inkling of what the late Tom Dowd must have felt pairing Eric Clapton and Duane Allman. Hyperbolic praise? Not if you had sampled Forlorn Hope’s 2006 Mil Amores, yet another truly astounding blend of Touriga Nacional, Tinta Cão, Tinta Amarella, and Tinta Roriz (aka Tempranillo).

Más a venir, even with less than a dozen bottles left…

All wine trails lead to San Francisco

Your West Coast Oenophile is back in full swing on the wine circuit. This has nothing to do with my internist giving me the all clear on my liver tests (an annual ritual mandated by my need for daily statins); building the wine program for Sostevinobile remains an inexorable labor of love.

I’ll review ZAP’s 20th Annual Grand Zinfandel Tasting in my subsequent column. Sandwiched between this behemoth were two intimate, trade-only events in San Francisco, on winter days that strove to compensate the local populace for our Summer of 2010 that never happened. Fittingly, the first of these tastings transplanted itself from the undemarcated reception area adjoining One Market (San Francisco’s only top-tier restaurant that eschews imports among the 400+ selections on their awarded-winning wine list) to one of summertime’s more dazzling settings on the Bay, the St. Francis Yacht Club.

In Vino Unitas creates an alliance of prominent wineries, predominantly from Napa, that sell their wares directly to purchasers in California. I’ve had the pleasure of visiting with nearly all of these winemakers on numerous occasions, and so beelined directly to the table for Quill, a newcomer both to Sostevinobile and to this event. I wish owner Shana Graham had brought her 2007 Viognier Stagecoach Vineyard (Ridge has got me on a serious Viognier quest these days), but I was quite content to taste my way through her Syrah and array of Cabernets. Her exquisite 2007 Bismarck Ranch Syrah from Sonoma Valley could hardly have been said to have left me with a sinking feeling while two separate vintages each highlighted the distinct differences in Napa’s sub-AVAs. I could not pick a favorite between the 2006 Howell Mountain Cabernet Sauvignon and the 2007 Howell Mountain Cabernet Sauvignon, but think the 2007 Diamond Mountain Cabernet Sauvignon edged out its predecessor (though the 2006 did portend to open up more in a few years).

I suppose the obsolescence of the quill as a writing instrument makes it a quaint name for a label. By extension, one wonders whether the rise of the iPad will spur labels like Ballpoint or Biro once penmanship has totally been obviated! No matter, this virtuoso winery made for a great discovery on a sun-drenched afternoon.

Other wineries new to In Vino Unitas included Jericho Canyon, which comported themselves admirably with three selections: an appealing 2009 Sauvignon Blanc, the 2006 Creek Block Cabernet Sauvignon, and their standout 2006 Estate Cabernet Sauvignon. Chase Cellars also made their first appearance here with a Zin-focused lineup. I enjoyed both the 2006 Hayne Valley Zinfandel and, in particular, the jamminess of the 2007 Hayne Valley Zinfandel, but the fruity 2009 Rosé of Zinfandel left me rather indifferent.

The third newcomer this afternoon was a longtime familiar label, Mendocino’s Navarro, though I had not previously met owner Deborah Cahn. With nine wines to work through, we easily made up for this oversight and had become old acquaintances by the time I had finished! Her first pour, the 2008 Estate Gewürztraminer, defied usual expectations, revealing an dry, clean interpretation of the varietal, devoid of sweetness and demanding a food complement. The 2008 Première Reserve Chardonnay proved an amiable wine, while the 2009 Estate Muscat Blanc professed a dryness not unlike the Gewürz.

We moved onto Deborah’s reds, starting with the 2007 Pinot Noir Méthode à l’Ancienne, a wine that reflected the across-the-board excellence of this vintage in Anderson Valley. The 2008 Navarrouge, a wine salvaged from the smoke infusion that stymied the Pinot crop in Anderson Valley and nearby parts of Sonoma following the summer’s wildfires, made for an oddly appropriate wine to pair with lox. Navarro rebounded, however, with a superb 2007 Zinfandel Mendocino, a highlight of the afternoon.

Atypically, we swung back to white for a side-by-side comparison of Deborah’s two Rieslings. Again, the 2009 Dry Riesling Anderson Valley held its own with her other dry vintages, while the 2007 Cluster Select Late Harvest Riesling seemed almost ætherial. From there, I moved onto the more succinct display from my old friends at Gargiulo Vineyards. Neither Jeff nor April were on hand this time round, but I nonetheless enjoyed their ever-evolving expression of their signature Sangiovese, the 2007 Aprile. I don’t recall having previously sampled their Cabernets, but the OVX G Major 7 Cabernet Sauvignon was quite delectable while the 2007 Money Road Ranch Cabernet Sauvignon tasted as expensive as it sounds.

Now if only Gemstone had nine wines to pour! Alas, I had to content myself with the wonderful 2006 Estate Cabernet Sauvignon and 2007 Facets of Gemstone, then finalize this brief interlude with the utterly superb 2007 Estate Cabernet Sauvignon. No paucity of selections, however, could be found at the Far Niente table, with its twin sister Nickel & Nickel, along with single-release satellites Dolce and EnRoute. I discovered an equal fondness for Nickel & Nickel’s 2009 Chardonnay Searby Vineyard and Far Niente’s 2009 Estate Bottle Chardonnay.

There was much to admire in the 2007 Harris Vineyard Merlot (Nickel & Nickel), but not surprisingly, their selection of Cabernets dominated. Nickel & Nickel’s 2007 John C. Sullenger Vineyard Cabernet Sauvignon leaped exuberantly out the bottle, while the more subdued 2007 Vogt Vineyard Cabernet Sauvignon displayed the reticence of a wine that will not fully express itself until 2015. The development of the 2008 Far Niente Cabernet Sauvignon Estate Bottled was presaged by the ripe maturity of the 2004 vintage, drinking now at its peak.

As I have in years past, I immensely enjoyed the 2006 Dolce, a Sauternes-style wine Far Niente bottles exclusively under this separate label. EnRoute, their new entry in the mix, debuted with a likable if young 2009 Les Pommiers, a blend of organically farmed Pinot Noir grapes from their vineyards in Green Valley and the Russian River AVA.

Moving forward, it is always a pleasure to visit with Matt Buoncristiani and sample portfolio of his wines. Here I was impressed with another Rhône expression, the 2008 Gemello Viognier. In the same vein, the 2007 Artistico was a splendid expression of Napa Valley Syrah. This venture from four brothers excelled, however, with both their 2007 Cabernet Sauvignon and the premium 2007 The Core Cabernet Sauvignon, despite these wines tasting at least seven years away attaining from peak maturity.

Similarly, Ehlers Estate offered a small selection of their Napa Valley wines, starting with the somewhat clawing 2009 Estate Sauvignon Blanc. Far more appealing were their red bottlings: the 2007 Estate Merlot, the 2007 Ehlers Estate One Twenty Over Eighty and, in particular, the 2007 Estate Cabernet Sauvignon 1886. Their exclusive focus of Larkmead lent itself to a four-year vertical tasting of the Cabernet Sauvignon Larkmead Vineyard. The 2008 vintage inevitably tasted a bit too young, while the 2005 clearly soared. Both the 2006 and 2007 fell squarely in between the two.

Just next to them, Krupp Brothers made an impressive statement with their array of Wild West-themed wines, starting with the 2007 Black Bart’s Bride, a mélange of Marsanne, Viognier, and Chardonnay. More compelling, however, was their Black Bart Syrah, and the 2007 Synchrony Stagecoach Vineya
rd
, a Bordeaux blend focused on Cabernet Sauvignon and Cabernet Franc. The 2006 Veraison Cabernet Sauvignon represented a more traditional Left Bank-style Cab while the proprietary 2007 The Doctor offered a proprietary blend of 33% Merlot, 31% Tempranillo, 23% Malbec, 13% Cabernet Sauvignon.

Both Heitz Cellar and Grgich Hills have historical ties to the 1976 Judgment of Paris tasting that put California on the world wine map, so it was little trouble to wade my way through the extensive inventory they had on hand. Grgich offered eight different wines, starting with the 2008 Estate Fumé Blanc and 2008 Estate Chardonnay, a wine I would have anticipated to be more compelling, given Miljenko Grgich’s pivotal role as winemaker for Château Montelena, which garnered first in the white wine competition. More impressive were his 2007 Estate Zinfandel and 2006 Estate Merlot.

Much closer to my expectation was the 2006 Estate Chardonnay Carneros Selection, a wine on par with Grgich’s 2006 Estate Cabernet Sauvignon and the 2005 Estate Cabernet Sauvignon Yountville Selection. The standout this afternoon, however, proved to be the uxorial 2008 Violetta, a late harvest blend of Sauvignon Blanc, Riesling, and Gewürztraminer.

Heitz Cellar stands as a singular winery, famed for its Cabernet Sauvignon and as one of the very few producers of Grignolino on the West Coast. Admittedly, I was somewhat tepid about the 2009 Sauvignon Blanc and the 2008 Chardonnay they poured at In Vino Unitas, but quickly warmed to their 2007 Zinfandel. Their quartet of Cabernets, all from 2005, impressed me incrementally with each bottling I sampled, starting with the generic 2005 Cabernet Sauvignon. The 2005 Cabernet Sauvignon Bella Oaks Vineyard seemed even better, while the 2005 Cabernet Sauvignon Trailside Vineyard completely allured me. At last, the famed 2005 Cabernet Sauvignon Martha’s Vineyard simply overwhelmed and garnered the rare Sostevinobile accolade: .

Heitz concluded its presentation with a non-vintage dessert wine called Ink Grade Port, made from Touriga Nacional, Tinta Roriz, Souzão, Tinta Cão, Tinta Bairrada, Tinta Madeira, Tinta Amarela, and Bastardo (all I can say is, “loved the wine but thank heavens for Cut & Paste”)! A more modestly structured but equally enjoyable Port-style wine came from the Löwenbräu of wineries, Meyer Family Cellars, with their superb Old-Vine Zinfandel Port, also non-vintage. Similarly, I very much liked their 2005 Cabernet Sauvignon Bonnie’s Vineyard from Oakville, but wish I had passed on their inaugural 2006 Yorkville Highlands Syrah.

Like Meyer, Yorba heralds from outside of Napa. Here the varietals typified the diversity of Amador County, starting with their 2006 Zinfandel and a delightful 2006 Syrah.Their 2007 Tempranillo represented a straightforward expression of the grape, while their eclectic 2007 Shake Ridge Red combined Syrah, Petite Sirah, Malbec, Merlot, Mourvèdre, and Primitivo.

Apart from Gargiulo, Yorba featured the only other Italian varietal of the afternoon, their tangy 2007 Barbera. As I often them, Testarossa ought to try their hand at CalItalia bottlings, but nonetheless seem content to focus on Burgundian-style wines. Of their three Chardonnays, I distinctly preferred the 2009 Chardonnay Sierra Madre Vineyard to the quite competent 2009 Chardonnay Santa Barbara County and the 2009 Chardonnay Santa Lucia Highlands. Given their youth, I found both the 2009 Pinot Noir Santa Barbara County and the 2009 Pinot Noir Santa Lucia Highlands too premature to assess.

When all was said and done, this year’s In Vino U
nitas
proved a most delightful event, one I hope will continue to be held at the St. Francis Yacht Club. After all, their co-occupants on the breakwater, Larry Ellison’s Golden Gate Yacht Club, will be sponsoring quite the yachting spectacle some 24 months from now. Imagine that as a backdrop to a wine tasting!


Several days after ZAP, the Santa Cruz Mountains Winegrowers Association held their first trade tasting of the season at the always well-appointed Farallon. I like to think this sumptuously catered affair was meant to atone for last year’s gathering at the Professional Culinary Institute in Campbell. Not that it had been a bad event or venue, but still, compelling attendees to stroll alongside the picture windows overlooking the school’s culinary lab and gaze upon their gastronomic marvels while we had to content ourselves with Monterey Jack and slices of celery constituted pure torture. 

This afternoon, the Farallon staff generously circulated wedges of fried wonton topped with slabs of sushi-grade Ahi as professionals and poseurs alike sipped through an array of newly-released wines. Feeling quite sated, I commenced my wine explorations by regaling in the gustatory delights of Regale, a new participant in this group. Befittingly, they pulled out all the stops, serving up nine of their wines, starting strongly with their 2007 Barbera El Dorado County. I cottoned as readily to their 2007 Sangiovese Napa Valley before sampling their notably restrained 2006 Zinfandel Dry Creek Valley. As has often been the case, I enjoyed their 2007 Pinot Noir O’Neel Vineyards, then found myself as enthused by the 2008 vintage. The more broadly focused 2008 Pinot Noir Sonoma Coast seemed less developed than these other two, and it certainly would have been more telling if they had poured their 2007 Estate Pinot Noir (actually, it seemed odd that none of the wines they showcased were Santa Cruz-grown).

Regale finished with their Bordelaise selections, a nice but undramatic 2006 Cabernet Sauvignon, with a similar results for its subsequent vintage, while the 2006 Cabernet Franc portended to brandish its true potential 2- 3 years from now. In the same fashion, Santa Cruz-based MJA Vineyards chose to pour only its Napa-grown wines, bottled under two separate labels. I preferred the 2007 Serene Cellars Carneros to the 2008 Sauvignon Blanc Napa Valley, while the 2006 DaVine Cellars Cabernet Sauvignon outpointed the 2006 Serene Cellars Cabernet Sauvignon. While apparently sourced from different vineyards than before, the 2005 Serene Cellars Cabernet Sauvignon tasted roughly equivalent to its successor.

Lest one begin to think the fruit of the Santa Cruz Mountains AVA not compare with the Napa crops, the estate grown wines from Beauregard proved to be more than well-regarded. Its two vineyards in the Ben Lomond Mountain sub-AVA offered four contrasting yet equally wondrous Burgundian wines: the 2007 Estate Chardonnay Santa Cruz Mountains and its apposite, the 2007 Estate Chardonnay Bald Mountain Vineyard, along with their red counterparts, the 2007 Estate Pinot Noir Santa Cruz Mountains and the 2007 Estate Pinot Noir Bald Mountain Vineyard.

I have never seen Picchetti at a trade tasting, but Cupertino’s other Monte Bello Road wineries showed up in full regalia. First up, my friend Don Naumann showed off his customary wines, with a delicious 2008 Chardonnay and a truly delightful 2006 Estate Merlot. Though quite good, his 2007 Estate Merlot still struck me as young, but his superb 2007 Late Harvest Semi-Sweet Merlot proved a wondrous addition to his lineup. From across the street, the good folks at Ridge made quite an impressive appearance, pouring their sturdy 2008 Ridge Lytton Springs, a strik
ing yet hitherto unfamiliar 2008 Estate Cabernet Sauvignon and the absolutely riveting 2007 Monte Bello, unquestionably worthy of a .

My friend Michael Martella pulled double-duty this afternoon, fronting both his eponymous label and Thomas Fogarty, where he serves as winemaker. His own 2009 Monterey Sauvignon Blanc showed quite likably, while he excelled with his red selections: the 2007 Fiddletown Grenache, his 2007 Hammer Syrah, and the exceptional 2007 Heart Arrow Petite Sirah. From the Fogarty label, he poured a forward 2007 Santa Cruz Mountains Chardonnay and the 2008 Monterey Gewürztraminer, alongside a somewhat fruity 2008 Santa Cruz Mountains Pinot Noir. I quite enjoyed the 2005 Lexington, a mélange of 49% Cab. Sauvignon, 30% Merlot, and 21% Cabernet Franc, while totally relishing the 2006 Santa Cruz Mountains Cabernet Franc.

Another exceptional take on this varietal came from Cinnabar, whose 2007 Cabernet Franc rivaled the appeal of their 2006 Cabernet Sauvignon in complexity. Similarly, their 2007 Merlot proved quite strong while their 2008 Mercury Rising was particularly affordable for a Bordeaux blend of similar quality. La Honda Winery’s Ken Wornick chaired this year’s tasting, but still managed to serve up his wines this afternoon, starting with the 2009 Exponent, a deft blend of Cabernet Sauvignon, Grenache and Sangiovese. On the more traditional front, I immensely enjoyed his 2008 Salinian Block Cabernet Sauvignon and the exceptional 2007 Naylor’s Dry Hole Cabernet Sauvignon.

Two Clos for comfort—if not wondrous wines! The ever-unassuming Clos Títa managed once again to impress me with their beautiful Bordeaux blend, the 2006 Gironde, as well as their proprietary of Syrah, Merlot and Viognier, the 2007 La Sierra Azul. Meanwhile, Clos La Chance made an impressive showing with their 2007 Santa Cruz Mountains Chardonnay, the 2007 Estate Cabernet Sauvignon, and an exceptional 2007 Santa Cruz Mountains Pinot Noir.

The Santa Cruz Mountains AVA is, of course, acclaimed for its Pinot Noir, so the Pinot-only focus of Heart o’ the Mountain comes as now surprise. Certainly their 2007 Estate Pinot Noir put them on par with Clos LaChance’s efforts, while their 2008 vintage fell a notch below. And although they also bottle Pinot, Big Basin elected to represent themselves with four different Syrahs, the 2006 Rattlesnake Rock Syrah, the 2007 Fairview Road Ranch Syrah, a sand-free 2007 Mandala Syrah, and their standout, the 2007 Homestead Syrah. Sonnet Wine Cellars also focuses on this varietal only, with a quartet distinct vineyards in different AVAs. Of the four, I particularly liked their 2008 Pinot Noir Tondrē’s Grapefield (Santa Lucia Highlands) and the 2007 Pinot Noir Mums Vineyard (Santa Cruz Mountains).

While they also bottle Pinot, Big Basin elected to represent themselves with four different Syrahs, the 2006 Rattlesnake Rock Syrah, the 2007 Fairview Road Ranch Syrah, a sand-free 2007 Mandala Syrah, and their standout, the 2007 Homestead Syrah. And though Kathryn Kennedy Winery originally staked its claim as a Cabernet-only endeavor, her heirs now release an organically-grown 2009 Sauvignon Blanc. While the 2000 Estate Cabernet Sauvignon served this afternoon seemed focused more on nostalgia, the 2006 Estate Cabernet Estate Cabernet certainly paid tribute to her legacy. 

No Santa Cruz tasting would be complete without Bonny Doon, a winery known for never sitting on its laurels. I bypassed both Le Cigares and settled for the 2009 Ca’ del Solo Albariño and their new 2009 Contra, a Carignane rounded with Grenache, Mourvèdre, Syrah, Petite Sirah, and Zinfandel. No need to winnow my sele
ctions with Martin Ranch Winery, who quietly presented their 2006 J. D. Hurley Merlot and 2006 Dos Rios Cabernet Sauvignon.

Saratoga got to call itself Saratoga, after the famed hot springs in upstate New York, only because the speaker at Calistoga’s christening screwed up and pronounced this to be “the Calistoga of Sarafornia!” Nonetheless, two of Saratoga’s more prominent wineries, along with Kathryn Kennedy, were on hand for this tasting. Chavannah-Sanelle—I mean, Savannah-Chanelle, poured an array of their wines, including their 2007 Estate Zinfandel and noteworthy 2007 Estate Cabernet Franc. I liked the 2007 Coastview Vineyards Syrah, though found it a bit floral, while the 2007 Monmatre, a Zinfandel/Carignane/Cabernet Franc blend, tasted too acidic for my liking. Cooper-Garrod (not Gooper-Carrod or some other syncretic twist) offered a range of wines, which I commenced sampling with the 2009 Estate Viognier. I was copacetic with the 2006 Estate Syrah, as well, but relished to the 2005 Test Pilot F-16, a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc. Their varietal 2006 Estate Cabernet Franc, however, proved simply outstanding.

Every county in California apparently contains a municipality with its same nomenclature. Similarly, each AVA contains a winery named the wine region that encompasses it. Santa Cruz Mountain Vineyard grows a number of well-structured, if not familiar varietals, but I opted to focus on the Iberian-style wines it produces under its Quinta Cruz label. Their 2008 Tempranillo was certainly a pleasant enough wine, while the 2008 Graciano proved truly outstanding. So, too, was the 2007 Touriga, a blend of both Touriga Nacional and Touriga Francesa. Even more diverse were the wines from River Run, a Watsonville winery. I did appreciate their organic 2008 Chardonnay Mountanos Vineyard and the atypical 2009 Rosé of Carignane, as well as their 2008 Côte d’Aromas that blended of Syrah, Mourvèdre, Carignane, Viognier, and Grenache. More telling was the 2007 Carignane Wirz Vineyards and the wondrous 2008 Négrette San Benito County.

His organically-grown grapes mean that I frequently encounter Jerold O’Brien’s Silver Mountain Vineyards at CCOF and other interrelated tastings. With time pressing, I limited myself to his superb 2006 Syrah and a retasting of the 2004 Alloy, his signature Bordeaux blend. Despite the waning minutes, I should have tried all four wines Storrs Winery poured, but leapfrogged over to their 2008 Central Coast Grenache. Thankfully, I did not miss out on the new release of their phenomenal 2007 Pinot Noir Christie Vineyard.

I keep waiting to hear that Press Club has closed its cooperative satellite tasting room near Yerba Buena Gardens, so it seemed fitting that I close out the tasting with Mount Eden, one of the six stations still pouring in their subterranean cavern. As with Silver Mountain, the frequency with which I have sampled their wines at other events led me to limit myself to their 2009 Wolff Vineyard Chardonnay and the equally impressive 2007 Saratoga Cuvée Chardonnay. And with that, I rested, knowing I had to brace myself for a squash match in just a few hours.


I had hoped to file my 2011 entries here in a more timely fashion, but the demands of sewing up the financing for Sostevinobile have taken center stage as of late. Admit it, though—wouldn’t you rather be tasting all these marvelous wines at our bar, rather than just reading about them? E-mail me a buona fortuna, and I’ll put you on the guest list for our Grand Opening!

Arizona, Narsai & Bastardo*

*OK, so it ain’t Kukla, Fran & Ollie. But still…
“And what is so rare as a day in June?” This spring, the answer may well be “a day that behaves like a June day.” Finally, after an interminably long rainy season, San Francisco basked in warm sunshine this past Saturday—the perfect setting for the 3rd Annual T.A.P.A.S. Grand Tasting. Your West Coast Oenophile had laid out warm clothes the night before, figuring on drive to Fort Mason, make my loop through the tables, then head to Healdsburg for A Single Night, Single Vineyards at C. Donatielloyes, my duties for Sostevinobile do seem endless—but the weather proved too inviting. I donned my familiar shorts & wine collar, strapped on my helmet, then headed down the hill from Pacific Heights on my 14-speed Trek.

Good thing I made the switch, too. T.A.P.A.S. was competing both with the Union Street Festival and another wine event, Vina Moda’s Crush Barrel Wine Market, also at Fort Mason. I smugly whizzed by utter standstill traffic and hundreds of cars futilely searching for parking over most of the 20 or so blocks from my place to Herbst Pavilion. Actually, this tasting wasn’t originally suppose to conflict with the other events, but Crushpad’s abrupt move to Napa forced organizers to scramble to find a new site back in March. I assisted the board in this search and had tried to get the tasting moved to Rock Wall’s facility in Alameda, but in the end, they elected to return to Fort Mason, where last year’s tasting was held in the Golden Gate Room, the site of the original ZAP tasting.

This year’s tasting included 39 wineries (versus 36 in 2009), complemented by the most sumptuous and varied appetizers and noshes I have seen at a Fort Mason event (why is it that, when I describe the alimentary portion a wine tasting, I always feel like Khlestakov from Nikolai Gogol’s Ревизор, aka The Government Inspector?). Today’s larger setting filled out quite nicely with paella, oysters, chicken breast, jellied quince, stuffed peppers, stuffed olives, an abundance of fresh fruit, cheese and bread—I didn’t even miss the conspicuous absence of Aidells sausages! Of course, however, the wine was paramount.

The Tempranillo Advocates Producers & Amigos Society (T.A.P.A.S.) functions as more than just a trade association. Its goal is as much to raise awareness of the numerous wineries along the West Coast and other states about the wealth of Spanish, Portuguese and Basque varietals being cultivated and vinified here. Though the ample crowd certainly indicated an increasing success with this mission, I was quite surprised to hear KCBS’ Food & Wine Critic Narsai David’s report on Lee Family Farms just a few days before the tasting, claiming they were the first winery in California to grow Verdelho and Rio Tinto that he had ever encountered—particularly surprising since he himself hails from the Central Valley, but then how much credence can you place in a man who pronounces Merlot (muhr•LŌ´) MĀR´•lō?

Confident in my knowledge of the ever-growing and long-standing proliferation of these and other Iberian grapes, I started my afternoon at A Cellar Full of Noise, James Judd’s only foray to date into Spanish varietals, with their delectable 2006 Tempranillo Paso Robles. Judd makes a number of other wines, both from Italian and from Bordeaux varietals (including their fraternal twins Verdot Malbec and Malbec Verdot), while another previously untried venture, Stein Family Wines acquitted themselves quite ably with their only wine, the 2007 Just Joshin Tempranillo. Meanwhile Coral Mustang’s Penelope Gadd-Coster, who led last year’s seminar, staked her claim as the Merry Edwards of Tempranillo with her 2006 Tempranillo Vista Creek, as well as a reprise of last year’s wine.

During my recent visit to the Gold Country, I regretted that I arrived too late in the day to visit Bray Vineyards, so I made sure I didn’t miss the opportunity today to sample their excellent 2006 Tempranillo Shenandoah Valley. I found their 2006 Verdelho equally appealing, while the 2006 Vinho Tinto, a blend of Tinta Cão, Touriga Nacional, Souzão, Alvarelhão, and Tinta Roriz (Tempranillo) shone brightest. In addition to their 2007 Tempranillo Paso Robles, Arroyo Grande’s Barreto Cellars brought their varietal 2007 Touriga Nacional and the field blend 2007 Vinho Tinto, which adds Touriga Francesa and Tannat to the aforementioned grapes. And Pacifica’s aptly named (from a San Francisco perspective) Bodega del Sur married Tempranillo, Cabernet Sauvignon and Syrah in a silky proprietary blend known as the 2007 Carmesi, while offering a respectable 2008 Verdelho Alta Mesa and 2009 Albariño.

Albariño, of course, has long been the forte of Bokisch Vineyards, which held true with their latest 2008 Albariño Terra Alta Vineyard. New (at least to my recollection) was the 2009 Garnacha Blanca, an amiable white cousin of their 2007 Garnacha Clements Hills. And though I typically would extol their 2006 Graciano Mokelumne as their most outstanding pour, I favored the 2007 Tempranillo Liberty Oaks Vineyard this time around. On the other hand, I clearly favored the 2007 Graciano Bokisch Vineyard from the several selections Quinta Cruz featured, along with their superb 2007 Tempranillo Pierce Ranch. Their 2009 Verdelho Silvaspoons Vineyard showed a straightforward expression of this grape, while the 2007 Touriga Pierce Ranch deftly blended Touriga Nacional and Touriga Francesa. The 2007 Concertina added Tinta Roriz and Tinta Cão to make a striking Douro-style blend, while their 2006 Rabelo presented a Port-style wine from the same. Generically labeling their fare the 2005 California Dessert Wine, Tesouro Port Cellars with a fortified blend of Alvarelhão, Souzão, Touriga, Tinta Roriz and Tinta Cão.

Like Quinta Cruz, many of the wineries on hand sourced their grapes from Silvaspoons and from Pierce Ranch, both of whom were present with their own wines. Pierce Ranch Vineyards made their statement with their 2009 Albariño San Antonio Valley and the eclectic 2007 Cosechiero, a proprietary mélange of Tempranillo, Touriga, Tinta Cão, Graciano, and Garnacha Blanca. Silvaspoons’ Ron Silva bottles his own grapes under the Alta Mesa Cellars label, displaying a deft touch with both his 2009 Verdelho Alta Mesa and the 2007 Tempranillo Alta Mesa. On the other hand, the barrel sample of his 2008 Tannat Alta Mesa showed considerable promise but will only live up to its full potential if he incorporates the attached portrait on this label!

Marco Azzurro

The first time yours truly attended the T.A.P.A.S. Grand Tasting, I chose Abacela as my major revelation of the afternoon. Once again, Earl and Hilda Jones flat-out dazzled me with their 2007 Estate Port Southern Oregon, while I was pleasantly surprised by the striking quality of their 2005 Tempranillo Reserve. It still remains to be seen if my most significant discovery from this year’s tasting will prove to be the pulchritudinous Kimberly Quan, but I found myself even further amazed by last year’s pick, Napa’s Forlorn Hope. One may question winemaker Matt Rorick’s sartorial taste, but his vinification remains dead-on. Even better than my previous sampling of his wines, his quarter this year simply astounded. His 2009 La Gitana would surely have made for the best Torrontés of the afternoon, even if it hadn’t been the sole representation of this grape, while his 2009 Que Saudade was easily today’s champion Verdelho. On the red side, I loved his Alvarelhão, the 2009 Suspiro Del Moro but nearly wept at my taste of the 2006 Mil Amores, an utterly astounding blend of Touriga, Tinta Roriz, Tinta Cão, and Tinta Amarela.

My readers should know that this far into my column, the demands of Portuguese orthography is nearly driving me to drink, but I will forge on!

Having verified the spelling for Loureiro, a grape I had not previously encountered, I can report on the splendid version Bonny Doon bottled under their Ca’ del Solo label as 2009 Vinho Grinho (I’m pretty certain Randall made up this word). Just as alluring were the 2009 Albariño Bonny Doon Vineyard and the ever-popular 2009 Clos de Gilroy, their version of Garnacha. Another varietal that took me by surprise was one that wasn’t even poured! Bodegas Paso Robles did pour an interesting array of blends, like their 2008 Doña Blanca, a mix of Garnacha Blanca and Malvasia Bianca. Their reds included the superb 2003 Iberia (Touriga, Tempranillo, Graciano and Tinta Cão) and the 2005 ¡Viva Yo!, combining Tempranillo and Cabernet Sauvignon, as well as a straight 2003 Graciano. But the real allure was the 2007 Pimenteiro, a wine made from Trousseau (smoothed with 10% Tempranillo). In realms where the FCC holds no sway, Trousseau is known as Bastardo, a name hardly as provocative as the epithet Marco Materazzi hurled at Zinedine Zidane in the 2006 World Cup Finals, but enough to draw protest from the BATF.

Actually, St. Amant poured their 2008 Bootleg Port, a fortified 6-grape combo of Tinta Cão, Touriga Nacional, Souzão, Tinta Roriz, Touriga Francesa, and Bastardo, but this wasn’t sufficient to appreciate the varietal. Touriga Nacional dominates their superb 2008 Touriga Amador County, while their NV Tawny Port Amador County blends Touriga, Tinta Cão, Tinta Roriz, Alvarelhão, Souzão, and, again, Bastardo. Another Lodi winery, Ripken Vineyards, produced a 2005 Vintage Port from Souzão and Touriga Nacional while making a strong statement with their 2005 Old Spanish Red, a blend of Monastrell, Graciano, and Garnacha.

Some readers may recall my previous citation of my attempt to launch Château LompocThe Wine Served Behind the Finest Bars in America back in 1990 with the late Pat Paulsen. Do realize that I am always fond of Santa Ynez wineries like Lompoc’s own D’Alfonso-Curran, who, besides their superb 2009 Grenache Blanc and notable 2007 Grenache, created their own rosado, aptly named 2009 Grenache Gris. I assume Orcutt, California lies somewhere near Lompoc, and though I’ve not encountered this town before, it certainly warrants attention for local venture Core Wine Company. Winemaker Dave Corey (unrelated to the David Corey with whom I roomed freshman year at Dartmouth), masterfully mirrored his 2006 Elevation Sensation, a Garnacha blended with Monastrell with his 2006 Mister Moreved, a mélange of inverse proportions. I should have tasted his late harvest Garnacha, the 2004 Candy Core (my former roommate could never have been this clever), but did revel in his 2006 Ground Around, a blend of Tempranillo, Syrah and Garnacha. And all I had known previously about Winters, CA was that I lost all cell and data service on my iPhone after passing through this hamlet en route from Davis to Rutherford, but now recognize it as the home of Berryessa Gap Vineyards, purveyors of the striking 2007 Tempranillo Yolo County and the vineyard designate 2007 Tempranillo Rocky Ridge.
I can’t remember a wine tasting of late where the family Truchard did not pour, so it was quite reassuring to see this genial pair yet again. Besides tasting the 2005 Tempranillo Carneros (as well as the elegantly aged 2002 Tempranillo Carneros), their sole foray into Spanish varietals, I managed to show Joanne a few of the wonders that make my iPhone so indispensable these days. Like the Truchards, Yorba Wines, another Napa winery with ancillary interest in Spanish wines, deftly blended their 2007 Tempranillo with a touch of Graciano, also grown at their Shaker Ridge Vineyard.

Many of the Iberian varietals have counterparts in Rhône grapes that I have highlighted numerous times in this blog, though here I have striven to identify by their Spanish or Portuguese identities. Villa Creek Cellars may label its 2007 Damas Noir a Mourvèdre rather than Monastrell, but either way, it was amazingly delicious. As was their 2009 White, which blended Garnacha Blanca with both Roussanne and Picpoul Blanc. T.A.P.A.S. President Jeff Stai’s own Twisted Oak had no such ambiguity labeling their 2007 River of Skulls a Monastrell, while his superb 2007 Parcel combined Monastrell, Garnacha and Mazuelo.

Niven Family Wines bottles under four or five different labels; here, they stood out with the 2008 Tangent Albariño and 2008 Tangent Grenache Blanc, while their 2009 Trenza Blanco combined both these grapes as a counterpoint to the 2008 Trenza Tinto (Tempranillo, Garnacha, Monastrell, Syrah). Meanwhile, Verdad, the alter ego of Rhône specialist Qupé, scored with both the 2009 Albariño Santa Ynez Valley and the 2009 Albariño Sawyer Lindquist Vineyard, while excelling at their 2007 Tempranillo Santa Ynez Valley.

As one might expect, the Lodi area was well-represented this afternoon. Besides those wineries I have already mentioned, Rio Vista’s Dancing Coyote brought their two white endeavors, the 2009 Albariño and the 2009 Verdelho (both farmed in Clarksburg), while the ever-wondrous Harney Lane offered both their 2009 Albariño Lodi and the 2007 Tempranillo Lodi. Napa also added Montepulciano specialist Mahoney Vineyards, with their 2008 Albariño Las Brisas Vineyard and 2007 Tempranillo Las Brisas Vineyard, along with Parador Cellars, who blended Napa’s favorite grape, Cabernet Sauvignon into the Tempranillo base of both their 2005 Red Table Wine and the 2003 Riserva.
The Livermore Valley featured venerable winemaker Larry Replogle’s Fenestra, with quite the wide selection—I particularly cottoned to his 2007 Touriga and the 2006 Tourvanillo, a proprietary blend of Touriga, Alvarelhão, Tempranillo, and Malbec. Meanwhile, his compatriots at Murrieta’s Well matched their 2007 Tempranillo Livermore Valley with the 2007 Zarzuela, a Tempranillo tempered with Touriga, Souzão, and Petite Sirah. Oregon, along with T.A.P.A.S. founder Abacela, once again made a strong T.A.P.A.S. showing with Red Lily Vineyards, a singularly focused winery that garnered considerable attention for its 2006 Tempranillo Rogue Valley and 2007 Red Blanket Tempranillo and with Jacksonville’s Valley View Winery, whose 2006 Anna Maria Tempranillo may have eclipsed its 2005 vintage but fell a small step behind its superlative 2008 Anna Maria Port.

The roster for T.A.P.A.S. encompasses wineries from a handful of other states, including Washington and Texas, where Alamosa literally stands as the lone star in this category. This year’s tasting featured two wineries from Arizona, one a newcomer, the other a consistent attendee. Admittedly, this places Sostevinobile in a bit of a quandary. The statement of purpose, from which I have built our wine program, focuses us exclusively on sustainably grown wines from the West Coast. Basically, for the sake of our carbon footprint, I am allowing us a swath of ~750 miles from Ground Zero in San Francisco to comprise our initial definition of local. Quite honestly, I didn’t think Arizona would have wines that would pass muster, even if they fell within this arc. But Callaghan Vineyards impressed me with their 2009 Ann’s Selection that infused Garnacha Blanca and Verdelho with Symphony, as well as their annual bottling of a Tempranillo/Bordelaise blend, starting with the 2008 Padres, a combo featuring Petit Verdot, Merlot, Cabernet Franc and Cabernet Sauvignon. And first time presenter Dos Cabezas Wine Works from Sonoita packed more than a mouthful with its 2008 Aguileon (Tempranillo, Petit Verdot, Petite Sirah, Souzão, Tinta Cão, Cabernet Sauvignon) and its Sean Thackrey-style blend, the 2008 El Campo (Tempranillo, Petit Verdot, Petite Sirah, Garnacha, Syrah, Monastrell, Roussanne). But if I were to include these wineries, would I then be obliged to consider other domains within the same radius? Such as Idaho or British Columbia? Perhaps Baja California, where the wine industry is being revived? Or even—gulp!—Nevada? It is really much too much to fathom at this stage, so let me pour myself a glass of 2004 Ridge Petite Sirah Dynamite Hill and move forward.


I had a fantasy that I could wrap up this portion of my blog entry in under 1,000 words, then tackle my evening trek to Healdsburg in the second half. So, as I now cross the 2,500-word threshold, I offer comments on the last two wineries of the afternoon, unrelated to each other in any manner save that their names bring to mind certain celebrities who have no connection to the winery operations whatsoever. I’m sure Longoria Wines might not mind an endorsement from either actress Eva Longoria or Tampa Bay 3rd Baseman Evan Longoria, but they can certainly stand on their own merits with their evocative 2007 Tempranillo Santa Ynez Valley or the 2009 Albariño Santa Ynez Valley. And Viña Castellano has, to the best of my knowledge, no connection to erectile-dysfunctional crime boss Paul Castellano, late of the Gambino family, fully rising to the occasion a 2006 Garnacha, two consecutive years of superb Tempranillos (I found the later 2005 Tempranillo Sierra Foothills preferable), a 2006 Monastrell Sierra Foothills and the 2006 Abueleta, a daring mélange of Tempranillo, Cabernet Franc, Syrah, and Garnacha. And on that note…

What has Your West Coast Oenophile done for you lately? (part III)

So much has been happening since my last installment of this blog. Try as I might to catch up with the myriad tastings of this past winter, just as soon as I sit down before my monitor, it seems a new obstacle is thrown my way. But the dreary annual ritual of preparing my taxes has been postpones, and I am truly hoping to wrap up my explorations and finally bring my readership up to date with all of Sostevinobile’s doings.

Following the debacle of my truncated appearance at the Swirl tasting, I was determined to make sure I calendared the San Francisco installment of In Vino Unitas correctly and arrived with sufficient time to cover the entire tasting at One Market.

Actually, the Dungeness crab tacos I had sampled at One Market a few nights before were so delectable delectable, I probably would have attended this event even if they were pouring Crane Lake and Corbett Canyon. But this cooperative marketing arm represents nearly two dozen highly prestigious wineries that distribute directly to retail and ventures like Sostevinobile, something that will prove clearly advantageous to our wine program (not that we will not also work with distributors like Swirl).

Now, apparently Your West Coast Oenophile has become a bit of a known quantity at the various San Francisco trade tasting for his penchant for appearing in shorts and a polo shirt. Note, however, that this isn’t so much a fashion statement as it is a practicality; my dedication to sustainability (and admitted parsimony when it comes to parking fees) dictates that I arrive at these events, whenever possible, on my faithful Trek 14-speed. Shorts permit me both to pedal far faster and to avoid staining my Levis with chain grease. Flash your detached bemusement if you must—cutting a bella figura will always take a back seat to philosophical adherence!


Does this really make for an enticing wine bar?

Alpha Omega might very well be the first or last word in winemaking, depending on one’s perspective. On the epic bike journey through Napa Valley that I led the Ginkgo Girl in the early part of our relationship, we made our final stop at their just-opened facility. Today it would commence my explorations, as I had not had the opportunity to revisit with them since. I found myself re-impressed by a number of their offerings, including the 2007 Chardonnay Napa Valley, their newly-released 2007 Cabernet Sauvignon that presaged the excellence of this much-anticipated vintage, and the 2006 Alpha Omega Proprietary Red, a Meritage of Cabernet Sauvignon, Cabernet Franc, Merlot and Petite Verdot.
Over the past 18 months, I have had the pleasure of acquainting myself with many of the
wineries at In Vino Unitas; as such, this event more enabled me to solidify the relationship  between Sostevinobile and these producers than to familiarize myself with their wines (although I did sample liberally and without disappointment). Naturally, it was a pleasure to see Phil Schlein of Diamond Creek and to navigate through the trio of his designate Cabernet Sauvignons: the 2006 Red Rock Vineyard, the 2006 Gravelly Meadow Vineyard, and the 2006 Volcanic Hill Vineyard without having to man the steering wheel of their gas-powered golf cart.
Similarly, Merry Edwards held forth with considerable aplomb, underscored by a triple play of her  acclaimed Pinots: the 2007 Pinot Noir Sonoma Coast as well as the 2007 Pinot Noir Klopp Ranch and the 2007 Pinot Noir Meredith Estate, both from the Russian River Valley. The Nickel & Nickel/Far Niente dichotomy presented a representative array of their wines, notably Nickel & Nickel’s 2007 Zinfandel Bonfire Vineyard and the ever-popular 2007 Estate Bottled Chardonnay from Far Niente, while sweetening the proposition with their exquisite Sémillon/Sauvignon Blanc Late Harvest selection the 2005 Dolce.
Astrale e Terra poured at a number of tastings I’ve attended in 2009, so my sampling of the 2004 Arcturus served to underscore my fondness for their Scott Harvey-crafted wines. I’d also recently had opportunities to visit both Napa facilities of sister operations Twomey Cellars and Silver Oak, with personal previews of their respective 2005 Napa Valley Merlot and the 2005 Alexander Valley Cabernet Sauvignon.
I could have bypassed their tables and still have known I relished Heitz Wine Cellars’ signature 2005 Cabernet Sauvignon Martha’s Vineyard or the 2006 Chardonnay Carneros Selection from Grgich Hills. Thankfully, my stop at their tables also introduced me to Grgich’s 2006 Miljenko’s Old Vine Zinfandel and the fruit of Heitz’ progressive conversion to organic farming, the 2004 Cabernet Sauvignon Trailside Vineyard.
Likewise, my familiarity with their offerings did not prevent my visiting Duckhorn (along with its Goldeneye and Paraduxx labels) for a tasting of their 2008 Decoy Merlot, La Sirena yet again for the 2008 Moscato Azul and the 2007 Pirate TreasuredTestarossa for its array of Pinots—especially  the 2008 Pinot Noir Gary’s Vineyard, and Mayacamas for its 2001 Merlot.

My biggest mistake of the afternoon would have been skipping over Gargiulo Vineyards  simply because I had been invited for a private visit a few years back. Though my primary purpose in stopping by was to rib Jeff Gargiulo over having “deported” his daughter April to Hotchkiss during her formative years—much as my father had sent me when it was still an all-male boarding school, I serendipitously discovered how complex these wines had become over the past four years! The 2009 Rosato di Sangiovese was exquisite; the 2006 Aprile, a Napa Sangiovese, an absolute standout. Other Italian varietals that highlighted the afternoon were the 2007 Dolcetto di Nonno from Buoncristiani and the 2005 Charbono from Étude.
My rush through First Taste Yountville had not allowed me to linger appreciably over Gemstone’s lineup of intriguing wines, so today I partook amply of both the 2007 Facets Estate Chardonnay and the Cabernet-predominant 2006 Gemstone Proprietary Red. This afternoon also introduced me to Ehlers Estate, Ehlers Estate, a unique non-profit winery, with their 2006 Estate Merlot and the 2005 Estate Cabernet Sauvignon 1886 and the leonine Meyer Family Cellars, pouring its&nbs
p;2005 Mendocino County Syrah and the 2004 Bonny’s Cabernet Sauvignon.
Two other additions to the Sostevinobile roster came from Larkmead Vineyard, impressing with both the 2007 Cabernet Sauvignon and the 2007 Firebelle, a Merlot-based blend, and the multi-label venture from Krupp Brothers, featuring their 2007 Black Bart Syrah Stagecoach Vineyard and the 2006 Krupp Brothers The Doctor, an intriguing blend of Tempranillo, and Merlot, with smaller portions of Malbec and Cabernet Sauvignon tossed in for good measure.
The most intriguing discovery of the afternoon, however, was the little-heralded Vellum Wine Project, a joint project of Karl Lehmann and Jeffrey Mathy, with their first release, the 2007 Vellum Cabernet Sauvignon. Blended with 10% Merlot and 6% Petit Verdot, this extraordinary debut seemed a consensus favorite among attendees.
Nearly two weeks would pass before I took in a new wine discovery, the launch of Michael Benziger’ and Ben Flajnik’s Evolve Wines  at The Winery Collective. Right after sampling their 2009 Sauvignon Blanc, deftly rounded out with Muscat Canelli, I packed up my problem-free 2002 Corolla S for a much-delayed ski trip to Lake Tahoe. On my way up, I detoured for a truncated visit to the Shenandoah Valley Wineries, exploring many of the local Italian varietal specialists like Villa Toscano, Wilderotter, Bella Piazza, Terra d’Oro, Vino Noceto, and Bray. I had hoped to finish up here and swing through Placerville for a quick tour of Lava Cap, Boeger and Madroña, but, alas, I had to have picked the first day of Daylight Savings Time for my sojourn and the consequent loss of an hour meant I did not cross El Dorado-Amador county line until after all had closed for the evening.

Of course, I knew I would be visiting with these producers and several of their other colleagues at the first El Dorado Winery Association tasting in San Francisco that coming Saturday, so I happy proceeded to King’s Beach and the slopes of Alpine Meadows for the next three days. On my return, I surveyed the new Ritz Carlton Lake Tahoe, a resort where a former potential investor had tried to cajole me into launching Sostevinobile as an Audubon-themed wine bar! (see above) before leaving the snow country and winding my way to the Bay Area.  

I had wanted to visit with Roger Boulton and tour the state-of-the-art sustainable winery at UC Davis is currently developing, but arrangements could not be made in time and I had to settle for a quick drive-by. Then things got interesting.
I had never made the trek from Davis to St. Helena before, but, given the deep connection, I assumed it would be a straight-forward drive. And,
besides, I always had the GPS on my iPhone to navigate me. But once I passed through Willits on Rte. 128, both data and phone service became non-existent. For the next 45 minutes, I wound my way through interminable hairpin turns, relying on faith that the exacting precision of the route signs would guide me past Lake Berryessa with more than sufficient time to make my 2:30 meeting.
If only! By the time I reach the juncture of Hwy. 128 and Hwy. 121, I was hopelessly late, unable to phone for directions, and quite unsure whether I should veer towards Napa or toward Rutherford, as the signposts indicated. Sticking my head inside the forlorn little bait shop & convenience market that occupied this juncture, I naïvely sought to ask the T-shirted, crewcut store clerk for directions. “Which is the fastest way to St. Helena?”
Without looking up, he replied. “Never heard of it!”
Incredulous, I pressed my point. “Do I follow the road to the left or to the right?”
“I have no idea,” he responded with unbridled surliness.“Wanna buy a bottle of water?”
“No,” I insisted. “I’m just asking a simple question!”
“Sorry. I don’t serve liberal freeloaders!”
Later on, I figured I made every correct turn until I reached Lake Hennessy and missed the sign for Silverado Trail. Thirty minutes later, my cell phone came back into range as I descended upon the town of Angwin, on the backside of Howell Mountain, twenty-five miles off course. Suffice it to say my familiarity with several the lesser-known enclaves of Napa County has increased substantially from the detour.
Finding my way to Postrio the next Saturday seemed tantamount a linear excursion from my front door to theirs. Though no longer operating as an everyday restaurant, the lower levels of the Prescott Hotel catered the El Dorado Winery Association’s tasting with hors d’œuvres still on par with Wolfgang Puck’s cuisine. Twenty-four wineries made the 2½ drive from the Sierra Foothills to San Francisco to pour a wide range of wines, in terms both of varietal selections and in consistency. Old friends in the crowd included Lava Cap, who has migrated over the past few years away from its Rhône focus to more standard varietals like Cabernet Sauvignon and Chardonnay. Still, I find their strength outside of the mainstream, as their 2007 Reserve Barbera attests.
Also flourishing with Barbera was Latcham Vineyards, with a 2007 Special Reserve Barbera that approached levels of the extraordinary. I also took a shining to their 2007 Special Reserve Zinfandel, while sister winery Granite Springs, long admired for their Black Muscat, made their statement with the 2006 Petite Sirah. One of El Dorado’s better-known wineries, Boeger, also impressed with their 2008 Barbera and a truly balanced 2006 Meritage Reserve, blending 38% Cabernet Sauvignon, 25% Cabernet Franc, 25% Petite Verdot and 12% Merlot.
I took immense delight in the 2006 Barbera from Gold Hill Vineyards, but reveled in the delicious pun of its proprietary Meritage, the 2006 Meriticious. David Girard, also a familiar presence, displayed his virtuosity with a number of Rhône-style wines, including the 2007 Grenache, the 2006 Syrah and the 2005 Coeur Rouge, a GMS blend with a touch of Counoise. An even more exotic blend came from Colibri Ridge, whose 2006 El Dorado Rufous Red melded a traditional Bordeaux Meritage with Tinta Cão, Tinta Roriz, Souzão, and Tinta Amarela
(I was also rather fond of their 2007 El Dorado Viognier).
As I had observed on my trip to the Sierra Foothills, Italian varietals constitute a significant focus in this region. Along with its amiable 2005 Syrah, Fenton Herriott  poured a noteworthy 2007 Barbera. Similarly, Single Leaf Vineyards coupled its 2004 Reserve Zinfandel with its 2006 Barbera. And, at the risk of sounding redundant, Miraflores also staked its claim with a 2007 Zinfandel and, again, a 2007 Barbera. And to show I am not entirely monolithic, I also noted that Narrow Gate brought a 2008 Chardonnay El Dorado and a 2007 Primitivo.
Besides, readers know I am just as fond of numerous other varietals, like the 2007 Mourvèdre Reserve El Dorado Crystal Basin Cellars poured besides its very palatable 2007 Cabernet Sauvignon Reserve El Dorado. And my appreciation ran deep for the 2008 Cabernet Franc that stood out among the wines Auriga Cellars poured. Both Sierra Oaks Estates and Sierra Vista Vineyards brought a 2005 Syrah to which I cottoned, while Holly’s Hill Vineyards’ 2008 Grenache Noir also provided the backbone of its 2007 Patriarche, a GMS + Counoise blend like the Coeur Rouge.
Zinfandel, of course, is a predominant player in this region. Wineries that did feature this varietal included Cedarville, with its 2007 Zinfandel and Fitzpatrick Winery, which produced its 2006 Zinfandel at its CCOF-certified in Fair Play. Madroña Vineyards poured its 2007 Estate Zinfandel and accompanied it with its 2006 Reserve Malbec.
Perry Creek designated its basic Zinfandel the 2006 Zinman. Its reserve releases bore the whimsical label 2007 Altitude:2401 Dark Forest Syrah and 2006 Altitude:2401 Petite Sirah. Not to be eclipsed, Mount Aukum ensconced its SuperTuscan blend as the 2006 Vertigo but its 2007 Petite Sirah Fair Play was left unadorned. Its coup de grâce for the afternoon was the delightful Port-style 2007 Ace of Hearts, blended from Tempranillo, Tinta Cão, Souzão, and Touriga.
After this event, I took off the weekend to brace myself for a pair of tastings on Monday. The latter, a select pouring of Dutton-Goldfield wines, was basically a pretext to spend a delightful evening with BeiBei Song, who had charmed me when her Essinova crew had filmed the 2010 Cleantech Open Launch. The wines, as anticipated, were uniformly wonderful, particularly the 2008 Thomas Road Pinot Noir, 2007 Kyndall’s Reserve Chardonnay, and the 2008 Kylie’s Reserve Sauvignon Blanc; my companion proved every bit as charming as she is beautiful.
Knowing I had to precede our date with Henry Wine Group ’s 2010 Taste the World, I allocated what I thought was enough time to cover this event, then return home to shower and change. But my local trade rep had misinformed me about the times for the event (not to mention failing to clue me in on its vast scope), so once again I found myself in a slight frenzy trying to cover as much as I could in the truncated space of time I had left. Bypassing the numerous tables of imports, I stated out with Paso Robles’ Ancient Peaks and their array of Estate bottlings from their Margarita Vineyard. Both the 2007 Cabernet Sauvignon and the 2007 Syrah were quite delectable; both these grapes are blended with Petite Sirah and Zinfandel in the proprietary 2006 Oyster Ridge, a true showcase for the winery. 
Many Oregon wineries excel at any varietal in the Pinot “clan” (i.e., Pinot Chardonnay), and Anne Amie roved no exception with its 2008 Pinot Gris and 2006 Winemaker’s Select Pinot Noir, but it was the 2008 Cuvée A Müller-Thurgau that really won me over. I suppose it’s surprising that more wineries haven’t designed a pentangular wine label for their Meritage, so the geometry of Cain Vineyards label for its 2005 Cain Five s
tands out as much as the wine it adorns. Its four-varietal (sans Malbec) NV6 Cain Cuvée showed true dexterity with blending, while the 2005 The Benchland held its own as a straightforward Cabernet.
It was hard, of course, to bypass wineries like Calera, Benton Lane, and Adelsheim, but I moved onto Ceàgo, an organic/biodynamic spinoff from the Fetzer family. I found their 2006 Syrah and especially their 2008 Muscat Canelli quite enticing. Too enticing, of course, was the next table, Clear Creek Distillery, Oregon’s premier grappaioli. Licensing restrictions will not allow me to serve any of these exceptional distillates at Sostevinobile, but I had to have at least one taste of the Clear Creek Grappa Pinot Noir.
Leaning over, I consoled myself with the white wine virtuosity of Claiborne & Churchill, exemplified by their 2007 Dry Riesling and the 2007 Dry Gewürztraminer. Steven MacRostie headlined at the table his marketing agency Crawford Malone had set up and, as one might expect, showcased his 2007 Chardonnay Carneros. Crawford Malone also introduced me to Eden Stuart’s 2005 Zinfandel Korte Ranch and their organically-grown 2006 SO Zin.Their newest client, Round Pond, is a winery I have long sought to try; the 2006 Estate Cabernet Sauvignon most certainly did not disappoint.
I managed to scarf a final sip of Demetria Estates’ biodynamic 2007 Pinot Noir Sta. Rita Hills (the similarity of their name to the Demeter certification standard is no coincidence). Likewise, I rushed through the last samples from Long Shadows, another wine marketer from Seattle, with Columbia Valley offerings from former Penfolds winemaker John Duval: the 2006 Sequel Syrah and a Agustin Huneeus/Philippe Melka joint venture: a Bordeaux + Syrah blend called 2006 Pirouette
And on that note, I complete my thirteen or so explorations that led up to Rhône Rangers, a review I will undertake once I have a glass of single malt scotch. Neat.

TAPAS: taking off where ZAP began

like to create my own anagrams. Back when Your West Coast Oenophile contemplated becoming a children’s doctor, I devised POPPA, which stood for Pediatricians Opposed to Prophylactics, the Pill, and Abortion, a self-aggrandizing scheme aimed at providing an endless stream of new patients for my future practice. Later, while working at Tetris™ distributor Spectrum HoloByte, I came up with the quintessential Pranksters Hired to Undermine (Your) Competitors’ Quality and Usurp (Their) Prominence and Profitability, otherwise know as PHUCQ UPPOf course, I am always happy to give due credit to others who can hold their own in this arena, and, as Randall Grahm aptly noted in his off-the-cuff discourse, the contrivance to come up with Tempranillo Advocates Producers and Amigos Society in order to educe TAPAS was sheer mastery.
Maybe because I decided to forgo the quintennial gathering of my own amigos from our days of sequestration back in Lakeville, Connecticut, I decided to attend the trade seminar on Spanish varietals, prior to the 2nd Annual TAPAS Grand Tasting at Fort Mason on Sunday. My friend Markus Bokisch broadly elucidated the history and transformation of Albariño vinification quite ably, not terribly surprising once you’ve tasted his own deft manipulation of this varietal. Similarly, Penelope Gadd-Coster navigated aficionados through an overview on Tempranillo that was highly enjoyable and never didactic.
Onward we went, from the seminar in Building D to the quaint antechamber in Building A, known as the Golden Gate Room. Hard to believe this nowadays, but it was in this very same room that the gargantuan ZAP Grand Tasting, which now occupies two entire piers, first took place. A good omen for TAPAS, to be sure, and a much easier venue to reach than the late, great Copia, where their inaugural tasting was held.
This year’s gathering included 36 member wineries from California and Oregon, plus one lone representative from Arizona. In other words, just about the right density to remain manageable for one afternoon. My simple plan of attack meant rounds of seven wineries at a time, interspersed with a recharge of the incredible paella the chefs from Marco Paella were generously doling out from the back of the room. Maybe because of their alphabetically primacy, I first turned my attention to Oregon’s Abacela, a winery owned by TAPAS president Earl Jones. Standout among their pourings was a 2005 Tempranillo, Reserve, Southern Oregon, and I reserved some space for a revisit near the end of the afternoon with their 2006 Port, Southern Oregon, whose memory from last year’s tasting still lingered. A nearby swing brought me to Plymouth’s Bray Vineyards, whose noteworthy 2008 Verdelho preceded a taste of their striking 2006 Vinho Tinto, a blend of 5 Portuguese varietals: Tinta Cão, Touriga Nacional, Souzão, Tinta Roriz, and Alvarelhão (my spellcheck hasn’t a clue about any of these)! Bodega del Sur from Pacifica(!) similarly offered their 2007 Carmesi, an intriguing blend that spanned multiple viticultural designations, combining Tempranillo, Cabernet Sauvignon, and Syrah. Then again, compare these wines with Boeger Winery’s 2005 Milagro, a decidedly more Spanish-leaning mélange of Tempranillo, Cabernet Sauvignon, and Graciano.
Graciano, of course, has long been my favorite offering from Bokisch Vineyards, though I found myself more partial this time to their 2007 Garnacha, Lodi. Another paragon of this varietal was the 2007 Garnacha, Denner Vineyards, Paso Robles from Villa Creek Cellars, whose equally delightful 2007 Mas de Maha, Paso Robles combines Tempranillo with Garnacha and Mourvèdre. I am used to referring to Garnacha by its Rhône designation, Grenache, and I often flip between Mataro and Mourvèdre; calling this latter varietal Monastrell, as does Paso Robles’ Viña Castellano was unfamiliar to me. Nonetheless, this house produces a fine bottling of such but truly stood out for both its 2004 Tempranillo and 2005 Tempranillo. Viña Robles is of course, another neighbor taking liberal advantage of Paso Robles’s abundance of Rhône varietals, using Petite Sirah, Syrah, and Tannat to add to Touriga to make their 2007 Red Blend.
Maybe someday Bonny Doon will swap me a couple of cases of their finest (would that they still made grappa!) in exchange for my insights into Web design. A striking visual site, but a Web presence is supposed to be all about rapid access to information. To be fair, almost every design house I know is as self-indulgent with their own site; still, Randall, who needs hallucinogenic graphics when your 2007 Angel Paille already fits the bill? The good folks at St. Amant Winery offered their version of a post-prandial wine with their 2006 Vintage Port, Amador County, while St. Helena’s Tesouro Port Cellars blended Touriga, Tempranillo, Alvarelhão, Souzão and Tinta Cão to make their 2005 California Dessert Wine, a deceptively generic name for such an intriguing wine. Further north, in Jacksonville, Oregon, Valley View Winery topped the alcohol charts with their 2007 “Anna Marie” Port, Rogue Valley.
Though currently Sostevinobile does not plan to include Arizona in its mix, the Grand Canyon State was ably represented by Callaghan Vineyards, whose 2007 Padres accentuated its 58% Tempranillo with both Petit Verdot and Cabernet Franc. Iberian wine houses permeated in a number of atypical locales, like Livermore’s Fenestra Winery, which finds its strength in Portuguese varietals, including its 2006 Alvarelhão and 2006 Touriga. Also from Livermore, Murrieta’s Well blends their 2007 Zarzuela with Touriga Nacional, Tempranillo, Souzão and Touriga Francesca. Closer to San Francisco Bay, Danville’s Odisea Wine Company offers blends of epic proportion, my favorite being their 2007 Two Rows Garnacha, a duet of Grenache and Tempranillo. Poised at the Bay’s edge, El Cerrito’s Tejada Vineyards offered similar fare with their 2005 Tempranillo & Garnacha Blend, as well as a noteworthy 2006 Tempranillo, Reserve. Quaint Murphys in the Gold Country lays claim to Hovey Wine, with its standout 2007 Rolleri Cuvée Tempranillo, Calaveras County; the urban confines of the City and County of San Francisco, meanwhile, is home to James Judd & Son’s 2006 Tempranillo. Circling back to Jacksonville, Red Lily Vineyards offered one of the day’s standout wines, their 2005 Tempranillo, Rogue Valley.
Anomalies (at least as far as I am concerned) in nomenclature also abounded, to a degree. The parlance of business school should have nothing to do with the soaring, elegiac beauty of viticulture; still, the 2006 Tempranillo, Lake County from Six Sigma Winery represents a commendable undertaking. I kidded the proprietors of Irish Family Vineyards that their label seemed as much an oxymoron as Pasquale’s Corned Beef & Cabbage, but their 2006 Grenache and 2007 Touriga Nacional warrant no ribbing.
Providing their own laughs, of course, was the ever-outré Twisted Oak, with a quartet of nonetheless highly respectable wines, including a 2008 Verdelho from Lodi’s highly regarded Silvaspoons Vineyards. Another familiar face was Constellation’s Clos du Bois, valiantly striving to maintain an individual identity with its 2005 Tempranillo, Alexander Valley, Sonoma Reserve. This blog has also given considerable plaudits in the past to Quinta Cruz, a pre-eminent Iberian wine producer, whose 2006 Touriga combines both Touriga Nacional and Touriga Francesca.
A number of wineries came out with commendable Rosés (Rosado). After Penelope Gadd-Coster’s morning presentation, many folks flocked to the Coral Mustang display to try her 2006 Tempranillo Rosé. Solvang’s D’Alfonso-Curran dazzled with their 2007 Grenache Gris. Trenza/Tangent Wineries offered a 2008 Trenza Rosado, an uncommon Spanish-style rosé from the familiar Rhône the GMS blend. Verdad Wine Cellars, the Spanish division of Rhône-style pioneer Qupé, blended 90% Garnacha with Tempranillo to make its bone-dry 2008 Rosé.
Truth (verdad) was clearly expressed in the 100% Tempranillos from a pair of Napa wineries. Truchard Vineyards offered a vertical from 2000-2005, the standout being their current 2005 Tempranillo. Striking, too, was the 2007 Tempranillo, Shake Ridge Vineyards, Amador County from Yorba Wines. Less orthodox were the predominantly Cabernet Sauvignon blends with Tempranillo from Parador Cellars, although their 2006 Tempranillo Reserva Rancho Chiles was delightful.
Lacking a clever segue, I can only list the remaining presenters without the benefit of thematic continuity. Barreto Cellars proved strongest in their Portuguese offerings, particularly their 2005 Touriga, Lodi. From the next vintage, Pierce Ranch Vineyards shone with their 2006 Touriga . The wonderfully-labeled Dancing Coyote dueling whites from each country, with a slight edge going to the 2007 Verdelho, Clarksburg over the 2007 Albariño, Clarksburg. Premier grape grower Ron Silva, bottling as Alta Mesa Cellars from his own Silvaspoons Vineyards, truly excelled with his 2008 Alta Mesa Cellars Verdelho, Lodi
The standout producer for the afternoon also crushed Silvaspoons grapes. Matt Rorick’s whimsically named Forlorn Hope Wines dazzled with four wines. The 2008 La Gitana was one of only two Torrontés at TAPAS. The 2008 Suspiro Del Moro was, I believe, the only single-varietal Alvarelhão. A third white was his Verdelho, the 2007 Que Saudade. Lastly, he blended Touriga, Tempranillo, Tinta Cão and Tinta Amarela to make his superb 2006 Mil Amores.
It will take perhaps not mil amores but definitely mil amigos to continue sustaining TAPAS. With my strong predilection toward Italian varietals, I have watched the rise and subsequent retreat of these varietals on the West Coast, as well as the dissolution of their trade association, Consorzio Cal-Italia after its promising beginnings. Despite these vicissitudes, including Antinori’s lamentable decision to uproot the Sangiovese vines from its reacquired Atlas Peak, I see inklings of a resurgence in Italian varietals here on the West Coast and, one would hope, a restoration of the Consorzio on par with Rhône Rangers and other specialized advocacies.
I wonder whether Spanish and Portuguese varietals will need to endure a similar oscillation before truly taking hold here. Like Sangiovese and Viognier, I suppose it will take a few tries before vintners truly grasp the full nuance of Tempranillo and its compadres. And, of course, there is still the issue of acceptance from a public that has scant familiarity with these wines. Most people still associate Spanish wine with Sangria and, unfortunately, the taint of Mateus and Lancers still clouds perception of Portugal’s offerings. As always, though, I wish TAPAS all the best with their mission and look forward to the day they, too, move out of Building A and occupy the piers of Fort Mason, just like ZAP (okay, maybe just one pier—there isn’t a paella pan large enough to accommodate both exhibit halls)!