Category Archives: Sauvignon Blanc

My contribution to the world’s wine lexicon

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One of the hallmarks Your West Coast Oenophile is striving to establish for the wine program at Sostevinobile is untainted objectivity in selecting the wines we will feature, both at our wine bar and through our retail operations. Over the 2½ years that I have been relentlessly developing the wine program, I have made numerous new friends, strengthened old acquaintances, and been extended enormous generosity everywhere I’ve traveled. But I cannot allow the pull of personal relationships to influence our decisions, insuring that our clientele knows that we are offering them the best wines we can source, week in and week out, based solely on a rigorous methodology for evaluation (more on this in a later posting).

This process of selection, however, is based on a bias I have articulated many times: that the quality and variety of wines found on the West Coast makes for a superior wine program that is comprehensive in its scope and that delivers wines of sufficient, if not exceptional, value. Toward this end, I am constantly willing to challenge my own hypothesis and sample a wide array of the imported wines Sostevinobile eschews. 

Recently, I returned for another pre-auction tasting with Wine Gavel at Ame restaurant in San Francisco. Admittedly, this is a realm in which I have scant exposure and have little ability to assess the quality of the event, apart from the criteria outlined in their event program. After all, the mere notion of wine collecting baffles me. Unlike something like numismatics or philately or other accumulations of memorabilia, the only way a wine collector can fully enjoy his acquisition is to obliterate its value. On the other hand, if the collector does not consume the wine, the whole exercise seems like a thankless pursuit. 

As with last year’s event that I attended, Wine Gavel poured a number of well-aged French vintages, including a handful of Premiers Crus, from their own vaults. Several of these had been polished off before I arrived, but those that I did manage to taste ranged from lackluster to near dreadful, at least when standing on their own merits (vs. pairing with food). Maybe these particular wines came from off vintages. Maybe previous owners had stored them improperly. In any case, I was once again duly unimpressed with such highly-touted labels.

Shortly after, I partook in a late night tasting of French wines at Prospect. Here, the Robert Kacher Selections and our host, the Henry Wine Group, brought out a number of more moderate selections from the Loire Valley, Alsace, Côtes du Gascogne, Burgundy, Corbières, Costières de Nîmes, and the Rhône Valley. Nearly all these wines listed at <$20/bottle wholesale, many even less than $10, while the represented AOCs ranged from the rigid strictures of Bourgogne and Châteauneuf du Pape to the unfettered blends found in the minor regions. As I found with the Bordeaux tasting I had attended earlier this year, an enormous gulf exists between the top echelon (Premier Cru houses in Bordeaux, Grand Cru vineyards in Burgundy) and those from the lower tiers in those appellations that issue such rankings. 

Here’s the gist of what I ascertained at this tasting. The lower end white and red Burgundies (Chardonnay and Pinot Noir) poured here could hardly be said to give Oregon or Santa Barbara a run for their money. The range of Sauvignon Blanc expressions, including the Sancerres, mostly seemed pleasant, if unremarkable. The dessert bottlings never failed to please, while I must concede that the West Coast is still catching up to France in its capacity to offer as broad a selection of noteworthy, mid-range sparkling wines as the proliferation of Crémants and Champagnes they produce.

My investigations into West Coast viticulture are by no means near complete or comprehensive, but as yet, I have not found a varietal bottling of Aligoté or a straight Ugni Blanc here. Seldom -seen Carignan played a more prominent role in a number of the French wines, including the 2008 Domaine Sainte Eugénie Le Clos Vin de Pays d’Hauterive and its sibling 2007 Domaine Sainte Eugénie Corbières Rouge, two highly impressive wines, given their sub-$9 price tag, while the premium Font du Michelle Châteauneuf du Pape Étienne proved well-worth the price it commands. But, in spite these exceptions, the selection of French wines overall failed to sway me from my contention that the omission of imports diminishes the wine program I am building.



Some wines can be so restrained or overly acidic that they simply cannot function on their own merits. To call such wines “food mandatory” seems appropriate, as their need for complementary pairings cries out:







Feed me! 




The pablum reiterated ad infinitum by local sommeliers to rationalize their disdain for California wines is that French and other European vintages offer lower alcohol levels and a more restrained, terroir-expressive style that makes them food friendly. I would contend that the plethora of these imports are food mandatory—wines virtually undrinkable without the salvation of food pairings.




This reality hits home pointedly with the Italian vintages I’ve recently sampled, including the 1998 Quintarelli Ca’ del Merlo IGT Veneto (Valpolicella) or the Terlato-owned 2001 Gaja Sito Moresco poured at Wine Gavel. At San Francisco’s hotter than hot Cotogna, I had to send back both the 2008 Tenimenti d’Alessandro Cortona Syrah and the 2008 Renato Ratti Nebbiolo d’Alba Ochetti, while I struggled through samples of the 2008 Torre di Beatti Montepulciano d’Abruzzo, the 2009 Cantine Barbera Nero d’Avola, and the 2008 Marotti Campi Lacrima di Morro d’Alba Rúbico before throwing in the towel and ordering grappa at Italian wine-focused Ottimista Enoteca.

These explorations served as prelude to my return visit to Around the World in 80 Sips, a reprise from the tasting Alyssa Rapp’s Bottlenotes staged last year. This time round, however, the event took place at the Golden Gate Club in the Presidio, rather than at Crushpad, which had relocated to Napa. Consequently, this tasting no longer was dominated by labels from the defunct San Francisco Wine Association or produced at the Third Street facility, while offering a wider spectrum from winemakers within California and around the world.

I had planned to work my way through the local producers, then continue my forays into the imported wines, and ought to have had enough time to sample just about everything on the program. But even with a trade hour before its official start, Around the World in 80 Sips is a different kind of wine tasting, a sales event geared for their wine club subscribers and the οἱ πολλοί, as we used to say in my ancient Greek studies. Not that it even remotely resembled the mass frenzy of the San Francisco Chronicle Wine Competition that transpired a week later; still, the setup here lacked a flow and coherence one expects at an event oriented toward wine industry professionals.

The central reception area housed a number of the sponsoring wineries, along with vendors for different wine paraphernalia, and the only food at the event. I immediately gravitated toward Clos du Val’s table for my first sampling of their wines since their Vindependence launch last July. Fortunately, Tracey Mason only remembered my commendations for their wines and so generously poured a full selection of their offerings, starting with the unlisted 2007 Carneros Chardonnay, followed by a superior successor in the 2008 Carneros Chardonnay. Similarly, as enjoyable as the 2007 Carneros Pinot Noir proved to be, the 2007 Reserve Pinot Noir easily eclipsed it. And while I preferred the less expensive 2007 Napa Valley Cabernet Sauvignon, the 2006 Stags Leap District Cabernet Sauvignon hardly stoods as a laggard.

Chappellet is one of those wineries so consistently good, it’s easy to take them for granted. Their more accessible selections, the 2009 Napa Valley Chardonnay and the 2008 Signature Cabernet Sauvignon could easily delineate a lesser winery, while their 2008 Pritchard Hill Cabernet Sauvignon proved absolutely stellar.

Sonoma’s Freeman Vineyards may not be as widely recognized as Chappellet, but inarguably maintains an equally impressive reputation for their Pinots. As expected, both the 2008 Akiko’s Cuvée and the 2008 Russian River Valley Pinot Noir exemplified this finicky varietal. One of these days, I may actually get the chance to tell Michael Polenske how much I like his Blackbird label, but, for this evening, I simply had to content myself by tasting through his 2008 Arriviste (a dry rosé crafted from Cabernet Sauvignon, Merlot, and Cabernet Franc), the Merlot-dominant 2007 Illustration, and the 2008 Arise, a Pomérol-style blend.

It was good to reencounter my friend Janet Viader, who has included Sostevinobile in all sorts of industry events over the past couple of years, and sample her latest vintages. The 2007 Tempranillo showed an amiable expression of the grape, while the 2008 Cabernet Franc radiated. Also excelling with this latter varietal, Crocker & Starr poured its version of the 2008 Cabernet Franc alongside a splendid 2009 Sauvignon Blanc.

Whenever I encounter Cannonball, I invariably break out my iPhone and play the live version of Mercy, Mercy, Mercy—a perfect tune to complement both the 2007 Cabernet Sauvignon and the exceptional 2007 Merlot. I also cited a musical allusion for Sledgehammer in my last column, so will avoid the pitfall of redundancy this time around. A resampling of their 2008 Zinfandel, however, seemed perfectly warranted, while I was glad to be introduced to their 2008 Cabernet Sauvignon. Nearby, Karen Cakebread introduced attendees to her new venture, Ziata Wines, pouring her inaugural 2008 Oakville Cabernet Franc and a preview of the 2010 Sauvignon Blanc, both superb viticultural efforts.

Also new to me was Matt Kowalczyk’s Buscador from Santa Ynez. This decidedly non-vegan venture made a strong initial impression with its 2009 Sauvignon Blanc and a trio of reds: the 2008 Petite Sirah, a youngish 2008 Cabernet Sauvignon, and the quite splendid 2006 Cabernet Sauvignon. Not new but more than wonderful to see once again was Napa’s Neal Family, with equally impressive bottlings of their 2008 Napa Valley Zinfandel and the 2007 Napa Valley Cabernet Sauvignon. And I was please to check in on the continuing evolution of Clif Family Winery, whose accessible and affordable The Climber series included the 2009 The Climber Sauvignon Blanc and the 2009 The Climber Red, a blend of 63% Zinfandel, 21% Cabernet Sauvignon, 12% Syrah, 2% Merlot, and 2% Petite Sirah.

An interesting find this evening was a négociant bottler known as Banshee, which bifurcates its production with a lower-end label they call Rickshaw. Both the $15 2009 Rickshaw Pinot Noir Sonoma Coast and the $15 2007 Red Wine Napa Valley (a mélange of Merlot, Cabernet Sauvignon, and Petit Verdot) struck me as well-crafted wines, while the more expensive 2009 Banshee Pinot Noir Sonoma Coast and the 2008 Banshee Cabernet Sauvignon Napa Valley impressed me mightily for wines sourced on the open market. Now that the Huneeus Partnerships produces a number of Orin Swift’s former bottlings, they treat each as a separate label, without detriment to either the 2009 Saldo Zinfandel or the emblematic 2009 The Prisoner, still a Zinfandel blended with Cabernet Sauvignon, Syrah, Petite Sirah, Charbono, Grenache, and Malbec.

Also featuring a split persona, Greg Norman Estates Wine featured both their California and their Australian labels; from their local operations, the 2008 Cabernet Sauvignon and the 2009 Sauvignon Blanc struck me as a bit perfunctory. Before I delve into his imported wines, however, as well as the others I managed to sample, I wanted to focus on the true anomaly of Around the World in 80 Sips: an entire enclave devoted to the wines of the Livermore Valley. I’d like to think this sequestration stemmed from an ultimatum: buy our wines or we will obliterate you from the face of the Earth, but, despite their superior nuclear capabilities (compared to every other appellation on the planet), I gather that the Livermore Valley Winegrowers Association helped underwrite the event and so warranted special focus.

Front and center in the Livermore room, Concannon’s Jim Ryan held court, pouring both his lush 2006 Reserve Petite Sirah and the 2007 Reserve Cabernet Sauvignon, as well as the 2008 DeMayo Chardonnay and the 2007 DeMayo Zinfandel from Darcie Kent, a Livermore boutique noted for her vibrant painted labels. Livermore’s other Goliath, Wente Vineyards showcased a range of its labels, from the low-end Tamás Estates’ 2008 Double Decker Red (Cabernet Sauvignon, Petite Sirah, Barbera) to the striking Meritage 2008 The Spur from Murrieta’s Well to their own 2009 Riva Ranch Chardonnay and the smooth 2008 Small Lot Grenache.

No longer affiliated with his family’s Gallo-controlled winery, Steven Mirrasou’s eponymous Steven Kent offered a trio of his vintages: the 2008 Merrillie Chardonnay Landucci Block, his signature 2007 Estate Grown Cabernet Sauvignon, and an extremely pleasing 2007 Small-Lot Petit Verdot Ghielmetti Vineyard. Finally, one of Livermore’s hidden gems, Nottingham Cellars, hit critical mass with their featured wines: the 2009 Chardonnay and a superb 2008 Reserve Cabernet Sauvignon.

I had hoped to find more time to work my way through the rest of the world, but the disparate configuration of the event made access to a number of stations problematic. In particular, I regret missing the wide selection of Austrian wines. Despite pouring from three tables in the central room, the crush of attendees thwarted my efforts to sample a number of varietals that have scant production in California: Zweigelt (Mokelumne Glen); St. Laurent (Forlorn Hope); and Grüner Veltliner (von Strasser and the aforementioned Darcie Kent). Not to mention a Riesling or two.

I did make it to the Australian table, however, and found Greg Norman’s contribution, his 2007 Limestone Coast Shiraz, a perfectly standard Aussie Syrah, while the slightly blushing 2008 Brut Taché from Taltarni Vineyards only marginally impressed. I didn’t get to try any of the Sauvignon Blancs that put New Zealand on the viticultural landscape nor the lone Malbec that exemplified Argentina, but did linger at the table for neighboring Chile. Here the forte has become Carménère, best represented this evening by the 2007 Terrunyo Carménère from Concha y Toro, the conglomerate which recently acquired Fetzer and Brown & Forman’s other wine holdings. Apart from this exceptional wine, the Chilean portfolio struck me as rather mundane, including the 2008 Antiguas Reservas Cabernet Sauvignon from Cousiño Macul, a weak 2009 Reserva Carménère from Casa Silva, and even the much-touted 2007 Maquis Lien, a wine that blended Syrah with Carménère, Cabernet Franc, Petit Verdot, and Malbec.

The table from Italy had already packed up when I arrived, and most of France had been depleted, save the rather forgettable 2009 Whispering Angel Côtes de Provence Rosé from Château d’Esclans. And with that final sip, it was time to bid adieu and thank Alyssa for her hospitality, then head to the home of the America’s Cup for a social gathering.

Someday soon, I hope, I will be able to attend a wine tasting simply for the pleasure of the wine and the comradery of the other attendees. When I no longer need to research the wine program at Sostevinobile on such an intense level, I will be able to appreciate events like Around the World in 80 Sips in a completely different light, to be sure. And with that in mind, I look forward to next year’s event and Bottlenotes’ continued success.

Meanwhile, though little convinces me I should reconstrue the wine program I have mapped out, I expect that I will continue to explore the range of wines that fall outside our purview. Know that the staff Sostevinobile plans to assemble will be thoroughly versed in the entire world of wine and able to explain the virtues of varietals and styles grown elsewhere, in order to offer our clientele a sound basis for understanding and enjoying the wines we do select.

On a professional level, the staunch proponents of imported wines will continue to champion their belief in the superior balance in their selections. Food friendly or food mandatory, it is not my charge to sway the beliefs of these sommeliers and restaurateurs. My only mandate is to build a wine program that will be second to none.

All wine trails lead to San Francisco

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Your West Coast Oenophile is back in full swing on the wine circuit. This has nothing to do with my internist giving me the all clear on my liver tests (an annual ritual mandated by my need for daily statins); building the wine program for Sostevinobile remains an inexorable labor of love.

I’ll review ZAP’s 20th Annual Grand Zinfandel Tasting in my subsequent column. Sandwiched between this behemoth were two intimate, trade-only events in San Francisco, on winter days that strove to compensate the local populace for our Summer of 2010 that never happened. Fittingly, the first of these tastings transplanted itself from the undemarcated reception area adjoining One Market (San Francisco’s only top-tier restaurant that eschews imports among the 400+ selections on their awarded-winning wine list) to one of summertime’s more dazzling settings on the Bay, the St. Francis Yacht Club.

In Vino Unitas creates an alliance of prominent wineries, predominantly from Napa, that sell their wares directly to purchasers in California. I’ve had the pleasure of visiting with nearly all of these winemakers on numerous occasions, and so beelined directly to the table for Quill, a newcomer both to Sostevinobile and to this event. I wish owner Shana Graham had brought her 2007 Viognier Stagecoach Vineyard (Ridge has got me on a serious Viognier quest these days), but I was quite content to taste my way through her Syrah and array of Cabernets. Her exquisite 2007 Bismarck Ranch Syrah from Sonoma Valley could hardly have been said to have left me with a sinking feeling while two separate vintages each highlighted the distinct differences in Napa’s sub-AVAs. I could not pick a favorite between the 2006 Howell Mountain Cabernet Sauvignon and the 2007 Howell Mountain Cabernet Sauvignon, but think the 2007 Diamond Mountain Cabernet Sauvignon edged out its predecessor (though the 2006 did portend to open up more in a few years).

I suppose the obsolescence of the quill as a writing instrument makes it a quaint name for a label. By extension, one wonders whether the rise of the iPad will spur labels like Ballpoint or Biro once penmanship has totally been obviated! No matter, this virtuoso winery made for a great discovery on a sun-drenched afternoon.

Other wineries new to In Vino Unitas included Jericho Canyon, which comported themselves admirably with three selections: an appealing 2009 Sauvignon Blanc, the 2006 Creek Block Cabernet Sauvignon, and their standout 2006 Estate Cabernet Sauvignon. Chase Cellars also made their first appearance here with a Zin-focused lineup. I enjoyed both the 2006 Hayne Valley Zinfandel and, in particular, the jamminess of the 2007 Hayne Valley Zinfandel, but the fruity 2009 Rosé of Zinfandel left me rather indifferent.

The third newcomer this afternoon was a longtime familiar label, Mendocino’s Navarro, though I had not previously met owner Deborah Cahn. With nine wines to work through, we easily made up for this oversight and had become old acquaintances by the time I had finished! Her first pour, the 2008 Estate Gewürztraminer, defied usual expectations, revealing an dry, clean interpretation of the varietal, devoid of sweetness and demanding a food complement. The 2008 Première Reserve Chardonnay proved an amiable wine, while the 2009 Estate Muscat Blanc professed a dryness not unlike the Gewürz.

We moved onto Deborah’s reds, starting with the 2007 Pinot Noir Méthode à l’Ancienne, a wine that reflected the across-the-board excellence of this vintage in Anderson Valley. The 2008 Navarrouge, a wine salvaged from the smoke infusion that stymied the Pinot crop in Anderson Valley and nearby parts of Sonoma following the summer’s wildfires, made for an oddly appropriate wine to pair with lox. Navarro rebounded, however, with a superb 2007 Zinfandel Mendocino, a highlight of the afternoon.

Atypically, we swung back to white for a side-by-side comparison of Deborah’s two Rieslings. Again, the 2009 Dry Riesling Anderson Valley held its own with her other dry vintages, while the 2007 Cluster Select Late Harvest Riesling seemed almost ætherial. From there, I moved onto the more succinct display from my old friends at Gargiulo Vineyards. Neither Jeff nor April were on hand this time round, but I nonetheless enjoyed their ever-evolving expression of their signature Sangiovese, the 2007 Aprile. I don’t recall having previously sampled their Cabernets, but the OVX G Major 7 Cabernet Sauvignon was quite delectable while the 2007 Money Road Ranch Cabernet Sauvignon tasted as expensive as it sounds.

Now if only Gemstone had nine wines to pour! Alas, I had to content myself with the wonderful 2006 Estate Cabernet Sauvignon and 2007 Facets of Gemstone, then finalize this brief interlude with the utterly superb 2007 Estate Cabernet Sauvignon. No paucity of selections, however, could be found at the Far Niente table, with its twin sister Nickel & Nickel, along with single-release satellites Dolce and EnRoute. I discovered an equal fondness for Nickel & Nickel’s 2009 Chardonnay Searby Vineyard and Far Niente’s 2009 Estate Bottle Chardonnay.

There was much to admire in the 2007 Harris Vineyard Merlot (Nickel & Nickel), but not surprisingly, their selection of Cabernets dominated. Nickel & Nickel’s 2007 John C. Sullenger Vineyard Cabernet Sauvignon leaped exuberantly out the bottle, while the more subdued 2007 Vogt Vineyard Cabernet Sauvignon displayed the reticence of a wine that will not fully express itself until 2015. The development of the 2008 Far Niente Cabernet Sauvignon Estate Bottled was presaged by the ripe maturity of the 2004 vintage, drinking now at its peak.

As I have in years past, I immensely enjoyed the 2006 Dolce, a Sauternes-style wine Far Niente bottles exclusively under this separate label. EnRoute, their new entry in the mix, debuted with a likable if young 2009 Les Pommiers, a blend of organically farmed Pinot Noir grapes from their vineyards in Green Valley and the Russian River AVA.

Moving forward, it is always a pleasure to visit with Matt Buoncristiani and sample portfolio of his wines. Here I was impressed with another Rhône expression, the 2008 Gemello Viognier. In the same vein, the 2007 Artistico was a splendid expression of Napa Valley Syrah. This venture from four brothers excelled, however, with both their 2007 Cabernet Sauvignon and the premium 2007 The Core Cabernet Sauvignon, despite these wines tasting at least seven years away attaining from peak maturity.

Similarly, Ehlers Estate offered a small selection of their Napa Valley wines, starting with the somewhat clawing 2009 Estate Sauvignon Blanc. Far more appealing were their red bottlings: the 2007 Estate Merlot, the 2007 Ehlers Estate One Twenty Over Eighty and, in particular, the 2007 Estate Cabernet Sauvignon 1886. Their exclusive focus of Larkmead lent itself to a four-year vertical tasting of the Cabernet Sauvignon Larkmead Vineyard. The 2008 vintage inevitably tasted a bit too young, while the 2005 clearly soared. Both the 2006 and 2007 fell squarely in between the two.

Just next to them, Krupp Brothers made an impressive statement with their array of Wild West-themed wines, starting with the 2007 Black Bart’s Bride, a mélange of Marsanne, Viognier, and Chardonnay. More compelling, however, was their Black Bart Syrah, and the 2007 Synchrony Stagecoach Vineya
rd, a Bordeaux blend focused on Cabernet Sauvignon and Cabernet Franc. The 2006 Veraison Cabernet Sauvignon represented a more traditional Left Bank-style Cab while the proprietary 2007 The Doctor offered a proprietary blend of 33% Merlot, 31% Tempranillo, 23% Malbec, 13% Cabernet Sauvignon.

Both Heitz Cellar and Grgich Hills have historical ties to the 1976 Judgment of Paris tasting that put California on the world wine map, so it was little trouble to wade my way through the extensive inventory they had on hand. Grgich offered eight different wines, starting with the 2008 Estate Fumé Blanc and 2008 Estate Chardonnay, a wine I would have anticipated to be more compelling, given Miljenko Grgich’s pivotal role as winemaker for Château Montelena, which garnered first in the white wine competition. More impressive were his 2007 Estate Zinfandel and 2006 Estate Merlot.

Much closer to my expectation was the 2006 Estate Chardonnay Carneros Selection, a wine on par with Grgich’s 2006 Estate Cabernet Sauvignon and the 2005 Estate Cabernet Sauvignon Yountville Selection. The standout this afternoon, however, proved to be the uxorial 2008 Violetta, a late harvest blend of Sauvignon Blanc, Riesling, and Gewürztraminer.

Heitz Cellar stands as a singular winery, famed for its Cabernet Sauvignon and as one of the very few producers of Grignolino on the West Coast. Admittedly, I was somewhat tepid about the 2009 Sauvignon Blanc and the 2008 Chardonnay they poured at In Vino Unitas, but quickly warmed to their 2007 Zinfandel. Their quartet of Cabernets, all from 2005, impressed me incrementally with each bottling I sampled, starting with the generic 2005 Cabernet Sauvignon. The 2005 Cabernet Sauvignon Bella Oaks Vineyard seemed even better, while the 2005 Cabernet Sauvignon Trailside Vineyard completely allured me. At last, the famed 2005 Cabernet Sauvignon Martha’s Vineyard simply overwhelmed and garnered the rare Sostevinobile accolade: .

Heitz concluded its presentation with a non-vintage dessert wine called Ink Grade Port, made from Touriga Nacional, Tinta Roriz, Souzão, Tinta Cão, Tinta Bairrada, Tinta Madeira, Tinta Amarela, and Bastardo (all I can say is, “loved the wine but thank heavens for Cut & Paste”)! A more modestly structured but equally enjoyable Port-style wine came from the Löwenbräu of wineries, Meyer Family Cellars, with their superb Old-Vine Zinfandel Port, also non-vintage. Similarly, I very much liked their 2005 Cabernet Sauvignon Bonnie’s Vineyard from Oakville, but wish I had passed on their inaugural 2006 Yorkville Highlands Syrah.

Like Meyer, Yorba heralds from outside of Napa. Here the varietals typified the diversity of Amador County, starting with their 2006 Zinfandel and a delightful 2006 Syrah.Their 2007 Tempranillo represented a straightforward expression of the grape, while their eclectic 2007 Shake Ridge Red combined Syrah, Petite Sirah, Malbec, Merlot, Mourvèdre, and Primitivo.

Apart from Gargiulo, Yorba featured the only other Italian varietal of the afternoon, their tangy 2007 Barbera. As I often them, Testarossa ought to try their hand at CalItalia bottlings, but nonetheless seem content to focus on Burgundian-style wines. Of their three Chardonnays, I distinctly preferred the 2009 Chardonnay Sierra Madre Vineyard to the quite competent 2009 Chardonnay Santa Barbara County and the 2009 Chardonnay Santa Lucia Highlands. Given their youth, I found both the 2009 Pinot Noir Santa Barbara County and the 2009 Pinot Noir Santa Lucia Highlands too premature to assess.

When all was said and done, this year’s In Vino U
nitas proved a most delightful event, one I hope will continue to be held at the St. Francis Yacht Club. After all, their co-occupants on the breakwater, Larry Ellison’s Golden Gate Yacht Club, will be sponsoring quite the yachting spectacle some 24 months from now. Imagine that as a backdrop to a wine tasting!

Several days after ZAP, the Santa Cruz Mountains Winegrowers Association held their first trade tasting of the season at the always well-appointed Farallon. I like to think this sumptuously catered affair was meant to atone for last year’s gathering at the Professional Culinary Institute in Campbell. Not that it had been a bad event or venue, but still, compelling attendees to stroll alongside the picture windows overlooking the school’s culinary lab and gaze upon their gastronomic marvels while we had to content ourselves with Monterey Jack and slices of celery constituted pure torture. 

This afternoon, the Farallon staff generously circulated wedges of fried wonton topped with slabs of sushi-grade Ahi as professionals and poseurs alike sipped through an array of newly-released wines. Feeling quite sated, I commenced my wine explorations by regaling in the gustatory delights of Regale, a new participant in this group. Befittingly, they pulled out all the stops, serving up nine of their wines, starting strongly with their 2007 Barbera El Dorado County. I cottoned as readily to their 2007 Sangiovese Napa Valley before sampling their notably restrained 2006 Zinfandel Dry Creek Valley. As has often been the case, I enjoyed their 2007 Pinot Noir O’Neel Vineyards, then found myself as enthused by the 2008 vintage. The more broadly focused 2008 Pinot Noir Sonoma Coast seemed less developed than these other two, and it certainly would have been more telling if they had poured their 2007 Estate Pinot Noir (actually, it seemed odd that none of the wines they showcased were Santa Cruz-grown).

Regale finished with their Bordelaise selections, a nice but undramatic 2006 Cabernet Sauvignon, with a similar results for its subsequent vintage, while the 2006 Cabernet Franc portended to brandish its true potential 2- 3 years from now. In the same fashion, Santa Cruz-based MJA Vineyards chose to pour only its Napa-grown wines, bottled under two separate labels. I preferred the 2007 Serene Cellars Carneros to the 2008 Sauvignon Blanc Napa Valley, while the 2006 DaVine Cellars Cabernet Sauvignon outpointed the 2006 Serene Cellars Cabernet Sauvignon. While apparently sourced from different vineyards than before, the 2005 Serene Cellars Cabernet Sauvignon tasted roughly equivalent to its successor.

Lest one begin to think the fruit of the Santa Cruz Mountains AVA not compare with the Napa crops, the estate grown wines from Beauregard proved to be more than well-regarded. Its two vineyards in the Ben Lomond Mountain sub-AVA offered four contrasting yet equally wondrous Burgundian wines: the 2007 Estate Chardonnay Santa Cruz Mountains and its apposite, the 2007 Estate Chardonnay Bald Mountain Vineyard, along with their red counterparts, the 2007 Estate Pinot Noir Santa Cruz Mountains and the 2007 Estate Pinot Noir Bald Mountain Vineyard.

I have never seen Picchetti at a trade tasting, but Cupertino’s other Monte Bello Road wineries showed up in full regalia. First up, my friend Don Naumann showed off his customary wines, with a delicious 2008 Chardonnay and a truly delightful 2006 Estate Merlot. Though quite good, his 2007 Estate Merlot still struck me as young, but his superb 2007 Late Harvest Semi-Sweet Merlot proved a wondrous addition to his lineup. From across the street, the good folks at Ridge made quite an impressive appearance, pouring their sturdy 2008 Ridge Lytton Springs, a strik
ing yet hitherto unfamiliar 2008 Estate Cabernet Sauvignon and the absolutely riveting 2007 Monte Bello, unquestionably worthy of a .

My friend Michael Martella pulled double-duty this afternoon, fronting both his eponymous label and Thomas Fogarty, where he serves as winemaker. His own 2009 Monterey Sauvignon Blanc showed quite likably, while he excelled with his red selections: the 2007 Fiddletown Grenache, his 2007 Hammer Syrah, and the exceptional 2007 Heart Arrow Petite Sirah. From the Fogarty label, he poured a forward 2007 Santa Cruz Mountains Chardonnay and the 2008 Monterey Gewürztraminer, alongside a somewhat fruity 2008 Santa Cruz Mountains Pinot Noir. I quite enjoyed the 2005 Lexington, a mélange of 49% Cab. Sauvignon, 30% Merlot, and 21% Cabernet Franc, while totally relishing the 2006 Santa Cruz Mountains Cabernet Franc.

Another exceptional take on this varietal came from Cinnabar, whose 2007 Cabernet Franc rivaled the appeal of their 2006 Cabernet Sauvignon in complexity. Similarly, their 2007 Merlot proved quite strong while their 2008 Mercury Rising was particularly affordable for a Bordeaux blend of similar quality. La Honda Winery’s Ken Wornick chaired this year’s tasting, but still managed to serve up his wines this afternoon, starting with the 2009 Exponent, a deft blend of Cabernet Sauvignon, Grenache and Sangiovese. On the more traditional front, I immensely enjoyed his 2008 Salinian Block Cabernet Sauvignon and the exceptional 2007 Naylor’s Dry Hole Cabernet Sauvignon.

Two Clos for comfort—if not wondrous wines! The ever-unassuming Clos Títa managed once again to impress me with their beautiful Bordeaux blend, the 2006 Gironde, as well as their proprietary of Syrah, Merlot and Viognier, the 2007 La Sierra Azul. Meanwhile, Clos La Chance made an impressive showing with their 2007 Santa Cruz Mountains Chardonnay, the 2007 Estate Cabernet Sauvignon, and an exceptional 2007 Santa Cruz Mountains Pinot Noir.

The Santa Cruz Mountains AVA is, of course, acclaimed for its Pinot Noir, so the Pinot-only focus of Heart o’ the Mountain comes as now surprise. Certainly their 2007 Estate Pinot Noir put them on par with Clos LaChance’s efforts, while their 2008 vintage fell a notch below. And although they also bottle Pinot, Big Basin elected to represent themselves with four different Syrahs, the 2006 Rattlesnake Rock Syrah, the 2007 Fairview Road Ranch Syrah, a sand-free 2007 Mandala Syrah, and their standout, the 2007 Homestead Syrah. Sonnet Wine Cellars also focuses on this varietal only, with a quartet distinct vineyards in different AVAs. Of the four, I particularly liked their 2008 Pinot Noir Tondrē’s Grapefield (Santa Lucia Highlands) and the 2007 Pinot Noir Mums Vineyard (Santa Cruz Mountains).

While they also bottle Pinot, Big Basin elected to represent themselves with four different Syrahs, the 2006 Rattlesnake Rock Syrah, the 2007 Fairview Road Ranch Syrah, a sand-free 2007 Mandala Syrah, and their standout, the 2007 Homestead Syrah. And though Kathryn Kennedy Winery originally staked its claim as a Cabernet-only endeavor, her heirs now release an organically-grown 2009 Sauvignon Blanc. While the 2000 Estate Cabernet Sauvignon served this afternoon seemed focused more on nostalgia, the 2006 Estate Cabernet Estate Cabernet certainly paid tribute to her legacy. 

No Santa Cruz tasting would be complete without Bonny Doon, a winery known for never sitting on its laurels. I bypassed both Le Cigares and settled for the 2009 Ca’ del Solo Albariño and their new 2009 Contra, a Carignane rounded with Grenache, Mourvèdre, Syrah, Petite Sirah, and Zinfandel. No need to winnow my sele
ctions with Martin Ranch Winery, who quietly presented their 2006 J. D. Hurley Merlot and 2006 Dos Rios Cabernet Sauvignon.

Saratoga got to call itself Saratoga, after the famed hot springs in upstate New York, only because the speaker at Calistoga’s christening screwed up and pronounced this to be “the Calistoga of Sarafornia!” Nonetheless, two of Saratoga’s more prominent wineries, along with Kathryn Kennedy, were on hand for this tasting. Chavannah-Sanelle—I mean, Savannah-Chanelle, poured an array of their wines, including their 2007 Estate Zinfandel and noteworthy 2007 Estate Cabernet Franc. I liked the 2007 Coastview Vineyards Syrah, though found it a bit floral, while the 2007 Monmatre, a Zinfandel/Carignane/Cabernet Franc blend, tasted too acidic for my liking. Cooper-Garrod (not Gooper-Carrod or some other syncretic twist) offered a range of wines, which I commenced sampling with the 2009 Estate Viognier. I was copacetic with the 2006 Estate Syrah, as well, but relished to the 2005 Test Pilot F-16, a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc. Their varietal 2006 Estate Cabernet Franc, however, proved simply outstanding.

Every county in California apparently contains a municipality with its same nomenclature. Similarly, each AVA contains a winery named the wine region that encompasses it. Santa Cruz Mountain Vineyard grows a number of well-structured, if not familiar varietals, but I opted to focus on the Iberian-style wines it produces under its Quinta Cruz label. Their 2008 Tempranillo was certainly a pleasant enough wine, while the 2008 Graciano proved truly outstanding. So, too, was the 2007 Touriga, a blend of both Touriga Nacional and Touriga Francesa. Even more diverse were the wines from River Run, a Watsonville winery. I did appreciate their organic 2008 Chardonnay Mountanos Vineyard and the atypical 2009 Rosé of Carignane, as well as their 2008 Côte d’Aromas that blended of Syrah, Mourvèdre, Carignane, Viognier, and Grenache. More telling was the 2007 Carignane Wirz Vineyards and the wondrous 2008 Négrette San Benito County.

His organically-grown grapes mean that I frequently encounter Jerold O’Brien’s Silver Mountain Vineyards at CCOF and other interrelated tastings. With time pressing, I limited myself to his superb 2006 Syrah and a retasting of the 2004 Alloy, his signature Bordeaux blend. Despite the waning minutes, I should have tried all four wines Storrs Winery poured, but leapfrogged over to their 2008 Central Coast Grenache. Thankfully, I did not miss out on the new release of their phenomenal 2007 Pinot Noir Christie Vineyard.

I keep waiting to hear that Press Club has closed its cooperative satellite tasting room near Yerba Buena Gardens, so it seemed fitting that I close out the tasting with Mount Eden, one of the six stations still pouring in their subterranean cavern. As with Silver Mountain, the frequency with which I have sampled their wines at other events led me to limit myself to their 2009 Wolff Vineyard Chardonnay and the equally impressive 2007 Saratoga Cuvée Chardonnay. And with that, I rested, knowing I had to brace myself for a squash match in just a few hours.

I had hoped to file my 2011 entries here in a more timely fashion, but the demands of sewing up the financing for Sostevinobile have taken center stage as of late. Admit it, though—wouldn’t you rather be tasting all these marvelous wines at our bar, rather than just reading about them? E-mail me a buona fortuna, and I’ll put you on the guest list for our Grand Opening!

Vous devez me croire!

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C’est vrai—était une ruse toujours! Les vins de la France sont très supérieurs. Votre Oenophile de la Côte Ouest préfère ces vins mieux! Sostevinobile ni n’achètera ni servira les vins de la Californie ou Oregon ou Washington!

The sun has shone brightly the past few days in San Francisco. Afternoon temperatures have hovered near 70°F. Yours truly has been cycling about town in shorts and reveling in the glories of spring at last! Merde! It’s barely February! Months before I can launch my April Fool’s Joke!

And so, my loyal readers, future patrons and the 2,300+ West Coast wineries Sostevinobile has attracted to our dedicated wine program can breathe a sigh of relief—dissuading us from our viticultural predilection is as likely to succeed as Scientology’s attempts to deprogram its homosexual adherents. Nonetheless, I was willing to put my palate to the test this past Friday.

The good folks at Balzac Communications periodically find reason to include me in their wide-ranging wine tastings, regardless of my adamant exclusion of imported wines, and so I was happy to join them for the 2008 Vintage Tasting from the Union des Grand Crus de Bordeaux (UGCB). This French-based trade organization represents “the finest vignerons of the Châteaux of Bordeaux, a claim that first requires a bit of explication.

The wines on hand this afternoon were not of the echelon Nicolas Sarkozy might break out for a state dinner with the Punahou Kid. No Premiers Crus, no Chåteau Pétrus nor Le Pin nor Cheval Blanc. And certainly not Château d’Yquem! Instead, UGCB presented around half of Bordeaux’s Deuxièmes Crus houses, along with a broad selection of Third, Fourth and Fifth Growth wines, as well as (I assume) an indeterminate number of unclassified vineyards. In baseball terms, this was more like watching the Milwaukee Brewers battle the Kansas City Royals than a marquée matchup between the Yankees and Red Sox.

Secondly, I understand that 2008 seems to have been one of Bordeaux’s weaker vintages (while 2009 has already been crowned the vintage of the century). But even with these caveats, I would have expected to find an array of decent, if not impressive, wines among the 88 Châteaux (plus ten Sauternes producers) on hand. I came with an open mind; I left disillusioned.

Being a virtual neophyte in this arena, I endeavored to sample at least two wineries from each of the 12 Appellations d’Origine Contrôlée (AOC) represented here. Graves and its sub-appellation Pessac-Léognan both featured a white Bordeaux (Sauvignon Blanc) and a Cabernet Sauvignon-focused red; those wines I sampled seemed passable, if not comparable to a mid-range Napa Cabernet Sauvignon. Both Château Haut-Bergey and Château Larriver-Haut-Brion, a property of Premier Cru icon Château Haut-Brion, mildly impressed with their understated reds.

Like most Californiaphiles, I generally to prefer Cabs to Merlot, but, in Bordeaux, the bane of Miles Raymond proves the superior varietal more often than not. Saint-Émilion and its neighbor, Pomerol, command astronomic prices for Merlot-dominant blends like Château Ausone; appropriately, the se
cond tier wines I sampled from both these appellations like Château La Gaffelière and Château Larmande (St. Émilion), along with Château La Conseillante and Château Gazin (Pomerol), served up highly amiable wines for the most part. Still, many of the other Châteaux struck me as quite lackluster.

Now I’m as likely to be able to distinguish Listrac-Médoc from Moulis-in-Médoc from Haut-Médoc from Médoc itself as I can tell a North Ossetian dialect from South Ossetian. Nonetheless, the wines of these quaternary Left Bank stepchildren proved perfunctory, at best. Admittedly, I did like the Château Greysac, but the rest seemed watery spins on Cabernet Sauvignon, a wine pumped after 60 days in barrel and diluted with just enough Tokay to retain its varietal labeling (and I say that wanting to like a winery called Château Chasse-Spleen)!

Even a neophyte who could pass Bordeaux 101 would have a reasonable appreciation for Margaux, yet despite having three Deuxième
Cru houses on hand, these Cabernet Sauvignons proved extraordinarily tenuous. Château Dauzac and Château Durfort Vivens may have been moderately impressive, but the others I sampled seemed eminently forgettable.

At every tasting I attend, there is a coterie of regulars—some poseurs, others true professionals. In the latter category, I am usually happy to exchange tasting notes with folks like Walter Vornbrock, a fellow wine veteran from the early 1980s, Susan Darwin, and Rock Wall investor Dave Roberts and his wife Barb. Among this circle, there seemed to be a consensus favoring the Saint-Julien AOC, yet I found these wines almost devoid of flavor, even the much-heralded Langoa-Barton and
Léoville-Barton. Equally unimpressive were the houses from Pauillac, a tongue-twister of a name that illustrates the errant orthography of the French tongue (as oppose to the truer fidelity to the root Latin Italian offers). My notes describe Château Langoa Barton as “underwhelming,” while I pithily called Château
Branaire-Ducru “Twelve Buck Chuck.”

A final Left Bank AOC, Saint-Estèphe, proved decidely mixed, ranging from Château Lafon-Rochet, which my notes list as “rien,” to the intriguing Cabernet Sauvignon of Château Phélan-Ségur. Still, nothing disparaging could be said of the twin dessert appellations, Sauternes and Barsac. These ultrasweet, botrytis-laden wines proved every bit as wondrous as their advance billings, particularly the Sauternes-Barsac Premier Cru Château Coutet and Sauternes Château Lafaurie-Peyraguey (try saying that after four hours of sampling).

At the end of the day, however, nothing convinced me that I was shortchanging my future clientele with Sostevinobile’s West Coast-only wine program. Despite considerable accolades from Château Potelle’s Jean-Noel Fourmeaux du Sartel, whose subjectivity here may be understandable, these wines seemed quite pedestrian overall. The excuse of 2008 being a mediocre vintage strikes me as derelict—even the worst vintages from the broad regions along the north Pacific consistently manage to produce exceptions, wines from growers and vintners who still deploy enough craft and légerdemain to create a special bottling.

The best wines I tasted this afternoon reminded me of wineries like Clos du Val or L’Aventure, California ventures that emulate the restraint of French vinification and focus on terroir yet still maintain a fidelity to the particularities of both the climate and preferences of our region. Far too many of this tasting’s wines, however, seemed drearily monodimensional, if not flavorless.

This is not a scurrilous claim on my part. As with abstract art or minimalist music, I am highly attuned to the conventions of the genre; even within the context of Bordeaux œnology, these wines fell short. In turn, this gives rise to Sostevinobile’s contention sheer lassitude and a reliance on customers’ lack of familiarity mark the restaurants and sommeliers who contend that local wines fail to stand up to pairing with local cuisine. Diligent efforts to explore the bounty of wines and varietals produced within the three West Coast states will almost assuredly yield an array of wines that can complement the intricacies of our cuisine and yet still manage to impart enough flavor to be enjoyed on their own merits.

Few wine critics would quarrel with my assertion that the vast majority of Italian wines, apart
from the recent Super Tuscan blends, function properly without food pairing. Not that these wines lack style or character—they’re simply too astringent to be quaffed alone. On the other hand, these Bordelaise bottlings aren’t crafted to enhance the virtues of an entrée. Rather, their pallid composition and lack of distinguishing flavor belies a more incendiary indictment—that without the complement of food, these wines simply cannot stand on their own.

Welcome 2011!

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Hard to believe Your West Coast Oenophile began writing this blog for Sostevinobile two years and 104 entries ago. Now that 2010 has been officially relegated to the scrap heap of time and the second decade of this millennium has dawned upon us, I am cautiously predicting auspicious developments this January. How good a prognosticator I am remains to be seen.

My first winery tour of the year began with a casual swing through Napa this past Wednesday—a string of impromptu stops before attending Cheers! to Taste at Rubicon Estate. First up was lunch and tasting with my pal Matt Rorick and the array of incredible wines he makes under his Forlorn Hope label. We met up at downtown Napa’s Zuzu, an understated Tapas house befitting Matt’s minimal approach to his œnology. In his muted accoutrement and my tailless coiffure, we differed from our previous encounters but happily set about our business.

Now, much as former NBA star Darryl Dawkins liked to give colorful names to his glass-shattering dunks, Matt has created a nomenclature for his wines that belies their varietal base. We started with his 2007 Nacré, a Napa Valley Sémillon emboldened by Australia’s Hunter Valley tradition of imbuing this varietal with robust character. Another white grape that often yields a somewhat tepid wine, Torrontés, danced to life in his 2009 La Gitana. We rounded out the white portion of our session with the 2009 Que Saudade, a Portuguese-style Verdelho that totally invigorated the Ceviche del Dio Matt had ordered.

I am never able to resist Grilled Octopus, which turned out to be an ideal complement to the 2009 Suspiro del Moro, Matt’s exceptional Alvarelhão from Ron Silva’s storied Silvaspoons Vineyard. We moved onto the 2009 Sangiovese, a wine without a descriptive name yet totally in sync with Forlorn Hope’s superlative standards. I had not previously sampled most of Matt’s forays outside of Iberian wines, so it was quite revelatory to try both the 2006 Gascony Cadets (Petit Verdot) and the 2006 Les Deux (Petite Sirah). I had previously tried a wee sip of his 2007 St. Laurent, so reveled in a more indulgent pour of the enticing 2008 Ost-Intrigen before wrapping up our luncheon.

After Matt left for his next meeting, I took a stroll along the newly-completed renovations of Napa’s downtown river front that has transformed this former backwater into a worthy rival of Healdsburg as St. Helena’s counterpart. Strolling past such highly acclaimed culinary destinations as Morimoto and Ubuntu, I found myself in front of the quaint downtown tasting room for Stonehedge and winemaker Jon Alexander-Hills’ organic Koo Loo Loo label. To this mix, Jon has added a biodynamic Mendocino-based line, 39 North, which I eagerly sampled. Regrettably, the 2006 Cabernet Sauvignon seemed a rather tenuous wine, but I was favorably impressed by the 2006 Petite Sirah.

With several hours to fill before the Coppola event, I pointed my Corolla up Silverado Trail and rolled into the first winery I hadn’t yet encountered for Sostevinobile. Not that I hadn’t heard of Regusci many times over the years, but with the bulk of their wines purchased by their membership, any opportunity for tasting had been quite rare. A sign in front of the winery exhorted visitors not to feed the property’s canines, but judging by the fox terrier that resembled an oversized, four-legged bratwurst, I sensed it has rarely been heeded. A bit more lithe and definitely more appealing, Wine Club Manager Ashley McMullen warmly greeted me as I entered the rustic tasting room.

Regusci lists itself as having been established in 1932, but its current incarnation did not formally open doors until 1998. Originally, however, this property housed the Grigsby-Occidental Winery, built in 1870 by Terrill Grigsby, whose family had played a major role in the Bear Flag Revolt that established the short-lived independent Republic of California (a concept we would be well-advised to reconsider).

History aside, the contemporary operations here contrast with the nostalgic imagery of its antiquated label. Grown in Carneros, the 2009 Chardonnay represents Regusci’s only non-estate bottling, its typicity readily apparent. The exceptional 2007 Estate Zinfandel, on the other hand, constitutes the sole estate-grown Zin in the Stags Leap District AVA. I found the 2007 Estate Merlot a most amiable wine, while their popular 2007 Estate Cabernet Sauvignon proved as appealing.

About this time, nonagenarian Angelo Regusci strolled in with another of his dogs and picked out a couple of bottles for personal consumption. As Ashley noted, this enviable lifestyle came as reward for decades of laboring to develop the winery to what its has become today. Fittingly, Regusci bottles a pair of Heritage Wines in honor of its lineage. A decidedly Left Bank-style Meritage, the wondrous 2007 Patriarch blended 55% Cabernet Sauvignon with 35% Merlot and 10% Cabernet Franc, all estate grown. The true star of the winery portends to be the 2006 Angelo’s Hillside Cabernet Sauvignon, a striking wine at present, with its true potential 10-15 years away.

I left Regusci and headed north for a mile or so until I stumbled upon Steltzner, another winery whose Pinotage I have long hoped to try. With only a small group of visiting medical students from Annapolis finishing up their guided tour, Tasting Room Manager Travis Westrope was able to accord me individualized attention as he steered me through their varied inventory. We started with the 2009 Sauvignon Blanc Napa Valley, a subdued take on this varietal, then followed with the well-rounded 2008 Pinot Noir Hendricks Vineyard, a striking Sonoma Coast vintage, before moving onto the much-anticipated 2006 Estate Pinotage, a South African varietal that has increasingly gained popularity in California.

As with Regusci, I did immensely enjoy Steltzner’s 2007 Estate Merlot before moving on to the surprising 2006 Estate Sangiovese Riserva, a true bellwether of this varietal’s resurgence on the West Coast. I next found myself entranced by the 2006 Estate Cabernet Franc, as well as by the 2005 Pool Block Cabernet Sauvignon. Still, Steltzner’s best offering had to have been the alluring NV Merlot Port, a fortified wine infused not with brandy but the distilled must from its own grapes. A shame they didn’t make grappa instead, but I appreciated the symmetry nonetheless.

I was surprised, around a month ago or so, to discover that I had never tasted Miner’s wines in my role as Sostevinobile’s Wine Program Director. Determined to rectify this oversight, I continued my northward trek until I espied their familiar perch along the east side of the trail. Lumbering up the steps to the upper-level tasting room, I was heartened to see the posted prohibition against smoking on the terrace—further validation that wine and tobacco simply should not be mixed.

Inside,
as with Steltzner, I encountered only a handful of scholastic
tourists, this time a pair of teachers from, I believe, Ohio (all those states east of the Tehachapis eventually meld into one). Tasting Room Manager Steve Gage first guided us through the standard tasting, starting with Miner’s welcoming staple, the 2009 Viognier Simpson Vineyard. Few wineries have made this varietal with such consistency over the years, so it seemed a tad surprising that the next selection, the 2007 Chardonnay, employed a highly fickle Wild Yeast fermentation—this time, with superb results.

As with Regusci, I found the 2007 Merlot Stagecoach Vineyard and the 2007 Cabernet Sauvignon Stagecoach Vineyard pretty much on par with each other, while their pinnacle, the 2006 Oracle, a blend of the five principal Bordeaux grapes focused on Cabernet Sauvignon, drank quite smoothly now but portended to show spectacularly in another five years. Before taking off, I backtracked a bit to sample both the 2009 Tempranillo and the 2007 La Diligence, a Syrah collaboration between David Miner and noted Rhône Valley winemaker François Villard. I should have tried another joint effort, the 2007 Miner Benedetto Signature Series Cabernet Sauvignon, a true Left Bank-style venture vinted in conjunction with jazz guitar craftsman Robert Benedetto, whose signature instrument adorns the Tasting Room wall, but. alas, my gratification must be delayed.

Impressively, Miner Vineyards operates entirely on an extensive solar grid whose output is tracked on their Website. Just to their north, Mumm Napa sports a slanted roofing that could power the entire Chiles Valley, were it solar equipped (though, to their credit, Mumm Napa is the only winery in Napa Valley to achieve the highly distinguished Triple Certification from the International Organization for Standardization). Regardless of this anomaly, I swung across Silverado Trail and indulged in a quick sampling of their sparkling wines. After all, at a recent France vs. California blind tasting, their 2001 DVX had placed 7th.

Alas, I was only accommodated with the standard tourist tasting—a flight of three of Mumm’s non-vintage bubblies: the Brut Prestige, its corollary Brut Rosé, and the slightly distinguished Cuvée M. I would have like to sample their still wines, as well, but the house runs on a precise schedule and showed no flexibility on their closing time. I did, however, manage to cajole my waitress into serving me a taste of their superb 2003 DVX. This last sparkler made my stop utterly worthwhile.

With an hour left to kill before the Rubicon Estate affair and craving some solid sustenance, I wound my way up to the Pope St. intersection and crossed over to the St. Helena Highway for my obligatory stop at Gott’s Roadside (formerly Taylor’s Automatic Refresher). Violating the strictures of my 2011 diet, I indulged in an order of their legendary garlic fries before crossing the highway on foot to visit with Long Meadow Ranch. Neither Chris nor Ted Hall were on hand at this late hour, but I nonetheless sampled their delectable 2009 Sauvignon Blanc, a moderately grassy interpretation of the varietal and an array of their prized Cabs, starting with the 2004 Cabernet Sauvignon and its superb successor, the 2005 Cabernet Sauvignon. Interestingly, I favored this wine over the 2005 EJ Church Cabernet Sauvignon, despite it listing at double the price (admittedly, this latter bottling seemed structured to peak at a much later date). Of course, I had to indulge in the 2007 Sangiovese Peter’s Vineyard, and with that, I was, at long last, ready to motor down to Rutherford and hobnob at Rubicon Estate with an assemblage of the folks who help make the wine country such a special place to visit.

The promoters of the May-November monthly wine stroll, CHEERS! St. Helena, and the concierge trade association CANVAS, began last year to hold gatherings in Napa and in Sonoma to bring together tasting room and hospitality professionals for an evening of networking, wine education, and socializing. With the survival of many wineries now dependent on direct sales, both through their tasting rooms and their wines clubs, these individuals have become the critical cog in the industry.

Francis Ford Coppola’s restoration of the Inglenook estate has long conveyed a sense of opulence and sheer might, not unlike the Corleone’s Long Beach compound in Godfather I or King’s Beach compound in Godfather II. Still, the grandeur of the setting merely provided a backdrop to the array of local wines being poured, including the “house brand.” Granted, our hosts were not about to break out the Cask 23 for this crowd, but no complaints were heard about the organically-grown 2008 B
lancaneaux, a Rhône-style blend of 43% Roussanne, 38% Marsanne, and 19% Viognier. Even more impressive, the 2006 Captain’s Reserve Cabernet Sauvignon, another organic endeavor, was rounded out with 8% Cabernet Franc, 4% Merlot, and 1% Petit Verdot.

Ten other wineries poured a selection of their fare, although, incredibly, Caymus ran out of their wines half an hour into the event! I did, however, manage to sample the rest of the local wines on hand, starting with a trio of Rutherford’s leading female winery proprietors. First up, I greeted my friend HB Peju of Peju Province, who had so graciously entertained me at her home last summer. Several months later, I was still pleased to retry her 2009 Chardonnay Napa Valley alongside the excellent 2006 Cabernet Sauvignon Napa Valley. Her pal Gretchen Lieff countered with her wondrous 2007 Auberge Road Cabernet Sauvignon and the even more impressive 2006 Napa Valley Cabernet Sauvignon. In contrast Julie Johnson of Tres Sabores showcased her organic 2008 ¿Porqué No?, a deft mélange of Zinfandel, Cabernet Sauvignon, Petite Sirah and Petit Verdot.

Julie had been instrumental in the founding of Frog’s Leap when she was married to current owner John Williams. A true believer in organic farming, John’s winery poured a trio of their current releases: the 2009 Sauvignon Blanc, the 2007 Merlot, and the stellar 2007 Cabernet Sauvignon, a wine subtly blended with 10% Cabernet Franc and 2% Merlot.

John, unfortunately, could not be present this evening, but holding court at his winery’s station, Larry Piña more than pleased the crowd with his always wondrous 2007 Cabernet Sauvignon D’Adamo Vineyard. I can’t recall who poured for Corley Family’s Monticello Cellars, but I was suitably impressed with both their 2008 Estate Grown Chardonnay and the 2008 Estate Grown Cabernet Franc (admittedly, the 2008 Estate Grown Pinot Noir did not measure up to these levels). I also immensely enjoyed the 2007 Cabernet Franc from Slaughterhouse, a winery I first encountered at a previous Rutherford tasting at Rubicon Estate, along with their amiable 2007 Cabernet Sauvignon.

The folks from Frank Family held true to form with their ever-reliable 2007 Cabernet Sauvignon, while the 2007 Napa Valley Cabernet Sauvignon from Freemark Abbey, the only winery to place both a Chardonnay and a Cabernet Sauvignon in 1976’s famed Judgment of Paris tasting, proved a most elegant vintage. As an added treat, Freemark reached back not quite as far as 1976 but still wowed the crowd with a library taste of their perfectly-peaked 1991 Cabernet Sauvignon.

Rutherford Estate provided the event with an array of charcuterie and cheese selections. I know I also liberally partook in the tapas catered by both Rutherford Grill and St. Helena’s Panevino, but, unfortunately, neglected to record what they served. Mi dispiace! I’d only been tasting for the past eight hours and, besides, I need to uphold my New Year’s Resolution of bringing these entries on time and in under 2,500 words!
I’ve just barely made it on both counts…

Four for the road

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Your West Coast Oenophile diligently tries not exhibit any favoritism in these entries toward any particular winery, and apart from affirming that Sostevinobile will never serve Asteri Mou at any of our premises, I make no declarations about the wines I will include. But, of course, anyone who knows me does know that, outside of my professional role, I have been inordinately fond of Ridge Vineyards since the 1980s and have filled my private collection with many of their wines.

Given this predilection, it surprised me to realize I had not visited Ridge’s Montebello facility for nearly two years until my stop earlier this month. Somehow, I managed to arrange a meeting at Stanford on the same Sunday as Michael Martella’s tasting in Woodside, so scheduling a trip up the mountain made for an ideal detour between my two appointments.

Plenty of wine writers extol the virtues of Ridge’s vineyard-designate Zins or their renowned Monte Bello, but I have long held the winery’s true forte lay with its periodic bottling of off-varietals like Carignane. Occasionally, one or more of Ridge’s vineyards will yield an excess of grapes they use primarily for blending, prompting the winemakers to vinify the remainder as a single varietal. Years ago, my introduction to Mataro came from such a bottling, and I am always on the lookout for the possibility that another vintage will be released.

Last year, a surplus of Viognier led Ridge to try its hand with this grape, and the results proved astounding. The flawless 2009 Lytton Estate Viognier represents the most alluring expression of this varietal I have yet to taste, beyond the  I bestow sparingly on utterly superb wines. To prove my tasting room sample wasn’t merely a fluke or the whim of my palate on this particular afternoon, I not only brought home a 375 ml bottle, I went out and sampled a glass of the 2009 Viognier Central Coast from Alban Vineyards, one of the few wineries that has produced a consistently great Viognier over the past decade. The Ridge surpassed even this exceptional wine. Some Viogniers can be flat, almost lifeless; other are made cloying sweet. Ridge’s bottling expressed the subtlety of a honeysuckle blossom, elegant and compelling at the same time. I could not have been more pleased.

Ridge’s forays into white wines have garnered considerable accolades in recent years for this red stronghold. Wine Spectator named the 2006 Monte Bello Chardonnay its #21 Wine of the Year, and the 2007 bottling the tasting room poured this afternoon may even be better. Other wines included in its Estate Single-Vineyard Flight included the 2008 Geyserville Zinfandel (72% Zinfandel, 20% Carignane, 6% Petite Sirah, 2% Mataro), the equal blend of the 2006 Syrah/Grenache Lytton Springs and the 2007 Monte Bello Estate Cabernet/Merlot (58% Cabernet Sauvignon, 42% Merlot).

The real treat, though, was a sip (or two) (or three) of the 2007 Monte Bello, an exceptional assemblage with 79% Cabernet Sauvignon, 10% Merlot, 9% Petite Verdot, and 2% Cabernet Franc. Part of the reason I so enjoy visiting Ridge’s Cupertino facility is its perch some 2500′ above Silicon Valley, reducing the drab, box-like factories and insular hi-tech campuses to postage stamp size; amid the afternoon cloudburst, the vistas from atop Black Mountain were totally obfuscated and yet sipping on this phenomenal Meritage, I still managed to feel above it all.

The drive down Monte Bello Road becomes particularly hazardous in these conditions, yet I managed to navigate the hairpin turns without incident. Finding my way back to I-280 wasn’t an issue, nor was finding the exit to Alpine Road. Light showers turned to a drenching downpour as I wound my way through the unfamiliar terrain of Portola Valley, past the Ginkgo Girl’s latest place of employ, and eventually finding myself at Woodside’s Mountain Terrace for the Martella tasting.

Despite the inclement weather and remote hillside setting, the parking lot had filled and many attendees had to resort to finding space across Skyline Blvd. at Alice’s Restaurant, a fabled biker’s roadhouse where Chardonnay is definitely not the drink of choice.The stark contrast between the two establishments belies an easy rapport that has existed for years, and neither attempts to be exclusionary. 

For the record, Michael wasn’t pouring Chardonnay this afternoon but did start the tasting off with his 2009 Sauvignon Blanc, a grapefruity take on the varietal. The SB proved a perfect accompaniment to the Crab Cakes the waitresses from Mountain Terrace circulated throughout the three tasting areas, but I found his 2007 Grenache Rosé a tad more satisfying as a thirst quencher; in turn, I had an even greater partiality towards the 2007 Fiddletown Grenache.

Arguments could be made either way, but I personally favored Michael’s 2007 Hammer Syrah to his 2007 Camel Hill Syrah (rumors of camel dung being the fertilizer of choice at the latter vineyard had no bearing on my preference). Not surprising, the 2008 Fiddletown Zinfandel provided one of the true standouts this afternoon—Zin being the backbone of the Amador AVA—while also complementing the ample charcuterie spread out on the main table

An easier distinction loomed between the 2006 Heart Arrow Cabernet Sauvignon—quite possibly the best wine of the afternoon—and its followup, the 2007 Heart Arrow Cabernet Sauvignon. The latter posed a bit of a conundrum, a wine that, with time, will likely surpass its predecessor, and yet despite its ageworthiness, seemed the more ripened of the two vintages being poured. A more vexing question, though was whether the 2007 Heart Arrow Petite Sirah made for better pairing than the Cabs with the bits of dark chocolate on the counter, and which of the three matched up best with the beef tri-tip canapés. Certainly, I’d be willing to revisit the issue!

All in all, the Martella tasting proved a most convivial gathering, and with the rains precluding gathering outdoors on Mountain Terrace’s redwood deck, a genuine intimacy took hold indoors. My friend from Rock Wall, Renee Cheng, introduced me to numerous regular attendees, including her parents, while Michael himself seemed surprised I had not previously me his wife, Beverly. “Oddly,” I noted. “Most men try not to introduce me to their wives.” We both being Italian, he well understood.

I always seem to be obliged to some other commitment when Martella holds one of its infrequent tastings, so finally making it to this event was especially gratifying. I have long championed Michael’s œnology both under his own label and for the wines he crafts for Thomas Fogarty, while his assistant winemaker, Nathan Kandler, makes exceptional Pinots under his own Precedent label; the wet, winding jaunt to this quasi-remote sector of San Mateo County was well worth my effort. Now, if only some free-spending Venture Capitalist from Woodside had felt equally impassioned, this might have turned out to be an unprecedented event!

One of these days, if I’m still on the money hunt for Sostevinobile, I plan somehow to rise at 6 a.m., drive back down to Woodside in time for breakfast at Buck’s and pretend to have lost my term sheet somewhere in the vicinity of John Doerr’s table. But perhaps my diligence will have paid off before I need to resort to such a ploy. In the meantime, I followed my Woodside trip with yet another trek to the East Bay the following weekend.

Now, normally, any excursion to Berkeley obliges me to visit Berkeley Bowl, the independent market rumored to feature the world’s largest produce section. However, I’d attended the Green Building Forum and Celebration at the David Brower Center just a few days before and had detoured to the Bowl’s new adjunct on Heinz Avenue, leaving with a $2.99 sack of loose lettuce leaves that dwarfed a King size pillow. As such, a second trip in three days seemed utterly superfluous.

Instead, I wound my way through the low-level warehouses below University Avenue to the familiar confines of A Donkey and Goat. I first met Jared and Tracey Brandt at Rhône Rangers in 2005, and while I had never completely left the wine world, the epiphany of their unbottled 2003 Syrah that led to the reinvigoration of my active involvement, ultimately spawning the genesis of Sostevinobile.

Having missed their Fall Open House, I felt compelled (as much as I ever need to be compelled to enjoy wine) to attend one of their December Holiday Saturday tastings. Here I was pleasantly surprise not only to find Tracey preparing for the birth of a second child, but to discover the latest additions to their family of wines. Syrah, Grenache, Chardonnay and, over the last couple of years, Roussanne, have been the mainstays here, so it was refreshing to see Carignane, Pinot Noir and some new Rhône blends in the lineup.

First up was the new 2009 Sluice Box, a well-balanced mélange of Marsanne and Grenache Blanc. Ironically, the next wine poured, the 2008 Mendocino Mélange blended not different varietals but different clones of Syrah (with a touch of co-fermented Viognier) from Broken Leg and McDowell Vineyards.

I find Carignane a rather finicky grape to tame, and Jared’s first stab with his 2009 Carignane from Alexander Valley proved no exception. Bouncing back in superlative form was the first of three Syrahs, the 2007 Vielles Vignes Syrah from McDowell Valley—one sip and I instantly recalled why I have championed this winery for so many years. Coming in a close second, the 2007 Fenaughty Vineyard Syrah from El Dorado County validated A Donkey and Goat’s focus on this varietal.

This afternoon’s Reserve Tasting brought out more revelations, starting with the 2009 Untended Chardonnay. The name for this wine reflects an adherence to the Natural (or Do-Nothing) Farming principles of Masanobu Fukuoka, whose non-interventionist techniques represent a reformation of biodynamic tenets. Philosophy aside, it proved quite a special wine. Next up, the superb 2009 Coupe d’Or showed its deft blend of Marsanne and Roussanne to be quite worthy of its lofty moniker.

Jared and Tracey quite fervently extol the virtues of Syrah over Cabernet and Pinot, so it was a tad surprising to discover their 2009 Broken Leg Vineyard Pinot Noir, from one of their contracted Anderson Valley Syrah ranches. But then there was the 2007 Perli Vineyard Syrah—quite possibly their best Syrah effort since the initial beaker they featured at Fort Mason. A wonderful, rich, velvety wine, it lacked only the dense dried cherries with which A Donkey and Goat usually adorns their parties’ hors d’œuvres table (forget dark chocolate—words cannot begin to describe this ætherial pairing).

With this last wine, it was time to bid farewell to all 3.5 Brandt family members and head off to my next whirlwind event. Still, I was pleased to see the winery expanding its roster and bringing its Natural Winemaking precepts to other varietals. Jared has now added me to the list for A Donkey and Goat’s upcoming trade tasting. I look forward to the event with heightened anticipation.

By now, I ought to have been able to make my way to Rock Wall with my eyes closed. Still, with the CHP out in full force for the holidays, I remained extra-vigilant as I drove to Alameda to squeeze in the tail end of their Wine Wonderland Open House. Given the frequency of events I’ve attend here lately, my visit constituted less a quest for new discoveries for Sostevinobile as it was a chance to celebrate the season with numerous friends and acquaintances. Still, I did manage to find some surprises among the nine wineries pouring at the event.

First up, I encountered Joseph Gary Cellars, a new label making their wine at the Rock Wall facility. While they are portending to release a line of Iberian wines—Garnacha, Tempranillo, Albariño—sometime in the near future, for now their sole production consisted of a label they call Manic Monday, whose 2008 Proprietary Red blends Syrah and Zinfandel from Sonoma fruit. An easy assimilable weekday table wine at an easily assimilable price.

Another newcomer to the Rock Wall event, Mercy Vineyards from Arroyo Seco, had just poured at the San Francisco Vintners Market; despite their anomalous location, it seemed a welcome addition to the East Bay contingent of wineries. Once again, I greatly enjoyed their 2008 Syrah Zabala Vineyard, but not before I had worked my way through their selection of whites and Pinot. Both the 2008 Sauvignon Blanc and the 2008 Chardonnay Zabala Vineyard proved highly pleasing wines, while the 2008 Chardonnay Arroyo Seco approached the extraordinary. With three different Pinots to samples, I found the 2008 Pinot Noir Cedar Lane Vineyard and the 2009 Pinot Noir Grive Vineyard both competently crafted vintages, while the 2008 Pinot Noir Arroyo Seco clearly excelled.

My fellow tasting panel partner, Blacksmith Cellars’ Matt Smith, showcased the current vintages of his superb 2008 Chenin Blanc and the 2008 Torrontés, while debuting the 2006 Cabernet Sauvignon Alexander Valley and a remarkable 2007 Grenache/Syrah. And despite my sampling some 18 of their wines less than a month before, Rock Wall managed to impress with the latest vintages of their 2009 Zinfandel Sonoma County and the exceptional 2009 Zinfandel Stagecoach Vineyard. Their real revelations, however, were the new line of the 2009 Viva La Blanc, a blend of Chardonnay and Sauvignon Blanc and the 2009 Viva La Rouge, an extraordinary marriage of Syrah, Zinfandel, and Nebbiolo. These wines were good enough not to correct the incongruities their French nomenclature.

I confess that the short time I had allotted meant I could enjoy only a cursory sampling of the wineries I have covered numerous times previously. Nonetheless, I immensely enjoyed Ehrenberg Cellars’ 2009 Petite Sirah from Lodi and John Robert Eppler’s splendid 2007 Cabernet Sauvignon Rutherford. I wish I had had more time to explore the remainder of my friend Dick Keenan’s Carica Wines, but was happy just the same to sample his 2008 The Siren, a traditional Rhône-style blend of Grenache, syrah, and Mourvèdre.

Maybe I was too apprehensive from my other recent tastings to believe there really be three outstanding expressions of a tendentious varietal; in any case, I somehow overlooked sampling the 2008 Viognier for Eno in favor of their seductive 2007 Change Agent Grenache, along with the 2007 The One (Pinot Noir) and the 2007 Mr. Fix It (Syrah). As always, catching up with my friend Sasha Verhage made this stop all the more worthwhile.

I finished up with the musically-focused R&B Cellars, which, true to form, offered an imposing lineup. Feeling selective, I opted to start with their new 2006 Metronome Merlot. The 2006 Counterpoint Cabernet Franc showed quite impressively, as did the 2005 Reserve Cabernet Sauvignon. While I also liked the 2008 Pizzicato Petite Sirah (not being a cellist, I had to look the term up), the Fortissimo Port (50% Tinta Madeira, 50% Touriga) provided the perfect crescendo to my visit.

I returned to San Francisco as Wine Wonderland drew to a close, content that I had covered enough ground for Sostevinobile to call it a wrap for 2010. That is, in terms of formal wine tasting events. There were still plenty of blog entries to fill, as well as the seemingly endless quest for financing (more on that in January). And, of course, my pick of great wines to guide me through it all.

Maybe I need to take out palate insurance

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November turned out to be another one of those months for Your West Coast Oenophile, which is why I landed up starting this entry in December. Sometimes my duties for Sostevinobile make me wonder how sustainable I am. But I get to drink some pretty special wine quite often. At least I usually think I do…
My first jaunt was to a special Friday night reception at Stags’ Leap Winery for the relaunch of their Artist in Residence program. With the good folks at Treasury Wine Estates providing shuttle service from San Francisco’s Ferry Building, this offer seemed too good to pass up—I haven’t had the pleasure of visiting Napa with a designated driver in well over 10 years!

The trip up to the winery proved more than comfortable, given I can only remember 10-15 minute segments at either end, wrapped around a much-needed, hour-long nap. Oddly, though, I seemed to be the only rider connected to the wine industry. Everyone else on the bus either worked as a travel writer or belonged to the Luxury Marketing Council, an association with which I had no previous familiarity. While this anomaly didn’t quite make me feel like a nun on an Esalen retreat—after all, the wine world is supposedly my milieu; still, finding common ground among my fellow passengers certainly seemed a stretch. Nevertheless, I did collect some business cards, just in case I’m ever in the market for a new yacht.

In spite of the Friday night commute traffic, we arrived in front of the turret gracing the winery’s famed Manor House in under 90 minutes. Movie fans may well recognize this 120-year-old landmark as the home of my earliest childhood crush, Hayley Mills, in Pollyanna, or perhaps from This Earth is Mine, but my attention was quickly drawn to the crisp 2008 Viognier we were served upon entering.

Details from Portrait of a Community

Inside this converted residence, attendees were fêted with canapés and other appetizers exquisitely paired to the 2008 Reserve Chardonnay and Stags’ Leap’s signature Petite Sirah, the 2006 Ne Cede Malis. Throughout the Manor House, portraits of several wine country luminaries adorned the walls, a remounting of Napa Valley: Portrait of a Community, the series 1998’s Artist in Residence Patrick McFarlin had composed during his tenure.

Outside
on the porch, guests assembled for a brief history of Stags’ Leap,
accompanied by a recitation by poet Theresa Whitehill, and the debut of
the 2006 Cabernet Sauvignon, an impressive vintage from a
somewhat mercurial year. Oddly, the chronicle of the winery offered rich
insights into the winery’s stewardship by the Chase family, followed by
the Granges (several of whom were in attendance), yet elided
over the period when Carl Doumani brought the winery into prominence and
pioneered its focus on Petite Sirah. Nonetheless, with the current
corporate ownership systematically enhancing the winery’s focus and
upgrading its facilities, we were introduced to new winemaker
Christopher Paubert and treated to an overview of his œnological
philosophy.

Christopher led us on a tour of the new wine caves, where current Artist in Residence, New York photographer Jefferson Hayman hung a selection of his photos detailing the varying aspects of Stags’ Leap. We enjoyed a barrel sampling from of the 2009 Cabernet Sauvignon, Christopher’s first, then collected gift bags that generously include a bottle of the aforementioned 2006 vintage. Needless to say, the ride back to San Francisco became a lot more festive than on the way up!

Alas, I did not have the luxury of being chauffeured the next day as I again crossed the Bay Bridge to attend the 2010 Harvest Rocks at Rock Wall, a winery that has frequently appeared here. What can I say? They put on a good party, they have a convenient location with an incredible vista on fog-free days, and they consistently make excellent and intriguing wines. This afternoon’s gathering lacked their more esoteric endeavors, like the 2007 Tannat Contra Costa County, the utterly compelling 2008 Montepulciano, or their 2009 Sparkling Grenache Rosé (although winemaker Shauna Rosenblum did put on an entertaining demonstration of dégorgement—the freezing and ejection of the sediment cap that forms during riddling—one of the more animated stages of méthode champenoise). The more mainstream varietals that they did pour demonstrated an overall consistent quality, both with their red and their white selections, and easily could stand with wines at twice their suggested price.

I found myself particularly fond of the 2009 Viognier Monterey County,
a bottling that further exemplified how California wineries are at last getting
hold of how to structure this wine—a well-balanced, superb
expression of the grape. Similarly, the 2009 Sauvignon Blanc Lake County displayed admirable restraint, neither too grassy nor too citrus. And with three Chards to taste side-by-side, the 2008 Santa Lucia Highlands Chardonnay clearly stood above the two 2009 bottlings.

Despite its lineage, Rock Wall isn’t striving to be the reincarnation of Rosenblum Cellars (no matter how much Diageo succeeds in eviscerating the pioneering Alameda facility). Still, it would be nigh impossible for them not to produce a lineup with numerous Zins, headlined this afternoon by a simply spectacular 2007 Zinfandel Reserve Sonoma County. While the successive Sonoma bottling in 2008 did not shine quite as brightly, I did also greatly enjoy the 2008 Jesse’s Vineyard Zinfandel from Contra Costa County.

Given Rock Wall’s versatility, I would have expected a bit more from their Cabs. The 2006 Cabernet Sauvignon Napa Valley seemed a tad lackluster, however, while the extremely approachable 2007 Cabernet Sauvignon Napa Valley still lagged behind the numerous exceptional wines this vintage has produced. On the other hand, their 2008 Petite Sirah Mendocino County, the varietal that introduced me to this venture two years ago, showed every bit as solid as my initial exposure had been.

Before closing out with the dessert selections, I did partake in a plate of the tangy barbecue whipped up by Big Ray “the Armadillo” Green. With sightlines across the Bay to downtown San Francisco and AT&T Park, it took considerable restraint not to tweak this native of Euliss, Texas, a town only 7 miles from Rangers Ballpark, about the just-concluded World Series, but great ribs have been known to inspire discretion. Fittingly, the post-prandial wines, the 2007 Late Harvest Riesling and the 2008 Late Harvest Sauvignon Blanc proved as fitting a cap to the event as an Edgar Renteria home run, and with that I retreated to the comforts of my championship home turf.

Rock Wall has been a mainstay of the Urban Wineries that comprise the East Bay Vintners Alliance. Another member that is garnering considerable attention of late has been Urban Legend, which hosted a Release Party to celebrate the inaugural in-house harvest at their recently completed facility. While I’ve been able to taste one or two of their wines at collective tastings before, I hadn’t really had the opportunity to explore the wide range of varietals they produce, nor focus on their wines exclusively. All of which made trekking to West Oakland’s warehouse district rather compelling (though perhaps more wisely attempted during daylight hours).

Wineries that operate in converted storage sheds or light industrial parks tend to be quite utilitarian—not exactly the pastoral setting one finds in Paso Robles or the Shenandoah Valley. But the lack of surrounding vineyards or imposing architecture did nothing to detract from the quality of the wine, as Marilee and Steve Shaffer readily demonstrated. A polished tasting bar greeted their guests in the antechamber of their facility—a singular welcoming gesture, to be sure—while stacked tiers of barrels holding the just-completed 2010 crush filled the main area. Eager tasting room assistants served up the organically grown 2009 Lake County Sauvignon Blanc, the sole white pour this evening, 

Moving onto the reds, the 2008 Ironworks blended Nebbiolo with 20% Sangiovese for a soft, approachable wine; I held similar fondness for the 2009 Lake County Mourvèdre. A more robust Rhône expression came from the 2009 Lolapalooza, their take on Grenache. The strongest expression of the GMS elements, however, was the 2009 Amador County Syrah, a wine that craved chocolate pairing.

Urban Legend covers a lot of ground, viticulturally speaking. Their sole foray with Iberian varietals (discounting interpreting their Mourvèdre as Monastrell or the Grenache as Garnacha) was a delightful, peppery 2009 Tempranillo from Clarksburg. Bordelaise vintages included an amiable 2009 Petit Verdot from Mendocino and the Right Bank-style 2009 Uptown, blending 60% Merlot with 40% Cabernet Sauvignon.

I had been seduced earlier this summer by the 2008 Teroldego and hoped this or the subsequent vintage would be poured at the event, but I will have to wait for a subsequent visit. Nonetheless, Italian varietals flowed in force this afternoon; released from the dominant Nebbiolo of the Ironworks, their straight 2008 Lake County Sangiovese proved delightful in its own right. The 2008 Barbera from Clarksburg seemed a bit sweet for my taste, but the 2009 Dolcetto from El Dorado County was a masterful bottling (as well as the strongest candidate I could find for an ideal Turkey Day pairin
g).

Steve and Marilee put out a smorgasbord of appetizers to complement their wines—fitting, indeed, for the inevitable smorgasbord of attendees one finds at East Bay wine tastings (Sostevinobile finds such multicultural interest in wine most telling to our core mission of promoting wines for their universal appeal). And so its seemed only right to conclude the evening with their Grapefiti, a non-vintage blend of just about everything Urban Legend puts in a barrel—not quite a field blend but definitely not a haphazard assemblage, either. A most enjoyable wine from a most enjoyable venture.

My readers know I made no bones about my disappointment in this year’s Pinot on the River. For weeks, I assuaged myself with the anticipation of Farallon’s annual PinotFest, held just before Thanksgiving in the safe and dry confines of the Kensington Park Hotel. Now, most wine critics, myself included, do find single varietal tastings somewhat challenging—we all reach a point where it becomes extremely difficult to distinguish among the various labels on hand. This tasting, however, completely flummoxed me—none of the wines stood out!

I started to think that I might have been permanently affected by the October debacle—perhaps I would never be able to appreciate Pinot unless my feet were sunk 6″ deep in mud! Then, I realized something almost as horrific was afoot—my palate had gone on strike! I recognized many of these wines; I had tasted them before and delighted in their nuances. This day, I could barely distinguish a thing beyond an initial recognition of the varietal. Fortunately, this setback turned out to be ephemeral, but any hope of finding an amazing new discovery this day was shot.

And so I can only offer an amalgamation of what I did sample, with apologies all around. First up, I wound my way over to the table for Bonaccorsi, a Santa Barbara winery specializing in Viognier, Syrah, and, of course, Pinot. Principal Michael Bonaccorsi cut his teeth as the director of Spago’s wine program in Los Angeles; today, his venture debuted at PinotFest with their 2007 Cargasacchi Vineyard Pinot Noir, a wine even my debilitated palate could not fail to appreciate, alongside the 2008 Pinot Noir Santa Rita Hills and the 2008 Pinot Noir Santa Barbara. Also from the Central Coast, Drake poured a striking duo: the 2008 Pinot Noir Bien Nacido Vineyard H Block and the superb 2008 Les Galets Pinot Noir from Arroyo Grande Valley.

Just up the coast, Fiddlehead Cellars offered a pair of wines from its Fiddlestix Vineyard in Santa Rita Hills: the 2007 Seven Twenty Eight Pinot Noir (the name derives from the mile marker on Santa Rosa Road) and the 2007 Lollapalooza (not to be confused with the Lolapalooza from Urban Legend). Fiddlehead is a bit of an anomaly, in that it produces only Pinot Noir and Sauvignon Blanc and that it manages vineyards in both California and in Oregon, the latter which was not showcased here. Siduri Wines did contrast the two parts of its bifurcated operations, pouring their 2009 Pisoni Vineyard Pinot Noir from the Santa Lucia Highlands alongside the 2007 Willamette Blanc de Pinot Noir, a truly special handcrafted effort.

I began to realize my palate was rather askew this afternoon when I visited with Skewis at the next table over. I had sampled these Pinots with considerable pleasure quite recently in Geyserville; today, I felt almost indifferent towards them. I have long known I can rely on Skewis as a benchmark for excellence in Pinot Noir, and while I was willing to allow that one wine could seem off from my previous evaluation, how could I sip my way through such wines as the 2000 Montgomery Vineyard Pinot Noir or the 2008 Anderson Valley Reserve Pinot Noir and not experience a tinge of elation? I began fearing my libido would be the next to go.

Nonetheless, I soldiered on, hoping my taste buds might somehow recover before the afternoon concluded. Newcomer Beaux Frères from Oregon offered a nice array of their wines, starting with 2008 The Beaux Frères Vineyard Pinot Noir. This Pinot-only operation from Newberg, Oregon also poured their 2007 Willamette Valley Pinot Noir and a new release, the 2009 Les Cousins Pinot Noir. From nearby McMinnville, former Stags’ Leap winemaker Robert Brittan paired the 2007 Basalt Block Pinot Noir and 2007 Gestalt Block Pinot Noir produced at his eponymous Syrah- & Pinot-focused winery. Meanwhile, one of Oregon’s tried & true wine pioneers, Adelsheim, showcased both their 2008 Willamette Valley Pinot Noir and the coveted 2008 Elizabeth’s Reserve Pinot Noir.

Quite a number of wineries from our northern neighbor make the annual trek to this event. Among those I enjoy with regularity were Domaine Drouhin, with its 2007 Cuvée Laurène, one of their twin Estate Pinots, and the 2008 Willamette Valley Pinot Noir. The ever-revered Domaine Serene sampled a pair of its wines, the 2006 Evenstad Reserve Pinot Noir and the equally-acclaimed 2007 Mark Bradford Vineyard Pinot Noir. Soter Vineyards made a return appearance to feature their latest, the 2008 North Valley Pinot Noir and the 2008 Mineral Springs Ranch Pinot Noir.

Tony Soter’s former venture, Étude, continued his legacy with their Carneros bottlings, including the 2008 Estate Pinot Noir. Just north of Carneros, Hendry represents a rare winery within the Napa Valley AVA producing a 2007 Estate Pinot Noir. Back in Carneros, Gloria Ferrer tends to be better known for their sparkling wines, but comported themselves admirably here with both their 2007 Carneros Pinot Noir and the 2006 José S. Ferrer Pinot Noir.

I’ve long relished the sparkling wines Sonoma’s Iron Horse produces, so was more than happy to sample their 2005 Brut Rosé alongside their 2008 Estate Pinot Noir (a wine I feel sure I would have appreciated with an intact palate). I do know, from the CCOF tasting in October, that I highly appreciated the selection of Pinots from Alma Rosa, Richard Sanford’s followup to his eponymous winery; certainly, there was no disappointment either with the 2008 Pinot Noir Santa Rita Hills or the top-rated 2007 Pinot Noir La Encantade Vineyard. And I almost would have been willing to defer any assessment of the wines Au Bon Climat poured to previous accolades from other sources, but I nonetheless managed to sample the 2006 Barham Mendelsohn Russian River Pinot Noir, the 2007 Bien Nacido Historical Vineyard Pinot Noir, the filial 2007 Pinot Noir-Isabelle, and, with a name almost as convoluted as Sostevinobile, the 2007 La Bauge Au-Dessus Estate Pinot Noir.

Another acclaimed Pinot producer, Merry Edwards, offered a tantalizing glimpse into her portfolio with the 2008 Olivet Lane Pinot Noir and her 2008 Klopp Ranch Pinot Noir. I managed to sample but one of Robert Sinskey’s fabled organic Pinots, the 2007 Pinot Noir Three Amigos Vineyards, and only the 2008 La Neblina from Radio-Coteau, a winery I first encountered at last year’s tasting. I relish Greenwood Ridge for their biodynamic Sauvignon Blanc, but subsequently discovered their Pinot at last year’s PinotFest; my recollections made me eager to try their 2007 Pinot Noir Mendocino Ridge this time round.

I opted for the 2008 Sonoma Coast Pinot Noir Occidental Ridge Vineyard from Failla’s two selections, while choosing the 2008 Pinot Noir Santa Barbara County from Costa de Oro. I hadn’t had the chance to catch up with Byron since their whirlwind of ownership changes a couple of years back, so I lingered long enough to sample both the 2008 Monument Pinot Noir and the 2008 Nielsen Vineyard Pinot Noir while discussing the evolution of their winemaking under the stewardship of Jackson Family Wines.

Down in Lompoc, Melville operates a highly concentrated endeavor that limits itself to (and excels in) Chardonnay, Syrah, and, of course, Pinot Noir. For PinotFest, they poured three of their more noteworthy efforts: the 2009 Estate Pinot Noir Santa Rita Hills and both the 2009 Estate Pinot Noir Carrie’s and the 2009 Estate Pinot Noir Terrace’s, which are scheduled for release next spring. Melville’s winemaker Greg Brewer has also heads up a Burgundian-focused project with Italian varietal specialist Steve Clifton (from Palmina), fittingly named Brewer-Clifton. I enjoyed both the 2009 Pinot Noir Santa Rita Hills and the 2009 Pinot Noir Mount Carmel, though even my palsied palate could sense that these wines were still quite young.

Certainly, if time had permitted, I would have brought myself to sample the numerous other wineries who have made this event so splendid year after year. After all, it wasn’t that I hadn’t found nearly all the wines I tried this afternoon commendable—rather, it was an inability to discern the distinguishing characteristics of the various vintages that left me in such a quandary. I recall how my good friend Carlo Middione had to close Vivande, his temple to Southern Italian cuisine, earlier this year, after an automobile accident rendered his sense of smell and taste permanently impaired; even though my own dilemma turned out fortunately to be a fleeting (albeit excruciating) moment, I can well empathize with his frustration. After all, it has been the exquisite subtlety of my palate that has carried on the vision for Sostevinobile for nearly two years.

Fortunately, my taste buds revived with a vengeance in time to take in the second installment of San Francisco Vintners Market, my final marathon for the month of November. Instead, the debacle of my palatal paralysis gave way to the perplexity of perambulating the aisles of a trade show that did not even provide attendees with a booth guide or tasting map. As is my wont, I had deciphered the list of attending wineries from the promoters’ website and highlighted those I hoped to acquaint with Sostevinobile’s wine program; even with this targeted agenda, the task of finding their tables inside the enormous Festival Pavilion at Fort Mason became a game of sleuthing.

Working blindly, I first stumbled upon Rua, a small, single bottling venture from the consultancy at Wines West. The 2008 Rua Napa Valley is a Right Bank-style Bordelaise wine derived from a co-fermentation of Cabernet Franc and Merlot grown on the right side of the Carneros AVA. Cultivar, a winery out of Rutherford, offered a most impressive 2008 Cabernet Sauvignon (especially considering its $25 price point).

Sometimes a label can seem so evocative, one wonders whether the wine can match the impression it gives. Despite the allure of David Pizzimenti’s Mendoza, TAJ Cellars managed to exceed expectations with the 2008 Zinfandel and an exceptional 2007 Syrah. Similarly, the classical allusion of a goddess bearing two οἰνοχόαι (wine jugs) adorning the bottles of Mercy Vineyards’ artisan wines heralded a much-pleasing 2008 Syrah Zabala Vineyard from Arroyo Seco. And the appeal of its Papyrus Condensed lettering superimposed on a swath of broad-stroked sunset colors hardly belied the delights of the striking Italian varietals from Plymouth’s Bella Grace: their 2008 Vermentino, the 2008 Pinot Grigio, and the 2009 Primitivo, as well as its cousin, the 2006 Old Vine Zinfandel.

As with April’s Vintners Market, one of the true pleasures of the event was discovering a number of microproducers like Evidence Wines, whose 250 case production consists solely of its 2007 Cabernet Sauvignon, a meaty selection from Knights Valley with 10% Malbec, 8% Petit Verdot, and 7% Petite Sirah. Hamel Family Wines topped out 290 cases of the 2006 Pamelita, an estate Cabernet Sauvignon from their sustainably farmed, one acre vineyard in Sonoma Valley. Along with 49 cases of Sauvignon Blanc, Heibel Ranch Vineyards bottled a whopping 188 cases of its proprietary 2007 Lappa’s, a blend of Cabernet Sauvignon, Zinfandel, Petite Sirah, Cabernet Franc, and Syrah.

All told, Flying Horse has produced an inventory of nearly 2,000 cases among its three vintages from 2005-07. With Denis Malbec consulting, the 2005 Napa Valley Cabernet Sauvignon, 2006 Napa Valley Petite Sirah, and 2007 Sauvignon Blanc all proved to be well-structured, memorable wines. J&J Cellars is the premium line from A Cellar Full of Noise’s James Judd; I found their 2009 Tempranillo Rosé more than refreshing while being pleasantly surprised by the complexity of their NV Autumn Flight Barbera.

Vintners Market featured a VIP section with many of the same premium wineries that also poured in April. I was pleased to meet Vito Bialla and taste his 2008 Cabernet, a Craig MacLean vinification tempered with 14% Merlot. Nearby, an extraordinary discovery was the 2007 Black Label Cabernet Sauvignon from Rugg Family, blending grapes from Stag’s Leap, Oak Knoll and Yountville. Downtown Napa’s leading wine bar, Bounty Hunter, poured their own 2008 Jurisprudence, a Cabernet Sauvignon blended with 12% Cabernet Franc and 1% Merlot.

Another special blend in the VIP section was the 2007 Enjoie RTW, a Cabernet Sauvignon-Merlot mélange from VinRoc, whose Atlas Peak 2007 Cabernet Sauvignon proved truly outstanding. I was happy to visit with Sciandri and resample their 2006 Cabernet Sauvignon I had first encountered at the inaugural Coombsville tasting. Demuth Kemos featured their 2007 Cabernet Sauvignon Mountain Terraces but truly excelled with their 2008 Syrah Bei Ranch.

Back with the οἱ πολλοί, I worked my way through the latest and greatest from Baker Lane: the 2009 Rosé of Syrah, the 2008 Ramondo Pinot Noir, and both the 2008 Estate Syrah and the 2008 Sonoma Coast Cuvée Syrah. I also revisited with Tom Keith’s Athair in order to try his elegant 2007 Russian River Pinot Noir and the 2009 Russian River Pinot Noir Rosé. On the more raucous side, Red Zeppelin struck a resounding note with both their 2009 White Zeppelin Chardonnay and the 2009 Black Zeppelin Petite Sirah.

I had hoped to retry John Chiarito’s Italian varietals, but opted instead for his exquisite 2007 Petite Sir
ah. With Kelseyville’s Rosa d’Oro on hand, I did get my fix with their 2007 Barbera, the 2007 Dolcetto, and an imposing 2008 Sangiovese. And if that weren’t enough, Treasure Island’s Fat Grape Winery poured its 2008 Sangiovese alongside a 2008 Cabernet Franc, an appealing 2008 Zinfandel, a 2008 Mourvèdre, and a 2008 Petit Verdot.

Page Wine Cellars bottles its Bordeaux-style blends under its own name and designates its Revolver label for the rest. This afternoon they poured the 2007 The Stash, a Cabernet Sauvignon softened with 5% Cabernet Franc, while showcasing Revolver’s 2007 The Fury (Cabernet Franc) and the 2007 Perdition (Petite Sirah). Also from Napa, Longfellow Wines elected to feature their 2007 Dry Creek Valley Syrah Unti Vineyard and the 2008 Pinot Noir Griffin’s Lair Vineyard. The unassumingly named Napa Station from former Merryvale CEO Peter Huwiler quietly made its splash here with a quartet of well-executed wines: the 2008 Sauvignon Blanc, the delectable 2007 Chardonnay, a balanced 2007 Cabernet Sauvignon and the 2007 Merlot.


In Mendocino, the city of Point Arena has its own lighthouse, as well as an official Poet Laureate—and Mariah Vineyards; their meticulously hand-picked wines included the 2007 Zinfandel and the 2006 Syrah, both strikingly well-crafted vintages. Meanwhile, Bennett Valley near Santa Rosa boasts Bennett Valley Cellars, with its appealing Bin 6410 Pinot Noir. And nearby in Santa Rosa, Kivelstadt Family Vineyard offered its 2009 Dog Daze Rosé (Syrah/Grenache) and the 2008 Pavo Syrah. An utterly superb Grenache came from Santa Rosa’s Grey Stack, the 2007 Dry Stack Grenache, while their 2007 Marie’s Block Syrah came half a sip to being as good.

Like Mariah, Fogline Vineyards handcrafts their wines, with impressive results for both the 2009 Pinot Noir Windsor Oaks Vineyard and the 2009 Zinfandel. Equal parts Cabernet Franc, Merlot, and Cabernet Sauvignon constitute the aptly-named and immensely appealing 2006 Mixto from Solovino.

I oughtn’t be critical of Greater Purpose, a wine venture with charitable aspirations, but with their added purpose, all-too-hip design, and state-of-the-art Web site, they seem to have overlooked attention to detail in their wine blending. Their two wines, the NV White Label and the NV Black Label, both marry Cabernet Sauvignon with Zinfandel, the latter adding 10% Syrah. Neither had that “you’ve got to try this” cachet, but I respect their effort. I will, however, stand unrestrained in my disapprobation of wineries and wine events that affiliate themselves with or incorporate tobacco; certainly, I hope the appearance of CigarRV—the Mobile Mancave will prove a one-time aberration for Vintners Market. (Readers here should know that Sostevinobile’s
commitment to a sustainable environment means that we will not
accommodate smoking on any portion of our premises, including the
projected outdoor seating area atop our living roof).

In reading other wine blogs, I sense I may have missed perhaps 50% of the possible new wineries that attended Vintners Market. As always, I am grateful to Bridget and Cornelius for inviting me to their splendid event, but let me exhort them print out a program next time!! It will expedite matters for everyone: the media trying to cover the event, wineries taking the time to make the event happen, and attendees who come to enjoy and purchase the wine on hand. In return, yours truly will continue striving to sample and evaluate as many West Coast wineries that meet Sostevinobile’s criteria as I can—provided my palate doesn’t go south again! 

As different as day & night

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What kind of breakfast goes best with Cabernet? Blueberry muffin? Crêpes with lingonberry butter? Fruit compôte in a champagne/agave syrup? Let it be known that I utterly loath eggs, be they scrambled, poached, soft-boiled or mixed as part of an omelet. Granted, this may limit my choices at an All-You-Can-Eat breakfast buffet, but this was not a Quality Inn morning. No, at the seemingly ungodly hour of 9:30 AM, Your West Coast Oenophile was seated in an auditorium at the Culinary Institute of America’s Rudd Center for this fall’s Appellation St. Helena Media Tasting.
Frequent readers of my Sostevinobile blog know that I try never to drink wine before lunch. People who know me as a nocturnal creature or acerbic playwright recognize that, with my literary forays customarily dragging into the wee hours of the morning, I hardly ever to do ANYTHING before lunch. Impressive, therefore, that I actually rose, showered, caffeinated, and drove the 70 miles to the former Christian Brothers Winery before the time I customarily switch on my Macintosh to read my overnight e-mails.

The handful of attendees and I were greeted by Appellation St. Helena President Bob Dye, whose Charnu Winery would be featured among the various wines we would be sampling this morning. Following his salutatory remarks, a trio of St. Helena’s most distinguished growers gave us brief overviews on the course of the harvest for the wines we would be tasting, as well as the one which had just wrapped up literally hours before we had arrived.

First, Cathy Corison launched into an overview of 2007, the vintage whose universal excellence needs no introduction. Journeyman winemaker Philippe Melka painted a surprising picture of 2008, one of those underrated years that tend to blossom with age, not unlike the much-derided 1998 vintage. Finally, Mia Klein offered a mostly optimistic view of the just-completed 2010 harvest, which found one of its pockets of success in St. Helena (in contrast, nearby Diamond Mountain hadn’t even begun picking its 2010 fruit).

After a few questions, attendees set about the “arduous” task of working our way through 51 wines before noon. We started with a short flight of white wines from St. Helena’s 2009 vintage: a subdued 2009 Sauvignon Blanc from Salvestrin and a more grapefruity J. Lohr. Charnu’s 2009 Cuvée Blanc, a traditional Bordeaux-style Sauvignon Blanc rounded with 10% Sémillon, nonetheless retained a semblance of grassiness as it concluded this flight.

A dozen of St. Helena’s top 2007 Cabernets comprised the next flight. Ever the misnomer, Anomaly kicked off this round with a tantalizing 2007 Cabernet Sauvignon that blended 6% Cabernet Franc and 3% Petit Verdot. Likewise, the 2007 Estate Cabernet Sauvignon from boutique producer Boeschen Vineyards featured 18% Petit Verdot, along with 2% each of Merlot and Malbec.

Boeschen was one of several wineries in this flight I had not known of previously. Jaffe Estate featured their 2007 Metamorphosis, an artful mélange of Cabernet Sauvignon with 15% Merlot. Midsummer Cellars, aka Son of Heitz, showcased their 2007 Tomasson Vineyard Cabernet Sauvignon, an unblended vintage still tight in the bottle but portending great promise with 3-5 years more aging. Parry Cellars’ 2007 Cabernet Sauvignon, a 200-case production from the self-proclaimed “Napa’s smallest single vineyard winery,” stood on the cusp of attaining its true potential, a wine veering on the exquisite. By comparison, Forman Vineyard’s production of 2,100 case of their 2007 Cabernet Sauvignon makes them seem ginormous, yet this wine struck me as every bit appealing.

This round featured a couple of the morning’s panelists, as well. Bob Dye’s Charnu dazzled with their 2007 Cabernet Sauvignon, while Cathy Corison poured her age-worthy 2007 Kronos Vineyard Cabernet Sauvignon. Bob Egelhoff,
who would join in for the Q&A session following the tasting, shared two of his wines, the 2007 Cabernet Sauvignon and his tanniny 2007 Walton Cabernet Sauvignon that intimated future greatness in 3-5 years.

Napa’s Corley Family produced a 2007 Yewell Family Vineyard Cabernet Sauvignon from St. Helena that struck me as rather pleasant, whereas Crocker & Starr served up a truly dexterous 2007 Stone Place Cabernet Sauvignon that combined current drinkability with cellar worthiness.And, indeed, that would have sufficed as a wondrous event.

However, this being St. Helena, we returned after a brief break for cheese and quince jelly that CIA furnished to find our glasses rinsed and another 12 Cabs from the nether regions of the alphabet (R-W) awaiting our discernment.

Heidi Barrett blended in 5% Cabernet Franc and 2% Petit Verdot in the splendid 2007 Cabernet Sauvignon she assembled for Revana, the Cab-only venture from Dr. Madaiah Revana, who also operates a Burgundian-style venture, Alexana, in Carlton, OR. The wine did nothing to diminish Heidi’s widespread reputation as one of Napa’s foremost winemakers. Similarly, Philippe Melka flexed his considerable chops with his 2007 Aida Cabernet Sauvignon from Chuck McMinn’s Vineyard 29, then truly outdid himself with the 2007 Estate Cabernet Sauvignon, a near masterpiece of a vintage. Keeping pace with these legends, my friend Chris Dearden showcased his craftsmanship with the 2007 Cabernet Sauvignon (11% Petit Verdot, 8% Cabernet Franc) he vinted for Shibumi Knoll.

One of the early cult Cabernets, Spottswoode, still held its own with their 2007 Estate Cabernet Sauvignon from vineyards that have been organically farmed since 1985. Salvestrin also farms organically to produce their own superb 2007 Estate Cabernet Sauvignon. And Sabina Vineyards, a new and delightful discovery for me, made a suitable impression with their organically-grown 2007 Estate Cabernet Sauvignon, as well.

I’d first met Doug and Jane Wolf of Wolf Family Vineyards at Cheers! St. Helena in 2009, but had not realized they had redeveloped the former Inglewood Estate Vineyard. Once again, Karen Culler has crafted an elegant 2007 Cabernet Sauvignon that mirrored the 2006 vintage I had so enjoyed. I’d subsequently tasted Karen’s wines at Wine Entre Femme last spring, where I first encountered Titus Vineyards, who today impressed with their 2007 Cabernet Sauvignon and the even more compelling 2007 Estate Cabernet Sauvignon. Finally, to complete this flight, the reinvented master of White Zinfandel, Trinchero Napa Valley showed their true forte with their deeply impressive 2007 Mario’s Vineyard Cabernet Sauvignon.

After another break for cheese and quince, we embarked on what I call the Freestyle Round—12 different Bordelaise blends or varietal bottlings that spanned the 2005-2008 vintages. We started with an exceptionally nuanced Meritage, the 2006 La Reina from Calafia, a winery that has definitely not been under my radar. Ostensibly a Cabernet, with 22% Petit Verdot and 10% Malbec, the wine tasted redolent of all its synergistic components. Wolf Family returned with their 2007 Cabernet Franc, a most striking expression of this varietal rounded with 9% Cabernet Sauvignon, while Trinchero’s unblended 2007 Cabernet Franc seemed more subdued.

Trinchero also contributed their 2008 Cabernet Sauvignon Central Park West Vineyard and 2008 Petit Verdot Central Park West Vineyard, two wines fortuitously devoid of any Knickerbocker heritage and yearning to reach their peak. By contrast, Ballentine’s nuanced 2008 Petit Verdot presented quite well now, with overtures of ageability through 2013.

I felt the 2005 Cabernet Sauvignon from J. Lohr had hinted of beginning to decline, while the 2006 Bisou, an unblended Cabernet Sauvignon from James Johnson Vineyards, portended to reach its apex in another 3-5 years. So too did the tightness of Hall Napa Valley’s 2006 Cabernet Sauvignon Bergfeld Vineyard presage a future complexity I hope to revisit.

Tudal’s 2008 Cabernet Sauvignon struck me as a competent wine, given its relative youth, while the 2008 Cabernet Sauvignon Rennie Reserve from Flora Springs drank remarkably smoothly. Fittingly last, the 2008 Transformation from Jaffe Estate, though predominantly Cabernet Sauvignon, showed its 40% Merlot to be more pronounced.

It should not have surprised me that this flight had been so orthodox, as Napa rarely varies from the strictures of Bordeaux. The final round, an array of Zinfandels and Petite Sirahs, offered a wider latitude for the wineries, with varying results. Admittedly, I felt rather tepid about the 2007 Zinfandel Hayne Vineyard from Chase Cellars, but the 2007 Reserve Zinfandel Hayne Vineyard seemed more than appealing.

The ever-evolving Charles Krug showcased its own pair of Zins, the highly approachable 2007 Zinfandel alongside a compelling 2008 Limited Release Zinfandel. Its intimations of jamminess was echoed in the 2008 Zinfandel Aida Vineyard, a blend with 10% Petite Sirah, 5% Cabernet Franc, and 3% Petit Verdot, that Vineyard 29 poured. Titus returned with an earthy, pleasant 2008 Zinfandel, while Robert Biale dominated with his food-worthy 2008 Zinfandel Old Kraft Vineyard.

Biale paralleled his Zin with a striking 2008 Petite Sirah Thomann Station. Stanton Vineyards equally excelled with their lone contribution this morning, their 2008 Petite Sirah, as did Varozza Vineyards with their 2007 St. Helena Petite Sirah. Ballentine returned with a pleasant 2008 Petite Sirah that featured 4% Syrah and 1% Petit Verdot, while Salvestrin’s unblended 2008 Estate Petite Sirah clearly stood out amid this flight.

Readers know I go to great length to source potential wines for Sostevinobile, but Appellation St. Helena represented my first tasting that wrapped up before noon. Unaccustomed to enjoying wine before lunch, apart from some of the more decadent morning after breakfasts I have been known to serve, I wondered whether I would hold the same appreciation of these wine under a more familiar evening setting. A few days later, I had the opportunity to find out.

Two days after trekking up to St. Helena, I attended another tasting in San Francisco’s Ferry Building, sponsored by the Ferry Plaza Wine Merchant and The Center for Urban Education about Sustainable Agriculture (CUESA). The Wine Merchant’s Debbie Zachareas handpicked 30 of her favorite Napa wineries for this catered fundraiser, including four of the featured St. Helena participants. Until I began to compose this section, though, I had not tried to compare my notes between the two tastings.
Once again, Anomaly poured its 2007 Cabernet Sauvignon. This evening, the wine also struck me as excellent, but ever-so-slightly down a score from its breakfast impression. Clearly, however, this vintage surpassed the 2006 Cabernet Sauvignon Steve Goldfarb poured alongside its successor.

Charlie Crocker was on hand this evening to pour a pair of his Crocker & Starr wines. Was it the personal touch? Was it the atmosphere of the event? Whatever the cause, I found his 2007 Cabernet Sauvignon even more appealing than it had been two days prior. And too bad he hadn’t included his 2009 Sauvignon Blanc at the Rudd Center—it would have made an interesting comparison with this evening’s pour, as well. Todd Newman stood in for Revana, pouring their 2007 Cabernet Sauvignon, a wine that showed as phenomenally as it had two days earlier. Surprisingly, their 2006 Cabernet Sauvignon proved equally enticing, a remarkable consistency from two very disparate vintages.
Cathy Corison was on hand here, as ebullient as she had been on Wednesday. Comparison between her wines proved a bit elusive, as here she poured the 2006 Kronos Vineyard Cabernet Sauvignon, which I found preferable to its 2007 version. Her 2007 Cabernet Sauvignon, which she did not pour in St. Helena, also exceeded the 2007 Kronos, while even she conceded that the 2001 Cabernet Sauvignon she brought along as a special pouring seemed a bit past its prime.
The rest of the tasting melded a lot of old friends with a lot of new friends, not to mention folks I ought to have met long ago. I’ve been trying to speak face-to-face with Michael Polenske about Sostevinobile for quite some time, so it was fortuitous to find him pouring his remarkable Blackbird Vineyards here. After I introduced myself, I reveled in his two proprietary (Merlot-predominant) blends, the 2008 Arise (42% Merlot, 38% Cabernet Sauvignon, 20% Cabernet Franc) and the 2007 Illustration (70% Merlot, 20% Cabernet Franc, 5% Cabernet Sauvignon, 5% Malbec), a wine that could have stood with any of the Meritage from the St. Helena tasting. Jeff Smith’s Hourglass, famed for its single vineyard Cabernet, dazzled with its extraordinary 2008 Blueline Merlot, eclipsing what was nonetheless a phenomenal wine in its own right, the 2008 Blueline Cabernet Sauvignon.
I suppose it’s a testament to my personal doggedness that only two of the participating wineries had not previously been familiar to Sostevinobile. Sean Larkin’s eponymous label offered their highly acclaimed 2007 Cabernet Franc, a stellar wine tempered with 13% Cabernet Sauvignon, 10% Merlot, and 2% Petite Verdot, and its fraternal twin, the 2007 Cabernet Sauvignon, equally appealing with its undercurrents of Merlot (11%) and Petit Verdot (4%). The astounding revelation for the evening was Realm Cellars, a St. Helena venture that excels at Bordeaux varietals and blends. The 2007 Falstaff Proprietary Red Blend proved an extraordinary Meritage that emphasized Cabernet Franc, with 13% Cabernet Sauvignon, 7% Merlot and 7% Petit Verdot. Just as impressive, the 2007 Farella Park Cabernet Sauvignon, an unblended expression of the grape, utterly seduced with its lusciousness. 
Ghost Block was certainly not an unfamiliar label, but I surmise from my tasting notes I had paid it short shrift from my inadvertent encounter at First Taste Yountville. This night, I was able to give a span of undivided attention to their striking 2009 Estate Sauvignon Blanc, Sur Lie, while appreciating the more modest ambitions of their 2007 Estate Cabernet Sauvignon. On the other hand, I have often been effusive in my praise of Brown Estate, and this evening’s encounter would do nothing to detract from my previous impressions. As always, their 2009 Zinfandel Napa Valley held its own with the previous vintages I have sampled, while their 2006 Cabernet Sauvignon displayed an equal versatility with this varietal. In between, the highly popular 2007 Chaos Theory proved to be a rare iconoclast, blending 60% Zinfandel with 40% Cabernet Sauvignon, while their ultrarich 2007 Duppy Conqueror, a Cabernet Sauvignon dessert wine, further flouted Napa’s unwritten strictures.
I was a tad surprised Cain chose only to pour one wine, the NV Cain Cuvée, a slapdash blend from both their 2006 and 2007 vintages of Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, but was favorably impressed. I missed out on the 2007 Quintessa, among several wines that ran short (somehow, I completely missed out on both Neal Family and Miner before I could try them), but I did manage to sample the marvelous 2007 Cabernet Sauvignon from sister label Faust. Likewise, I only had the chance to resample Philippe Melka’s 2007 Fac
ets of Gemstone, a near-equal blend of Cabernet Sauvignon and Merlot, from Gemstone Vineyard, but reveled in my good fortune.
On the other hand, I do wish I had been able to try another Melka endeavor, the 2007 Entre Nous Cabernet Sauvignon that Kristine Ashe poured, but I thoroughly enjoyed her 2008 Entre Nous Sauvignon Blanc. Bumping into Gretchen Lieff, I managed to take in a taste of her 2009 Sauvignon Blanc before I revisited with Napa’s tallest winemaking duo, Tom and John Garrett of Detert Family Vineyards, for a second taste of their compelling 2007 Cabernet Sauvignon that I had tried at Acme Fine Wines’ Pulse Tasting this past summer.
I confess I had quaffed more than a couple of glasses of the 2009 Blueprint Sauvignon Blanc Erin Lail poured at the Bardessono art gallery debut during another summertime visit, so I wisely deferred instead to her 2007 Blueprint Cabernet Sauvignon. I did, however, try both the 2009 Albion, a Sauvignon Blanc tempered with Sémillon, and the 2007 Cabernet Sauvignon Spring Mountain District from Marston Family Vineyard, yet another Melka project.
Former New York Mets pitcher Tom Seaver actually named every individual vine on his Calistoga estate. George Hendry may not be quite as fanatical, but there is an exacting precision to the 2007 Block 7 & 22 Zinfandel and the 2006 Block 28 Zinfandel I enjoyed this evening.In a similar vein, Maroon Vineyards poured its 2006 Cabernet Sauvignon Old M Block from Howell Mountain, alongside a striking 2007 Zinfandel Chiles Valley. 
My friend Julie Johnson of Tres Sabores paralleled Maroon with her 2007 Rutherford Estate Zinfandel and a deep 2006 Rutherford Estate Cabernet Sauvignon. I had hoped to see Garen or Shari Staglin attending their wines, but engaged in a pleasant chat with daughter Shannon as she poured the family’s 2007 Salus Chardonnay and well-structured 2005 Rutherford Estate Cabernet Sauvignon. Equally impressive were the 2008 Chardonnay and 2005 Laureate Cabernet Sauvignon from White Rock Vineyards, certified as both a Napa Green winery and a Napa Green vineyard.
Also committed to sustainable winegrowing, Round Pond validated its “Hot Wine” reputation with their crisp 2009 Sauvignon Blanc, alongside their 2007 Rutherford Estate Cabernet Sauvignon. The hottest winery on hand, however, truly had to have been Kongsgaard, with its 2008 The Judge Chardonnay—a wine worth every cent of the $165/bottle it commands—and its flat-out excellent 2007 Syrah, which would have been the top representation of this varietal even if it hadn’t been the only one poured this evening!
The tasting wrapped up with two somewhat conventional, albeit excellent, endeavors. Screaming Eagle founder Jeannie Phillips’ former real estate partner, Ren Harris’ Paradigm, contrasted its 2007 Merlot with a 2006 Cabernet Sauvignon. Likewise, Switchback Ridge poured its 2008 Cabernet Sauvignon and 2008 Merlot. The four wines served as a perfect coda to an all-round splendid evening.
I do wish that this tasting, as well as the earlier event in St. Helena, had embraced a bit of the esoteric and experimental sides of winemaking that does exist in Napa. After all, the AVA doesn’t simply limit itself to the approved Bordeaux varietals + Chardonnay + Zinfandel; Sostevinobile has encountered a wide swath of grapes grown throughout the county, from Carménère and St. Macaire to Ribolla Gialla and Sangiovese. Granted, one can hardly quarrel with success, and few regions do anywhere near as well with the mainstream wines that predominate here, but wherein lies the harm in showcasing the full panoply of what is available?
Still, a Cabernet that tastes as marvelous at 10 AM as it did at 10 PM leaves little about which to quarrel. And so I shan’t.

KA-BOOM!!

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It gets harder and harder these days to recall how Healdsburg looked in the early 1980s. None of the sleek, modernistic structures nor the trappings of luxury had taken root back when Your West Coast Oenophile first started out in the wine industry, and the town felt more like a rustic outpost than an upscale destination.

Indeed, all the sleepy little wine villages in northern Sonoma felt utterly remote from the urbanization that had taken hold in Santa Rosa and was slowly transforming this one-time agricultural capital into a mini-metropolis in its own right, led, by among other factors, an Italian emigration from San Francisco’s Marina district. Flash-forward to this most curious decade to find Healdsburg completely unrecognizable from its former self merely a quarter-century ago. But, as I discovered this past Columbus Day weekend, a venture just a few miles north finds Geyserville relatively unchanged amid its bucolic trappings, its quaint downtown a timeless preserve that could easily serve as scenic backdrop for a 19th century Western or Gold Rush epic.

The Sonoma County chapter of Slow Food invited Sostevinobile to cover their Artisano Festival at the Geyserville Inn, a decidedly unpretentious (souvenir pen upon checkout!) motor lodge just north of the village square. Not trusting the accuracy of my GPS, which had mapped out a route that took me past my destination, then backtracked for two miles, I exited Highway 101 at the first Geyserville offramp and wound my way up Geyserville Avenue through the downtown area. Certainly, several of the names had changed, and there was arguably more neon than I had recalled, but essentially the quaint little hitching post stop seemed exactly how I had recalled, a memento not only of its own past but of the kind of town Healdsburg once had been, too.

As I type this installment, the Board of Supervisors in San Francisco is deliberating a ban on Happy Meals, those coercive gimmicks that include the latest must-have toys that virtually compel parents to bring their youngsters to McDonald’s. While I support this measure wholeheartedly, I feel the supervisors are missing the essential point here. The insidious aspect of Happy Meals isn’t so much that they ply kids with fat-laden, 1,500-calorie engorgements, along with their cute action figures; worse is that they instill in these highly impressionable minds the notion that McDonald’s is an inextricable part of American culture, an icon on par with the Statue of Liberty or an institution like baseball, rather than a self-aggrandizing, crass, commercial enterprise. Just as with nicotine in cigarettes, it’s deliberately design to hook kids early and hook them for life.

Of course, if it weren’t for McDonald’s delusion of global hegemony, there probably would never have been a Slow Food Society and the impetus for splendid events like Artisano. A celebration of both local wine and culinary fare, it would be hard to imagine a better way to spend a warm Saturday afternoon. As I drove down Geyserville Avenue, I passed by a tasting room featuring the unassumingly nomenclature of Route 128, the highway that crisscrosses Solano, Napa, Sonoma, and Mendocino counties; finding their table at the entrance to the festival, it seemed only fitting to start out sampling their wines. Despite their lack of pretentiousness, this highly-skilled venture produced an enviable 2008 Viognier Opatz Family Vineyard, along with a superb Rhône red, the 2007 Syrah. In turn, these wines were paired to a Crispy Butternut Squash Ravioli topped with Pulled Pork that had been prepared by Hoffman House, Geyserville Inn’s on-premise restaurant. 

Route 128’s showcase wine, however, was their 2007 Hi-Five, an unspecified blend of the five principal Bordeaux varietals; though I have scant background information on this particular wine, it was nonetheless a superb bottling. I moved next to visit Saini, a winery I had inadvertently overlooked at Grape to Glass. With only 180 cases of Sauvignon Blanc and 98 cases of Zinfandel produced, this boutique operation nonetheless showed itself to be a formidable presence, with a sharp 2008 Zinfandel Olive Block and an even more promising 2009 vintage soon to be bottled. I followed this sampling with some housemade salumi and a succulent medallion of Roasted Porchetta from Diavola, a downtown Geyserville restaurant I had passed on my way to the event.

The tasting filled two separate lawns at the Inn, so I meandered over to the other section and visited once again with Betsy Nachbaur of Acorn, in the futile hope she might have finally brought a sample of her Dolcetto to a tasting. Despite my palpable dismay, I did mange to enjoy her 2009 Rosato once again (see my entry on Taste of Sonoma for a breakdown on its eight varietals), as well as the 2007 Zinfandel Alegría Vineyard. Just to her right, Mendocino’s Chiarito poured their wondrous 2007 Nero d’Avola, a rare and extraordinary expression of this varietal in California. I hadn’t previous sampled their 2007 Petite Sirah, which proved every bit the Nero’s equal; this same Petite Sirah constituted 18% of Chiarito’s 2005 Estate Zinfandel and only 8% of the 2006 Estate Zinfandel. The 2007 Estate Zinfandel, a pure varietal, proved itself my favorite from this vertical.

I had to try a second pour of the Petite Sirah to complement the Wild Game Chili Bear Republic served at the next table over. Ironically, there was nothing ursine to this recipe; this popular Healdsburg brewpub blended in venison, antelope, and wild boar to create a savory contrast to the spicy wine. Inches away and 180° apart, Kim Fanucchi, the cheese stylists at Oz Family Farms, juxtaposed her Rose Petal Terrine with the 2009 Late Harvest Durif from Pendleton Wines, an Alexander Valley boutique. Though this dessert wine struck me as Pendleton’s best effort, I was favorably impressed by their 2007 Zinfandel Ponzo’s Vineyard as well. On the other hand, the 2006 Reserve Zinfandel, along with the 2007 Petite Sirah and the 2009 Petite Rosé, seemed rather commonplace, while the 2008 Celebration managed to blend Sonoma Cabernet Sauvignon, Sangiovese, Zinfandel, Petite Sirah, and Carignane with 43% Alvarelhão and Touriga from Lodi, a veritable California medley.

I hadn’t seen Arnot-Roberts since sampling their Ribolla Galla during Natural Wine Week in August. This day, they simply poured the 2009 Chardonnay Green Island Vineyard and their 2007 Cabernet Sauvignon Bugay Vineyard. And I might have bypassed his table if Hank Skewis hadn’t told me they were bypassing this year’s Pinot on the River (a prescient decision, as I will attest in my subsequent entry). This Pinot-only virtuoso featured a quartet from his 2007 vintage, first the 2007 Pinot Noir Montgomery Vineyard and the 2007 Pinot Noir Salzberger-Chan Vineyard, followed by the 2007 Pinot Noir Anderson Valley Reserve and the 2007 Pinot Noir Peters Vineyard; while all four were excellent wines, the latter two proved truly astounding.
The sun may have been hot enough to melt wax this afternoon, but that did not daunt me from sampling a flight of Icaria’s wines. The lofty 2006 Cabernet Sauvignon Alexander Valley fused the varietal with 15% Merlot, 2% Petite Sirah, 2% Petit Verdot, and 3% Malbec, while the 2005 Reserve Cabernet Sauvignon (20% Merlot) utterly soared.
And I found their unfettered 2006 Petite Sirah a heightened expression of the varietal.

From her family’s eponymous, Domenica Catelli served up an Oz Family Farm Rabbit Crostini with Polenta, the perfect complement to the 2009 Pinot Noir Miroslav Tcholakov poured. Before this afternoon, I had only tried the Petite Sirahs his Miro Cellars produces, so it was an unexpected pleasure to sample both this varietal and his superb 2008 Zinfandel. Not that the 2008 Petite Sirah nor the 2008 Petite Sirah Rockpile were by any means laggards!

I’m always thrilled to discover little-known producers with limited distribution at events like this, such as Musetta, a winery specializing in Sauvignon Blanc, like the 2009 Sauvignon Blanc from Mt. Konocti they poured here, and a Zinfandel I will have to try at another time. Similarly, Verge focuses their efforts almost exclusively on their 2007 Syrah Dry Creek Valley, with an ancillary production of their Viognier. At the other end of the spectrum, Reynoso featured six wine selections this afternoon, a repertoire that included both their 2008 Sauvignon Blanc and equally appealing 2009 Sauvignon Blanc, strong showing for the 2005 Cabernet Sauvignon and 2004 Syrah, plus a first appreciation of both their 2009 Long Gamma (60% Sauvignon Blanc, 25% Viognier, 15% Gewürztraminer) and the 2007 Long Gamma Red (75% Zinfandel, 20% Syrah, and 5% Petite Sirah), both from Alexander Valley.

Garden Creek may not be the most evocative name for a winery, but I very much liked the name for (and the wine that constituted their red blend), the 2004 Tesserae, meaning the tiles that form a mosaic, in this case, figuratively, Cabernet Sauvignon, Merlot, and Cabernet Franc. On the other hand, Foursight is quite the clever pun, given the quartet of partners who produced their 2007 Pinot Noir Charles Vineyard and the appealing, semi-dry 2009 Gewürztraminer. And given my penchant for pentasyllabic Italian surnames, it was a given I would cotton to Domenichelli, who poured two excellent wines, their 2007 Petite Sirah and the 2007 Zinfandel, which combined for a 150-case production.

Montemaggiore also falls into this exclusive category, but their early departure this afternoon meant I missed the opportunity to resample their wines. Wineries I did not miss included Munselle—no relation to the colatura soprano Patrice Munsel—which still hit all their high notes with the 2007 Shadrach Chardonnay and the 2006 Coyote Crest Cabernet Sauvignon, a most operatic endeavor. Kelley & Young is related to the late Robert Young—the renowned vineyardist, not Marcus Welby—and carries on the family legacy quite fittingly with a respectable 2008 Sauvignon Blanc and two truly impressive bottlings, the blush-style Bordelaise blend 2009 Kathleen Rosé and the 2008 Zinfandel. And despite boastinging Denis and May-Britt Malbec as its winemakers, the superb 2007 Cabernet Sauvignon from Respite is an undiluted expression of this single varietal.

Terroirs Artisan Wines serves as an umbrella for a number of wine labels produced in and about the Geyserville area; it seemed only fitting that they pour a number of their collective’s fare at the Artisano Festival. Godwin produced an excellent 2007 Floral Clone Chardonnay, while Peña Ridge held forth with their 2008 Sauvignon Blanc Dry Creek Valley. Terroirs Director Kerry Damskey also poured the 2004 Stagecoach Cabernet/Syrah, a handcrafted blend from his own Palmeri label.

Many publications, including Sostevinobile, have chronicled the story of the Valdez Family Winery, so I need only let the wines speak for themselves here. All five of the vintages they poured this afternoon proved stunning, starting with the 2008 Silver Eagle Chardonnay. Equally enchanting were the 2007 Zinfandel Russian River Valley, the inky 2007 Petite Sirah, and their 2008 Pinot Noir Lancel Creek, but the standout had to have been the 2007 Zinfandel Rockpile, a wine that could have held its own with Mauritson and Carol Shelton.

Ulises Valdez also serves as Vineyard Manager for Skipstone Ranch from Alexander Valley. Here esteemed winemaker Philippe Melka crafted the outstanding 2007 Oliver’s Blend, a Cabernet Sauvignon with 4% Cabernet Franc. This synergistic, sustainable ranch also produces the 2009 Melina’s Harvest Extra Virgin Olive Oil, which, in turn, marinated the Beef Crostini that paired so precisely with the wine and constituted my last nibble of the afternoon.

In truth, neither 50,000 James Oliver Hubertys nor Slow Food will likely purge the world of McDonald’s, but at least events like the Artisano Festival do their utmost to steer their communities towards a more redeeming diet and a healthier approach to life. This event wasn’t so much a promotion as a celebration of an ethos and a lifestyle devised to benefit both individuals and the planet they inhabit. In other words, the true definition of a Happy Meal!

The following day, just as the Trade/Media tasting was drawing to a close, a thunderous BOOM! literally shook the tent on Treasure Island. The concussive force + the sheer volume of its explosion initially gave the impression that a bomb might have been detonated nearby, but, as this was the weekend for the aerial spectacles of Fleet Week, most soon surmised that one of the naval aviators had passed by precipitously low at supersonic speed. Either that, or the Treasure Island promoters were simply trying new tactics to drive people to drink.

Back when I slaved for a living as an advertising copywriter, personal credo prevented me from engaging certain types of accounts. The 4 Ms, as I referred to them, consisted of McDonald’s (no surprise here); Microsoft (again, my antipathy has been well documented); Marlboro (an alliterative symbol for all tobacco); and the Military. Pacifism aside, I contended that recruitment advertising was deceptive at best and predatory at its worst; regardless of personal politics, it still seems only valid that the Armed Forces be required to maintain the same standards for veracity and full disclosure as any other advertiser must. Without such compliance, I deemed it irresponsible to work on such accounts.

In this light, I feel tremendous ambivalence each year when the Blue Angels perform their acrobatics. Inarguably, their precision formations and death-defying maneuvers are thrilling to observe, and yet these stunts serve as recruitment for an occupation and lifestyle accorded only to extremely few prospects, the odds for attainment as daunting as any lottery. Yet, in a convoluted way, this incongruity symbolized the 2nd Annual Lodi on the Water Tasting, with some wineries deftly soaring to astounding heights, while others remained mired in mundanity.

Compared to last year’s event, there was little variance in the wineries which chose to participate. With so few newcomers, I departed from my usual strategy and attempted to visit with each, making it to 33 out of 43 tables. Still, a microcosm for the entire event could be found in the two “rookie” attendees I did encounter.

McCay Cellars seemed a quintessential Lodi winery: small, brash without being pretentious, highly oriented toward Zinfandel and quite comfortable in its niche. Their 2007 Truluck’s Zinfandel made an indelible first impression, and while both their 2007 Jupiter Zinfandel and 2007 Paisley (a Zinfandel/Petite Sirah blend) scored just below this level, their 2007 Petite Sirah proved every bit as memorable. In contrast, Viaggio pretty much constituted the nadir of what the Lodi AVA has to offer. Situated on the bank of the Mokelumne River, this gargantuan estate has insinuated itself as Acampo’s principal landmark. Garish or opulent, depending one’s viewpoint, Viaggio offers a bit of everything: restaurant, concerts, wedding hall, private residence, except for actual winemaking, which it consigns to a nearby custom crush facility. The resulting wines bordered on the undrinkable. The 2007 Pinot Grigio tasted as pallid as any of the tenuous wines Santa Margherita ever foisted on an unsuspecting public, while neither the 2006 Petite Sirah nor the 2008 Chardonnay even approximated a well-crafted vintage. Granted, the 2007 Cabernet Sauvignon displayed a modicum of potential, but not enough to mitigate for the egregious flaws of the overall œnology here.

This paradigm continued throughout the afternoon, between contrasting wineries and, often, within individual wineries themselves. On the one hand, Grands Amis proved itself exemplary of the quality of wine Lodi can produce, starting with their excellent 2009 Pinot Grigio. Equally seductive was their 2008 Première Passion, a stellar blend of Cabernet Sauvignon, Merlot, and Petit Verdot, as well as the 2009 Chardonnay, while the 2008 Barbera maintained the same quality I had recently lauded at The Wine Institute’s Unexpected Grapes from Unexpected Places. On the other hand, Barefoot Wines poured a NV Zinfandel reminiscent of the dreary days when Lodi boasted warehouses filled with 250,000 cases of unsaleable wine (if you ever tried California Coolers or Bartles & Jaymes in the mid-1980s, you know where this wine landed up).

A number of wineries handled their reds quite well but fumbled with their whites. Nomenclature notwithstanding, Dancing Fox produced a remarkably good 2007 Rumplestilt-Zin and 2004 Rip van Cab. And while even their 2008 The Red Prince, a Cabernet Franc, made a notable impression, the 2007 Firedance, a white blend dominated by Colombard, tasted flavorless. Similarly, I found the 2007 Merlot and 2008 Zinfandel from Vicarmont enormously appealing, but completely disdained their 2008 Sauvignon Blanc and the 2009 Eclectic Pink Rosé. McConnell Estate vinted adequate wines with their 2007 6 GenZin Zinfandel, 2006 Syrah,
and 2007 Cabernet Sauvignon Wackman Ranch, yet would have done well to have left their 2009 Sauvignon Blanc behind. 

Barsetti Vineyards, with their picturesque, Van Gogh-style label, comported themselves ably with both their 2006 Zinfandel and 2008 Zinfandel but found their 2007 Chardonnay quite wanting (for that matter, their 2007 Merlot could have been a white). On the other hand, Stama Winery excelled with their 2006 Merlot but fell short with their 2007 Zany Zin; calling their 2009 Cabernet Sauvignon “premature” would be charitable. E2 Family Winery offered a decidedly mixed bag: a strikingly good 2006 Verdelho Elegante and 2008 H. Walter’s Family Zinfandel, mediocre efforts with their 2007 River Isle Merlot and 2008 Farmer’s Table Big White, and a dreary 2009 Zagan’s Fire Pinot Noir.

I admit to being surprised at my dislike for the 2007 Chardonnay from Watts Winery. Their 2005 Zinfandel and 2004 Cabernet Franc were superb wines, while the 2005 Montepulciano proved flat-out excellent. No lapse, however, with Uvaggio, which poured quite the refreshing 2009 Vermentino and a splendid 2007 Barbera; their two other nonetheless excellent wines, the 2009 Moscato-Secco and 2009 Moscato-Dolce, provided a pronounced contrast with each other, the sweet version proving truly remarkable.

As with any tasting I attend for Sostevinobile, I am bound to encounter number of familiar faces, be they friends, fellow wine trade attendees, œnophiles or interlopers, as well as the numerous winery owners and winemakers with whom I have become acquainted over the years. Lodi tastings are always cause for visit the Koth family and the portfolio of German wines they produce at Mokelumne Glen. Since last year’s event, I’ve tried a number of other California interpretations of German & Austrian varietals: Dornfelder; St. Laurent; Grüner Veltliner, but all have been singular efforts. Today, the Koths poured an excellent 2008 Gewürztraminer, their 2007 Dornfelder, and the new 2008 Zweigelt, along with their 2009 Kerner and a spectacular 2004 Late Harvest Kerner, one of the great treats this afternoon. On the Spanish side, Liz Bokisch manned the tent while Markus tended to the harvest, pouring their justly-acclaimed 2009 Albariño and 2007 Tempranillo. Their newly-released 2008 Garnacha returned to the previous heights this version of the Grenache varietal had reached when I first encountered this winery, while the 2007 Graciano once again proved itself my overall favorite of their offerings.

Lani Holdener’s Macchia, a winery I had discovered while exiled to the Central Valley, once again displayed its versatility with Italian varietals, the 2009 Amorous Sangiovese and the 2009 Delicious Barbera, while her 2009 Mischievous Old Vine Zinfandel proved her true forte. During this time, I also reencountered Joe Berghold, whom I had initially met in the early 1990s. I had hoped to see him again this afternoon, but was informed he was off on a six week trip to Europe during the peak of harvest (I egged his stand-in pourer, Leonard Cicerello, to send him an e-mail: “sold the grapes to Fred Franzia. $50/ton”). Nonetheless, I greatly enjoyed revisiting Joe’s array of wines in his stead, starting with the appealing 2008 Viognier. As always, his 2007 Footstomp Zinfandel displayed far more complexity than whimsy, while the 2006 Cabernet Sauvignon proved every bit as structured. I greatly enjoyed his 2006 Syrah, and do hope his grapes for the 2010 vintage find their way to his fermentation tanks!

Dino Mencarini is a man who demonstrably doesn’t need to travel to Europe in order to relax. After encountering him as I entered the tent, I strolled by his table for Abundance Vineyards and asked where he had gone. “Out on the lawn, watching the show,” much as he had been when I visited his winery last November. But the energy he puts into his winemaking resulted in a pair of robust wines, the 2005 Cabernet Sauvignon and the 2009 Elegante Carignane. During my Lodi trip last fall, I had intended to visit Harney Lane, as well, having been duly impressed by their wines at the inaugural Lodi on the Water. This second time around proved just as impressive, starting with their take on a 2009 Albariño. The 2008 Old Vine Zinfandel captivated; the 2007 Petite Sirah proved age-worthy; the 2008 Zinfandel—utterly seductive.

This being Lodi, Zinfandel held center stage at a number of wineries. Tiny St. Sophia poured just one wine but made the most with their 2007 Zinfandel. M2 Wines, which is not Emtu Wines, comported themselves quite admirably with the 2008 Soucie Vineyard Old Vine Zinfandel and the 2008 Artist Series Zinfandel. Benson Ferry dazzled with their 2008 Old Vine Zinfandel, which they poured alongside their Lodi-specific 2006 95240 Zinfandel and the ultra-specific 2006 Nine X Nine Zinfandel, named for “the Lodi region’s historic, head-trained Zinfandel vines, which were planted with 9′ x 9′ spacing for easy cultivation and optimal sun exposure.” Their Douro-style NV Port proved an added delight.

Featuring what may truly be the worst Web page of any winery, St. Amant nonetheless excelled with their two Zins: the 2008 Mohr Fry’s Zinfandel and the 2008 Marian’s Zinfandel. I found myself intrigued by their 2009 Barbera Rosé and transfixed by its companion 2009 Barbera. St. Jorge, meanwhile, offered a single 2008 Zinfandel, preceded by their refreshing 2009 Verdelho and followed by an excellent 2007 Tempranillo and the delights of their 2008 Alicante Bouschet. The jovial crew from Harmony Wynelands also poured a rich 2006 Alicante Bouschet, as well as their unique 2007 GMA, a blend of Grenache, Mourvèdre, and Alicante. Their NV Rosé similarly blends an atypical combination of Grenache, Mourvèdre, and Zinfandel (GMZ?), while the understated 2009 Riesling seemed almost contrarian for Lodi.

As he had at The Ultimate Sierra Foothills Wine Tasting Experience, David Roberts bumped into me and insisted I revisit one of his discoveries, Michael~David Winery. I limited myself merely to four from their portfolio of wines on hand: the 2008 Incognito Rouge, their “tango” of Mourvèdre, Syrah, Petite Sirah, Cinsault, Carignane, Tannat, Malbec, Cabernet Franc and Grenache; the 2006 Earthquake, a Cabernet Sauvignon rounded out with Petite Sirah and Cabernet Franc; a splendid Zinfandel, the 2008 Lust; plus, the excellent and easy-to-decipher Petite Sirah/Petit Verdot blend, the 2008 Petite Petit. Not so easy to decipher was the identity of Scotto Family Cellars, aka ADS Wines, which had been Regio and last year labeled themselves as Blue Moon Wines. This year’s incarnation pour the 2008 Howling Moon Chardonnay, the 2006 Howling Moon Zinfandel, and the 2009 Howling Moon Pinot Grigio, all of which labored to distinguish themselves.

Meanwhile, the highly inventive Peltier Station (see the label for their 2004 UBS —-) introduced their new second label with a quartet of amiable wines: the 2008 hy brid Pinot Grigio, their 2008 hy brid Chardonnay, the 2008 hy brid Pinot Noir, and a superb 2008 hy brid Syrah. The many faces of DFV Wines here today included Gnarly Head and Brazin, which I failed to reach, and two numerical labels, 337 and 181, named for cultivated clones of Cabernet Sauvignon and of Merlot. By the time I reached this table, they had already poured the last drop of the 2007 337 Cabernet Sauvignon but managed to score significantly with the 2008 181 Merlot.

While the Delicato Family may have had the most labels here this day, it seems that Mettler clan is ubiquitous in Lodi. Vicarmont is a Mettler offshoot. Seemingly everyone at the Michael~David table was named Mettler. Curiously, however, no one at the table for Mettler Family Vineyards was a Mettler! Nonetheless, their 2007 Epicenter Old Vine Zinfandel, the 2005 Petite Sirah and particularly the 2007 Cabernet Sauvignon were all displayed true Lodi pedigree. Similarly, no one at the table for Cosentino Winery was named Cosentino, for, I am told, Mitch Cosentino has ceded its ownership. Financial ambiguities aside, these operations, which are split between Napa and Woodbridge, still produce routinely excellent wines, like the 2007 The Temp (Tempranillo); the 2007 The Zin (Zinfandel); and the 2007 The Med (a blend rivaling the 2008 Incognito Rouge’s “tango,” marrying Tempranillo, Dolcetto, Alicante Bouschet, Barbera, Carignane, Tannat, Valdiguié, Mourvèdre, Tinta Cão, and Souzão).

A simpler formula came from Lucas Winery, with their unadorned 2008 Chardonnay and the striking 2005 ZinStar. the 2008 Tempranillo, 2006 Cabernet Sauvignon and 2008 Petite Sirah, the varietals from D’Art Wines also comprised straightforward expressions, while their 2007 Lodi Port blended 50% Tempranillo, 35% Petite Sirah, and 15% Cabernet Sauvignon. Their most intriguing wine, the NV Dog Day, marries an unspecified number of D’Art’s wines with 25% Port.

I failed to manage my time adequately enough to reach the tables for Heritage Oak, Ironstone, Jessie’s Grove, LangeTwins, Klinker Brick, Ripken, Talus, Woodbridge, or Van Ruiten, though last year’s tasting showed these wineries to span the spectrum from compelling to marginally passable. I concluded the afternoon at the fittingly terminal Omega Cellars, with their own set of 4 Ms: the elegant 2009 Mosaic, an unoaked Chardonnay; their Bordeaux blend (Cabernet Sauvignon, Merlot, Petit Verdot), the 2007 Mystico; the superb, proprietary Rhône blend (Syrah, Mourvèdre, Petite Sirah), the 2007 Mélange; and a late Harvest Petite Verdot melodically called the 2007 Midnight Serenade. 

As stated in the outset of this installment, I felt tremendous ambivalence about this tasting. Despite its long history with viticulture, Lodi remains an emerging AVA, a region that as recently as 1991 could claim only eight wineries. Many of the wineries can justifiably lay claim to standing on par with some of the best California has to offer; others, however, have far to go to meet contemporary wine standards. Obviously, any business needs to market itself and sell their product; still, I wish, for the overall reputation of the region, these enterprises would restrict their participation from collective tastings like Lodi on the Water until their wines attain a sufficient quality. Certainly, Sostevinobile would be loathe to include any inferior wines on our roster; conversely, those wines upon which I have heaped accolades will be readily welcome.

Regardless of this critique, I do want to acknowledge Lodi for its commitment to the protection and stewardship of its environment and the healthy quality of their wines. Many other AVAs would do well to implement guidelines for their wineries like Lodi Rules, the certification program for sustainability devised by the Lodi Woodbridge Winegrape Commission. I would offer one caveat, though, to wineries like Berghold (Stogie Club Petite Sirah Port) and Cosentino (CigarZin)—or any winery throughout the West Coast that seeks to tie enjoyment of its wines to smoking: this tactic flies in the face of green principles and poses significant detriment to the wine industry as a whole. Legislators are all too eager to impose “sin taxes” on alcoholic beverages, rationalizing their posture by equating them to the same deleterious health impact as tobacco. Someone other than myself once noted that “while the abuse of alcohol is hazardous, it is the mere use of tobacco that is harmful.” It is a critical distinction that should always be reinforced.

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Whew! With this entry, Your West Coast Oenophile can finally put September to rest. Not that I’m complaining, but sampling some 600-700 wines, attending nine major tastings—not to mention sustainable business & networking affairs like West Coast Green and SOCAP—and then chronicling the entire panoply of events could render a man follicly challenged (if he weren’t already follicly challenged). Ironically, though, two of the most intriguing wines I had the pleasure of sampling this past month I encountered outside these tastings.

First was the 2009 Loureiro John Whitman from Old Creek Ranch sent me. The principal grape in Portugal’s Vinho Verde, it had an unexpected tartness that strained my ability to construe an apt food pairing. Online suggestions include tomato salads with vinaigrette or a roast Cornish game hen, but I suspect Fillet of Sole or grilled Tilapia might fit even better. In any case, a splendid bottling from one of California’s most diverse winemakers.

My other surprise came from Forlorn Hope, a winery upon which Sostevinobile has heaped oodles of praise. Winemaker Matt Rorick excels as few others have with Spanish varietals grown here in California, so it was quite revelatory to discover his 2007 Ost-Intrigen, a wine made from the Austrian varietal, St. Laurent (apparently only 97 vines are planted in the entire state)! Like the Loureiro, this wine defies categorization, though comparisons to Mokelumne Glen’s Zweigelt, which is a cross between St. Laurent and Lemberger, seem inevitable.

I encountered Matt’s wine purely by happenstance, in the midst of my investigation of B³, a new San Francisco eatery that dares to believe fidelity to locavore principles should extend to the wine list as well. Although it’s primarily a burger house, this relatively small establishment carries over 40 wines by the glass, all from California. Interestingly, rather that focus on a breadth of varietals, they try to offer a full range of offering from a few particular wineries—I think there were seven different wines from Forlorn Hope, for instance. Also following suit is Radius, a nearby fledgling operations in the former Julie’s Supper Club space, a restaurant and cafe that bills itself as “locally sourced, French inspired, California cuisine.” Here the modest local wine list includes wine by the glass, bottle service and vino alla spica—wines on tap from the small but growing number of wineries that provide this option. To both, Sostevinobile says “welcome to the club,” while in the same breath, we bid a sad farewell to Wayfare Tavern, which has capitulated and now feels compelled to carry a growing number of French vintages among its California-predominant wine list.

A final bit of news that readers outside the Bay Area may have missed is that summer finally arrived here—only days after the autumnal equinox! The heat wave of late September almost felt like it was compacting in as many degree-days over a long weekend as a full season usually accounts for, and this has had myriad implications—some good, some very bad—for the 2010 harvest. But at least the warmth allowed me finally to take a hike and swim to Bass Lake in Bolinas, a secluded treasure that has proven my haven in
times of stress dozens of times over the decades. A more pristine spot you could not find, and, fortunately, most people can’t find it!

I had hoped to drop by and visit Thackrey while I was in town, but too many obligations on either side of my Sunday hike limited my escape from diurnal duties. The day before, I drove in 100+ degree weather up to Hess Collection for the 11th Annual Mt. Veeder Appellation Wine Tasting. Twenty-one of Napa’s finest wineries poured their select vintages from grapes grown within the appellation in the sculpture garden that fronts Hess’ Visitors Center. With a moderate crowd on hand, the afternoon proved both manageable and thoroughly enjoyable.

Of course, being greeted by ever-ebullient Mary Yates at the check-in desk set the tone for the event, and so it just seemed appropriate to start off at her family’s table. Yates Family Vineyard produces less than 1000 cases of their own wine, including 100 cases of their 2009 Viognier, which readily soothed me after the hot drive from San Francisco. Their next wine, the 2007 Fleur de Mount Veeder, proved a paramount example that Merlot, made properly, can be a superlative wine, and while I felt this particular bottling stood out among their wines today, the 2007 Cheval, a Cabernet Franc, came not far behind. 2006 has generally proven a weaker vintage than its successor, and, while impressed, I felt the 2006 Cabernet Sauvignon was not quite the equal of its Bordeaux brethren at the table. Nonetheless, the 2006 Alden Perry Reserve, a Pomérol-style blend of 50% Merlot, 42% Cabernet Sauvignon, and 8% Cabernet Franc proved a luscious wine.

Because of the Mt. Veeder-grown restriction, several of the wineries could only represent themselves with a single wine. Nonetheless, I found ample incentive for further exploration of Mount Veeder Winery, based on their 2005 Reserve (Cabernet Sauvignon, Merlot, Malbec) and Renteria, with their 2007 Cabernet Sauvignon Tambor Vineyard, softened with 3% Syrah by winemaker Karen Culler. Brian & Lori Nuss’ Vinoce featured their self-referential 2006 Vinoce Mount Veeder Estate. O’Shaughnessy Estate  showcased their pure 2007 Mount Veeder Cabernet Sauvignon, a stark contrast from their 2007 Howell Mountian Cabernet Sauvignon I have previously reviewed. And, if they produced more than one wine besides 100 cases of their superb 2007 Cabernet Sauvignon, I would keenly pursue the other bottlings of Paratus.

For the most part, Mount Veeder focuses on Cabernet and other Bordelaise varietals, Zinfandel, Chardonnay, a bit of Sauvignon Blanc, and a smattering of Rhône Grapes. Today’s one exception to this orthodoxy was Random Ridge, with its 2007 Fortunata, a Super Tuscan that is 90% Sangiovese; I also found the separate components of this bottling, the 2006 Cabernet Sauvignon and the 2004 Cabernet Franc, highly appealing. Otherwise, even the iconoclasts at Y. Rousseau, which continues to excel with their 2009 Colombard Old Vines from the Russian River Valley, stayed within bounds with their very fine 2008 Chardonnay and the 2008 Le Roi, a Cabernet Sauvignon.

It was good to see several familiar faces here from a number of different tastings I had attended in the past year. I’d met Dominique Scaggs at last year’s CCOF Organic Beer, Wine & Spirit Tasting and had raved about her 2008 Vineyard Rosé. Call it the heat—this time, the blush Grenache seemed quite good but not as stratospheric as I had recalled. Nonetheless, her 2007 Mount Veeder Montage, a Mourvèdre-dominated GMS blend gradually opened up to reveal a superlative wine. Marketta Formeaux was a familiar face from the discontinued Napa Valley with Altitude tasting and continued to impress with her Hand Made label; an undeclared “natural wine” producer, she poured a hig
hly approachable 2007 Sauvignon Blanc, an admirable 2006 Mt. Veeder Blend (Cabernet Sauvignon, Malbec, Merlot), and her standout, the 2005 Mt. Veeder Chardonnay. And for the third time this month, I sampled Lagier Meredith, this time pouring a 2009 Rosé of Syrah, a likable 2006 Syrah, and the preferable 2007 Syrah.

I hadn’t previously heard of Jake-Ryan Cellars, but was please to try their 2006 Syrah Napa Valley, as well as a standout 2007 Zinfandel Bald Mountain Vineyard. It turns out to be my first encounter, too, with Lokoya Winery, an enterprise that has received enormous accolades for its vineyard-designate Cabernets from each of Napa’s mountain AVAs (Spring Mountain, Diamond Mountain, Howell Mountain, and, of course Mt. Veeder). While none of their Cabs were on hand for this tasting, I found their 2007 Cardinale Merlot and the 2007 Malbec both excellent.

Another multi-mountain specialist, Robert Craig, needs no introduction, yet I found the 2007 Cabernet Sauvignon Mt. Veeder an intense, complex wine. Presaging how this wine portends to develop, he also pour his 2000 Cabernet Sauvignon, a wine close to its peak of excellence. Godspeed Vineyards dug back even further, showcasing their striking 1998 Cabernet Sauvignon, from a vintage that had originally been deemed inferior, as well as a noteworthy 2001 and 2003 bottling. Lest they seem mired in the past, they also pour the 2008 Chardonnay.

1997 was thought to be the vintage of the decade, yet the 1997 Cabernet Sauvignon Mayacamas Vineyards poured paled in comparison to their 2005 Cabernet Sauvignon. Likewise, I greatly preferred the 2007 Chardonnay to the 2000 Chardonnay, though I admired how well it had held up for 10 years. Meanwhile, both the 2007 Sauvignon Blanc and the 2006 Merlot proved more than pleasant. Rubissow poured a substantial selection of their current wines, all of even consistency: the 2006 Merlot, the 2006 Cabernet Sauvignon, and the 2005 Trompette, a blend of Cabernet Franc, Merlot and Cabernet Sauvignon. Their standout, however, was the 2005 Sargent Reserve, an exceptional Cabernet Sauvignon.

I count on LaTour for consistent performance, and found nothing to dissuade me in either the 2007 Chardonnay or the 2006 Syrah they poured. Syrah specialists Spotted Owl proved their mettle as well, with the 2006 Lev’s Cuvée and the 2007 Alexandria’s Cuvée, as well as with their 2007 Mountain Cuvée, a Syrah/Cabernet Sauvignon blend.

I confess I found both the 2009 Chardonnay and the 2007 Cabernet Sauvignon from Fontanella somewhat lackluster. So, too, were the basic 2008 Chardonnay and 2006 Cabernet Sauvignon from host Hess Collection. From their Small Block series, however, the 2007 Block 19 Cuvée proved an extraordinary wine, a deft blend of 74% Cabernet Sauvignon, 17% Malbec, 4% Syrah, 4% Merlot, and 1% Petit Verdot every bit as profound as the art collection for which this winery is famed.

I did linger a bit, once the event had wrapped up, to explore the collection a bit and sample a few of Hess’ other wines, but, by now, time was truly of the essence, as I had fallen behind in chronicling my seven previous September tastings and still had another to cover. And, besides, I had a long-overdue date with Ba
ss Lake the next morning.

September culminated in the Première Coombsville Trade & Media Tasting at the posh Napa Valley Country Club. This soon-to-be certified sub-AVA encompasses 11,000 acres from the eastern bank of the Napa River to the western edge of the Vaca Range. Some had preferred this region be called Tulocay, but the Federal Alcohol and Tobacco Tax and Trade Bureau denied their petition. With this controversy laid to rest, 21 Coombsville wineries eagerly participated in this afternoon’s gathering.

Now if only every other tasting provided such a thorough event program detailing not only the participating wineries but also each of the wines they were featuring—with ample space for taking notes—it’s possible (though not highly probable) that I might wind my way through this blog in a quasi-timely fashion! Of course, in the not-so-distant future, an electronic guide one could navigate and annotate on an iPad would serve just as well—if not better, considering I can barely read my own handwriting these days!

Flipping through this booklet, I randomly selected Inherit the Sheep for my first stop. It’s a quirky name, with an equally quirky label, and while I truly wonder whether I could order a bottle of this wine in a restaurant while managing to keep a straight face, the 2006 Cabernet Sauvignon proved itself a serious wine, albeit a bit tight (no sheep pun intended). Owner Tersilla Gregory also previewed her 2007 Cabernet Sauvignon, another 200 case production that displayed incredible promise while, at the same time, being eminently drinkable now.

Many of the wineries here this day fell within the sub-1000 case level, if not significantly smaller. Black Cat, with just over 500 cases, typified this category, handcrafting their three stellar wines, the 2007 Estate Syrah, a notable 2006 Cabernet Sauvignon, and the 2006 Cuvée, a deft blend of Cabernet Sauvignon, Petit Verdot, and Syrah. Another such boutique, organic winemaker Tournesol featured their 2006 Cabernet Sauvignon and the 2006 Proprietor’s Blend, a mix of predominantly Cabernet Sauvignon, with Merlot and minor portions of Petit Verdot and Malbec. Weighing in at 600 cases, Sciandri poured their sole effort, the 2006 Estate Cabernet Sauvignon, and its burgeoning successor, the 2007 Cabernet Sauvignon.

Other Cab only ventures include the 250 case production of Le Chanceux; their 2006 Cabernet Sauvignon Belles Filles Vineyard has developed into an exceptional wine, while the 2007 vintage portends even further greatness. Marita’s Vineyard showcased their twin small-production wines, the 2005 Marita’s Vineyard Cabernet Sauvignon and the equally-appealing 2005 Soma Cabernet Sauvignon.

In 2005, with his wife Lisa, Jarvis winemaker Ted Henry launched Prime Cellars, believing Coombsville to offer a prime location for their winery. Certainly, their 2007 Cabernet Sauvignon Midoriya Hills Vineyard has validated this assumption, while their 2007 District 4 Cabernet Sauvignon and 2008 District 4 Chardonnay did much to underscore it. Another Coombsville pioneer, Daviana, showed a strong 2007 Cabernet Sauvignon and 2007 Red Wine, a (roughly) 3:2 blend of Cabernet Sauvignon and Cabernet Franc; their standout, however, was the 2007 Cabernache,
which is not Neapolitan slang but a fusion of Cabernet Sauvignon and Grenache.

Among Coombsville’s better-known wineries lies Palmaz Vineyards, in the foothills of Mt. George. This gravity-flow facility (no mechanical pumps) boasts the world’s largest underground reinforced structure in its fermentation dome. But such interesting factoids need be subordinate to the actual appreciation for the wine, which proved quite remarkable in both the 2006 Cabernet Sauvignon Cedar Knoll Vineyards and the 2006 Cabernet Sauvignon Palmaz Vineyards. Coombsville’s Ancien Wines seemed almost Carneros-like on this afternoon, dazzling with its 2008 Pinot Noir Mink Vineyard, backed by their 2007 Pinot Noir Haynes Vineyard and the 2007 Napa Chardonnay.And while Silverado Vineyards is actually a Stags Leap District winery, its properties in Coombsville bore the fruit that comprised the 2006 Mount George Merlot and its successive vintage.

Interestingly, two of the wineries here produce wine as a philanthropic venture. My friend Lauren Ackerman’s winery has produced a single annual Cabernet since 2003 and donated the net proceeds to the Napa Valley Community Foundation. Here they poured a vertical of their past three vintages, with a decided nod toward the middle selection, the 2005 Cabernet Sauvignon; the recently added 2007 Alavigna Tosca is a superb blend Sangiovese and Cabernet Sauvignon I was eager to resample, as well. Dickhaus Valley Vineyards is primarily a grapegrower but bottles an annual Meritage that they donate to charitable events; while I felt the need to be charitable toward their 2007 vintage, the 2006 Coombsville Hillside Bordeaux Estate Blend was a delightful wine. Dickhaus also poured a couple of wines other vintners had produced from their grapes, the 2006 Cabernet Sauvignon Coombsville from Hesperian and the very approachable 2007 Right Bank Blend, a Cheval Blanc homage of 75% Cabernet Franc & 25% Merlot, from Sullivan Vineyards.

Speaking of Merlot, I found Blue Oak Vineyards lone pour, the 2007 Estate Merlot, downright excellent. And I suppose I would have liked the delightful 2006 Cabernet Sauvignon from Burly simply based on its name (despite this afternoon’s decidedly ectomorphic server). And based on the delights of his 2007 Rocket Science, a proprietary blend of Cabernet Sauvignon, Merlot, Syrah, Petit Verdot, and Carménère, I am eager to sample the varietal bottlings of the six principal Bordeaux reds and Tannat that owner John Caldwell described so floridly.

Normally, I would not associate Merlot with salmon, but Coho Wines is a different case. Of course, it seems almost obligatory that they produce a Russian River Pinot Noir, which I have yet to try, but I delighted in their Coombsville offerings, including both the 2006 Merlot Michael Black Vineyard and its softer successor, the 2007 Merlot Michael Black Vineyard. While not officially being released until November, their 2008 Headwaters, a Bordeaux-style blend of Cabernet Sauvignon and around 30% Merlot, with Petit Verdot added for roundness, proved a wine of tremendous promise. Also with a pre-release of a fauna-inspired label, Porter Family Vineyards masterfully blended Cabernet Sauvignon and Merlot to make their 2007 Sandpiper Red. Their 2009 Sandpiper Rosé (of Syrah) hedged a bit on the fruity side, but I found both their 2007 Syrah and the 2006 Cabernet Sauvignon (blended with 12% Syrah and 3% Merlot) compelling, handsome wines.

Winemaker Dawnine Dyer’s skilled touch evidenced itself in both wines Sodaro Estate produces: the 2006 Felicity Cabernet Sauvignon, which contains 8% Merlot, 7% Malbec and 7%
Petit Verdot, and the striking 2006 Estate Blend, a wine that more evenly marries the same four varietals. Kirk Venge crafts wines for Frazier Winery also focused on the principal Bordelaise varietals, and while I found both the 2007 Cabernet Sauvignon and the 2007 Cabernet Franc rather insubstantial, I did relish the 2007 Merlot and particularly liked the 2007 Memento Cabernet Sauvignon.

My last sampling of the afternoon featured another seasoned industry veteran, Tom Farella, with his esteemed Farella-Park label. His wines ranged from the very good—the 2009 La Luce Sauvignon Blanc—to the flat-out excellent 2006 Coombsville Divide Merlot. In between, both the 2006 Road Lock Syrah and the 2006 West Face Cabernet Sauvignon presented superb œnology. Bottled separately under the Farella label, the 2006 Alta, a proprietary blend of 70% Cabernet Sauvignon and 30% Merlot, stood equal to these other reds.

As with the Mt. Veeder tasting, the Coombsville Première immensely pleased me for orchestrating a well-planned event that posed little difficulty in navigating, while restricting itself to few enough wineries to allow me to sample each and spend quality time interfacing with their principals. Plus, it proved highly productive to discover so many wineries that had yet to be included in Sostevinobile’s ever-expanding roster. And with that, my arduous slate of nine full-scale September tastings came to a close.

I hadn’t brought my golf clubs along (but probably would have been daunted by the 108°F temperature if I had); I did have a bathing suit on hand, and seriously contemplated hopping in the pool before leaving. Instead, I thought better and decided to wait until I reached Bay Club Marin, where I could swim legitimately. Later that evening, I needed to confront a pair of interlopers intent on turning Sostevinobile’s preferred location into a pool hall, but that is a drama that will likely unfold in a future instillation here.

Apennine Wine (in 2,000 words or less)

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One of these days I will figure out the art of concision. If anyone can demonstrate that they made it through all 6,321 words of the last installment here, Your West Coast Oenophile will treat you to free drinks for a month at Sostevinobile (once we open our doors). Count on it!

In the meantime, readers can vicariously experience the numerous discoveries I make as I continue to build an all-embracing program of the sustainable wines grown on the West Coast. This interminable pursuit led me to Danville on a warm September Sunday for what was billed as The Ultimate Sierra Foothills Wine Tasting Experience. And to think people tell me pronouncing “Sostevinobile” is a mouthful…!

I’ve attended a number of wine industry tastings at private clubs in recent months, but this event was the first not affiliated in some manner with the wine country. Blackhawk is a gated enclave in Danville, near the base of Mt. Diablo. Conceived as a master planned community in 1979, this secluded development includes the lavish homes of several prominent Bay Area sports figures, two golf courses that annually host the LPGA challenge, a renowned automotive museum, and the exclusive Blackhawk Country Club, where the tasting took place. While ample, luxurious, perhaps even graceful, it seemed an odd choice of venues, given its proximity only unto itself.

Still, once I had waited in line to be checked in by the gate guard and wound my way around serpentine lanes until I came upon the main clubhouse, the event came off with nary a hitch. This cooperative promotion between three different AVAs presented a marked disparity between the El Dorado Winery Association, which had held its own tasting earlier in the year with many of the same participants, Amador Vintners, whose wine trail I had briefly explored on my way to Lake Tahoe, and the Calaveras Winegrape Alliance, most of whose members were completely new to me.

The mountainous terrain of all three appellations lends itself to many similarities, and for œnophiles focused on the orthodoxy of Burgundian or Bordelaise varietals, this tasting offered scant familiarity. Amador, in particular, has long held repute for its Zinfandels, and while El Dorado has been a staple of Rhône Rangers since its inception, the entire region has taken quite a shining to the various Spanish and Portuguese varietals that have now proliferate throughout the state. Still, this three county region collectively produces the greatest concentration of Italian varietals on the West Coast, even discounting the mega-production of Trinchero’s Montevina and Terra d’Oro labels. Up by Lake Shasta, Trinity County may have its own version of the Swiss Alps; wineries here are transforming the Sierra Foothills into the western Apennines.

One of the first wineries I encountered this afternoon was Amador’s Driven Cellars. An intimate operation that produces six varietals in lots of 200-300 cases, they excelled with a 2007 Barbera and a 2007 Primitivo. At the next table, Dillian Wines raised the stakes with an extraordinary 2008 Barbera, juxtaposed with its 2008 Primitivo and its fraternal twin, the 2008 Hangtree Zinfandel.

I stopped by the table for Calaveras’ Hatcher Winery and worked my way through four of their wines, starting with a crisp 2009 Sauvignon Blanc. They, too, comported themselves admirably with a 2007 Barbera and an appealing 2007 Petite Sirah, but made perhaps their strongest statement with the 2007 Zinfandel, a cross-pollination of Amador and Calaveras fruit. Another Calaveras endeavor, Murphys’ Frog’s Tooth, produces a wide selection of white wines, including Viognier, Marsanne, and Torrontés. Today’s offerings included a 2009 Fumé Blanc and a very approachable 2009 Pinot Grigio, as well as the 2008 Barbera and the rich 2008 Grenache from their red portfolio.

In usual fashion, I sought to visit wineries with whom I needed to establish a relationship before revisiting those whom I have documented here previously. I had fully intended to swing by and taste Twisted Oak, but time did not allow me to reach their table on my final swing-though; however, I did want to acknowledge their pivotal role in popularizing Iberian varietals in Calaveras. Flourishing with this genre, Chatom Vineyards brought out an exquisite 2007 Touriga (I am assuming it was Touriga Nacional, not Touriga Franca), along with an appealing 2007 Sémillon and striking vintages of the 2005 Syrah and 2008 Chardonnay. Equally amazing was the 2008 Verdelho from Victor Reyes Umaña’s Bodega del Sur, a striking contrast to his 2008 Marsanne. Solomon Wine Company produced an adequate 2007 Tempranillo, plus a better 2006 Syrah, but I found both their NV Mingle, a Syrah, Cabernet Sauvignon, and Merlot blend, as well as their proprietary blend of Tempranillo, Cabernet Sauvignon,Syrah, Petite Verdot, and Barbera, the 2006 Composition, somewhat wanting.

As with Twisted Oak, I initially bypassed many of the El Dorado wineries and found not enough time at closing to take in Auriga, Fitzpatrick’s organic winery, Mt. Aukum, sister ventures Latcham/Granite Springs, Holly’s Hill, the Primitivo and Barbera of Colibri Ridge, Cedarville, Rhône specialist David Girard, and Crystal Basin—all wineries I have previously chronicled and enjoyed. I did, however, work my way through Miraflores Winery’s offerings: the 2008 Chardonnay, the 2007 Zinfandel, their choice 2006 Petite Sirah, and their special focus, the 2005 Syrah. I do wish, however, that Miraflores had brought their 2006 Barbera, the 2007 Pinot Grigio, and the 2007 Muscat Canelli (would have helped validate my premise in this entry), but Perry Creek mitigated for them with a luscious NV Black Muscat.

I finished my El Dorado visits with a sip of the 2009 Viognier from Sierra Vista and a retasting of the 2009 Chardonnay as I chatted with Lava Cap’s Beth Jones and chided her for not yet connecting me with the bottle of 2006 Sangiovese Matagrano she had promised back in the spring. Amador Foothill Winery, too, neglected to bring either their 2006 Sangiovese or the 2004 Sangiovese Grand Reserve, but more than made up for this lapse with an outstanding 2007 Aglianico. Equally impressive was the 2007 Clockspring Zinfandel, while their Grenache/Syrah blend known as the 2006 Kathie’s Côte came in not far behind; I also thoroughly enjoyed their light 2007 Sémillon.

Slightly confusing matters, the next table over featured Amador Cellars, a notable winery in its own right, with a 2007 Syrah, the newly-released 2008 Barbera, and a 2007 Zinfandel I can best describe as jammy. I bypassed familiars C.G. Di Arie and Primitivo star Bray to discover the striking wines of Cooper Vineyards, who impressed me with their 2007 Sangiovese and 2007 Zinfandel, along with a 2008 Barbera and a 2009 Pinot Grigio. I wonder, though, does Cooper make their own barrels?

The story now moves to Story Winery, a place whose URL (Zin.com) pretty much puts the winery in context. Producers of seven different Amador Zins, plus a Zinfandel/Mission blend (as well as, regrettably, a White Zinfandel), they did impress me with both their 2006 Picnic Hill Zinfandel and the 2006 Creekside Zinfandel. However, their strongest expressions came from the 2008 Primitivo and a 2006 Barbera. I did like the 2008 Amador County Zinfandel from Sera Fina Cellars, along with their approachable 2009 Pinot Grigio; unfortunately, neither their 2009 Malvasia Bianca nor the 2006 Elegant Cowboy Syrah met this same level.

I missed out on one of my favorite Italian varietal specialists, Vino Noceto (who else in California makes distinct Sangiovese Grosso and Sangiovese Piccolo?) and Terre Rouge, a house devoted to Rhône varietals while bottling Zinfandel under its Easton Wines label, but did visit with Terra d’Oro, which poured an excellent 2008 Teroldego alongside their 100-year-old vine 2007 Zinfandel Deaver Vineyard. A portmanteau honoring owner Marilyn Hoopes’ mother, Karmère (karma + mère) blended Primitivo and Barbera to create their proprietary 2008 Primabera (a wine and a name far more subtle than Lone Madrone’s Barfandel, which I cited last week); I also found much to like in their 2007 Syrah and 2009 Viognier.

I had just tasted the range of Italian varietals Jeff Runquist produces, so I limited myself to exploring his 2008 R Touriga this afternoon. After that, my friend David Roberts, whom I had met at last month’s Rockpile Tasting insisted I reacquaint myself with Il Gioiello, Morse Wines’ Italian label—as it turned out, an excellent recommendation. I found the 2007 Triumphe, an atypical Super Tuscan (70% Sangiovese, 30% Cabernet Franc) more than intriguing, while the 2007 Montepulciano continues to fascinate me.

The 2007 Cabernet Franc from Calaveras’ Brice Station stood out as their preferred wine. Less impressive were their 2007 High Country, a blend of Cabernet Franc, Cabernet Sauvignon and Merlot, and 2007 Port made from the same blend. Also from Murphys, Broll Mountain Vineyards produced a highly impressive 2005 Cabernet Sauvignon, with a 2007 Petite Sirah and 2006 Syrah that underscored this winery’s capabilities. I also enjoyed the 2007 Syrah from Milliaire.

The most impressive Syrah of the afternoon was certainly the 2005 Syrah (in a most distinctive bottle) from Vallecito’s Laraine Winery. Their 2008 Zinfandel and 2007 Chardonnay showed almost as much complexity, while their whimsical 2008 Scarlet Harlot, a blend of Syrah, Sangiovese, Merlot, and Petite Sirah, intrigued as much it delighted. I liked the 2009 Sauvignon Blanc from Newsome-Harlow; I liked their 2007 Petite Sirah; their 2008 Zinfandel Calaveras County elated me.

If only I could have been as enthusiastic about Tanner Vineyards. Their 2009 Viognier and 2007 Syrah were pleasant enough, but I had quite the tepid response to the 2009 Vermentino and the 2009 Doux Rosé, a blush Syrah. I was also underwhelmed by the 2007 Petite Syrah and the 2007 Mélange de Mère, a blend of Cabernet Sauvignon, Syrah and Merlot. Perhaps not the best coda to this very enjoyable event, but sometimes, that’s just how things play out.

Most private clubs I know would never daunt a two-star restaurant in San Francisco, and I realize that’s not the point, anyway. Clubs exist to establish camaraderie and interaction between members, not to vie for one of the slots on The Next Iron Chef. Still, the hors d’œuvres at this afternoon gathering made up in volume what they may have lacked in cutting-edge culinary. I deign to criticize the cuisine only to highlight my feelings that an event of this scope ought to be held in a more prominent and accessible location, like San Francisco or downtown Oakland, if the East Bay seems preferable.

All-in-all, these wines were too good not to merit more prominent exposure, should this event be reprised next year. I suspect quite a number of potential attendees shied away from this location, and it seemed that a number of absent Sierra Foothills wineries, like Villa Toscano, Jodar, and the incredible Lavender Hill might have participated, had a more accessible venue been selected. And the event might have allowed more wineries to participate, had its timing not coincided with the beginning of the harvest, creating a conflict of choices for numerous wineries.

I truly enjoyed this event and the vast majority of wines that I sampled. It was an impressive start for a cooperative tasting among three separate AVAs, all with individual agenda. As I told the promoters, it would have helped the afternoon flow far more smoothly, had the program guide correlated with the order of the designated tables and different rooms assigned to the tasting. A minor point for most attendees, but significant for Sostevinobile and other trade participants; then again, with a well-ordered setting and corresponding tasting guide, I might have found enough time to sample each of the wines from all 40 wineries and far exceeded the succinct 2,000 word target I had imposed on this entry!