Categories
Albariño Alicante Bouschet Arinto Cabernet Franc Cabernet Sauvignon Carignane Charbono Dolcetto Fiano Gewürztraminer Graciano Grenache Lagrein Malvasia Bianca Marsanne Merlot Montepulciano Mourvèdre Nebbiolo Négrette Petit Verdot Petite Sirah Pinot Noir Refosco Riesling Sangiovese Souzão Syrah Tannat Tempranillo Teroldego Tinta Amarela Tinta Cão Touriga Touriga Nacional Trincadeira Trousseau Verdelho Viognier

What wine goes best with Fruit Loop-encrusted doughnuts?

In our last installment, Your West Coast Oenophile alluded to a continuing need to augment the databank of labels and varietals being assembled for Sostevinobile.
Over the past several weeks, I’ve had the opportunity both to visit
with new wineries and to attend a number of new industry events that
further exposed me to intriguing labels of which I had not previously been aware.


There can be a certain charm when a new, perennial wine tasting starts to get its footing. Or when a perennial tasting reinvigorates itself. The first gathering of the current cycle, the“season” between bud break and harvest, the always delightful benefit in Larkspur for the Marin Agricultural Land Trust, has augmented itself over the past few years, as plantings in Marin County, technically an extension of the Sonoma Coast AVA, have expanded and diversified.


Just as the savory game charcuterie from Mark Pasternak’s Devils Gulch Ranch
has evolved from rabbit sausage and venison shanks to include an array
of farm-bred patés, so too has the selection of wines grown in this
semi-rural county grown beyond the monopoly of cold climate Pinot Noir
to include a broad array of plantings. Famed for its olive oils, McEvoy Ranch in the Marin portion of Petaluma debuted its first wine foray here, the 2010 Evening Standard Estate Pinot Noir, a tribute to owner
Nan McEvoy’s newspaper legacy. But this wine was merely a portent of
things to come, as 25 acres of this special preserve have been planted
to Pinot Noir, Syrah, Montepulciano, Refosco, Alicante Bouschet,
Grenache, and Viognier.


I often stumble upon wineries through Internet searches and articles I read, then try to connect with them for Sostevinobile. One such venture with which I had corresponded over the past several years but never had the chance to taste is Department C Wines, a Pinot-focused label that had originated in San Francisco. Their first Marin release, the 2011 Chileno Valley Vineyard Pinot Noir, finally afforded me the opportunity to meet Ian Bunje and acquaint myself with his œnological prowess.


As it evolves in its own right as a sub-AVA, Marin will mold an identity, one that is not so restrictive that it creates a de facto orthodoxy. In this vein, Pacheco Ranch had first broken through the Pinot Noir stranglehold with its dry-farmed Cabernet, here represented by both the 2006 Reserve Bottled Cabernet Sauvignon and the 2006 & 2007 vintages of the Estate Bottled Cabernet Sauvignon. Pushing even further, newcomer West Wind Wines showcased their Nicasio-grown 2006 Cabernet Franc and 2006 Cabernet Sauvignon. Add to this array the return of Pey-Marin’s 2012 The Shell Mound Riesling and Kendric’s introduction of their 2012 Marin Viognier, and behold the seeds of a varied and distinct AVA being sown.


There are still parts of San Francisco to which realtors fancifully ascribe—or worse, deceptive concoct—a nomenclature to feign the appearance of a desirable locale. A few years ago, restored stucco houses in the Presidio, along the edge of the Outer Richmond, were designated Wyman Avenue Cottages and wishfully described as “lakeside properties.” True, the sludge-filled pond known as Mountain Lake lies but a mere 50 yards away, but in between lies Veterans Boulevard, an impassable four-lane thoroughfare to the Golden Gate Bridge. Try to imagine these residents dashing out the front door for an early morning swim before heading off to work!


The
pundits of real estate commerce have yet to devise a sobriquet for the
triangular wedge that lies between the gradually gentrified Dogpatch, a
strip of abandoned factories and obsolete shipyards along Third Street and its Muni rail line (and home to both August West Wines and Crushpad’s renaissance, Dogpatch Wineworks) and the still-foreboding enclaves of Bayview, Hunter’s Point, and India Basin. Here, in the heart of this terra incognita, the peripatetic Bryan Harrington has settled on a home for his Harrington label.


I’ve known Bryan for more than a decade, ever since his then Berkeley-based operations donated to the annual fundraiser my playwrights’ workshop, Play Café, produces. Bryan’s migration westward parallels an ascendancy in his wine making, both in terms of quality and in breadth; his forte in Pinot Noir has gradually been augmented with an impressive lineup of Italian varietals, including his off-dry 2012 Muscat Canelli Fratelli Vineyard. I was duly impressed with his 2010 Nebbiolo Paso Robles, but most striking had to be his bottling of three different interpretations of Fiano. First up was his striking 2012 Fiano Fratelli Vineyard from the Santa Clara Valley, an emerging niche for Italian varietals. Sourced from the same vineyard in Paso Robles, the 2011 Terrane Fiano, a sulfite-free expression, contrasted quite favorably with the 2012 Fiano Luna Matta Vineyard, an organic vintage.


I made the intrepid trek on my since-purloined Trek 1.2 to Harrington’s Spring Open House in the ramshackle warehouse he shares with an industrial designer and was rewarded for my efforts not only with the aforementioned wines but an exceptionally generous selection of local cheeses and salumi. But perhaps the most intriguing aspect of this semi-annual gathering was the portent of things to come,
with barrel selections from his 2012 Négrette, Trousseau, Teroldego,
Charbono, Lagrein, and Carignane. Quite the evolution from the
specialized Pinot producer I first met, and certainly one that appeals
to the esoteric predilections of Sostevinobile! I am certainly looking forward to sampling the bottled versions of these varietals in 2014.



A lot of people are surprised to learn that, beneath my hirsute (beard, ponytail) exterior, lies a discernable discomfort with, if not dread of, San Francisco’s Haight-Ashbury neighborhood. Back when I returned to San Francisco with my freshly-minted Master’s in Creative Writing, I financed my literary aspirations with a series of bartending gigs, more often than not in the less desirable establishments, where customers invariably tipped with unwashed coins, not crisp dollar bills.


One of the most despicable employers I had to endure ran a tawdry, mildew-laden saloon that feigned a veneer of sophistication with nomenclature bearing trite homage to Greek mythology. One evening, the pusillanimous dweeb who owned this dive inexplicably launched a tirade of racially-laden epithets against a clandestinely-armed patron, who, upon being ejected from the bar, lurked outside at the corner of Haight & Clayton, intent on stabbing me as I headed out.


Fortunately, several of the more level-headed regulars diffused this situation before my shift ended, but what perturbed me most wasn’t so much the volatility of this situation as the
sudden realization that many other habitués of this downbeat district
could have spontaneously sprung into violence without provocation, as if still strung out on a rumored batch of bad LSD had pervaded the neighborhood some fifteen years before.


But what
of the hippies who fortuitously managed to drop the good batch of acid
back then? These folks, so the story goes, packed up and settled in
Fairfax, a quasi-gentrified enclave that straddles the edges of
yuppified Central and still-rustic West Marin. As in Humboldt County, wine in Fairfax now constitutes the second-most preferred social lubricant, and so it seemed most befitting that the annual Fairfax Ecofest sponsor an organic wine tasting tent this year.


Without even a semblance of a site map, I fumbled my way through booths hawking handcrafted flying pig mobiles, energy gems, lobbyists for Palestinian solidarity, artisan ceramic and jewelry makers, tripped over innumerable loose dogs and unleashed children, nearly fell into the brook, but eventually wound my way up the hill, through the Fairfax Pavillion, and onto the hilltop tent perched above the Ball Field of FUN. There I sampled through an admittedly smaller than advertised selection of mostly familiar stalwarts of organic winemaking like Medlock Ames, Terra Sávia, Ceàgo, Scenic Root’s Spicerack, and Chacewater.


Of course, I found it most heartening to sample through an array of organic Sangiovese and Tuscan blends from old friends at Frey, Petroni, Barra’s Girasole, and Lou Bock’s Chance Creek, but the serendipity of the afternoon came from Fairfax’ own Maysie Cellars, a boutique operation that poured its 2012 Rosato and the 2010 Sangiovese Masút, one of three different Sangio/Tuscan bottlings they offer. 


Also of note, an outstanding 2010 Velocity, the flagship Malbec from Velocity Cellars in Ashland, Oregon, which also is known the home of California’s leading Shakespeare festival—at least it is in Fairfax, where altered perceptions of geography remain kind of de rigeur!


One could argue that Washington was the first state to have an AVA highlighted in a hit song—Alvin and the Chipmunks’ 1958 chart topper, My Friend the Witch Doctor (oo-ee-oo-aah-aah, ting-tang, Walla Walla bing-bang). I prefer to believe this distinction belongs to California, Sir Douglas Quintet’s Top 100 hit in 1969, Mendocino. At least, that was how my initial introduction to this rising star on the viticultural landscape came about.


Now in its fifth incarnation, after devolving from The Golden Glass (sadly, an event now in search of itself), Taste of Mendocino revamped its format from last year’s extravaganza at Terra; the dissolution of the Mendocino Winegrape & Wine Commission gave rise to the newly-formed Mendocino WineGrowers, which offered a scaled-down event at the Presidio’s Golden Gate Club.


Even
though wine was the central focus of this event, the panoply of
Mendocino’s offerings in the gustatory realm was amply displayed here.
Culinary exhibitors like Assaggiare Mendocino, Kemmy’s Pies, Eat Mendocino, Pennyroyal Farm, Mendocino Organics, and Ocean Harvest Sea Vegetable
served up exceptional tidbits that included savory panini sandwiches,
slices of homemade fruit pies, several cheese selections, and an
assortment of delectable dried seaweed snacks


And of course, there was the wine. Over the years, I have tasted numerous wines from Alder Springs Vineyard, but can’t recall any from under his own label. Given owner R. Stuart Bewley’s beverage
pedigree, it would be all too tempting to quip how these four wines
were far better than California Coolers; then again, they were far better than many, many wines I have tried over the years I have been building the wine program for Sostevinobile. I was well impressed by both of the white selections on hand, the 2011 Row Five Viognier-Marsanne and the 2010 Estate Chardonnay, while the 2011 Estate Syrah easily proved their equal. The standout, however, was a claret-style wine deftly blending Merlot, Cabernet Franc, Cabernet Sauvignon, and Petit Verdot, the sumptuous 2009 13 Tasks
. Tempting, of course, to describe this wine as Herculean, but that would leave it a task short.


The
beauty of the wine program I am designing comes from the breadth I
allowed for creativity, particularly in designing categories for the 16
three-wine flights that will form the core of our menu every week. With
such an expansive latitude, I needn’t restrict myself only to varietal
groupings, featured AVAs, focus on a particular winemaker, etc., and can
create truly esoteric groupings, like Euphonic Wineries (Harmony Wynelands, Harmonique and Harmony Cellars),
Wines of the NFL or Ivy League Winemakers or something else that
strikes my fancy. Shortly after Marc Mondavi released his own Divining Rod label, I learned about Van Williamson’s Witching Stick Wines, here ably represented by their 2010 Fashauer Zinfandel. Now all I need is a third label predicated on dowsing and I’ll have my category!


On the other hand, I will never be able to bring myself to have a flight based on pet-themed labels. Or really bad proselytizing puns, like Same Sex Meritage. But Testa Vineyards
could earn an entire flight for themselves, were they take up my
suggestion that they give their wines Italian colloquial names. Such as Testa Dura, something my paternal grandfather used to call me in moments of exasperation (other terms, in his native dialetto napoletano, comprise an orthography far too mangled for me to attempt). Nonetheless, with wines like the 2010 Simply Black Tré, a striking blend of Cabernet Sauvignon, Carignane, and Petite Sirah, and the compelling 2010 Simply Charbono, my suggestions were likely superfluous.




It
should be noted that regional dialects are not merely the province of
former Italian city-states. Up in Mendocino, the natives of Boonville
concocted Boontling, their own derivation on English peppered with numerous derivations from Scottish Gaelic, Irish, Pomoan and Spanish, along with unique local coinages. Frati Horn, the Boontling term for “glass of wine,” produced limited releases of the 2010 Anderson Valley Pinot Noir and its more complex successor, the just-released 2011 Anderson Valley Pinot Noir. Apparently, this esoteric dialect is facing the possibility of extinction, with only 12 fluent speakers remaining, but even an outsider can understand that these wines make for bahl hornin’!






Familiar faces populated the rest of the tables at the Golden Gate Club this afternoon. Standout wines included a surprisingly subtle 2009 Merlot from Albertina, along with their 2009 Cabernet Franc and textured 2009 Cabernet Sauvignon Grand Reserve. Bink Wines proved just as formidable with their 2009 Merlot Hawkes Butte Vineyard, while Phillip Baxter excelled with both his 2009 Pinot Noir and 2009 Syrah Valente Vineyard.


As has been almost a rule of thumb, the pourings of 2010 Pinot Noir from Claudia Springs and from Greenwood Ridge proved outstanding, as did the latter’s perennial favorite 2012 Sauvignon Blanc, a masterful organic expression. Elke Vineyards also shone with their 2010 Pinot Noir Donnelly Creek Pinot Noir, while the aforementioned Harmonique dazzled with both the 2007 Pinot Noir The Noble One and the 2008 Chardonnay Un-Oaked,


Normally, I’d be quite skeptical of any self-canonized winemaker, but
Gregory Graziano has certainly committed himself to the promulgation of
Italian varietals in California as devoutly as any evangelical,
particularly with his Monte Volpe and Enotria labels. Under the latter auspices, his 2009 Dolcetto proved a delightfully unexpected discovery. Biodynamic adherents Jeriko Estate contrasted a compelling 2011 Pinot Noir Pommard Clone with a vastly impressive 2010 Sangiovese.


The
2011 vintage seems to be erratic for Pinot Noir, though not without
splendid bottlings throughout both California and Oregon’s
Burgundian-focused AVAs; on the other hand, 2010 continues to show
uniformly excellent, as also evidenced here by both Lula Cellars
2010 Mendocino Coast Pinot Noir and Navarro’s 2010 Pinot Noir Méthode à l’Ancienne.


Rounding out my most notable list for the afternoon, Meyer Cellars impressed with their Meyer 2009 Syrah High Ground, while my longtime friend Fred Buonanno displayed his usual aplomb with both the 2009 Pinot Noir Marguerite Vineyard and the 2012 Gewürztraminer Ferrington Vineyard from his meticulously sustainable Philo Ridge.


I
am not meaning to give short-shrift to the other wineries pouring here
and covered numerous times in this column. At the risk of sounding
trite, the whole event this day was greater than the sum of its parts,
and, in many ways, Taste of Mendocino proved an ideal
tasting, with the right balance of wine and food, and just the right
number of participating producers that one could both enjoy each of the
wines without the sense of being rushed or scrambling to cover as much
as possible.



Ordinarily, wine serves as a complement to food, an equal partner in gustatory pairings. At the 6th Annual Vinify Get a Taste tasting in Santa Rosa, the culinary indulgence of Vinoteca co-owner
Hillary Lattanzio came close overwhelming the collective vinifications
of 14 boutique winemakers. Trays upon trays of hand-pressed
meatballs—three varieties in three different sauces—lured attendees from
the different wine stations set up along this cozy custom crush
facility parked inside the same Santa Rosa industrial complex that
houses Carol Shelton and Salinia.


Along with anchor winery Lattanzio, well-known produces like Olson Ogden, Sojourn, Couloir, and Calluna poured alongside Baker Lane, Argot, Bjørnstad, Desmond, and Frostwatch. Boutique producers included pulchritudinous Pfendler, co-tenant Super Sonoman, and Syrah virtuoso Westerhold. Having cited these labels in numerous Sostevinobile posts, I was nonetheless pleased to discover Randal Bennett’s Townley Wines pouring their 2010 Chardonnay Alder Springs Vineyard, the almost foolproof 2010 Pinot Noir La Encantada Vineyard, and a curiously-named 2008 The Shizzle Reserve Cabernet Sauvignon from Napa Valley. 
Other revelations here came from microproducer Cowan Cellars2012 Sauvignon Blanc Lake County2012 Rosé North Coast2010 Isa, and 2010 Pinot Noir Sonoma Coast, while Couloir’s alter ego, Straight Line Wines impressed with a trio of wines: the 2011 Sauvignon Blanc, 2011 Syrah, and, most welcome, 2011 Tempranillo.


Over the past few years, T.A.P.A.S.
has proven the most peripatetic of the major tastings, changing venues
with almost each iteration until settling this year, as have many
others, at the Golden Gate Club. One of the cornerstones of this event
has always been its gargantuan paella dish, this Spanish culinary
staple being the perfect complement to Tempranillo. Whether it were a
matter of funding or the challenges of the Presidio setting, I cannot
attest, but its absence this year sorely impacted the overall tasting. 

Nonetheless,
the smaller venue paired nicely with the intimate collection of
wineries for the sixth staging of the Grand Tasting. The forty wineries
on hand included a number of new participants (at least, new for Sostevinobile, as commitments to a synchronous event in St. Helena precluded my attending), a list that began with Egan Cellars, a boutique operation that impressed with its
2011 Albariño Terra Alta Vineyard and 2011 Tempranillo Liberty Oaks Vineyard (along with an anomalous 2012 Vermentino Las Lomas Vineyard they graciously poured).

From Paso Robles, the delightfully-named Pasoport focuses on fortified wines whose sanctioned nomenclature, fortunately, was grandfathered in before the U.S. /EU Wine Agreement on Certificates of Label Approval took effect, as well as other Portuguese-style blends and varietals. Starting with their 2011 Vinho Blanco Edna Valley, a light, competent Albariño that prefaced their 2008 Vinho Tinto, a deft blend of 30%
Tempranillo, 25% Touriga, 23% Tinta Cão, and 22% Souzão. Beyond these
still wines, their port offerings took center stage: the 2008 PasoPort Brandi Touriga Nacional and the utterly superb 2007 Violeta, an intense marriage of 53% Touriga, 28% Souzão, and 19% Tinta Cão.

The US/EU Wine Agreement covers a number of Spanish regional designations, but not the labeling within. As such, Dubost Ranch can call its red blend—40% Tempranillo, 40% Syrah, 20% Garnacha—a 2009 Crianza (though
Syrah is not a designated varietal of the Rioja DOCa, this wine does
conform to the aging prerequisites of Crianza classification).
Similarly, the 2009 Reserva Starr Ranch, a co-fermented blend of 30% Tempranillo and 70% Syrah, aged in barrels for three years before bottling, as Rioja requires.

After selling off their vast R. H. Philips
operations, Lane and John Giguiere remained in Yolo County and opened
their Crew Wine company, a multi-label holding company that includes Matchbook in Zamora, CA. Their Iberian offerings include the 2009 Tempranillo Dunnigan Hills, the crisp 2012 Rosé of Tempranillo Dunnigan Hills, and a 2009 Tinto Rey, a crossover blend of 40% Tempranillo, 33% Syrah, 19% Graciano, 4% Cabernet Sauvignon, and 4% Tannat. From Sonora, Inner Sanctum Cellars featured a more traditional blend, the intriguing 2010 Torro, a mélange of 90% Tempranillo and 10% Graciano.

Though
distinctly California town, Sonora and Zamora sound as if they belong
in Arizona. Each year, T.A.P.A.S includes a growing contingent of
wineries from the Sonoita AVA and the Verde Valley; as the quality of
these wines incrementally improves, it becomes more and more compelling
to expand the scope of Sostevinobile’s wine program (though technically not part of the West Coast, these vineyards do fall within the 750-mile radius from San Francisco).Highlights from the Cactus State included a competent 2012 Tempranillo from Javelina Leap, Dos Cabezas three-headed blend of Tempranillo, Monastrell, and Garnacha, the 2010 Aguileon Cochise County, and longtime participant Callaghan Vineyards, returning here with their 2009 Claire’s Sonoita, a blend of 55% Monastrell and 45% Garnacha.

One of the state’s highest profile winery, Caduceus Cellars, stems from the pioneering vision of Maynard James Keenan, lead singer of Tool. At T.A.P.A.S., his 2010 Sancha artfully blended Tempranillo with 8% Garnacha. Meanwhile, sister winery Arizona Stronghold poured their 2010 Site Archive Mourvèdre, aka Monastrell, as well as the 2011 Site Archive Malvasia Mid-Block, a varietal whose Spanish name eludes me.

In 2013, Arizona Stronghold brought a number of new varietals into production, including their Cabernet Pfeffer. Kenneth Volk,
which sources Cabernet Pfeffer from California’s only known plantings,
broadly impressed here with their wide selection of Iberian varietals,
most notably the 2010 Verdelho, Paso Robles, a striking 2009 Grenache San Benito Vineyard, and the redoubtable 2008 Tempranillo San Benito (though technically not part of the official T.A.P.A.S. roster, both the outstanding 2010 Tannat Bella Collina Vineyards and 2007 Cabernet Franc Paso Robles underscored Volk’s legendary viticultural prowess).

As
with Primitivo and Zinfandel, or Charbono and Dolcetto, there continues
to be considerable debate on whether Cabernet Pfeffer and Gros Verdot
are distinct varietals or simply different nomenclature for the same
grape (Sostevinobile is wont to believe they are not).
Nonetheless, let me move onto Petit Verdot, another grape that is
normally foreign to the Iberian lexicon; here, this ancillary Bordelaise
varietal comprised a third of the trilogy that comprised Starr Ranch’s 2010 Orion, in what has previously constituted a Tempranillo-Garnacha-Monastrell blend. Starr Ranch also served up an amiable 2011 Tempranillo Paso Robles and an exquisite 2011 Estate Grenache.

The rest of the tasting featured wineries that have sustained this event since its inception. Berryessa Gap, which hales from the rather isolated confines of Winters, showcased their 2009 Rocky Ridge Tempranillo. Bodegas Paso Robles stunned with their 2008 Pimenteiro, a 2:1 blend of Bastardo and Tempranillo and a delightful 2010 Monastrell.

I do wish Baiocchi
specialized in Italian varietals, but nonetheless they excelled here
with a trio of outstanding Grenache-focused wines, starting with the 2011 Gminor,
a mixto of 44% Garnacha with 32% Syrah and 24% Tempranillo. The
equally-splendid 2010 Orellana featured Tempranillo and Garnacha in a
3:2 blend, while the 2012 Neophyte Rosé (100% Garnacha) proved utterly stellar. Other Garnacha standouts were Turkovich’s 2011 Grenache California, Twisted Oak’s 2009 Torcido Calaveras County, and Core’s 2008 Grenache Reserve Santa Barbara County.

Of course, Tempranillo ruled the roost here, with veterans like Clayhouse, with their 2010 Casa de Arcilla Tempranillo and Verdad’s 2010 Tempranillo Sawyer Lindquist Vineyard. Berryessa Gap in Winters offered a scintillating 2009 Rocky Ridge Tempranillo, as did Sutter Creek’s Yorba with their 2009 Tempranillo Amador County, while from Oregon’s Rogue Valley, Folin Cellars weighed in with their sumptuous 2007 Estate Reserve Tempranillo.

Oregon’s other representative here, founding T.A.P.A.S. member Abacela, brought their perennial favorite, the 2009 Port, a blend of 46% Tempranillo, 19% Tinta Amarela, 18% Bastardo, 11% Tinta Cão, and 6% Touriga Naçional that even an abecedarian could cotton to! Closer to home, Lake County’s Six Sigma showcased their 2010 Diamond Mine Cuvée, an atypical blend of 54% Cabernet Sauvignon, 38% Tempranillo, and 8% Syrah, while Lodi’s venerable Riaza intrigued with their NV Viña Selecta, a “sort-of-proprietary red blend” consisting of 80% Tempranillo, 10% Garnacha, 5% Graciano, and 5% ???

Lodi’s other mainstays here, Bokisch proved across-the-board excellent, with this year’s standouts coming from the 2012 Verdelho Borden Ranch, a striking 2010 Tempranillo Lodi, their 2010 Monastrell Clement Hills, and an always-dazzling 2010 Graciano Lodi. And in addition to their own excellent 2010 Tempranillo Lodi, Harney Lane yet again produced a dazzling 2012 Albariño Lodi.
Regrettably absent from this year’s Grand Tasting: Forlorn Hope, Berghold, and Silvaspoons, three wineries that have long impressed me here and on other occasions. But it would be absent of me not to cite attending wineries like St. Jorge which, in their stead, showcased a trio of esoteric varietals, including the 2009 Touriga Nacional Silvaspoons Vineyard, a sublime 2009 Souzão Silvaspoons Vineyard, and (to the best of my knowledge) California’s first 2010 Trincadeira Silvaspoons Vineyard. A final singular grape expression came from the 2011 Arinto San Antonio Valley, bottled (I had tried the barrel sample earlier this year) by Lockwood’s Pierce Ranch, complemented perfectly by their 2011 Albariño San Antonio Valley.
Even though the San Antonio Valley AVA is in Monterey County, it reminds that the first T.A.P.A.S. Grand
Tasting featured a Texas winery, an absence I can’t say I totally
regret. But this event has thrived, in the past, not just by its wines
but through pairing and the totality of the Iberian tasting experience.
Certainly locating a venue that can accommodate the full panoply of the
event would bode well for the Seventh Grand Tasting next year.


The following week saw the return of a perennial megatasting Pinot Days
in its final Fort Mason appearance. Even if the exhibit halls were not
being shut down for a dramatic redesign, I suspect relocation of this
and numerous other wine events would have been desirable. Shrinking
attendance, as well as a notable diminution of participating wineries,
have reached a point where the Festival Pavilion has begun to feel
cavernous.
With
the desertion of the once-teeming crowd and numerous wineries, there
was also a notable absence of any kind of substantive food offering,
It’s not just that five hours of tasting requires a lot of stamina and a
continuous need to replenish. It’s primarily a safety measure to
provide attendees a modicum of something to nosh and keep from hammered
after visiting eight or so tables. But perhaps a new venue next year
will come with onsite catering.
Meanwhile, Sostevinobile was able to acquaint itself with a handful of new wineries and begin to gain a perspective on the 2011 vintage (and even a glimpse into 2012). First up was Santa Rosa’s Amelle Wines, a specialist in both Pinot Noir and Zinfandel, with a refined 2010 Sonoma Coast Pinot Noir and a stellar 2010 La Cruz Pinot Noir. As would be pattern, the 2011 Amelle Pinot Noir Pratt Vineyard, while quite amiable, did not prove the equal to the preceding vintage. Showcasing their first commercial bottling, Apogee served up an equally appealing 2010 Sonoma Coast Pinot Noir, a 130 case effort.
With Siduri’s Adam Lee as their winemaker, Healdsburg’s Bucher offered a tepid rendition of the 2011 Pinot Noir but surprised with a sneak pouring of their strikingly rounded 2012 Chardonnay. Chris Donatiello is another veteran winemaker, and while his C. Donatiello label isn’t new or unfamiliar, it does represent a sort of resurrection since his schism with Hambrecht Wine Group. Here his 2010 Pinot Noir Russian River Valley proved an exceptional wine, while, as with others, the 2011 Pinot Noir Tina Marie Vineyard and the 2011 Pinot Noir Block 15 seemed a slight notch below, although both were excellent bottlings. In his stead, VML Winery has taken over the Healdsburg facility (where , in its Belvedere incarnation, I had contracted my first bottling in 1990) and here showcased winemaker Virginia Lambrix’ deft approach, first with her superb 2011 Earth Pinot Noir, a blend of assorted vineyards and clones from the Russian River Valley, followed by one of the afternoon’s standout, the 2011 Floodgate Vineyard Pinot Noir. Also not to be missed: the 2012 Rosé of Pinot.
Pence Ranch
lists it address as Pacific Palisades, which would be one of the most
ætherial places to own a winery, but, alas, its grapes and production
all come from Santa Barbara. No disappointment whatsoever, however, in
the quality of their wines, with a trio of superlative offerings:
the 2010 Estate Pinot Noir, the 2010 Uplands Pinot Noir, and most significantly, the utterly delectable 2010 Westslope Pinot Noir. Such wines can only make one interpolate how their sold out 2010 Swan Pinot Noir might have tasted.
In other years, I have chided Tondrē for failing to show at their designated table at a number of events. And with wines like their 2010 Pinot Noir Santa Lucia Highlands,
I will excoriate them if they ever fail to show again! I’ve also had a
number of occasions to savor Hall Wines, but previously not had the
opportunity to taste through their adjunct WALT Wines. In keeping with her Cabernet forte, the Pinots here proved just as first-rate: the 2011 Blue Jay Pinot Noir from Anderson Valley and the exceptional 2011 Rita’s Crown Pinot Noir from the Sta. Rita Hills.
A new and interesting participant this year was Healdsburg’s Ousterhout,
a Zinfandel-focused winery that sounds like Pinotage producer, but only
vints rosés from its Pinot Noir grapes. Here their two offerings stood
in marked contrast to most producers, with the 2012 Dellinger Vineyard Pinot Noir Rosé decidedly preferable to the 2012 Wood’s Vineyard Pinot Noir Rosé. Also pouring a rosé, fellow newcomer Reuling Vineyard juxtaposed their 2012 Rosé of Pinot Noir Sonoma Coast with an equally-appealing 2011 Pinot Noir Sonoma Coast.
The last word at this tasting came from Oregon’s Z’IVO Wines, showcasing a retrospective of their 2007 Estate Pinot Noir Eola-Amity Hills and their current 2009 Eola-Amity Hills Willamette Valley Pinot Noir. Judging by the previews of the 2012 vintage I sampled here or elsewhere, Pinot Days 2014
portends to be a revelatory, if not highly enjoyable tasting, wherever
it is eventually held. As long as the promoters don’t further scrimp on
the sustenance.


The day prior to the Pinot tasting proved to be a
whirlwind, starting with this century’s equivalent of feeling naked in
public, namely arriving at an event, only to realize I’d left my iPhone
at home, and ending amid the
row of tasting rooms in Saratoga’s quaint downtown.
The calamity of the forgotten phone meant I could only shoehorn in a
15-minute survey through the vastly pared-down Golden Glass tasting at
the revived Metreon Center, yet even this brief interlude revealed that
this once-monumental event had dwindled to a mere vestige of its
previous glory.

Collecting myself and my cell phone, I quickly headed down the Peninsula for the Farm to Grill celebration Ridge
extends to its members. But before embarking on the long trek up Monte
Bello Road, I detoured to the Campbell Community Center for the
inaugural Silicon Valley’s Wine Escape, sponsored by the nascent Wineries of the Santa Clara Valley
trade alliance. Despite its long viticultural significance—at the time
of statehood, Santa Clara counted more vineyard acreage than any other
county in California—the Santa Clara Valley AVA has long been
underrepresented among the prime viticultural settings in the Bay Area.
On this afternoon, there was an obvious overlap with the nearby Santa Cruz Mountains Winegrower Association, with several attendees also frequent pourers at these older trade events.
These wineries also tended to be more seasoned than their less familiar colleagues, yet there were plenty of intriguing discoveries. From Gilroy, Fortino featured a rather impressive 2010 Cabernet Sauvignon alongside their equally-appealing 2008 Charbono from their San Martin plantings. And demonstrating their command of œnological sciences (as opposed to Scientology), Thomas Kruse Winery showcased their 2011 Chardonnay and 2010 Merlot.
Two
other Gilroy wineries further highlighted the versatility of the AVA,
with the multichrome Satori Cellars ably marrying 49% Cabernet
Sauvignon, 36% Syrah and 15% Merlot to produce their 2010 JoyoUS Estate Reserve. Tucked into Hecker Pass, Solis Winery flourished here with a diverse trio of wines: a highly competent 2008 Estate Syrah, a wondrous 2012 Reserve Fiano, and an unspecfied Bordeaux blend, the 2009 Cara Mia.
Two
other Gilroy wineries further highlighted the versatility of the AVA,
with the multichrome Satori Cellars ably marrying 49% Cabernet
Sauvignon, 36% Syrah and 15% Merlot to produce their 2010 JoyoUS Estate Reserve. Tucked into Hecker Pass, Solis Winery flourished here with a diverse trio of wines: a highly competent 2008 Estate Syrah, a wondrous 2012 Reserve Fiano, and an unspecified Bordeaux blend, the 2009 Cara Mia.
Most of the wineries here heralded from the garlic capital of the world, Gilroy. Kirigin Cellars has the added distinction of being the only winery in North America that also sports a regulation cricket pitch and field. Neither batsmen nor Commonwealth loyalists were on hand here, as the winery featured a decidedly Italian 2012 Malvasia Bianca, alongside their 2010 Cabernet Sauvignon and a passable 2011 Petite Sirah (I will refrain from commenting on their saccharine, signature Vino de Moca). Another of Gilroy’s Hecker Pass denizens, Sarah’s Vineyard, excelled with their Rhône focused 2010 Côte de Madone Blanc, a Roussanne-focused vintage rounded out with 25% Marsanne, 15% Viognier, and 10% Grenache Blanc and their 2009 Côte de Madone, a GMS blend with Carignane and Counoise, as well.
Just after Christmas, in 1988, I was actually snowed out of a meeting in San Martin as I sought a custom facility to bottle my George Herbert Walker Blush—A Kinder, Gentler Wine; no worries about precipitation on this scorching afternoon as I sampled the 2008 Estate Melody, a Meritage of 36% Cabernet Sauvignon, 29% Cabernet Franc, 17% Petit Verdot, 14% Malbec, and 4% Merlot from San Martin’s Creekview. Morgan Hill’s Sycamore Creek also specialized in Bordeaux varietals, with an appealing 2010 Malbec and a well-rounded 2009 Merlot
As I had sampled a number of Jason-Stephens wines only a few days before, I elected here only to try their superb 2010 Estate Cabernet Sauvignon. Likewise, the constraints of a breakneck schedule meant bypassing such familiars as Aver Family, Clos LaChance, Cooper-Garrod, and the ubiquitous J. Lohr. I could not, however, fail to taste the exquisite Martin Ranch’s 2009 Thérèse Vineyards 2009 Sangiovese nor Guglielmo’s utterly compelling 2009 Private Reserve Barbera, despite my usual trepidation after being informed it had won Best in Region at the 2013 California State Fair Wine Competition.
I did like the 2011 Colombard from Lightheart Cellars but was a bit less sanguine about their 2012 Let There Be White, a wine described only as “a fun white blend.” The other wineries on hand—Casa De Fruta, Ross Vineyards, Rapazzini, Morgan Hill Cellars, and Sunlit Oaks—fared
even more poorly, I fear, including a pair of Moscato bottlings I found
utterly clawing. Perhaps, however, these wines were the inspiration for
the box of Fruit Loop-encrusted doughnuts (!) decorating the food table in the center of the Community Center!
With
150 years of viticultural history, the Santa Clara Valley may not
qualify as an emerging wine region, but as a trade associate, it is
still quite inchoate. As such, their events will combine a mixture of
veteran savvy and naïve charm, as the Silicon Valley Wine Escape
showed. The setting felt more like a church bake sale than a slick wine
tasting, with a genial crowd and some of Silicon Valley’s better
gastronomic ventures interspersed throughout this meeting hall. Some
wineries were quite established, others still jejune, but that is to be
expected at this stage, and all held promise for the future. And with a
center bar of tables featuring a surfeit of homemade entrées and
desserts (including the aforementioned doughnuts), they certainly upped the ante for outright hospitality to which some long-established tastings might want to pay heed!

Categories
Arneis Cabernet Franc Cabernet Sauvignon Chardonnay Grenache Malbec Merlot Mourvèdre Négrette Petit Verdot Petite Sirah Pinot Gris Pinot Noir Rosé Sagrantino Sangiovese Sauvignon Blanc Syrah Trousseau Viognier Zinfandel

Son of Flubber

It’s probably a safe bet that anyone who can remember where they were when President Kennedy was shot also remembers Fred MacMurray. Many, if not most, will think of him as Steve Douglas, the widowed father in My Three Sons. Others, of course, will remember him as Ned Brainard from the Absent-Minded Professor films. In wine circles, however, MacMurray is best known for his eponymous Healdsburg ranch which Gallo developed into the seat of their Sonoma operations.

Now, I am fully aware that Gallo of Sonoma and its array of labels like Frei Brothers and Rancho Zabaco has evolved itself into a far cry from the Central Valley behemoth I’ve unflinchingly critiqued in several of these entries; still, I can never quite wrap myself around an embrace of their wines, much in the same way I can never get past the notion of Jennifer Aniston, however attractive I may find her, knotting tongues with David Schwimmer.

Your West Coast Oenophile is nothing, however, if not a gracious guest, and I can state without even a hint of hesitation that the Taste of Sonoma that MacMurray Ranch hosted amid the 2010 Sonoma Wine Country Weekend this past Labor Day was likely the best executed large-scale wine tasting I have attended in the many months I have been authoring this blog for Sostevinobile. Even with a record-breaking 2,500 attendees on hand, this outdoor extravaganza, which included tastings, food pairings, cooking demonstrations, a Sonoma County marketplace, and numerous wine talks, maintained a smooth flow and intimacy rare for events even ¹⁄₁₀ this size. Bathed in sunshine and basking in the glow of conviviality, this affair could not have been more splendid.

Oftentimes, tastings of this scope (roughly 150-160 wineries) inundate and overwhelm. Here, four distinct regions of the Sonoma appellation were clustered in separate tents, making navigation to the tables on my must-visit list more than manageable. Moreover, with outdoor tables, a village-feel to the buildings housing the various lectures, corralled areas, and, importantly, non-wine activities, the tasting genuinely accommodated a full family outing, much like the Sausalito Art Festival I had bypassed in order to attend here.

In keeping with the spirit of this event, I decided to visit each tent sequentially, rather than carve a deliberate path by wine hue or alphabetically. Whether this approach affected my tasting impressions, I can’t be sure, but it seemed appropriate to rise to the occasion and adapt to the planners’ configuration (not to mention that my tasting program is broken down by the same criteria).

Russian River ValleyFinding a Silver Lining

I had sampled many of the Russian River Valley wineries just a couple of weekends before, and again the trade organization had provided my passes, so starting here seemed the optimal choice. Given the heat of the afternoon, I deemed it best to start off with a chilled wine, something the 2009 Rosato Alegría Vineyards from Acorn Winery fit my needs precisely. This unique rosé, while predominantly Zinfandel, blends Syrah, Petite Sirah, Cabernet Franc, and Sangiovese, with a dollop each of Trousseau, Négrette, and Mourvèdre. Later on, under the pretext of needing another of their souvenir pens, I resampled the 2007 Sangiovese Alegría that I had enjoyed during Grape to Glass. At my next stop, Alysian Wines stood prototypic for the AVA, meaning a strong selection of both Chard and Pinot; I opted for the highly specific 2007 Chardonnay Taurin Block Cresta Ridge Vineyard and the equally impressive 2007 Pinot Noir West Block Floodgate Vineyard.

Ramey Wine Cellars also delighted with their 2008 Chardonnay Russian River Valley while flourishing with both the 2007 Syrah Sonoma Coast and the 2007 Syrah Rodger’s Creek Vineyard. Though rather generic in name, Russian River Vineyards proved noteworthy for their 2009 Sauvignon Blanc Left Edge Selection, along with an embracing 2009 Rosé of Pinot Noir and its companion 2008 Pinot Noir Bella Vineyards.

I bypassed retasting the wines from Dutton-Goldfield, even though I promised my friend Valerie Wathen I would try to come back after I had finished off my checklist, but did score a silver medal with D’Argenzio, a winery I had hoped to explore when I was in Healdsburg. N’importe, they were here in force today, with strong selections from their red bottlings. Their 2006 Cabernet Sauvignon Sonoma County and the 2006 Petite Sirah Russian River Valley showed particularly defined structure, while the curiously-named 2007 Levi Leipheimer’s King Ridge Gran Fondo underscored their fundamental agility with Pinot Noir.

Freestone seemed like a winery I ought to have encountered before, but both their 2007 Chardonnay Sonoma Coast and the 2007 Fogdog Pinot Noir were new to my palate. Likewise, I felt a bit surprised I had not tried Merriam Vineyards’ wines before, so both their 2006 Cabernet Franc Windacre Vineyard and 2005 Miktos, a blend of Cabernet Sauvignon and Merlot, with touches Cabernet Franc and Petit Verdot, proved welcome revelations.

I knew I would be visiting with Paradise Ridge in a few days at the Rockpile tasting, so I selectively tried out only some of their wines this day, including the 2008 Estate Chardonnay Nagasawa Vineyard, the 2009 Sauvignon Blanc Grandview Vineyard, and the irresistible 2007 Elevation Cabernet Sauvignon. I confess that I could not keep my promise to come back and taste with the many familiar faces I encountered along the way, including Balletto, Joseph Swan, La Follette, Mueller, Matrix, and even host MacMurray Ranch, but I did manage to squeeze in Davis Bynum with their exceptional 2008 Pinot Noir Russian River Valley before migrating to the next tent. 

The last time I remember tasting Davis Bynum was a rather popular jug label they produced, then known as Barefoot Bynum. The brand has changed hands a number of times since and is now known as Barefoot Cellars. I’ll let my readers guess who in Modesto owns it.

Alexander ValleyCabernet to die for

Let’s just say it’s not a smart thing to piss off the dictator of a foreign country where you had significant business holdings. I will judiciously decline to mention names, but back in the 1980s, a certain landmark operations in Alexander Valley felt more like an armed fortress than a winery, with electric gates, surveillance cameras, and barbed wire fencing surrounding the property. In the 21st century, these defenses are no longer necessary, as stewardship of the winery and the political regime have both changed and the contracted hit squads have returned home to Southeast Asia. 

Much has changed in Alexander Valley from when I first started combing the area back in 1982, before it was even certified as an AVA. Geyser Peak was Geyser Peak but then became annexed by Trione Vineyards, then was sold, only to be reacquired by the Trione family, then spun off and later merged into the nucleus of what has become Ascentia. Sonoma Vineyards produced both their own wines and Windsor Winery’s personalized wine labels under the tutelage of Rodney Strong and was almost acquired by Nestlé, but then collapsed and was foreclosed by Renfield Imports, who ran the autonomous operations for Piper Sonoma on the same property and subsequently built the Carneros Alambic Distillery to serve as parent company for Rémy-Martin’s California operations; Renfield renamed the winery and the brand Rodney Strong but then sold the Sonoma operations a few years later to its current proprietors, Klein Brothers International and spun off their cognac facility to what has now become Étude. Seghesio was then Seghesio and today remains Seghesio. Simi was then Simi and today remains Simi (although controlled by Constellation, which had also bought and sold Geyser Peak). Souverain was then Souverain and today remains Souverain, but is no longer at Souverain, which has become the Francisc Ford Coppola Winery.

Needless to say, my long-standing connections to the area led me to explore those labels which had yet to exist when I was facilitating Bacardi’s search for a California winery. Hanna Winery has the distinction, so I believe, of pioneering application of an asymmetrical wine label (if you’d ever worked a bottling line in the 1980s, you’d understand the challenge this posed); their 2006 Zinfandel Bismark Mountain that I sampled appealed on an even more striking gustatory level. On the other hand, I can’t recall having any prior knowledge of Farrier Wine or their particular claim to fame, but found myself duly impressed with this Jackson Family Wines venture’s 2007 Countenance and particularly their 2007 Presshouse, both Alexander Valley Bordeaux blends.

Alexander Valley’s reputation for Cabernet on par with Napa manifested in the various wines Ehret Family brought to this gathering, especially their 2006 Cabernet Sauvignon Knights Valley and its follow-up, the 2006 Cabernet Sauvignon Hillside Reserve. I also enjoyed the 2008 Cabernet Sauvignon from Alexander Valley Vineyards, while the 2007 Alexander School Reserve Grenache proved exemplary.

From a marketing standpoint, the name Alexander Valley Vineyards strikes me as way too generic; I also might say the same for Vintners Signatures, though their 2007 El Roy Malbec was displayed substantial character.

I didn’t allot enough time to sample Jackson’s other Alexander Valley venture, Murphy-Goode or Gallo’s Frei Brothers, but I did stop by Wilson’s deLorimier Winery for a much-needed refreshing from their 2009 Sauvignon Blanc Alexander Valley. And before I moved to the next tent, I absolutely had to try the 2009 Arneis Russian River Valley Seghesio poured.

Dry CreekDual Dynasties and then some

Dry Creek Valley is home to Gallo’s Sonoma operations, as well as Rancho Zabaco, their Zinfandel-focused operations (Gina Gallo also owns the wonderfully eclectic Dry Creek General Store). Dry Creek Valley is also base of operations for the burgeoning Wilson Winery conglomerate, with their eponymous Zinfandel superstar and nearby Mazzocco. With numerous other operations, like Frick, Pezzi King, and Thumbprint, which I had recently sampled, as well as others like Everett Ridge, Kokomo, Michel-Schlumberger, Rued, and Pedroncelli, with which Sostevinobole has long been familiar, I focused my attention on the handful of wineries here with which I had yet to connect.*

Not that I haven’t been long familiar with Davero Farms & Winery—for their Extra Virgin Olive Oil. After sampling their 2007 Estate Hawk Mountain Vineyard Sangiovese, I was especially pleased to explore the wonders of their 2008 Sagrantino Hawk Mountain Vineyard, a true rarity in California. And I certainly plan to remain familiar with Hauck Cellars, a surprising discovery with a 2008 Zinfandel Treborce Vineyard that holds its own with Dry Creek’s leading producers.

I don’t quite remember why I opted for the 2009 Gewürztraminer Dry Creek Valley from Mill Creek, but it turned out to be a fortuitous choice. Meanwhile, Forth Vineyards pleasantly surprised with their 2008 Cabernet Sauvignon All Boys Vineyard, which sounded as if it might be an appeal to a niche market until Gerry and Jann explained how it was an homage to their four grandsons. And while I am usually disinclined toward pet-homage labels, I did enjoy the 2007 Petite Sirah Canis Major from Mutt Lynch.

Sonoma ValleyI’m loving it

Some things in life will always seem drastically incongruous, like appointing Courtney Love to head the DEA or naming a Boy Scout lodge for Michael Jackson. So, too, is the notion of fine wine having any connection to McDonald’s (I apologize in advance if Fred Franzia draws inspiration from this contention). I may personally bristle at the notion of Bark & Wine, though I realize some people find enormous appeal in such mawkish contrivances; still, seeing a snapshot of Ronald McDonald in the midst of the Sonoma Valley tent struck me as complete anathema.

The proprietor of GlenLyon Vineyards, the aristocratically-named Squire Fridell, parlayed the substantial rewards of his illustrious career as a commercial actor—serving nearly 30 years as the national spokesman for Toyota—into a winery estate in Glen Ellen. And indeed his 2008 Syrah GlenLyon Vineyards bespoke the same amiable demeanor with which he comported himself on these commercials. But he also followed in the oversized footsteps of buffoon weatherman Willard Scott and portrayed the aforementioned contemptible clown, purveying pablum and paltry pap to highly impressionable children across the country. Sostevinobile’s adviso: if you want to conjure up images of unpalatable food alongside arguably fine wine, please don’t resort to the nadir of the Big Mac. You can just as easily do that with haggis!

I recovered soon enough from this unspeakable trauma to take in the rest of the Sonoma Valley tent, which did not truly encompass a single appellation but all the other participating wineries which did not fall within the other defined AVAs. Hailing from Bennet Valley, the aptly-named Bennett Valley Cellars displayed considerable aptitude with Pinot, pouring a splendid 2008 Pinot Noir Bin 6410 Zanin Vineyard alongside a surprisingly mature 2009 Pinot Noir Simpatico Ranch. Also deftly handling the Burgundian red, Ashton Vineyards of Glen Ellen poured a striking 2006 Pinot Noir Sonoma Mountain alongside its just-peaking 2004 Syrah Sonoma Mountain.
Another Glen Ellen participant, Beltane Ranch, pulled no punches with its labeling as it poured its enticing 2009 Sauvignon Blanc Inaugural Vintage. A familiar site along Highway 12 in Carneros, Nicholson Ranch scored with both their 2007 Estate Chardonnay and the superb 2007 Estate Pinot Noir. On the other hand, Highway 12 Vineyards is not visible along Highway 12, as it occupies a tract along 8th Street East, but this offshoot of Sonoma’s prominent Sebastiani clan did provide an appealing 2008 Sangiovese La Plaza.
One of my guilty pleasures this afternoon was revisiting my friend Mike Muscardini’s 2008 Sangiovese Monte Rosso Vineyard, along with the 2007 Tesoro, his signature Super Tuscan that blends Cabernet Sauvignon and Syrah with Sangiovese. Although his neighbor VJB Cellars specializes in Italian varietals, as well, they only poured their 2009 Gabrielle Ranch Chardonnay and a striking 2007 Dante, a Cabernet Sauvignon with 15% Sangiovese.
Hidden Ridge is a winery with plantings on the Sonoma side of the Mayacamas, boasting the steepest slope—55°!—of any vineyard in California; their 2006 Cabernet Sauvignon 55 Slope warrants boasting, as well. Two Bennett Valley wineries, Grey Stack and Frostwatch, appeared to be just as clandestine (they were only included after the tasting guide printed), but comported themselves admirably, the former with their 2007 Syrah Marie’s Block, the latter with a likable 2007 Bennet Valley Merlot. And spanning several of the counties above San Francisco Bay, Spann Vineyards showed great versatility with their 2007 Chardonnay-Viognier, the 2007 Mo Zin (Zinfandel + Mourvèdre, with a bit of Petite Sirah and Syrah), and their excellent, 2007 Classic Four, a Bordeaux-style Meritage with no Cabernet Franc.
I can’t recall who now owns Viansa after its many gyrations over the past
couple of years, but their 2005 Thalia, the Muse of bucolic poetry,proved a most mellifluous
interpretation of Sangiovese. Their neighbor, Cline Cellars, relegates its Italian varietals to its sister operations, Jacuzzi Family Vineyards and chose to flourish with their 2008 Zinfandel Sonoma Valley instead. Vineburg’s Dane Cellars also showed an impressive 2007 Zinfandel Sonoma Valley, along with their 2007 Cabernet Sauvignon Jack Knife.
Despite its dominating presence this afternoon, Gallo did not have a representative label in the Sonoma Valley tent. Most of the other wine groups did, including Ascentia, with Buena Vista Carneros, Constellation’s Ravenswood and Blackstone (not to mention their acquisition of Sebastiani)Benziger, with both its eponymous label and Imagery, Foster’s own Château St. Jean, and Jackson Family Wines, with their now-subsumed Arrowood. Their other Sonoma Valley label, Matanzas Creek, still managed to impress me with their 2006 Merlot Bennett Valley, but I chose to allot the rest of my time with Syrahs from three hitherto unknown operations.
Eric K. James, a somewhat obscure operation within the Napa-Sonoma Vineyard Group, nevertheless made an enormous impression with its 2005 Syrah Fieldsa Vineyards. Hoffman Family Cellars similarly operates under a confounding guise, but drummed up support with their 2007 Headbanger Syrah, along with an exceptional 2007 Atmosphere Syrah Parmalee-Hill Vineyard. Finally, Mulas Family complemented their own 2005 Syrah Los Carneros with a welcome 2009 Pinot Gris Los Carneros.
Hard as it may seem, I probably neglected to cite half the wineries on hand this sunny afternoon, though I did manage to connect with every new (to Sostevinobile) winery I had targeted before arriving. But, apart from being unable to take in every single offering at the event, the 2010 Taste of Sonoma proved to be my and many other people’s top wine gathering of 2010. No matter what role he played—Ned Brainard, Steve Douglas, Walter Neff, at the end of the day, Fred MacMurray always seemed to come up right answer (apparently, in real life, he did as well, at one point becoming the highest-paid actor in Hollywood and the fourth highest salaried person in the entire United States). All-in-all, the equally impressive performance his ranch put on can only be fitting tribute to what he had accomplished in his lifetime. I look forward to returning in 2011.
*This strategy sometimes causes me to take certain places for granted, once I have incorporated them into the Sostevinobile data base. See my notes on Dry Creek’s Mauritson in my next entry.

Categories
Barbera Cabernet Sauvignon Carignane Chardonnay Counoise Gewürztraminer Grenache Mourvèdre Picpoul Pinot Noir Ribolla Gialla Riesling Rosé Roussanne Sangiovese Sauvignon Blanc Syrah Trousseau Trousseau Gris Viognier Zinfandel

Rock & Ribolla

Many, many years ago, when I first moved to San Francisco, I looked into shared housing situations—the usual purview of a would-be starving artist with a freshly minted diploma. At one point, my quest brought me to a home in Noe Valley, where the three roommates were seeking to replace the fourth, who had just moved out.

Now, to be perfectly honest, Your West Coast Oenophile will never make it into the Good Housekeeping Hall of Fame nor have a place featured in Better Homes & Gardens, but with the possible exception of the domicile of a certain lawyer/cab driver on Twin Peaks, this has to have been the most unsanitary household I have ever set foot in. So maybe it didn’t approach the squalor one sees on Hoarders, but with three practicing potters in residence, the place seemed little more than an amalgam of clay residue and decrepit furniture.

The really problem, however, wasn’t the abysmal condition of the premises but the tenor of my prospective co-tenants. The leaseholders, a boyfriend and girlfriend, seemed genial enough, pretty much conforming to a discernable type from that era—adamantly anti-nuclear, pro-Jerry Brown, heavily into alfalfa sprouts, Patchouli oil, Pink Floyd. The other occupant exuded a far different vibe, with impossibly gnarly hair and woefully undersized lenses that kept her eye in a perpetual squint—the kind of women Woody Allen tended to date while pursuing Diane Keaton in his 1970s films.

Maybe I should have been clued in by the fact her name was Zenobia. After the perfunctory tour of the house and pottery equipment, the three housemates sat me down over a cup of tea and poised to evaluate me over a single question: “if I moved in, would I be able to love Zenobia?”

I paused, not to contemplate the possibility but, rather, to figure a diplomatic way to pose my response. I looked to Zenobia, drew a deep breath, then turned to her roomies. “No!” I replied, as I made retreated for the door without hesitation. Nary a day has gone by since that I stopped to wonder what might have been.

Fortunately, attending Arlequin Wine Merchant’s California Natural Wine Tasting for the 2nd Annual San Francisco Natural Wine Week required no similar declaration of unwavering fidelity. As inveterate Sostevinobile readers know, while I have an appreciation for this approach to winemaking, I am, by no means, one of their rabid zealots. After all, if it weren’t for manipulation, few, if any, contemporary varietals would exist today (I know Sean Thackrey attempts to replicate winemaking from ancient Greek texts, but would he want to resurrect 5th Century B.C. Macedonian grapes?).

That said, there is much to commend in the minimal intervention that Natural Winemaking extols; the results, when good, can be very, very good. Elsewise, let’s just say it’s an acquired taste. The twelve wineries on hand at this event certainly covered the gamut.

I started off at the entrance where Chris Brockway’s own label, Broc Cellars, as well as his joint venture, Broadside, had set up. I suspect Arlequin and its sister operations, Absinthe Brasserie, may account for 50% of the 4600 cases of the 2008 Cabernet Sauvignon Margarita Vineyard Broadside produces—no surprise, as this wine has consistently shown excellently every year it has been produced. I have also been long enamored of Broc’s Grenache, but they opted this time to pour the stellar 2009 Carignan Alexander Valley instead. I was not as impressed with their 2008 Pinot Noir Tondrē Grapefield,but my introduction to their 2009 Vine star, a blend of Picpoul, Chardonnay, and Roussanne, proved to be quite revelatory.

I cited Littorai’s 2007 The Haven Pinot Noir in my last entry, so gladly moved up a notch to their 2007 Pinot Noir Mays Canyon. Their versatility Chardonnay kept pace with its Burgundian confrère, as evidenced by the 2008 Chardonnay Charles Heintz, also from the Sonoma Coast.

The 2007 Petit Frère from Unti seemed a serviceable GMS blend, while I found their 2007 Estate Zinfandel quite distinctive. Personal predilections aside, I have always felt this winery makes its strongest statements with its Italian varietals, like the 2008 Estate Barbera they poured here. Underscoring my contention, the 2008 Estate Sangiovese proved exemplary, one of the best expressions of this varietal I have sampled in recent months.

So many wineries I know custom crush at Copain, I often forget they have their own label, as well.with three wines poured on this particular evening, I found both their 2009 Tous Ensemble Rosé, a blush Pinot Noir, and the 2009 Tous Ensemble Viognier rather adequate, but relished their 2007 Pinot Noir Wentzel. Salinia, their offshoot from assistant winemaker Kevin Kelley, displayed an appealing complexity with both their 2006 Chardonnay Heintz Ranch and the 2006 Pinot Noir W. E. Bottoms.

I wasn’t entirely clear on the interrelationship between Salinia and its other tablemates, Lioco and the Natural Process Alliance, though these latter two endeavors comprise two of the more predominant Wine on Tap labels increasingly found in San Francisco. lioco proved just as impressive as they had at last year’s tasting, with a splendid 2007 Pinot Noir Klindt from Mendocino and their trademark 2007 Indica, a Carignane rounded out with Grenache and Mourvèdre. NPA’s 2009 Sauvignon Blanc Russian River Valley, one of the wines they also distribute in “refillable aluminum canteens” that have been conspicuously supplanting water bottles over the past couple of years, proved itself more than a gimmick or sustainably novelty. An unlisted addition to the bill, a stellar 2007 Grenache came from A Tribute to Grace, the side venture of NPA assistant winemaker Angela Osborne.

At last year’s event, I befriended Clos Saron winemaker Gideon Beinstock and eventually joined him at the 30th Anniversary party for Renaissance Winery, his principal gig in the far reached of Oregon House, CA. While I initially found myself quite favorably disposed towards his vinification, I found myself questioning some of his wines at this year’s Pinot Days. But what I had initially construed as possible cork taint repeated itself in a number of the wines he poured this day—the frequent downside to the Natural Wine movement. Both the 2009 Tickled Pink, a rosé of Syrah, and the 2005 Heart of Stone Syrah tasted off (musky), while their proprietary blends, the 2009 Carte Blanche (Sauvignon Blanc, Roussanne, Chardonnay, Viognier) and the 2005 Black Pearl (Syrah, Cabernet Sauvignon, Petit Verdot, Viognier, Roussanne) seemed pleasant, if perfunctory.

Meanwhile, my old friends from A Donkey and Goat also displayed some of the hazards of this new minimalism. Not that I didn’t like their 2008 Blend 413 (a traditional GMS with Counoise added) nor their 2007 Fenaughty Vineyard Syrah or the 2007 Vielles Vignes Syrah. But Jared and Tracey have shown themselves capable of extraordinary wines, starting with their debut Syrah in 2000 that floored everyone at Family Winemakers or, more recently, their 2006 Tamarindo Roussanne. In this context, their obeisance to the tenets of Natural Winemaking seems somewhat to have diminished their prowess.

Most Natural winemakers acknowledge this methodology poses a gamble, and sometimes that gamble can really pay off. Somehow, over the years, I had managed to bypass Arnot-Roberts at a number of tastings I had attended, so this evening’s gathering gave me an overdue opportunity to rectify this mistake. Starting with the 2009 Old Vine White Compagni Portis (Gewürztraminer, Trousseau Gris, Riesling), their wines all lived up to their considerable maverick reputation. While the 2008 Syrah Hudson clearly overshadowed the 2008 Syrah Clary Ranch, the 2009 Trousseau Luchsinger from Clearlake showed itself an exceptional wine—even if they declined to label it Bastardo. The treat of the evening, however, was the release of their 2009 Ribolla Gialla from Vare Vineyard in Napa, one of four wineries bottling from this same crop. Given my long-stated desire to taste a California expression of this varietal, I was—quite naturally—immensely pleased.

Natural Wine Week will return in 2011, and I am sure I will attend the pertinent events once again. Maybe I’m spending too much time with angel investors and other financial types in my quest to fund Sostevinobile—I don’t think I could afford to undertake such a risky proposition as these winemakers do. But they add yet another layer to the complexity of the wines we have here on the West Coast, and when they do succeed in their efforts, they will certainly find a niche with us.
Provided no one labels their wine Zenobia.

Categories
Albariño Alvarelhão Cabernet Franc Cabernet Sauvignon Graciano Grenache Grenache Blanc Loureiro Malbec Malvasia Bianca Mazuelo Merlot Montepulciano Mourvèdre Petit Verdot Petite Sirah Picpoul Blanc Port Rio Tinto Rosé Roussanne Souzão Symphony Syrah Tannat Tempranillo Tinta Amarela Tinta Cão Torrontés Touriga Francesa Touriga Nacional Trousseau Verdelho

Arizona, Narsai & Bastardo*

*OK, so it ain’t Kukla, Fran & Ollie. But still…
“And what is so rare as a day in June?” This spring, the answer may well be “a day that behaves like a June day.” Finally, after an interminably long rainy season, San Francisco basked in warm sunshine this past Saturday—the perfect setting for the 3rd Annual T.A.P.A.S. Grand Tasting. Your West Coast Oenophile had laid out warm clothes the night before, figuring on drive to Fort Mason, make my loop through the tables, then head to Healdsburg for A Single Night, Single Vineyards at C. Donatielloyes, my duties for Sostevinobile do seem endless—but the weather proved too inviting. I donned my familiar shorts & wine collar, strapped on my helmet, then headed down the hill from Pacific Heights on my 14-speed Trek.

Good thing I made the switch, too. T.A.P.A.S. was competing both with the Union Street Festival and another wine event, Vina Moda’s Crush Barrel Wine Market, also at Fort Mason. I smugly whizzed by utter standstill traffic and hundreds of cars futilely searching for parking over most of the 20 or so blocks from my place to Herbst Pavilion. Actually, this tasting wasn’t originally suppose to conflict with the other events, but Crushpad’s abrupt move to Napa forced organizers to scramble to find a new site back in March. I assisted the board in this search and had tried to get the tasting moved to Rock Wall’s facility in Alameda, but in the end, they elected to return to Fort Mason, where last year’s tasting was held in the Golden Gate Room, the site of the original ZAP tasting.

This year’s tasting included 39 wineries (versus 36 in 2009), complemented by the most sumptuous and varied appetizers and noshes I have seen at a Fort Mason event (why is it that, when I describe the alimentary portion a wine tasting, I always feel like Khlestakov from Nikolai Gogol’s Ревизор, aka The Government Inspector?). Today’s larger setting filled out quite nicely with paella, oysters, chicken breast, jellied quince, stuffed peppers, stuffed olives, an abundance of fresh fruit, cheese and bread—I didn’t even miss the conspicuous absence of Aidells sausages! Of course, however, the wine was paramount.

The Tempranillo Advocates Producers & Amigos Society (T.A.P.A.S.) functions as more than just a trade association. Its goal is as much to raise awareness of the numerous wineries along the West Coast and other states about the wealth of Spanish, Portuguese and Basque varietals being cultivated and vinified here. Though the ample crowd certainly indicated an increasing success with this mission, I was quite surprised to hear KCBS’ Food & Wine Critic Narsai David’s report on Lee Family Farms just a few days before the tasting, claiming they were the first winery in California to grow Verdelho and Rio Tinto that he had ever encountered—particularly surprising since he himself hails from the Central Valley, but then how much credence can you place in a man who pronounces Merlot (muhr•LŌ´) MĀR´•lō?

Confident in my knowledge of the ever-growing and long-standing proliferation of these and other Iberian grapes, I started my afternoon at A Cellar Full of Noise, James Judd’s only foray to date into Spanish varietals, with their delectable 2006 Tempranillo Paso Robles. Judd makes a number of other wines, both from Italian and from Bordeaux varietals (including their fraternal twins Verdot Malbec and Malbec Verdot), while another previously untried venture, Stein Family Wines acquitted themselves quite ably with their only wine, the 2007 Just Joshin Tempranillo. Meanwhile Coral Mustang’s Penelope Gadd-Coster, who led last year’s seminar, staked her claim as the Merry Edwards of Tempranillo with her 2006 Tempranillo Vista Creek, as well as a reprise of last year’s wine.

During my recent visit to the Gold Country, I regretted that I arrived too late in the day to visit Bray Vineyards, so I made sure I didn’t miss the opportunity today to sample their excellent 2006 Tempranillo Shenandoah Valley. I found their 2006 Verdelho equally appealing, while the 2006 Vinho Tinto, a blend of Tinta Cão, Touriga Nacional, Souzão, Alvarelhão, and Tinta Roriz (Tempranillo) shone brightest. In addition to their 2007 Tempranillo Paso Robles, Arroyo Grande’s Barreto Cellars brought their varietal 2007 Touriga Nacional and the field blend 2007 Vinho Tinto, which adds Touriga Francesa and Tannat to the aforementioned grapes. And Pacifica’s aptly named (from a San Francisco perspective) Bodega del Sur married Tempranillo, Cabernet Sauvignon and Syrah in a silky proprietary blend known as the 2007 Carmesi, while offering a respectable 2008 Verdelho Alta Mesa and 2009 Albariño.

Albariño, of course, has long been the forte of Bokisch Vineyards, which held true with their latest 2008 Albariño Terra Alta Vineyard. New (at least to my recollection) was the 2009 Garnacha Blanca, an amiable white cousin of their 2007 Garnacha Clements Hills. And though I typically would extol their 2006 Graciano Mokelumne as their most outstanding pour, I favored the 2007 Tempranillo Liberty Oaks Vineyard this time around. On the other hand, I clearly favored the 2007 Graciano Bokisch Vineyard from the several selections Quinta Cruz featured, along with their superb 2007 Tempranillo Pierce Ranch. Their 2009 Verdelho Silvaspoons Vineyard showed a straightforward expression of this grape, while the 2007 Touriga Pierce Ranch deftly blended Touriga Nacional and Touriga Francesa. The 2007 Concertina added Tinta Roriz and Tinta Cão to make a striking Douro-style blend, while their 2006 Rabelo presented a Port-style wine from the same. Generically labeling their fare the 2005 California Dessert Wine, Tesouro Port Cellars with a fortified blend of Alvarelhão, Souzão, Touriga, Tinta Roriz and Tinta Cão.

Like Quinta Cruz, many of the wineries on hand sourced their grapes from Silvaspoons and from Pierce Ranch, both of whom were present with their own wines. Pierce Ranch Vineyards made their statement with their 2009 Albariño San Antonio Valley and the eclectic 2007 Cosechiero, a proprietary mélange of Tempranillo, Touriga, Tinta Cão, Graciano, and Garnacha Blanca. Silvaspoons’ Ron Silva bottles his own grapes under the Alta Mesa Cellars label, displaying a deft touch with both his 2009 Verdelho Alta Mesa and the 2007 Tempranillo Alta Mesa. On the other hand, the barrel sample of his 2008 Tannat Alta Mesa showed considerable promise but will only live up to its full potential if he incorporates the attached portrait on this label!

Marco Azzurro

The first time yours truly attended the T.A.P.A.S. Grand Tasting, I chose Abacela as my major revelation of the afternoon. Once again, Earl and Hilda Jones flat-out dazzled me with their 2007 Estate Port Southern Oregon, while I was pleasantly surprised by the striking quality of their 2005 Tempranillo Reserve. It still remains to be seen if my most significant discovery from this year’s tasting will prove to be the pulchritudinous Kimberly Quan, but I found myself even further amazed by last year’s pick, Napa’s Forlorn Hope. One may question winemaker Matt Rorick’s sartorial taste, but his vinification remains dead-on. Even better than my previous sampling of his wines, his quarter this year simply astounded. His 2009 La Gitana would surely have made for the best Torrontés of the afternoon, even if it hadn’t been the sole representation of this grape, while his 2009 Que Saudade was easily today’s champion Verdelho. On the red side, I loved his Alvarelhão, the 2009 Suspiro Del Moro but nearly wept at my taste of the 2006 Mil Amores, an utterly astounding blend of Touriga, Tinta Roriz, Tinta Cão, and Tinta Amarela.

My readers should know that this far into my column, the demands of Portuguese orthography is nearly driving me to drink, but I will forge on!

Having verified the spelling for Loureiro, a grape I had not previously encountered, I can report on the splendid version Bonny Doon bottled under their Ca’ del Solo label as 2009 Vinho Grinho (I’m pretty certain Randall made up this word). Just as alluring were the 2009 Albariño Bonny Doon Vineyard and the ever-popular 2009 Clos de Gilroy, their version of Garnacha. Another varietal that took me by surprise was one that wasn’t even poured! Bodegas Paso Robles did pour an interesting array of blends, like their 2008 Doña Blanca, a mix of Garnacha Blanca and Malvasia Bianca. Their reds included the superb 2003 Iberia (Touriga, Tempranillo, Graciano and Tinta Cão) and the 2005 ¡Viva Yo!, combining Tempranillo and Cabernet Sauvignon, as well as a straight 2003 Graciano. But the real allure was the 2007 Pimenteiro, a wine made from Trousseau (smoothed with 10% Tempranillo). In realms where the FCC holds no sway, Trousseau is known as Bastardo, a name hardly as provocative as the epithet Marco Materazzi hurled at Zinedine Zidane in the 2006 World Cup Finals, but enough to draw protest from the BATF.

Actually, St. Amant poured their 2008 Bootleg Port, a fortified 6-grape combo of Tinta Cão, Touriga Nacional, Souzão, Tinta Roriz, Touriga Francesa, and Bastardo, but this wasn’t sufficient to appreciate the varietal. Touriga Nacional dominates their superb 2008 Touriga Amador County, while their NV Tawny Port Amador County blends Touriga, Tinta Cão, Tinta Roriz, Alvarelhão, Souzão, and, again, Bastardo. Another Lodi winery, Ripken Vineyards, produced a 2005 Vintage Port from Souzão and Touriga Nacional while making a strong statement with their 2005 Old Spanish Red, a blend of Monastrell, Graciano, and Garnacha.

Some readers may recall my previous citation of my attempt to launch Château LompocThe Wine Served Behind the Finest Bars in America back in 1990 with the late Pat Paulsen. Do realize that I am always fond of Santa Ynez wineries like Lompoc’s own D’Alfonso-Curran, who, besides their superb 2009 Grenache Blanc and notable 2007 Grenache, created their own rosado, aptly named 2009 Grenache Gris. I assume Orcutt, California lies somewhere near Lompoc, and though I’ve not encountered this town before, it certainly warrants attention for local venture Core Wine Company. Winemaker Dave Corey (unrelated to the David Corey with whom I roomed freshman year at Dartmouth), masterfully mirrored his 2006 Elevation Sensation, a Garnacha blended with Monastrell with his 2006 Mister Moreved, a mélange of inverse proportions. I should have tasted his late harvest Garnacha, the 2004 Candy Core (my former roommate could never have been this clever), but did revel in his 2006 Ground Around, a blend of Tempranillo, Syrah and Garnacha. And all I had known previously about Winters, CA was that I lost all cell and data service on my iPhone after passing through this hamlet en route from Davis to Rutherford, but now recognize it as the home of Berryessa Gap Vineyards, purveyors of the striking 2007 Tempranillo Yolo County and the vineyard designate 2007 Tempranillo Rocky Ridge.
I can’t remember a wine tasting of late where the family Truchard did not pour, so it was quite reassuring to see this genial pair yet again. Besides tasting the 2005 Tempranillo Carneros (as well as the elegantly aged 2002 Tempranillo Carneros), their sole foray into Spanish varietals, I managed to show Joanne a few of the wonders that make my iPhone so indispensable these days. Like the Truchards, Yorba Wines, another Napa winery with ancillary interest in Spanish wines, deftly blended their 2007 Tempranillo with a touch of Graciano, also grown at their Shaker Ridge Vineyard.

Many of the Iberian varietals have counterparts in Rhône grapes that I have highlighted numerous times in this blog, though here I have striven to identify by their Spanish or Portuguese identities. Villa Creek Cellars may label its 2007 Damas Noir a Mourvèdre rather than Monastrell, but either way, it was amazingly delicious. As was their 2009 White, which blended Garnacha Blanca with both Roussanne and Picpoul Blanc. T.A.P.A.S. President Jeff Stai’s own Twisted Oak had no such ambiguity labeling their 2007 River of Skulls a Monastrell, while his superb 2007 Parcel combined Monastrell, Garnacha and Mazuelo.

Niven Family Wines bottles under four or five different labels; here, they stood out with the 2008 Tangent Albariño and 2008 Tangent Grenache Blanc, while their 2009 Trenza Blanco combined both these grapes as a counterpoint to the 2008 Trenza Tinto (Tempranillo, Garnacha, Monastrell, Syrah). Meanwhile, Verdad, the alter ego of Rhône specialist Qupé, scored with both the 2009 Albariño Santa Ynez Valley and the 2009 Albariño Sawyer Lindquist Vineyard, while excelling at their 2007 Tempranillo Santa Ynez Valley.

As one might expect, the Lodi area was well-represented this afternoon. Besides those wineries I have already mentioned, Rio Vista’s Dancing Coyote brought their two white endeavors, the 2009 Albariño and the 2009 Verdelho (both farmed in Clarksburg), while the ever-wondrous Harney Lane offered both their 2009 Albariño Lodi and the 2007 Tempranillo Lodi. Napa also added Montepulciano specialist Mahoney Vineyards, with their 2008 Albariño Las Brisas Vineyard and 2007 Tempranillo Las Brisas Vineyard, along with Parador Cellars, who blended Napa’s favorite grape, Cabernet Sauvignon into the Tempranillo base of both their 2005 Red Table Wine and the 2003 Riserva.
The Livermore Valley featured venerable winemaker Larry Replogle’s Fenestra, with quite the wide selection—I particularly cottoned to his 2007 Touriga and the 2006 Tourvanillo, a proprietary blend of Touriga, Alvarelhão, Tempranillo, and Malbec. Meanwhile, his compatriots at Murrieta’s Well matched their 2007 Tempranillo Livermore Valley with the 2007 Zarzuela, a Tempranillo tempered with Touriga, Souzão, and Petite Sirah. Oregon, along with T.A.P.A.S. founder Abacela, once again made a strong T.A.P.A.S. showing with Red Lily Vineyards, a singularly focused winery that garnered considerable attention for its 2006 Tempranillo Rogue Valley and 2007 Red Blanket Tempranillo and with Jacksonville’s Valley View Winery, whose 2006 Anna Maria Tempranillo may have eclipsed its 2005 vintage but fell a small step behind its superlative 2008 Anna Maria Port.

The roster for T.A.P.A.S. encompasses wineries from a handful of other states, including Washington and Texas, where Alamosa literally stands as the lone star in this category. This year’s tasting featured two wineries from Arizona, one a newcomer, the other a consistent attendee. Admittedly, this places Sostevinobile in a bit of a quandary. The statement of purpose, from which I have built our wine program, focuses us exclusively on sustainably grown wines from the West Coast. Basically, for the sake of our carbon footprint, I am allowing us a swath of ~750 miles from Ground Zero in San Francisco to comprise our initial definition of local. Quite honestly, I didn’t think Arizona would have wines that would pass muster, even if they fell within this arc. But Callaghan Vineyards impressed me with their 2009 Ann’s Selection that infused Garnacha Blanca and Verdelho with Symphony, as well as their annual bottling of a Tempranillo/Bordelaise blend, starting with the 2008 Padres, a combo featuring Petit Verdot, Merlot, Cabernet Franc and Cabernet Sauvignon. And first time presenter Dos Cabezas Wine Works from Sonoita packed more than a mouthful with its 2008 Aguileon (Tempranillo, Petit Verdot, Petite Sirah, Souzão, Tinta Cão, Cabernet Sauvignon) and its Sean Thackrey-style blend, the 2008 El Campo (Tempranillo, Petit Verdot, Petite Sirah, Garnacha, Syrah, Monastrell, Roussanne). But if I were to include these wineries, would I then be obliged to consider other domains within the same radius? Such as Idaho or British Columbia? Perhaps Baja California, where the wine industry is being revived? Or even—gulp!—Nevada? It is really much too much to fathom at this stage, so let me pour myself a glass of 2004 Ridge Petite Sirah Dynamite Hill and move forward.


I had a fantasy that I could wrap up this portion of my blog entry in under 1,000 words, then tackle my evening trek to Healdsburg in the second half. So, as I now cross the 2,500-word threshold, I offer comments on the last two wineries of the afternoon, unrelated to each other in any manner save that their names bring to mind certain celebrities who have no connection to the winery operations whatsoever. I’m sure Longoria Wines might not mind an endorsement from either actress Eva Longoria or Tampa Bay 3rd Baseman Evan Longoria, but they can certainly stand on their own merits with their evocative 2007 Tempranillo Santa Ynez Valley or the 2009 Albariño Santa Ynez Valley. And Viña Castellano has, to the best of my knowledge, no connection to erectile-dysfunctional crime boss Paul Castellano, late of the Gambino family, fully rising to the occasion a 2006 Garnacha, two consecutive years of superb Tempranillos (I found the later 2005 Tempranillo Sierra Foothills preferable), a 2006 Monastrell Sierra Foothills and the 2006 Abueleta, a daring mélange of Tempranillo, Cabernet Franc, Syrah, and Garnacha. And on that note…